Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Relation Of Dry Matter Content To Storage Quality Of Some Onion Varieties And Hybrids
Download Relation Of Dry Matter Content To Storage Quality Of Some Onion Varieties And Hybrids full books in PDF, epub, and Kindle. Read online Relation Of Dry Matter Content To Storage Quality Of Some Onion Varieties And Hybrids ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Relation of Dry Matter Content to Storage Quality of Some Onion Varieties and Hybrids by : Richard Lloyd Foskett
Download or read book Relation of Dry Matter Content to Storage Quality of Some Onion Varieties and Hybrids written by Richard Lloyd Foskett and published by . This book was released on 1949 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Dry Matter and Soluble Solids Contents of Onion Bulbs and Gladiolus Corms in Relation to Maturity and Curing by : Walter Malcolm Rutherford
Download or read book The Dry Matter and Soluble Solids Contents of Onion Bulbs and Gladiolus Corms in Relation to Maturity and Curing written by Walter Malcolm Rutherford and published by . This book was released on 1954 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Onions and Allied Crops by : H.D. Rabinowitch
Download or read book Onions and Allied Crops written by H.D. Rabinowitch and published by CRC Press. This book was released on 2018-01-18 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2018. Routledge is an imprint of Taylor & Francis, an Informa company.
Book Synopsis Handbook of Vegetable Science and Technology by : D. K. Salunkhe
Download or read book Handbook of Vegetable Science and Technology written by D. K. Salunkhe and published by CRC Press. This book was released on 1998-03-19 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. "
Book Synopsis Plant Breeding Reviews, Volume 42 by : Irwin Goldman
Download or read book Plant Breeding Reviews, Volume 42 written by Irwin Goldman and published by John Wiley & Sons. This book was released on 2019-01-30 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applications to major crops.
Book Synopsis Proceedings of the American Society for Horticultural Science by : American Society for Horticultural Science
Download or read book Proceedings of the American Society for Horticultural Science written by American Society for Horticultural Science and published by . This book was released on 1963 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Onions and Allied Crops by : James L. Brewster
Download or read book Onions and Allied Crops written by James L. Brewster and published by Taylor & Francis. This book was released on 2022-07-30 with total page 902 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1990, Onions and Allied Crops, is a comprehensive account of the edible allium, examined across three volumes. The collection examines the major economic and dietary importance of edible alliums in most countries, and brings together contributions from experts across multiple disciplines, including food scientists, economists, agriculturalists and biochemists. These books address selection and breeding of locally adapted cultivars and the development of cultural techniques, allowing for cultivation across the tropics, to the sub-arctic regions. As such the collection examines the allium as a major agricultural asset and the impact this has had on many economies. These volumes will be of use and of interest to food scientists, economists, agriculturalists and biochemists alike.
Book Synopsis Journal of Research by : Punjab Agricultural University
Download or read book Journal of Research written by Punjab Agricultural University and published by . This book was released on 1976 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Growth Analysis of Dry Matter, Economic Bulb Yield and Protein Production of Several Varieties of Onion (Allium Cepa L.) by : Gaafar Hussein Mohamedali
Download or read book Growth Analysis of Dry Matter, Economic Bulb Yield and Protein Production of Several Varieties of Onion (Allium Cepa L.) written by Gaafar Hussein Mohamedali and published by . This book was released on 1977 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: To identify characteristics that determine the yielding ability of different onion varieties, and the influence of environment on them. To explain variation in yields of both fresh bulbs and dry matter as an aid in breeding high yielding genotypes that make highly efficient use of production resources.
Book Synopsis Genetic Improvement of Vegetable Crops by : G. Kalloo
Download or read book Genetic Improvement of Vegetable Crops written by G. Kalloo and published by Newnes. This book was released on 2012-12-02 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic improvement has played a vital role in enhancing the yield potential of vegetable crops. There are numerous vegetable crops grown worldwide and variable degrees of research on genetics, breeding and biotechnology have been conducted on these crops. This book brings together the results of such research on crops grouped as alliums, crucifers, cucurbits, leaf crops, tropical underground and miscellaneous. Written by eminent specialists, each chapter concentrates on one crop and covers cytology, genetics, breeding objectives, germplasm resources, reproductive biology, selection breeding methods, heterosis and hybrid seed production, quality and processing attributes and technology. This unique collection will be of great value to students, scientists and vegetable breeders as it provides a reference guide on genetics, breeding and biotechnology of a wide range of vegetable crops.
Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1997 with total page 784 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Edible Alliums by : Haim D. Rabinowitch
Download or read book Edible Alliums written by Haim D. Rabinowitch and published by CABI. This book was released on 2022-11-22 with total page 323 pages. Available in PDF, EPUB and Kindle. Book excerpt: Allium crops include more than 30 species, many of which (for e.g. onions, shallots, garlic, leeks, bunching onions, and chives) are of economic importance. Bulb onions rank second only to tomatoes in terms of global production. Alliums are farmed and harvested in a range of climatic conditions worldwide, forming important parts of local diets. This book provides a comprehensive review of major and minor Allium crops from scientific and horticultural perspectives. It broadly covers modern biology (including genetics and breeding), propagation, production, processing, and nutritional and health benefits. This is an essential resource for scholars, researchers and students in plant science and agriculture, in addition to molecular biologists, plant breeders, agronomists, consultants, and extension specialists.
Book Synopsis The Effect of Storage Temperature and Storage Time on the Quality of Onion Bulbs Used for Dehydration by : Wilford Aaron Wright
Download or read book The Effect of Storage Temperature and Storage Time on the Quality of Onion Bulbs Used for Dehydration written by Wilford Aaron Wright and published by . This book was released on 1973 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Horticultural Abstracts written by and published by . This book was released on 1987 with total page 1894 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Haryana Journal of Horticultural Sciences by :
Download or read book Haryana Journal of Horticultural Sciences written by and published by . This book was released on 1991 with total page 1036 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Report of a Working Group on Allium by : L. Maggioni
Download or read book Report of a Working Group on Allium written by L. Maggioni and published by Bioversity International. This book was released on 1999 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Journal of Horticultural Science by :
Download or read book The Journal of Horticultural Science written by and published by . This book was released on 1984 with total page 1282 pages. Available in PDF, EPUB and Kindle. Book excerpt: