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Author : J.L. Corbett
Publisher :
ISBN 13 : 9781863897433
Total Pages : 268 pages
Book Rating : 4.8/5 (974 download)
Download or read book Recent Advances in Animal Nutrition in Australia written by J.L. Corbett and published by . This book was released on 2001 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J.L. Corbett
Publisher :
ISBN 13 : 9781863894401
Total Pages : 261 pages
Book Rating : 4.8/5 (944 download)
Download or read book Recent Advances in Animal Nutrition in Australia : 1997 written by J.L. Corbett and published by . This book was released on 1997 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David James Farrell
Publisher :
ISBN 13 : 9780858349063
Total Pages : 338 pages
Book Rating : 4.3/5 (49 download)
Download or read book Recent Advances in Animal Nutrition in Australia 1991 written by David James Farrell and published by . This book was released on 1991-01-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David J. Farrell
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (249 download)
Download or read book Recent advances in animal nutrition in Australia 1989 written by David J. Farrell and published by . This book was released on 1991 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. J. Farrell
Publisher :
ISBN 13 : 9781863890540
Total Pages : 322 pages
Book Rating : 4.8/5 (95 download)
Download or read book Recent Advances in Animal Nutrician in Australia 1993 written by D. J. Farrell and published by . This book was released on 1993-04-01 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : W. Haresign
Publisher : Elsevier
ISBN 13 : 1483100219
Total Pages : 252 pages
Book Rating : 4.4/5 (831 download)
Download or read book Recent Advances in Animal Nutrition written by W. Haresign and published by Elsevier. This book was released on 2013-10-22 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition 1990 focuses on technologies and controls needed to ensure meat quality. The book first discusses allergic responses to diets in humans. Changes in meat consumption and consumer attitudes; improving the quality of meat; and implications for the future are described. The text looks at legislation and its effect on the feed compounder, including marketing of feeds, medicated feeds, bovine spongiform encephalopathy (BSE), and safety regulations. The book also underscores the control of feed-born bacterial and viral pathogens in farm animals. Animal infections and diseases connected with feeds; control measures during manufacture of feeds; and public health implications are noted. The text also discusses chemical probiosis, effects of mycotoxins on animal performance, and nutritive value of wheat and its effect on broiler performance. The book then focuses on water requirement of growing-finishing pigs. Water input/output relationships in pigs; factors affecting the relative contribution of different water losses/uses; and factors affecting the supply of water to pigs are described. The text also discusses water requirement of poultry, piglets, and lactating cows. The book is a valuable source of data for readers interested in studying the controls and technologies needed to improve meat quality.
Author : W. Haresign
Publisher : Elsevier
ISBN 13 : 1483100243
Total Pages : 264 pages
Book Rating : 4.4/5 (831 download)
Download or read book Recent Advances in Animal Nutrition 1991 written by W. Haresign and published by Elsevier. This book was released on 2017-01-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition: 1991 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into five parts. Part I discusses topics related to pig nutrition and feeds such as energy-protein interactions and improved utilization of amino acids. Part II covers the nutrition and growth of poultry. Part III talks about the legislations concerned with feed manufacture, and Part IV deals with nutrition of different animals such as chicks and ruminants. The text is recommended for agriculturists, zoologists, and those involved in the development and manufacture of feeds who would like to know more about the nutrition of agriculturally important animals.
Author : Gordon McL. Dryden
Publisher : CABI
ISBN 13 : 1845934121
Total Pages : 314 pages
Book Rating : 4.8/5 (459 download)
Download or read book Animal Nutrition Science written by Gordon McL. Dryden and published by CABI. This book was released on 2008 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Animal Nutrition Science introduces the fundamental topics of animal nutrition, in a treatment which deals with terrestrial animals in general. The subjects covered include nutritional ecology and the evolution of feeding styles, nutrients (including minerals, vitamins and water) and their functions, food composition and methods of evaluating foods, mammalian and microbial digestion and the supply of nutrients, control and prediction of food intake, quantitative nutrition and ration formulation, methods of investigating nutritional problems, nutritional genomics, nutrition and the environment, and methods of feed processing and animal responses to processed foods." -- Publisher's description.
Author : P. C. Garnsworthy
Publisher : Elsevier
ISBN 13 : 1483100251
Total Pages : 233 pages
Book Rating : 4.4/5 (831 download)
Download or read book Recent Advances in Animal Nutrition written by P. C. Garnsworthy and published by Elsevier. This book was released on 2013-10-22 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition: 1992 is an annual review of the changes and updates in the field of animal nutrition, especially progresses in the study of feeds. The book is divided into four parts. Part I discusses topics related to nutrition in non-ruminant animals, while Part II covers ruminant nutrition. Part III tackles studies about general nutrition such as the use of growth promoters in animal feeds and predicting the response to variation and diet, and Part IV deals with feed compounding and its effects. The text is recommended for agriculturists, zoologists, and those involved in the development and manufacture of feeds who would like to know more about the nutrition of agriculturally important animals.
Author : P.C. Garnsworthy
Publisher : Nottingham University Press
ISBN 13 : 1904761054
Total Pages : 353 pages
Book Rating : 4.9/5 (47 download)
Download or read book Recent Advances in Animal Nutrition 2009 written by P.C. Garnsworthy and published by Nottingham University Press. This book was released on 2010-11-01 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by international experts in the animal-production industry, this record of the proceedings of the 43rd University of Nottingham Feed Conference explores topics such as feed evaluation systems, the effects of fatty acids on fertility, and the interactions between nutrition, stress, and the immune system. Filled with comprehensive analyses of the issues as well as practical applications, this is an essential read for researchers, consultants, animal science students, legislators, and practitioners. The newest volume in the series, this detailed account contains the most recent information in the livestock industry.
