Rock Recipes

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Publisher : Breakwater Books Limited
ISBN 13 : 9781550815559
Total Pages : 312 pages
Book Rating : 4.8/5 (155 download)

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Book Synopsis Rock Recipes by : Barry C. Parsons

Download or read book Rock Recipes written by Barry C. Parsons and published by Breakwater Books Limited. This book was released on 2014-10-29 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: From RockRecipes.com creator Barry C. Parsons' home kitchen to yours - Rock Recipes: The Best Food from my Newfoundland Kitchen gathers together some of the most popular dishes Parsons has ever posted - and includes a healthy serving of brand new fare as well! A self-described "lifelong food obsessive", Parsons has spent years developing and adapting recipes in his own kitchen for his popular blog. After seven years in business, RockRecipes.com boasts close to 200,000 followers, both in Canada and in the USA. Linger over a decadent weekend brunch, tuck into family-favourite slow cooked suppers, or solve the weeknight crunch with Parsons' foolproof thirty-minute meals. From Double Crunch Honey Garlic Chicken Breasts to Sticky Toffee Pudding and Coconut Cream Pie, Parsons' own creations and adaptations of traditional recipes are triple-tested - and all come with Parsons' signature Newfoundland twist!

Rock Recipes 3: Even More Great Food and Photos from My Newfoundland Kitchen

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Author :
Publisher :
ISBN 13 : 9781550818567
Total Pages : 264 pages
Book Rating : 4.8/5 (185 download)

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Book Synopsis Rock Recipes 3: Even More Great Food and Photos from My Newfoundland Kitchen by : Barry C. Parsons

Download or read book Rock Recipes 3: Even More Great Food and Photos from My Newfoundland Kitchen written by Barry C. Parsons and published by . This book was released on 2020-09 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Break out your mixing bowls and preheat the oven because Barry C. Parsons, the bestselling cookbook author and creator of the phenomenal RockRecipes.com, is back with an extra helping of delicious recipes to delight everyone at your dinner table. In Rock Recipes 3: Even More Great Food and Photos from My Newfoundland Kitchen, you'll find full-flavoured slow-cooked suppers and effortless quick-and-easy dinners to whip up in a pinch. From dinner-party showstoppers to family-night comfort food, Barry has every meal covered. Easy baking recipes take center stage as well with straight forward, old fashioned recipes you'll love, including those heavenly desserts that have made Rock Recipes famous the world over. And as always, every recipe is accompanied by one of Barry's amazing full-colour photographs to help guide you from preparation to presentation. With helpful cooking tips and a recipe for every possibility, Rock Recipes makes mealtime as easy as 1, 2, 3!

Castle Rock Kitchen

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Publisher : Ten Speed Press
ISBN 13 : 198486002X
Total Pages : 257 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis Castle Rock Kitchen by : Theresa Carle-Sanders

Download or read book Castle Rock Kitchen written by Theresa Carle-Sanders and published by Ten Speed Press. This book was released on 2022-10-04 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore 80 classic and modern recipes inspired by Stephen King’s Maine, featuring dishes from the books set in Castle Rock, Derry, and other fictional towns—with a foreword from the legendary author himself. Castle Rock Kitchen is an immersive culinary experience from the mouthwatering to the macabre, with gorgeous, moody photographs to transport Stephen King fans to kitchen tables, diners, and picnic blankets across Maine. Recipes ranging from drinks to dessert (and every course in-between) are inspired by meals and gatherings from the more than forty novels and stories set in King’s Castle Rock multiverse—a darker, more gothic version of the Maine most are familiar with. The eighty professionally developed dishes use plenty of local, down-home ingredients such as fresh seafood, potatoes, wild blueberries, and maple syrup, plus some delicacies from away—here are just a few: • Breakfast: Pancakes with the Toziers (It), Dog Days French Toast (Cujo) • Dinner: One-Handed Frittata (Under the Dome), Killer Mac and Cheese (“Gramma”) • Supper: Blue Plate Special (11/22/63), Whopper Spareribs (The Tommyknockers) • Fish and Seafood: Crab Canapés (Pet Sematary), Moose-Lickit Fish & Chips (The Colorado Kid) • Vegetarian: Wild Mushroom Hand Pies (Bag of Bones), Holy Frijole Enchiladas (Elevation) • Baking and Sweets: Hermits for the Road (The Long Walk), Blueberry Cheesecake Pie (“The Body”) • Drinks and Cocktails: Homemade Root Beer (Carrie), Deadly Moonquake (“Drunken Fireworks”) With a foreword written by Stephen King and story excerpts that connect the recipes to the books that inspired them, Castle Rock Kitchen delivers frightfully good food and drink.

