Report Of The Second Multi Stakeholder Consultation On The Progressive Management Pathway For Improving Aquaculture Biosecurity Pmp Ab

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Report of the Second Multi-Stakeholder Consultation on the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB)

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251332134
Total Pages : 80 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the Second Multi-Stakeholder Consultation on the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB) by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Second Multi-Stakeholder Consultation on the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB) written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-09-01 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents the results of a second multi-stakeholder consultation on the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB), where 41 participants from government, the private sector, academe, and international agencies and donors took stock of the drivers of aquatic animal disease emergence and shared experiences in dealing with aquaculture biosecurity challenges. The four stages of the PMP/AB focus on building aquaculture biosecurity capacity through both bottom-up and top-down approaches with strong stakeholder engagement to promote application of risk management at the producer level as part of a national approach. The PMP/AB initiative is not intended to be prescriptive, and it will be possible to achieve the key outcomes through different combinations of activities. It is essential to address all key outcomes to fully complete a stage and progress to the subsequent stage.

Report of the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB): First Technical Working Group Meeting

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251331529
Total Pages : 30 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Report of the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB): First Technical Working Group Meeting by : Food and Agriculture Organization of the United Nations

Download or read book Report of the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB): First Technical Working Group Meeting written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-08-01 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents the results of a Technical Working Group (TWG) meeting, where experts from competent authorities, intergovernmental organizations, the aquaculture industry, academe, and research institutions examined the two previous consultations on the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB) and clarified issues and concerns raised during these two consultations. A consensus was reached on the definition of the PMP/AB as a pathway that builds on existing frameworks, supported by appropriate tools (via the “PMP/AB toolkit”). The PMP/AB focuses on aquaculture biosecurity, which includes health management and reduction of antimicrobial resistance (AMR). The PMP/AB will not directly focus on food safety; however, it will promote sustainable aquaculture production with good husbandry practices, environmental practices, and prudent treatment or antimicrobial use.

Progress towards development of the progressive management pathway for improving aquaculture biosecurity (PMP/AB): Highlights of 2019 activities

Download Progress towards development of the progressive management pathway for improving aquaculture biosecurity (PMP/AB): Highlights of 2019 activities PDF Online Free

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251331448
Total Pages : 42 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Progress towards development of the progressive management pathway for improving aquaculture biosecurity (PMP/AB): Highlights of 2019 activities by : Food and Agriculture Organization of the United Nations

Download or read book Progress towards development of the progressive management pathway for improving aquaculture biosecurity (PMP/AB): Highlights of 2019 activities written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-08-01 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report highlights the accomplishments of the Food and Agriculture Organization of the United Nations (FAO) consultations and round-table discussions on the PMP/AB that were held during 2019. These include the following: (i) the Second Multi-Stakeholder Consultation on the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB2) (29–31 January 2019); (ii) the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB): First Technical Working Group Meeting (TWG1) (20–22 March 2019); and (iii) the Roundtable Discussions on Aquaculture Biosecurity (22–26 July 2019). It reports on the progress made towards formulating, planning and developing implementation mechanisms for the PMP/AB, based on the comments and recommendations provided by the wide range of stakeholders and experts who participated in these events. In August 2019, the Tenth Session of the Committee on Fisheries (COFI) Sub-Committee on Aquaculture, held in Trondheim, Norway endorsed the PMP/AB and the development of a multidonor-assisted, long-term aquaculture biosecurity component of an aquaculture programme, including its five pillars. Therefore, the FAO, through its Department of Fisheries and Aquaculture, now has a mandate for the further development and implementation of the PMP/AB. Future activities include the establishment of an official Technical Working Group (TWG) that will drive the further development of the technical aspects of the PMP/AB, wider consensus building, initial application (pilot testing) and refinement of the PMP/AB tools, and resource mobilization for the aquaculture biosecurity programme. Guidance documents and resources for advocacy and training on the PMP/AB are currently in development to facilitate adoption at the national level.

