Roast Lamb In The Olive Groves

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Roast Lamb in the Olive Groves

Author : Belinda Harley
Publisher : Hardie Grant Books
ISBN 13 : 1743582005
Total Pages : 430 pages
Book Rating : 4.7/5 (435 download)

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Book Synopsis Roast Lamb in the Olive Groves by : Belinda Harley

Download or read book Roast Lamb in the Olive Groves written by Belinda Harley and published by Hardie Grant Books. This book was released on 2014-05-01 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of delicious Mediterranean recipes. A mix of modern and traditional Greek recipes, all inspired by the quaint and picturesque island of Paxos. This cookbook will appeal to fans of Mediterranean cuisine as well as those inspired by Greek island life. On the sleepy and beautiful Ionian island of Paxos, the local people still follow the old ways. They cook from ancient recipes: simple dishes, handed down the generations until they seem to have become part of the collective unconscious - in which good ingredients are allowed to speak for themselves. The food on this little island is special, because by happy accident of history and geography, Paxos is the place where Greek and Italian cuisines meet. Here, you have the simplicity and robust flavours of traditional Greek food, lifted with Italian style and panache. The result is the quintessence of Mediterranean cooking - healthy, fresh ingredients used in delicious flavour combinations that are easy to prepare. Try your hand at real Tzatsiki and tasty Dolmades; learn a fuss-free way to prepare grilled meats and seafood; cook up one of Belinda's warm pies on a cold winter night, and mix a glorious daquiri for a warm summer evening with friends. How many times have you fallen in love with something you have tasted on holiday, only to be disappointed when trying to recreate it at home? Roast Lamb in the Olive Groves not only brings a treasure-trove of tastes home safely, it shows how these dishes can be made dazzling and inspiring for modern cooks to serve at home. In sparkling, original recipes that are true to the spirit of Paxiot cooking, it shows how the ancient can be very modern indeed.

From the Olive Grove

Author : Helen Koutalianos
Publisher : ReadHowYouWant.com
ISBN 13 : 1459619382
Total Pages : 318 pages
Book Rating : 4.4/5 (596 download)

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Book Synopsis From the Olive Grove by : Helen Koutalianos

Download or read book From the Olive Grove written by Helen Koutalianos and published by ReadHowYouWant.com. This book was released on 2011-05-02 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: The healthful virtues of olive oil, a key component of the Mediterranean diet, have become well-known in recent years; its monounsaturated fats and antioxidants are beneficial in preventing heart disease by controlling LDL ('bad') cholesterol levels while simultaneously raising HDL ('good') cholesterol levels. Helen Koutalianos has preached the gospel of olive oil and its benefits for years; at the same time, consumers across North America have become more sophisticated and appreciative of flavorful, boutique olive oils that are not mass produced. In this charming, intimate cookbook, Helen and her daughter Anastasia have collected 150 delectable, Mediterranean-inspired recipes (Greek and beyond), many of which have been passed along from Helen's mother and grandmother, in which olive oil is a central ingredient; these include Olive Oil Poached Lamb, Quail with Olives, Turkish Kebab with Garlic, Shrimp and Feta Casserole, Octopus in Wine Sauce, Seared Scallop and Prawn Gazpacho, Artichokes with Lemon, and Kolokethakia Yemista (Stuffed Zucchinis with Lemon Egg Sauce).The book also takes readers through the artisan olive oil-making process, from cultivating and processing the fruit to the production of the oil itself. Complemented with full-color photographs of recipes, From the Olive Grove will seduce and inspire readers to create their own delicious, heart-healthy meals at home.

The Olive Grove

Author : Patrice Newell
Publisher : Penguin Group Australia
ISBN 13 : 1742536123
Total Pages : 284 pages
Book Rating : 4.7/5 (425 download)

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Book Synopsis The Olive Grove by : Patrice Newell

Download or read book The Olive Grove written by Patrice Newell and published by Penguin Group Australia. This book was released on 2012-09-01 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Patrice Newell left a highly charged urban life to live in the country, friends warned her she'd be bored in no time. Fifteen years later, she's doing more in a day than most of us do in a week. And Elmswood is no ordinary property, it's a biodynamic farm with beef cattle and olives. The Olive Grove is a celebration of rural life, from the disastrous to the comic. It also has an eye on the bigger issues: localism versus globalism; natural farming versus the use of chemicals; the need to sustainability. And in a nation where city dwellers own shares in huge, anonymous agricorporations, there are welcome reminders of the value of personal involvement. Not to mention the odd cooking tip. An intensely human story, The Olive Grove is instructive, insightful, inspiring – and full of commonsense. At Elmswood, where life is vigorous and never dull, Patrice Newell proves that growing food can be as creative an act as cooking it.