Rock 'n' Roll Cuisine

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Author :
Publisher : Billboard Books
ISBN 13 : 9780823076253
Total Pages : 100 pages
Book Rating : 4.0/5 (762 download)

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Book Synopsis Rock 'n' Roll Cuisine by : Robin Le Mesurier

Download or read book Rock 'n' Roll Cuisine written by Robin Le Mesurier and published by Billboard Books. This book was released on 1988 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Outlander Kitchen

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Publisher : Delacorte Press
ISBN 13 : 1101967587
Total Pages : 352 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Outlander Kitchen by : Theresa Carle-Sanders

Download or read book Outlander Kitchen written by Theresa Carle-Sanders and published by Delacorte Press. This book was released on 2016-06-14 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbook from OutlanderKitchen founder Theresa Carle-Sanders! “If you thought Scottish cuisine was all porridge and haggis washed down with a good swally of whiskey, Outlander Kitchen’s here to prove you wrong.”—Entertainment Weekly Claire Beauchamp Randall’s incredible journey from postwar Britain to eighteenth-century Scotland and France is a feast for all five senses, and taste is no exception. From Claire’s first lonely bowl of porridge at Castle Leoch to the decadent roast beef served after her hasty wedding to Highland warrior Jamie Fraser, from gypsy stew and jam tarts to fried chicken and buttermilk drop biscuits, there are enough mouth-watering meals along the way to whet the appetite of even the most demanding palate. Now professional chef and founder of OutlanderKitchen.com Theresa Carle-Sanders offers up this extraordinary cuisine for your table. Featuring more than one hundred recipes, Outlander Kitchen retells Claire and Jamie’s incredible story through the flavors of the Scottish Highlands, the French Revolution, and beyond. Yet amateur chefs need not fear: These doable, delectable recipes have been updated for today’s modern kitchens. Here are just a few of the dishes that will keep the world of Outlander on your mind morning, noon, and nicht: • Breakfast: Yeasted Buckwheat Pancakes; A Coddled Egg for Duncan; Bacon, Asparagus, and Wild Mushroom Omelette • Appetizers: Cheese Savories; Rolls with Pigeons and Truffles; Beer-Battered Corn Fritters • Soups & Stocks: Cock-a-Leekie Soup; Murphy’s Beef Broth; Drunken Mock-Turtle Soup • Mains: Peppery Oyster Stew; Slow-Cooked Chicken Fricassee; Conspirators’ Cassoulet • Sides: Auld Ian’s Buttered Leeks; Matchstick Cold-Oil Fries; Honey-Roasted Butternut Squash • Bread & Baking: Pumpkin Seed and Herb Oatcakes; Fiona’s Cinnamon Scones; Jocasta’s Auld Country Bannocks • Sweets & Desserts: Black Jack Randall’s Dark Chocolate Lavender Fudge; Warm Almond Pastry with Father Anselm; Banoffee Trifle at River Run With gorgeous photographs and plenty of extras—including cocktails, condiments, and preserves—Outlander Kitchen is an entertainment experience to savor, a wide-ranging culinary crash course, and a time machine all rolled into one. Forget bon appétit. As the Scots say, ith do leòr!