The Progressive Management Pathway for Aquaculture Biosecurity

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251379831
Total Pages : 114 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The Progressive Management Pathway for Aquaculture Biosecurity by : Food and Agriculture Organization of the United Nations

Download or read book The Progressive Management Pathway for Aquaculture Biosecurity written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2023-08-04 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: The PMP/AB refers to a pathway aimed at enhancing aquaculture biosecurity by building on existing frameworks, capacity and appropriate tools using risk-based approaches and public-private sector partnerships. It is expected to result in sustainable (i) reduction in burden of diseases; (ii) improvement of aquatic health and welfare at farm, national and regional levels; (iii) minimization of global spread of diseases; (iv) optimization of socio-economic benefits from aquaculture; (v) attraction of investment opportunities into aquaculture; and (vi) achievement of One Health goals. In the context of the PMP/AB, biosecurity refers to the cost-effective management of risks posed by pathogens to aquaculture through a strategic approach at the enterprise, local-sector, national and international levels with shared public-private responsibilities. This guidance document for PMP/AB application contains the rationale, vision, mission, scope, goals and benefits of the PMP/AB. The four stages of the PMP/AB are described in detail, including the overall objectives and key outcomes to complete each stage. It also presents a general stepwise process and recommended activities for completing the different stages. The PMP/AB checklist is divided into four broad categories, namely: Sectors and Stakeholders; Aquatic Health Services; Surveillance, Monitoring and Diagnostics; and Management and Evaluation.

Seaweeds and microalgae

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251347107
Total Pages : 48 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Seaweeds and microalgae by : Food and Agriculture Organization of the United Nations

Download or read book Seaweeds and microalgae written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-07-16 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Algae, including seaweeds and microalgae, contribute nearly 30 percent of world aquaculture production (measured in wet weight), primarily from seaweeds. Seaweeds and cmicroalgae generate socio-economic benefits to tens of thousands of households, primarily in coastal communities, including numerous women empowered by seaweed cultivation. Various human health contributions, environmental benefits and ecosystem services of seaweeds and microalgae have drawn increasing attention to untapped potential of seaweed and microalgae cultivation. Highly imbalanced production and consumption across geographic regions implies a great potential in the development of seaweed and microalgae cultivation. Yet joint efforts of governments, the industry, the scientific community, international organizations, civil societies, and other stakeholders or experts are needed to realize the potential. This document examines the status and trends of global algae production with a focus on algae cultivation, recognizes the algae sector’s existing and potential contributions and benefits, highlights a variety of constraints and challenges over the sector’s sustainable development, and discusses lessons learned and way forward to unlock full potential in algae cultivation and FAO’s roles in the process. From a balanced perspective that recognizes not only the potential of algae but also constraints and challenges upon the realization of the potential, information and knowledge provided by this document can facilitate evidence-based policymaking and sector management in algae development at the global, regional and national levels.

Shrimp infectious myonecrosis strategy manual

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251317984
Total Pages : 56 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Shrimp infectious myonecrosis strategy manual by : Food and Agriculture Organization of the United Nations

Download or read book Shrimp infectious myonecrosis strategy manual written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-09-30 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Shrimp infectious myonecrosis strategy manual provides key information for national policy-makers relevant to the development of contingency plans for countries, producers and other stakeholders with regard to outbreaks of infectious myonecrosis (IMN), a viral disease of farmed marine penaeid shrimp that is listed by the World Organisation for Animal Health (OIE). IMN is a viral disease, discovered in 2002, that has caused substantial mortalities in populations of cultured Pacific whiteleg shrimp (Penaeus vannamei) initially reported in Brazil (2002) and Indonesia (2006) and recently in India (2016) and Malaysia (2018). The purpose of this manual is to provide support for the various components of a national contingency plan. The information provided includes: (1) the nature of IMN: providing a brief review of disease etiology, susceptible species and global distribution; (2) diagnosis of infection: describing the gross clinical signs of disease, field diagnostic methods, differential and laboratory methods for diagnosis; (3) prevention and treatment: providing information on vaccination, and resistance and immunity of the hosts; (4) epidemiology: providing information on IMNV’s geographic distribution, persistence in the environment, modes of transmission, vectors and reservoir hosts, factors influencing disease transmission and expression, and impact of the disease; (5) principles of control and eradication: describing the methods and (6) policy development and implementation: summarizing the overall policy, IMN-specific objectives, problems, overview of response options, strategies for eradication and control, capacity building and funding and compensation.

