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Book Synopsis Retail Meat Prices in Perspective (Classic Reprint) by : James E. Nix
Download or read book Retail Meat Prices in Perspective (Classic Reprint) written by James E. Nix and published by Forgotten Books. This book was released on 2018-09-27 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Retail Meat Prices in Perspective The beef cattle industry is at a critical point in the current cattle inventory cycle. Producers sustained heavy financial losses during most of the last 4 years as their costs held at relatively high levels while cattle prices were low. These losses, combined with droughts in many areas of the United States, caused a large reduction of the cattle herd. That reduction provided consumers with record large beef supplies at relatively low prices. The total cattle inventory was reduced from 132 million head in 1975 to million on January 1, 1978. A further reduction is expected this year. Initially, a herd sell-off increases beef supplies; sustained, it lowers the calf crop and resulting beef supplies. Beef production is now declining and beef prices are rising. This is putting producers back into a favorable financial situation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Retail Meat Prices in Perspective by : James E. Nix
Download or read book Retail Meat Prices in Perspective written by James E. Nix and published by . This book was released on 1978 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Retail Meat Prices in Perspective by : James E. Nix
Download or read book Retail Meat Prices in Perspective written by James E. Nix and published by . This book was released on 1978 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service Publisher : ISBN 13 : Total Pages :0 pages Book Rating :4.:/5 (612 download)
Book Synopsis Retail Meat Prices in Perspective by : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service
Download or read book Retail Meat Prices in Perspective written by United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service and published by . This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Trends in Price Spreads for Beef and Pork (Classic Reprint) by : Donald Burns Agnew
Download or read book Trends in Price Spreads for Beef and Pork (Classic Reprint) written by Donald Burns Agnew and published by Forgotten Books. This book was released on 2018-03-17 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Trends in Price Spreads for Beef and Pork Farm-retail price spreads for beef and pork represei the difference between the average retail price per pour and the farm value of the quantity of live anim equivalent to 1-pound of retail cuts. They measure gro marketing charges incurred between livestock produce and the retail meat counter. Spreads change whe livestock prices. And retail meat prices change t different amounts. Price spread changes are usual largest when livestock prices are falling or retail me prices are rising. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Livestock and Meat Outlook and Situation by : Ronald Gustafson
Download or read book Livestock and Meat Outlook and Situation written by Ronald Gustafson and published by Forgotten Books. This book was released on 2017-11-19 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Livestock and Meat Outlook and Situation: February, 1981 Retail meat prices this winter are expected to be only slightly above the fourth-quarter 1980 level because of large supplies. This spring, retail beef prices are expected to increase sharply, rising about 10 percent as beef sup plies decline. However, pork prices are expected to rise only slightly as supplies increase seasonally. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Seasonal Demand for Beef, Pork, and Broilers (Classic Reprint) by : Bernard Freeland Stanton
Download or read book Seasonal Demand for Beef, Pork, and Broilers (Classic Reprint) written by Bernard Freeland Stanton and published by Forgotten Books. This book was released on 2018-09-28 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Seasonal Demand for Beef, Pork, and Broilers This paper has investigated the likelihood that real differences exist in consumer demand for beef, pork, and broilers between seasons within a year. Seasonal movements in retail prices for beef and pork cannot be explained by changes in supply or; consumption alone. This indicates that the demand for each meat is not stable throughout the year but differs seasonally in a definite pattern. Simply plotting retail prices against per cap ita consumption data on a quarterly basis indi cates the general nature of these differences. The greatest difference is noted for pork. Winter de mand is much stronger than summer demand. On the other hand, the demand for broilers was stronger in summer. Differences for beef were less obvious. Both prices and consumption, how ever, were generally above average during the third quarter. Regression analyses for each of the meats were run using quarterly data and separating data for the first and fourth quarters from those in the second and third quarters. Short run elasticity coefficients were obtained for pork and broilers using time series data for 1953 - 59. Similar esti mates were made for beef over the 12-year period. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author :United States Department Of Agriculture Publisher :Forgotten Books ISBN 13 :9780332773414 Total Pages :20 pages Book Rating :4.7/5 (734 download)
Book Synopsis Food Prices in Perspective: A Summary Analysis (Classic Reprint) by : United States Department Of Agriculture
Download or read book Food Prices in Perspective: A Summary Analysis (Classic Reprint) written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-12-14 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food Prices in Perspective: A Summary Analysis Retail food prices in the United States rose an average of over 9 percent annually from 1973 to 1979. Examining why these increases occurred and what can be done to slow their rate of increase is the subject of this report. The authors conclude that substantially reducing the upward movement in food prices is going to require the same long-term effort needed for doing so in the economy generally. In addition, actions to reduce the volatility in commodity prices appear needed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Margins, Expenses, and Profits in Retailing Meat (Classic Reprint) by : Kelsey Beeler Gardner