Author : P. C. Garnsworthy
Publisher : Nottingham University Press
ISBN 13 : 1907284397
Total Pages : 381 pages
Book Rating : 4.9/5 (72 download)
Download or read book Recent Advances in Animal Nutrition 2008 written by P. C. Garnsworthy and published by Nottingham University Press. This book was released on 2009-09-01 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by international experts in the animal-production industry, this record of the proceedings of the 42nd University of Nottingham Feed Conference explores topics such as the improvements of feed efficiency, the impact of biofuel co-products, the use of enzymes to increase nutritive value, and the techniques for coping with disease outbreaks. Filled with comprehensive analyses of the issues as well as practical applications, this is an essential read for researchers, consultants, animal science students, legislators, and practitioners. The newest volume in the series, this detailed account contains the most recent information in the livestock industry.
Author : W. Haresign
Publisher : Butterworth-Heinemann
ISBN 13 : 1483164314
Total Pages : 252 pages
Book Rating : 4.4/5 (831 download)
Download or read book Recent Advances in Animal Nutrition—1983 written by W. Haresign and published by Butterworth-Heinemann. This book was released on 2013-10-22 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition—1983 is a collection of papers that tackles the nutritional concerns of raising livestock. The text presents 14 studies that are organized into four parts. The first part covers the evaluation of nutritional data. This part discusses the interpretation of response data from animal feeding trials and errors in measurement and their importance in animal nutrition. Next, the book deals with topics relevant to pig nutrition, such as predicting the energy content of pig feeds and the use of fat in sow diets. Part III discusses the systems of calf rearing and milk replacers of calves. The remaining chapters tackle the concerns in ruminant nutrition, including nutritional aspects of high yielding dairy herds and copper in animal feeds. The text will be most useful to both researchers and practitioners of animal related disciplines, such agriculture and veterinary medicine.
Author : William Haresign
Publisher : Butterworth-Heinemann
ISBN 13 : 148316439X
Total Pages : 245 pages
Book Rating : 4.4/5 (831 download)
Download or read book Recent Advances in Animal Nutrition – 1980 written by William Haresign and published by Butterworth-Heinemann. This book was released on 2017-01-31 with total page 245 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition – 1980 is a collection of papers that deals with the nutritional concerns of both ruminants and non-ruminants livestock. The book presents a total of 13 papers that cover various issues in animal husbandry. The first half of the text deals with ruminant nutrition. The coverage of this part includes feed input-milk output relationships in the autumn-calving dairy cow; microbial protein synthesis and digestion in the high-yielding dairy cow; and the contribution of undegraded protein to the protein requirements of dairy cows. Next, the book covers studies related to non-ruminant nutrition, such as energy and protein nutrition of the sow; a bioeconomic model of turkey production; and feeding the replacement pullet. The text will be most useful to both researchers and practitioners of animal related disciplines, such agriculture and veterinary medicine.
Author : William Haresign
Publisher : Elsevier
ISBN 13 : 148316425X
Total Pages : 215 pages
Book Rating : 4.4/5 (831 download)
Download or read book Recent Advances in Animal Nutrition – 1977 written by William Haresign and published by Elsevier. This book was released on 2013-10-22 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition-1977 presents papers that tackle the various areas of concerns in raising ruminants. The book contains a total of 11 studies that examine the factors affecting rumen fermentation. The text first covers EEC and feed compounding, and then proceeds to discussing the aspects of the biochemistry of rumen fermentation. Chapter 3 examines the influence of nitrogen and carbohydrate inputs on rumen fermentation. Chapter 4 talks about reducing the rate of ammonia release through alternative non-protein nitrogen sources. The fifth chapter describes the potential of protected proteins in ruminant nutrition. Next, the book discusses the manipulation of rumen fermentation. Chapter 7 covers the application of non-protein nitrogen, protected proteins, and rumen fermentation control. The next two chapters deal with broilers and turkeys. The eleventh chapter talks about predicting growth response in pigs, while the last chapter covers fish nutrition. The book will be most useful to both researchers and practitioners of animal related disciplines, such as agriculture and veterinary medicine.
Author : William Haresign
Publisher : Butterworth-Heinemann
ISBN 13 : 1483164306
Total Pages : 220 pages
Book Rating : 4.4/5 (831 download)
Download or read book Recent Advances in Animal Nutrition– 1978 written by William Haresign and published by Butterworth-Heinemann. This book was released on 2013-10-22 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Animal Nutrition-1978 is a collection of papers that tackles various topics concerning livestock feeding. The book presents a total of 12 materials that cover different livestock, particularly poultry, pigs, and dairy cows. The text first covers poultry feeding related topics, such as the factors affecting amino acid requirements of meat birds; protein-energy interactions in broiler and turkey rations; and nutrition-disease interactions of leg weakness in poultry. Next, the book tackles pig feeding concerns, including amino acid nutrition of the pig; energy requirements of the growing pig; and processing and preparation of cereals for pig diets. The remaining chapters discuss topics relevant to dairy cow diet, such as ratios for high-yielding dairy cows; concentrate feeding of dairy cows; and complete-diet feeding of dairy cows. The text will be most useful to both researchers and practitioners of animal related disciplines, such as agriculture and veterinary medicine.
Author : D. J. Farrell
Publisher :
ISBN 13 :
Total Pages : 410 pages
Book Rating : 4.:/5 (89 download)
Download or read book Recent Advances in Animal Nutrition in Australia 1983 written by D. J. Farrell and published by . This book was released on 1983 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Recent Advances in animal nutrition written by and published by . This book was released on 1966 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