National Aquatic Animal Health and Biosecurity Strategy – FAO project TCP/MIC/3603/C2 for The Federated States of Micronesia

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251329710
Total Pages : 66 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis National Aquatic Animal Health and Biosecurity Strategy – FAO project TCP/MIC/3603/C2 for The Federated States of Micronesia by : Food and Agriculture Organization of the United Nations

Download or read book National Aquatic Animal Health and Biosecurity Strategy – FAO project TCP/MIC/3603/C2 for The Federated States of Micronesia written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report documents the accomplishments of the FAO Project TCP/MIC/3603/C2 – “National Aquatic Animal Health and Biosecurity Strategy” that was implemented in 2019 for the Federated States of Micronesia (FSM). These include the following: (i) Round-table discussions on aquaculture development, biosecurity legislation, aquatic animal health and aquaculture biosecurity (21–22 May 2019); (ii) Technical Seminar on Basic Aquatic Animal Health and Aquaculture Biosecurity (23 May 2019); (iii) National Consultation on Aquaculture Development, Biosecurity Legislation, Aquatic Animal Health (24 May 2019); and (iv) Introductory training course on risk analysis within the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB) (27–28 May 2019). The various activities undertaken during the field mission provided the basis for drafting the National Strategy on Aquatic Animal Health (NSAAH) and the National Aquatic Pathogen List (NAPL) for FSM. There is a need to conduct another round of national consultations in order to generate feedback prior to finalizing the documents and approval. The next step will be to incorporate them into the government’s policy documents and work with partners for joint resource mobilization to support implementation. The report also contains a list of recommendations that the Government of FSM should consider to improve capacities in aquatic animal health and aquaculture biosecurity.

Draft national strategy on aquatic animal health and biosecurity for the Federated States of Micronesia (2021– 2024)

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251332126
Total Pages : 64 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Draft national strategy on aquatic animal health and biosecurity for the Federated States of Micronesia (2021– 2024) by : Food and Agriculture Organization of the United Nations

Download or read book Draft national strategy on aquatic animal health and biosecurity for the Federated States of Micronesia (2021– 2024) written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-12-28 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Federated States of Micronesia’s National Strategy on Aquatic Animal Health 2021–2024, a broad and comprehensive strategy to build and enhance capacity for the management of national aquaculture biosecurity and aquatic animal health, was developed under FAO’s Project TCP/MIC/3603/C2: “National Aquatic Animal Health and Biosecurity Strategy”. The FSM’s NSAAH has taken into consideration a new initiative that FAO and partners have developed – the Progressive Management Pathway for Improving Aquaculture Biosecurity (PMP/AB). The application of the NSAAH has now expanded to fit as an important element of the PMP/AB.This initial strategy document outlines 15 major Programmes that will assist in developing a national approach to overall management of national aquaculture biosecurity and aquatic animal health. To complete this draft document, the Competent Authority (the Department of Resources and Development, R&D) should review the brief summaries of key projects suggested to be of immediate high priority to be accomplished under each of the 15 Programmes, modifying or adding to these as appropriate. The R&D will also need to develop an associated Implementation Plan for the National Strategy on Aquatic Animal Health (NSAAH) that identifies the activities that must be accomplished, the responsible sector(s) (government, private sector, and/or academia), the key staff, details of each project, the time-frame and an associated budget and source of funding (government, private sector, or other source). It is expected that progress toward completion of the various Projects will be reviewed on a regular basis and, beginning in 2023, the NSAAH and its Implementation Plan will be revised and renewed on a 5-year basis. At these intervals, and as national aquaculture development and aquatic biosecurity progresses through completion of Projects, new Programmes and Projects will be added. As an evolving and living document, the NSAAH will contain the national action plans for short-, medium- and long-term phased implementation based on national priorities.The 15 Programmes included in this NSAAH for 2021–2024 are: Programme 1: Policy, Legislation and Enforcement; Programme 2: Risk Analysis; Programme 3: National Aquatic Pathogen List; Programme 4: Border Inspection and Quarantine; Programme 5: Diagnostics; Programme 6: Farm-level Biosecurity and Health Management; Programme 7: Veterinary Drugs and Avoidance of Antimicrobial Resistance; Programme 8: Surveillance, Monitoring and Reporting; Programme 9: Communication and Information System; Programme 10: Emergency Preparedness and Contingency Planning; Programme 11: Research and Development; Programme 12: Institutional Structure (including Infrastructure); Programme 13: Human Resources and Institutional Capacity Development; Programme 14: Regional and International Cooperation; and Programme 15: Ecosystem Health.