Under the Olive Tree

Author : Irini Tzortzoglou
Publisher : Headline Home
ISBN 13 : 1472271882
Total Pages : 580 pages
Book Rating : 4.4/5 (722 download)

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Book Synopsis Under the Olive Tree by : Irini Tzortzoglou

Download or read book Under the Olive Tree written by Irini Tzortzoglou and published by Headline Home. This book was released on 2020-07-23 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop 'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman 'A treasure trove of personal and factual information about the food of Greece and its islands.' Simon Rogan Under the Olive Tree is a stunning and user-friendly collection of delicious Greek family recipes from Irini Tzortzoglou, the 2019 champion of MasterChef UK. Including accessible, everyday dishes for the home cook, as well as an entertaining section full of Irini's tips and tricks for when you have a little more time or want to impress your guests. Not only is Irini a fabulous cook, but she is a great teacher who cannot wait to show readers the dishes of her beloved homeland. With over 80 recipes, from breakfasts to quick dinners via salads full of sunshine, and on to feasting for Christmas, Easter and dinner parties, this cookbook is Irini's celebration of Greece. 'These recipes represent me as a cook and diner in that I like to experiment a little in putting flavours together, mixing classic combinations with my own touches.' Recipes include: * Chickpea and cumin fritters with a lemon and coriander yoghurt dip * Cured salmon with star anise, yoghurt and ouzo cream, cucumber and fennel salad * Aubergine topped with bulgur, sultanas, sundried tomatoes and pine nuts * Braised Octopus in Red Wine with Sweetcorn Puree and Pepper Salsa * Moussaka with beef, aubergine and red pepper sauce * Slow-roasted lamb with herbs, lemon, mustard and honey * Olive Oil, Almond and Candied Orange Baklava

The Deep Roots of the Olive Tree

Author :
Publisher : Dorrance Publishing
ISBN 13 : 1434978761
Total Pages : 252 pages
Book Rating : 4.4/5 (349 download)

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Book Synopsis The Deep Roots of the Olive Tree by :

Download or read book The Deep Roots of the Olive Tree written by and published by Dorrance Publishing. This book was released on with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Olive Odyssey

Author : Julie Angus
Publisher : Greystone Books
ISBN 13 : 1771000066
Total Pages : 213 pages
Book Rating : 4.7/5 (71 download)

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Book Synopsis Olive Odyssey by : Julie Angus

Download or read book Olive Odyssey written by Julie Angus and published by Greystone Books. This book was released on 2014-05-05 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Mediterranean travel memoir offers “an engaging mix of history, food travelogue, and botany lesson . . . There is much to enjoy here” (Library Journal). Inspired by her Syrian forebears’ intimate relationship with the olive, Julie Angus embarks on a voyage around the Mediterranean to unlock the secrets of the fruit that meant so much to them. Accompanied by her husband and their ten-month-old son, Angus collects samples from ancient trees to determine where the first olive tree originated; feasts on inky black tapenades and codfish drizzled with olive oil, among many other delights; witnesses the harvesting of olives in Greece; and visits perhaps the oldest olive tree in the world, on Crete. The result is a fascinating history and biography of this most influential and irresistible fruit. “It is a pleasure to try to keep up with this book; like its author, it covers an enormous amount of territory.” —Christopher Bakken, Wall Street Journal

The Classic Allotment

Author : Gordon Thorburn
Publisher : Casemate Publishers
ISBN 13 : 1844689123
Total Pages : 342 pages
Book Rating : 4.8/5 (446 download)

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Book Synopsis The Classic Allotment by : Gordon Thorburn

Download or read book The Classic Allotment written by Gordon Thorburn and published by Casemate Publishers. This book was released on 2010-06-15 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Allotments are enjoying a renewed popularity because people want to know exactly what theyre eating, save money, eat seasonally and save on carbon footprints. As well as men, more and more women are taking up the challenge to create their own sustainable food source with allotments, as well as experiencing the enjoyment of seeing things grow, not just fruit and vegetables, but also flowers. As well as potatoes and sunflowers, exotic plants such as ginger and pak choi are being grown and people are running businesses from their allotment produce, tapping into the locally-sourced, seasonal food market. Gordon Thorburn shows how to make the best from your allotment or even a veg patch with tips on natural bug deterrents, companion planting (save your cabbages by planting marigolds amongst them) and a handy seasonal planner, as well as must-try recipes.

Tasting Italy

Author : America's Kitchen
Publisher : National Geographic
ISBN 13 : 1426219741
Total Pages : 388 pages
Book Rating : 4.4/5 (262 download)

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Book Synopsis Tasting Italy by : America's Kitchen

Download or read book Tasting Italy written by America's Kitchen and published by National Geographic. This book was released on 2018 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: The experts at America's Test Kitchen and National Geographic combine Italy's magnificent cuisine, culture, and landscapes, bringing the captivating journey and rich history of Italian cuisine to your kitchen. Region by region, you'll discover the origins of celebrated cheeses, the nuances of different wine growing regions, the best farmer's markets in Venice, and more. -- adapted from publisher info.