Cook Like a Rock Star

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Publisher : Clarkson Potter
ISBN 13 : 0307953270
Total Pages : 258 pages
Book Rating : 4.3/5 (79 download)

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Book Synopsis Cook Like a Rock Star by : Anne Burrell

Download or read book Cook Like a Rock Star written by Anne Burrell and published by Clarkson Potter. This book was released on 2011-10-04 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: If chefs are the new rock stars, Anne wants you to rock in your own kitchen! For Anne Burrell, a classically trained chef and host of Food Network’s Secrets of a Restaurant Chef (where she shares impressive recipes and smart techniques that anyone can master), and Worst Cooks in America (the show that transforms hopeless home cooks), being a rock star in the kitchen means having the confidence and ability to get a great meal on the table without a sweat. In her debut cookbook, she presents 125 rustic yet elegant recipes, all based on accessible ingredients, along with encouraging notes and handy professional tricks that will help you cook more efficiently at home. With Anne's guidance, even the novice cook can turn out showstoppers like Whole Roasted Fish or Rack of Lamb Crusted with Black Olives, which are special enough for guests but easy enough for a weekday evening. For Piccolini (Little Nibbles), try making Truffled Deviled Eggs, Sausage and Pancetta Stuffed Mushrooms, or Baked Ricotta with Rosemary and Lemon. Delicious first courses include Pumpkin Soup with Allspice Whipped Cream and Garlic Steamed Mussels with Pimentón Aioli. And if you're craving pasta, Chef Anne's Light-as-a-Cloud Gnocchi, Sweet and Spicy Sausage Ragù, or Killer Mac and Cheese with Bacon will blow you away. Whether she's telling you how to use garlic most effectively ("perfume the oil, remove the garlic, and ditch it—it's fulfilled its garlic destiny!") or reaffirming the most important part of cooking (it should have the “sparkle factor!”), you will never feel alone at the stove. Anne's effervescent personality and unmatched vitality will be there every step of the way--as teacher, coach, cooking partner, and friend. Organized from “Piccolini and Firsts” to “Pasta, Seconds, Sides,” and, of course, “Dessert” Cook Like a Rock Star is all about empowering you with the confidence to own what you do in your kitchen, to be excited by what you're making, and to experience the same kind of joy that Anne feels everyday when she cooks and eats.

My Tiny Alaskan Oven

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Publisher : Ladonna Rose Publishing
ISBN 13 : 9781578339518
Total Pages : 243 pages
Book Rating : 4.3/5 (395 download)

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Book Synopsis My Tiny Alaskan Oven by : Ladonna Gundersen

Download or read book My Tiny Alaskan Oven written by Ladonna Gundersen and published by Ladonna Rose Publishing. This book was released on 2014 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Red Rock Recipes

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Publisher : Cooper Square Pub
ISBN 13 : 9780873585712
Total Pages : 148 pages
Book Rating : 4.5/5 (857 download)

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Book Synopsis Red Rock Recipes by : Eloise Carleton

Download or read book Red Rock Recipes written by Eloise Carleton and published by Cooper Square Pub. This book was released on 1994 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collected from local residents and popular restaurants of Sedona, Arizona, these recipes include appetizers, entrees, and deserts ranging from Hot Jalapeno Rice to Chicken Chalupas to Persimmon Pudding.

Smash Mouth

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Publisher : Seapoint Books
ISBN 13 : 9780983062271
Total Pages : 0 pages
Book Rating : 4.0/5 (622 download)

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Book Synopsis Smash Mouth by : Steve Harwell

Download or read book Smash Mouth written by Steve Harwell and published by Seapoint Books. This book was released on 2013-01-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Smash Mouth invades the culinary world with a rock n' roll cookbook. "Recipes From The Road" is a unique fusion of delicious recipes, hilarious real life road stories straight from "The Mouth", candid road photos, and guest recipes from pop icons such as Guy Fieri (Diners Drive-ins and Dives), Sammy Hagar (Van Halen), Jerome Bettis (Pittsburgh Steelers), and Michael Symon (Iron Chef, The Chew), all displayed in a beautiful, eye-popping layout.