Aquaculture Biosecurity

Author : A. David Scarfe
Publisher : John Wiley & Sons
ISBN 13 : 0470376635
Total Pages : 198 pages
Book Rating : 4.4/5 (73 download)

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Book Synopsis Aquaculture Biosecurity by : A. David Scarfe

Download or read book Aquaculture Biosecurity written by A. David Scarfe and published by John Wiley & Sons. This book was released on 2008-02-08 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE WORLD AQUACULTURE SOCIETY Aquaculture loses millions of dollars in revenue annually due to aquatic animal diseases. Disease outbreaks continue to threaten profitable and viable aquaculture operations throughout the world. As a result, aquaculture biosecurity programs that address aquatic animal pathogens and diseases have become an important focus for the aquaculture industry. Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease provides valuable information that will increase success in combating infectious aquatic disease. Key representatives of international, regional, and national organizations presented their views on this important issue as part of a special session at the 2004 World Aquaculture Society Annual Conference. The chapters of this book cover a wealth of experience from the varied perspectives of these experts on biosecurity, policies, and measures to take the offensive against the spread of diseases in aquatic animals. With contributions from renowned international experts, covering approaches to biosecurity policies and measures currently practiced, Aquaculture Biosecurity: Prevention, Control, and Eradication of Aquatic Animal Disease is a vital reference for all those concerned about protecting aquaculture from impacts of aquatic animal disease.

The State of World Fisheries and Aquaculture 2020

Author : FAO
Publisher : Food and Agriculture Organization of the United Nations
ISBN 13 : 9251326924
Total Pages : 224 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of World Fisheries and Aquaculture 2020 by : FAO

Download or read book The State of World Fisheries and Aquaculture 2020 written by FAO and published by Food and Agriculture Organization of the United Nations. This book was released on 2020-06-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.

Regional review on status and trends in aquaculture development in Europe – 2020

Author : Hough, C.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251353786
Total Pages : 114 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Regional review on status and trends in aquaculture development in Europe – 2020 by : Hough, C.

Download or read book Regional review on status and trends in aquaculture development in Europe – 2020 written by Hough, C. and published by Food & Agriculture Org.. This book was released on 2022-01-06 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: This review reports on aquaculture development trends and challenges during 2000–2018 in the European Region covering 51 countries including European Union member states. Aquaculture production in the European Region is composed of marine molluscs and diadromous, marine and freshwater fish. It reached 3.4 million tonnes in 2018, while having a value of USD 16.6 billion. Atlantic salmon and rainbow trout combine to give nearly two million tonnes, with molluscs providing 0.7 million tonnes; marine fish species supplied 0.4 million tonnes and freshwater fish 0.3 million tonnes. In Europe, the strongest aquaculture growth has been seen in non-European Union states (e.g. Norway, Turkey, Russian Federation) while several European Union states have diminished production (e.g. France, Netherlands, Italy). The growth in value (5.8 percent) is higher than production (0.9 percent), which is now dominated by salmonids (nearly 60 percent), primarily Atlantic salmon. Mediterranean marine fish farming is mainly for gilthead seabream and European seabass. European cyprinid production in freshwater has increased slightly, where the Russian Federation, Czechia and Poland are the biggest producers. Mussels are the principal shellfish reared, led by Spain, followed by oysters in France and clams in Italy. While publicly quoted companies have led salmon development in Northern Europe, elsewhere aquaculture is done, with few exceptions, by SMEs and micro-enterprises. Mechanisms for financial support exist for aquaculture development throughout Europe but these have notnbeen matched by anticipated results. When unpredictable and time-consuming licensing procedures are combined with extreme competition for space and strict environmental regulations, both growth and investments are discouraged. Technology development focus has been given to structures appropriate for marine off-shore or ‘open ocean’ operation. The use of recirculating aquaculture systems (RAS) for large operations has also developed, both for hatcheries and for farms. Treatment for diseases and parasites remains problematic. Use of the same vaccines, veterinary treatments and disinfectants is not standardised, restricting the best health and welfare practices. Access to appropriate and efficient ingredients for formulated feeds remains a key issue for European fish farming, directly influencing productivity and profitability. The European Union is the world’s largest single market for seafood and the most important destination for European aquaculture production. With preferences declared for wild products vs. farmed, the habits of the European consumer have been studied, indicating evolving influences on purchase decisions. These include the use of additives, food miles, climate change, acceptance of manufacturing practices, cost and access as well as health benefits.

The State of the World’s Aquatic Genetic Resources for Food and Agriculture

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251316082
Total Pages : 291 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of the World’s Aquatic Genetic Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations

Download or read book The State of the World’s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.