How to Roast a Lamb

Author : Michael Psilakis
Publisher : Little, Brown
ISBN 13 : 0316071730
Total Pages : 486 pages
Book Rating : 4.3/5 (16 download)

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Book Synopsis How to Roast a Lamb by : Michael Psilakis

Download or read book How to Roast a Lamb written by Michael Psilakis and published by Little, Brown. This book was released on 2009-10-28 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rising star in the food world, Michael Psilakis is co-owner of a growing empire of modern Mediterranean restaurants, and one of the most exciting young chefs in America today. In How to Roast a Lamb, the self-taught chef offers recipes from his restaurants and his home in this, his much-anticipated first cookbook.Ten chapters provide colorful and heartfelt personal essays that lead into thematically related recipes. Gorgeous color photography accompanies many of the recipes throughout.Psilakis's cooking utilizes the fresh, naturally healthful ingredients of the Mediterranean augmented by techniques that define New American cuisine. Home cooks who have gravitated toward Italian cookbooks for the simple, user-friendly dishes, satisfying flavors, and comfortable, family-oriented meals, will welcome Psilakis's approach to Greek food, which is similarly healthful, affordable, and satisfying to share any night of the week.

Under the Shade of Olive Trees

Author : Nadia Zerouali
Publisher : Abrams
ISBN 13 : 1613126689
Total Pages : 479 pages
Book Rating : 4.6/5 (131 download)

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Book Synopsis Under the Shade of Olive Trees by : Nadia Zerouali

Download or read book Under the Shade of Olive Trees written by Nadia Zerouali and published by Abrams. This book was released on 2014-03-18 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover irresistible flavors from across the Arabic world with this cookbook exploring the region’s exquisite cuisine with more than 100 recipes. Dutch writers and cooks Nadia Zerouali and Merijn Tol are in love with the culture and foods of the Mediterranean-Arabian world. They set out on a journey that took them across Morocco and Tunisia, Syria and Lebanon, Sicily and Spain, to experience the rich, exotic flavors of the Middle East. Here, they unpack the secrets to the region’s healthful and intensely flavorful food. They teach the reader about the ingredients—from orange blossom and honey to coriander and argan oil—and how to use them to maximize taste. The region’s food comes alive with color, as illustrated by the luscious photographs that accompany the more than 100 recipes. But it is the taste and texture of the foods that will win readers’ hearts: creamy labne, sweet pomegranate, flaky filo pastry, silky hummus. There are whole grains, such as simple summer bulgur salads and vegetable couscous, and tricks for preparing meat to be as flavorful as possible. Easy enough for cooking novices, Under the Shade of Olive Trees will transport readers to a magical, delicious region of the world.

The Olive Harvest Cookbook

Author : Gerald Gass
Publisher : Chronicle Books
ISBN 13 : 9780811841627
Total Pages : 268 pages
Book Rating : 4.8/5 (416 download)

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Book Synopsis The Olive Harvest Cookbook by : Gerald Gass

Download or read book The Olive Harvest Cookbook written by Gerald Gass and published by Chronicle Books. This book was released on 2004-10-14 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: This luscious cookbook--full of glorious recipes for making the most of extra-virgin olive oil--is a feast for both the eyes and the palate. More than 70 recipes accompany stunning photographs of olive groves, gardens, and the sumptuous dishes made from the harvest.

Current Opinion

Author : Edward Jewitt Wheeler
Publisher :
ISBN 13 :
Total Pages : 820 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Current Opinion by : Edward Jewitt Wheeler

Download or read book Current Opinion written by Edward Jewitt Wheeler and published by . This book was released on 1922 with total page 820 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Current opinion

Author :
Publisher :
ISBN 13 :
Total Pages : 502 pages
Book Rating : 4.3/5 (117 download)

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Book Synopsis Current opinion by :

Download or read book Current opinion written by and published by . This book was released on 1921 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt:

In Tuscany

Author : Frances Mayes
Publisher : Crown
ISBN 13 : 0307434303
Total Pages : 272 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis In Tuscany by : Frances Mayes