Deformation Mechanisms, Rheology and Tectonics

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Publisher : Geological Society of London
ISBN 13 : 9781862393387
Total Pages : 358 pages
Book Rating : 4.3/5 (933 download)

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Book Synopsis Deformation Mechanisms, Rheology and Tectonics by : David J. Prior

Download or read book Deformation Mechanisms, Rheology and Tectonics written by David J. Prior and published by Geological Society of London. This book was released on 2011 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of papers presents recent advances in the study of deformation mechanisms and rheology and their applications to tectonics. Many of the contributions exploit new petrofabric techniques, particularly electron backscatter diffraction, to help understand the evolution of rock microstructure and mechanical properties. Papers in the first section (lattice preferred orientations and anisotropy ) show a growing emphasis on the determination of elastic properties from petrofabrics, from which acoustic properties can be computed for comparison with in-situ seismic measurements. Such research will underpin geodynamic interpretation of large-scale active tectonics. Contributions in the second section (microstructures, mechanisms and rheology) study the relations between microstructural evolution during deformation and mechanical properties.

Rock Recipes 2

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Publisher :
ISBN 13 : 9781550816129
Total Pages : 0 pages
Book Rating : 4.8/5 (161 download)

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Book Synopsis Rock Recipes 2 by : Barry C. Parsons

Download or read book Rock Recipes 2 written by Barry C. Parsons and published by . This book was released on 2015-08-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Flavour combinations inspired by world cuisine and traditional Newfoundland classics. Real food perfected in a real home kitchen. Cookbook author and food photographer Barry Parsons created the popular food blog RockRecipes.com"--Provided by publisher.

Rock Recipes Cookies

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Publisher : Breakwater Books
ISBN 13 : 9781550817461
Total Pages : 0 pages
Book Rating : 4.8/5 (174 download)

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Book Synopsis Rock Recipes Cookies by : Barry Parsons

Download or read book Rock Recipes Cookies written by Barry Parsons and published by Breakwater Books. This book was released on 2018-09-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In response to overwhelming requests from his fan base around the world, bestselling home cook and food blogger Barry Parsons has compiled his ultimate collection of cookie recipes. From mouthwatering no-bake cookies to drop cookies chalk full of warm comfort, Rock Recipes Cookies includes all you'll ever need when seeking a delectable bite-sized delight. And your cookie jar will never be the same when you try Barry's quintessential guide to afterschool cookie glee. There's even a section dedicated to milk and cookies as Barry reveals all the tips to create the perfect dunk. There are squares and bars and all of Barry's Christmas favourites too. If your sweet tooth craves the sublime creation of homemade oven-fresh heaven, then Rock Recipes Cookies will make Barry Parsons your patron saint of afterschool treats and cheat days!

Rock Recipes Christmas

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Publisher :
ISBN 13 : 9781550816556
Total Pages : 0 pages
Book Rating : 4.8/5 (165 download)

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Book Synopsis Rock Recipes Christmas by : Barry C. Parsons

Download or read book Rock Recipes Christmas written by Barry C. Parsons and published by . This book was released on 2016-09-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Your cookbook guide to the perfect family Christmas from one of the most popular home cooks in Canada. In Rock Recipes Christmas, Barry Parsons provides everything you need to prepare for the ultimate holiday season. From the perfect turkey dinner with all the trimmings to delectable cakes, cookies, breads, and desserts-there are even recipes for gift giving-Parsons offers the blueprint for a truly delicious festive season. A New Year's menu is here too, with a mouth-watering ham and party nibbles for guests. This is old-fashioned family cooking at its very best, and every recipe is accompanied by a full-page colour photograph to help with the perfect presentation."--

Eat Like a Rock Star

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Publisher : Simon and Schuster
ISBN 13 : 1510721193
Total Pages : 721 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis Eat Like a Rock Star by : Mark Bego