The State of World Fisheries and Aquaculture 2018

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305625
Total Pages : 227 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of World Fisheries and Aquaculture 2018 by : Food and Agriculture Organization of the United Nations

Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

Good beekeeping practices for sustainable apiculture

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251346127
Total Pages : 262 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Good beekeeping practices for sustainable apiculture by : Food and Agriculture Organization of the United Nations

Download or read book Good beekeeping practices for sustainable apiculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-09-21 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bees provide a critical link in the maintenance of ecosystems, pollination. They play a major role in maintaining biodiversity, ensuring the survival of many plants, enhancing forest regeneration, providing sustainability and adaptation to climate change and improving the quality and quantity of agricultural production systems. In fact, close to 75 percent of the world’s crops that produce fruits and seeds for human consumption depend, at least in part, on pollinators for sustained production, yield and quality. Beekeeping, also called apiculture, refers to all activities concerned with the practical management of social bee species. These guidelines aim to provide useful information and suggestions for a sustainable management of bees around the world, which can then be applied to project development and implementation.

Aquaculture Health Management

Author : Frederick S.B. Kibenge
Publisher : Academic Press
ISBN 13 : 0128133600
Total Pages : 396 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Aquaculture Health Management by : Frederick S.B. Kibenge

Download or read book Aquaculture Health Management written by Frederick S.B. Kibenge and published by Academic Press. This book was released on 2020-06-13 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture Health Management: Design and Operation Approaches is an essential reference for the diverse aquaculture community. With the steadily increasing importance of healthy fish production and the expansion of the animal aquaculture industry to new geographic areas, new microbial and parasitic species with pathogenic potential continue to emerge. The book covers the broad spectrum of fish and shellfish health, the functional roles of pathogen emergence, and the impacts of nutrition and preventative medicine such as pre- and probiotics, as well as chemical treatments, relevant legislation and more. This reference takes a comprehensive approach to understanding overall fish health management, making it valuable to aquaculturists, practitioners in aquatic animal health, veterinarians and all those in industry, government or academia who are interested in aquaculture and fisheries and their sustainable futures. Presents the biosecurity measures used to prevent the spread of disease Discusses fish immunology to help readers understand preventive medicine for a healthy fish production Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming Includes the most commonly researched fish, crustaceans and mollusks in aquaculture

Mucosal Health in Aquaculture

Author : Benjamin H. Beck
Publisher : Academic Press
ISBN 13 : 0124171931
Total Pages : 408 pages
Book Rating : 4.1/5 (241 download)

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Book Synopsis Mucosal Health in Aquaculture by : Benjamin H. Beck

Download or read book Mucosal Health in Aquaculture written by Benjamin H. Beck and published by Academic Press. This book was released on 2015-02-17 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mucosal Health in Aquaculture is an essential reference on mucosal health for the diverse aquaculture community. Rich in explanatory figures and schematics, the book includes important concepts such as structural and cellular composition of mucosal surfaces in fish and shellfish, known functional roles of molecular and cellular actors during pathogen invasion, impacts of nutrition on the mucosal barriers, impacts of chemical treatments on mucosal surfaces, mucosal vaccines and vaccination strategies, and more. The health of cultured aquaculture species is critical in establishing the sustainable growth of the aquaculture industry worldwide, and mucosal health is of particular interest to those working in aquaculture because mucosal surfaces (skin, gill, intestine, reproductive tissues) constitute the first line of defense against pathogen invasion. Mucosal Health in Aquaculture captures the latest research on mucosal barriers in aquaculture species and their impacts on nutrition and immunity to ensure sustainable aquaculture development. Includes research case studies to exhibit the importance of various integrated approaches to mucosal health Examines the latest scientific methods and technologies to maximize efficiencies for healthy fish production for farming Brings together the latest knowledge and research on mucosal barriers and mechanisms from world-wide experts in mucosal health Utilizes detailed diagrams and figures to enhance comprehension

Understanding and Applying Risk Analysis in Aquaculture

Author : James Richard Arthur
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Understanding and Applying Risk Analysis in Aquaculture by : James Richard Arthur

Download or read book Understanding and Applying Risk Analysis in Aquaculture written by James Richard Arthur and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2009 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Risk analysis, simply put, is "science-based decision-making." An integrated approach to risk analysis will assist the aquaculture sector in reducing risks to successful operations from both internal and external hazards and can similarly contribute to protect the environment, society and other resource users from adverse and often unpredicted impacts. This leads to improved profitability and sustainability of the sector, while at the same time improving the public's perception of aquaculture as a responsible, sustainable and environmentally-friendly activity. This document presents peer-reviewed technical papers and contributions from international experts.