Download or read book In Tuscany written by Frances Mayes and published by Crown. This book was released on 2021-12-07 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lavishly illustrated ode to the joys of Tuscany’s people, food, landscapes, and art, from the bestselling author of Under the Tuscan Sun and See You in the Piazza “A love letter to Italy written in precise and passionate language of near-poetic density.”—Newsday In Tuscany celebrates the abundant pleasures of life in Italy as it is lived at home, at festivals, feasts, restaurants and markets, in the kitchen and on the piazza, in the vineyards, fields, and olive groves. Combining essays by Frances Mayes and a chapter by her husband, poet Edward Mayes, with more than 200 full-color photos by photographer Bob Krist, each of this book's five sections highlights a signature aspect of Tuscan life: La Piazza: the locus of Italian village life. With photographs of the shop signs, the outdoor markets, medieval streets, people, their pets and their cars, and snippets of conversations overheard, Mayes reveals the life of the Piazza in her town of Cortona as well as out-of-the-way places such as Volterra, Asciano, Monte San Savino, and Castelmuzio. La Festa: the celebration. Essays and photos of feasts and celebrations, such as the Christmas dinner for twenty-seven at a neighbor's house and a donkey race around the church at Montepulciano Stazione, illustrate how the Tuscans celebrate the seasons--their open ways of friendship, their connection to nature, and most of all, their sense of abundance. Il Campo: the field. Here Edward Mayes evokes the deep sense of the shift of seasons as he picks olives before he and Frances head off to the olive oil mill and enjoy the first bruscette with new oil. La Cucina: the kitchen. An intimate view of the all-important role of the kitchen in Tuscan culture, including photographs of her own kitchen and gardens, menus from great local cooks, the elements of the Tuscan table, dishes with cultural and culinary notes on each, and, of course, delectable recipes. La Bellezza: the beauty. From the quality of the light falling on sublime landscapes in different seasons and Tuscan faces in moments of laughter to a silhouette of cypress trees in the early evening and a wild bird perched on a neigbor's head, In Tuscany features views of beauty that reveal the singular splendor of one of the world's best-loved and most artistic regions.

The

Author : Lynne Rossetto Kasper
Publisher : Simon and Schuster
ISBN 13 : 0684813254
Total Pages : 442 pages
Book Rating : 4.6/5 (848 download)

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Book Synopsis The by : Lynne Rossetto Kasper

Download or read book The written by Lynne Rossetto Kasper and published by Simon and Schuster. This book was released on 1999-10-06 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers traditional Italian recipes for appetizers, pasta, rice, beans, soup, poultry, meat, fish, pizza, breads, and desserts.

A Hermit's Secret

Author : George C. Kyros
Publisher : Trafford Publishing
ISBN 13 : 1426941234
Total Pages : 327 pages
Book Rating : 4.4/5 (269 download)

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Book Synopsis A Hermit's Secret by : George C. Kyros

Download or read book A Hermit's Secret written by George C. Kyros and published by Trafford Publishing. This book was released on 2010-09-20 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Hermits Secret tells the story of a lifelong friendship that forms between a mysterious hermit and a high school boy. The hermit, who appears in a rural community of southern Greece with only a guitar, is a total enigma to the local inhabitants. No one knows who he is, or where he has come from. Even his name is shrouded in mystery. He appears to be well-educated and behaves as if he is of noble birth; because he is always instrumental in resolving disputes among local people, he acquires the name Nestor. He befriends a local high school boy, TheovulosTheo for shortwho wants to know the real truth about the world around him. Much later, as an adult living in Chicago, Theo receives a message from Nestor via his cousin in Greece that he is close to death and wants to see Theo before his life ends. Within three days, Theo is on his way to Greece and his final meeting with Nestor, curious but determined. His old friend has summoned Theo to his deathbed not only for comfort, but to involve him in a mystery that will soon reveal the old hermits secrets and change Theos life forever.

The Travel Book

Author : Lonely Planet
Publisher : Lonely Planet
ISBN 13 : 1786573989
Total Pages : 450 pages
Book Rating : 4.7/5 (865 download)

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Book Synopsis The Travel Book by : Lonely Planet

Download or read book The Travel Book written by Lonely Planet and published by Lonely Planet. This book was released on 2016-10-01 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lonely Planet: The world's leading travel guide publisher Take a journey through every country in the world. 850 images. 230 countries. One complete picture. With details of every United Nations-approved country in the world, and a few more principalities and dependencies besides, Lonely Planet's Travel Book is the ultimate introduction to a world of travel and the essential travel reference book for every household! Each country is profiled by Lonely Planet's expert authors and features details of when to visit, what to see and do, and how to learn more about the country's culture from its film, music, food and drink. Every entry has a map and statistics about the country. All brand new, incredible photography illustrates each country, depicting what life is like in each nation from photographic portraits of people, beautiful landscape photographs and vibrant street photography. This premium packaged 448-page book with beautiful rainbow foil on the cover will make an impressive gift. About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, gift and lifestyle books and stationery, as well as an award-winning website, magazines, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places they find themselves in. TripAdvisor Travelers' Choice Awards 2012, 2013, 2014, and 2015 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.