Download or read book Eat Like a Rock Star written by Mark Bego and published by Simon and Schuster. This book was released on 2017-10-17 with total page 721 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who knew that Bill Wyman (The Rolling Stones) makes an amazing Lamb Chops with Endive and Blue Cheese Salad, that Michael McDonald (The Doobie Brothers) loves Pasta with Ham and Parmesan Cheese, or that Boz Scaggs eats Tuscan Grilled Chicken? With more than a hundred recipes from seven decades of rock ‘n’ roll, pop, country, RnB, and disco, Mark Bego, along with Mary Wilson of The Supremes, gathers beloved recipes from legendary rocker friends and invites the ultimate music fan to put on an apron and join them at the table. Featuring each rock star’s biography, their favorite recipe, and other fun facts, Eat Like a Rock Star is a must-have for every die-hard rocker-at-heart who loves to eat. There is nowhere else you will find Ray Parker Jr.’s Salmon and Eggs, Joey Fatone’s (NSYNC) Rice Balls, Micky Dolenz’s (The Monkees) Micky ‘D’ Cocktail, and Angela Bowie’s (David Bowie’s ex-wife’s) Rosti Hash Brown Potatoes all in one book. Whether it’s brunch, lunch, dinner, or desert, learn to cook: •Michelle Phillips’s (The Mamas & The Papas) Organic Lemon Chicken •Lou Christie’s Linguine with Fresh Tomatoes •Marilyn McCoo's (The 5th Dimension) Leg of Lamb •Glen Campbell’s Favorite Mexican Chicken Casserole •Sarah Dash’s (Patti LaBelle and the Bluebelles) Peach Cobbler, and more! With a section on head-spinning cocktails, full menu suggestions, as well as author Mark Bego’s own culinary concoctions such as Spicy Szechuan Sesame Noodles and Boozy Banana Cream Pie, look no further for the all-in-one cooking and rock ‘n’ roll companion. As Martha Reeves says about her Smoked Turkey Necks & Lima Beans, “Honey, this is real soul food!”

Color Mixing Recipes for Landscapes

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Author :
Publisher : Walter Foster
ISBN 13 : 1600582664
Total Pages : 50 pages
Book Rating : 4.6/5 (5 download)

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Book Synopsis Color Mixing Recipes for Landscapes by : William F Powell

Download or read book Color Mixing Recipes for Landscapes written by William F Powell and published by Walter Foster. This book was released on 2012-04-30 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the latest addition to the Color Mixing Recipes family of books, artist William F. Powell provides instruction on color mixing as it relates to landscape painting in oil and acrylic. Following the format of the other books in the series, Color Mixing Recipes for Landscapes offers a robust index of landscape subjects that correspond to the featured color mixing swatches. This useful book also discusses how color is influenced by the time of day, the angle of the sun, and changing seasons, making it a must-have in every oil and acrylic artist's reference library.

1,500 Color Mixing Recipes for Oil, Acrylic & Watercolor

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Author :
Publisher : Walter Foster
ISBN 13 : 1600582834
Total Pages : 180 pages
Book Rating : 4.6/5 (5 download)

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Book Synopsis 1,500 Color Mixing Recipes for Oil, Acrylic & Watercolor by : William F Powell

Download or read book 1,500 Color Mixing Recipes for Oil, Acrylic & Watercolor written by William F Powell and published by Walter Foster. This book was released on 2012-08 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Just when you thought there was no hope of ever finding a comprehensive color-mixing resource for oil, acrylic, and watercolor artists, along comes the 1,500 Color Mixing Recipes for Oil, Acrylic & Watercolor! This collection of Walter Foster's bestselling Color Mixing Recipes books, including Color Mixing Recipes for Oil and Acrylic, Color Mixing Recipes for Portraits, Color Mixing Recipes for Watercolor, and the most recent addition, Color Mixing Recipes for Landscapes. This incredible collection comes in a user-friendly concealed spiral-bound format that is tabbed for quick and easy reference. Aspiring artists will also find two removable color mixing grids--one for oil or acrylic, and one for watercolor.

Popular Music

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Publisher : Routledge
ISBN 13 : 1317223454
Total Pages : 670 pages
Book Rating : 4.3/5 (172 download)

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Book Synopsis Popular Music by : Roman Iwaschkin

Download or read book Popular Music written by Roman Iwaschkin and published by Routledge. This book was released on 2016-04-14 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a comprehensive guide to popular music literature, first published in 1986. Its main focus is on American and British works, but it includes significant works from other countries, making it truly international in scope.