Download or read book Margins, Expenses, and Profits in Retailing Meat (Classic Reprint) written by Kelsey Beeler Gardner and published by Forgotten Books. This book was released on 2018-01-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Margins, Expenses, and Profits in Retailing Meat As information regarding operating costs and profits of retail meat dealers was desirable before answers in whole or in part could be made to these questions, provision was made for the study here reported. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Costs of Retailing Meats in Relation to Volume (Classic Reprint) by : Edmund Harry Farstad
Download or read book Costs of Retailing Meats in Relation to Volume (Classic Reprint) written by Edmund Harry Farstad and published by Forgotten Books. This book was released on 2017-11-18 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Costs of Retailing Meats in Relation to Volume Much of the variation in the costs of retailing a pound of me is apparently due to the differences in volumes handled. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author :United States Department of Agriculture Publisher :Forgotten Books ISBN 13 :9780364959909 Total Pages :52 pages Book Rating :4.9/5 (599 download)
Book Synopsis Livestock and Poultry Outlook and Situation Report by : United States Department of Agriculture
Download or read book Livestock and Poultry Outlook and Situation Report written by United States Department of Agriculture and published by Forgotten Books. This book was released on 2018-03-19 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Livestock and Poultry Outlook and Situation Report: August, 1985 Prices for Choice beef and pork at retail declined from the first quarter to to the second. Beef prices averaged in first - half 1985. Down from a year earlier. Retail pork prices averaged slightly higher during first - half 1985. Compared with 1984. Broiler prices averaged 76 cents a pound, down from 84 cents in first - half 1984. Total red meat and poultry consumption in 1986 may decline 4 to 5 pounds from this year's expected record 212 pounds per person. Meat prices are likely to rise in 1986 from the 1985 averages, larger poultry supplies and relatively lower prices will hold down red meat prices in 1986. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author :U. S. Bureau Of Agricultural Economics Publisher :Forgotten Books ISBN 13 :9780364983096 Total Pages :34 pages Book Rating :4.9/5 (83 download)
Book Synopsis A Study of the Retail Meat Trade in Five Wisconsin Cities, 1921 by : U. S. Bureau Of Agricultural Economics
Download or read book A Study of the Retail Meat Trade in Five Wisconsin Cities, 1921 written by U. S. Bureau Of Agricultural Economics and published by Forgotten Books. This book was released on 2018-03-19 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Study of the Retail Meat Trade in Five Wisconsin Cities, 1921: Preliminary Report It was hoped that data concerning the quantity of meat sold could be obtained, so that costs could be computed on a more satisfactory basis, but the number of stores in position to furnish such information was so small that this phase of the subject could not be developed. The trade, as a whole, has little knowledge of the use and importance of such data, and con sequently gives little effort to keeping such records. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Retail Sales of Broilers and Meat as Affected by Price, Display Area, and Newspaper Advertising (Classic Reprint) by : Sidney Edward Brown
Download or read book Retail Sales of Broilers and Meat as Affected by Price, Display Area, and Newspaper Advertising (Classic Reprint) written by Sidney Edward Brown and published by Forgotten Books. This book was released on 2018-09-11 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Retail Sales of Broilers and Meat as Affected by Price, Display Area, and Newspaper Advertising This report deals with the relationship of sales during the test to changes in price, display-area, newspaper advertising, and the money customers spent in the store. These studies are part of the Department's continuing pro gram of research to provide marketing groups and agricultural producers with information to aid in expanding the demand for agricultural products and in creasing marketing efficiency. The overall study was under the general direction of Peter L. Henderson, Market Development Branch, and R. J. Krueger, Research Director, National Broiler Council. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis The Wage Factor in Retailing Meat in 4 Cities by : Imogene Bright
Download or read book The Wage Factor in Retailing Meat in 4 Cities written by Imogene Bright and published by Forgotten Books. This book was released on 2017-11-19 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Wage Factor in Retailing Meat in 4 Cities: A Study of Marketing of Agricultural Products Because the cost of labor in the retail store is one of the more important the costs paid by the retailer, attention is given in this report to em. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Book Synopsis Red Meat Republic by : Joshua Specht
Download or read book Red Meat Republic written by Joshua Specht and published by Princeton University Press. This book was released on 2020-10-06 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: "By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States had gone from small-scale, localized operations to a highly centralized industry spanning the country, with cattle bred on ranches in the rural West, slaughtered in Chicago, and consumed in the nation's rapidly growing cities. Red Meat Republic tells the remarkable story of the violent conflict over who would reap the benefits of this new industry and who would bear its heavy costs"--
Download or read book Cup of Fury written by Upton Sinclair and published by Hassell Street Press. This book was released on 2021-09-09 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Book Synopsis Congressional Record by : United States. Congress
Download or read book Congressional Record written by United States. Congress and published by . This book was released on 1959 with total page 1442 pages. Available in PDF, EPUB and Kindle. Book excerpt:
