Real Greek at Home

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Author :
Publisher : Mitchell Beazley
ISBN 13 : 9781845334512
Total Pages : 0 pages
Book Rating : 4.3/5 (345 download)

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Book Synopsis Real Greek at Home by : Theodore Kyriakou

Download or read book Real Greek at Home written by Theodore Kyriakou and published by Mitchell Beazley. This book was released on 2006-07-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Famed chef Theodore Kyriakou and Glenfiddich Restaurant Writer of the Year award-winner Charles Campion bring Greek food in all its glory to life. The recipes in this lusciously designed cookbook come from across Greece-the cities, the countryside, and the sea-and the offerings range from familiar grilled lamb and stuffed vine leaves to more exotic fare, such as eggs served with nettles and cheese. For Kyriakou, an Athenian, these dishes are about more than food for the stomach; they're also about food for the soul, and they evoke the experience of growing up in his beautiful and rugged native country. Anecdotes, myths, and vivid descriptions provide context for these recipes, and the ingredients, meals, and scenery are beautifully illustrated by Jason Lowe's stunning color photographs.

The Real Greek

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Publisher : Bonnier Publishing Ltd.
ISBN 13 : 1910536962
Total Pages : 240 pages
Book Rating : 4.9/5 (15 download)

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Book Synopsis The Real Greek by : Tonia Buxton

Download or read book The Real Greek written by Tonia Buxton and published by Bonnier Publishing Ltd.. This book was released on 2016-07-14 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A stunning collaboration between the team of experienced chefs at The Real Greek and the restaurant's consultant Tonia Buxton, this is a comprehensive guide to creating restaurant-standard food in the comfort of your own home. From delicious meze dishes to scrumptious feasts of lamb kleftiko and loukaniko this book will be the perfect companion for the restaurant's loyal customers, as well as for those looking to explore the wonders of Greek food. Providing a brief glimpse into the fascinating history of The Real Greek, its suppliers of authentic ingredients and the ideology at the very heart of its menu these recipes will leave you salivating over the page.

Cooking with Loula

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Publisher : Artisan Books
ISBN 13 : 1579657095
Total Pages : 241 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis Cooking with Loula by : Alexandra Stratou

Download or read book Cooking with Loula written by Alexandra Stratou and published by Artisan Books. This book was released on 2016-05-03 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named a Best Cookbook of the Year by Epicurious In Cooking with Loula, Alexandra Stratou invites readers into her Greek family’s kitchen, revealing their annual traditions and bringing their recipes to life—with touching remembrances of Kyria Loula (Kyria means “Mrs.” in Greek), the woman who cooked for three generations of Stratou’s family and who taught her that the secret ingredient in any beloved dish is the spirit the cook brings with her to the kitchen. Many classic dishes are represented here, such as pastitsio and dolmades, as well as inventive, unconventional creations such as a green salad with avocado, apple, and Dijon mustard and a spinach gnocchi in which feta cheese appears alongside Gorgonzola. The nearly 100 recipes are all hearty and unfussy, and organized the way real home cooks think, with chapters for simple, healthful weekday dishes; more languorous Sunday meals; and traditional holiday fare. With hundreds of mouthwatering photographs and whimsical illustrations, this book is truly a gem.

My Greek Table

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Publisher : St. Martin's Griffin
ISBN 13 : 1250166373
Total Pages : 403 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis My Greek Table by : Diane Kochilas

Download or read book My Greek Table written by Diane Kochilas and published by St. Martin's Griffin. This book was released on 2018-12-24 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrity chef and award-winning cookbook author Diane Kochilas presents a companion to her Public Television cooking-travel series with this lavishly photographed volume of classic and contemporary cuisine in My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours. Inspired by her travels and family gatherings, the recipes and stories Diane Kochilas shares in My Greek Table celebrate the variety of food and the culture of Greece. Her Mediterranean meals, crafted from natural ingredients and prepared in the region’s traditional styles—as well as innovative updates to classic favorites—cover a diverse range of appetizers, main courses, and desserts to create raucously happy feasts, just like the ones Diane enjoys with her family when they sit down at her table. Perfect for home cooks, these recipes are easy-to-make so you can add Greece’s delicious dishes to your culinary repertoire. With simple-to-follow instructions for salads, meze, vegetables, soup, grains, savory pies, meat, fish, and sweets, you’ll soon be serving iconic fare and new twists on time-honored recipes on your own Greek table for family and friends, including: — Kale, Apple, and Feta Salad — Baklava Oatmeal — Avocado-Tahini Spread — Baked Chicken Keftedes — Retro Feta-Stuffed Grilled Calamari — Portobello Mushroom Gyro — Quinoa Spanakorizo — Quick Pastitsio Ravioli — Aegean Island Stuffed Lamb — My Big Fat Greek Mess—a dessert of meringues, Greek sweets, toasted almonds and tangy yogurt Illustrated throughout with color photographs featuring both the food and the country, My Greek Table is a cultural delicacy for cooks and foodies alike.

Real Greek Food

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Author :
Publisher : Pavilion
ISBN 13 : 9781862056251
Total Pages : 200 pages
Book Rating : 4.0/5 (562 download)

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Book Synopsis Real Greek Food by : Theodore Kyriakou

Download or read book Real Greek Food written by Theodore Kyriakou and published by Pavilion. This book was released on 2002 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whatever happened to real Greek food? Real Greek cuisine is the cuisine of the family not of the restaurant. This volume features over 100 easy to follow recipes which don't call for expensive ingredients or obscure techniques.

A Little Greek Cookbook

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Author :
Publisher : Chronicle Books (CA)
ISBN 13 : 9780877017950
Total Pages : 0 pages
Book Rating : 4.0/5 (179 download)

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Book Synopsis A Little Greek Cookbook by : Rena Salaman

Download or read book A Little Greek Cookbook written by Rena Salaman and published by Chronicle Books (CA). This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Classic Greek cuisine is based upon using the freshest fish, vegetables, fruit, grains, pasta, garlic, and olive oil. Here is a delicious array of traditional Greek dishes, including "Tzatziki" (yoghurt with cucumber, garlic, olive oil, and mint), "Spanakotyropitta" (spinach and cheese pie made with flaky fyllo pastry) and "Mousaka" (baked eggplant and minced meat pie).

My Big Fat Greek Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1510749853
Total Pages : 208 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis My Big Fat Greek Cookbook by : Christos Sourligas

Download or read book My Big Fat Greek Cookbook written by Christos Sourligas and published by Simon and Schuster. This book was released on 2019-10-22 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: 65 Deliciously Authentic Recipes Straight from Mama’s Kitchen My Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture as documented by the son of a Greek immigrant as his mother neared the end of her life. “This Greek eating tragedy has a beginning (appetizer), a middle (main course), and an end (dessert),” Christos shared. “As my Mama is in her final act, it’s fitting that a quarter of her recipes are desserts. Bon appétit! Kali Orexi! (Insert the sound of breaking plates here . . .)” This is more than just a list of ingredients or series of steps, of course. It’s filled with simple recipes, gorgeous photographs, traditional meals, memories, and tidbits of information that draw family and friends to Greek tables time and again. It has everything from iconic egg-lemon sauce to rich soups, sweet pies, and traditional delicacies like rabbit stew and octopus with pasta, accompanied by tales of Greek history and insight into cultural nuances. Recipes include: Meatballs (keftedes) Lentils (fatkes) Stuffed vegetables (gemistra) Spinach pie (spanakopita) Tzatziki Spaghetti with cheese (makaronia me tyri) Roast lamb (arni sto fourno) Moussaka Apple cake (milopita) Ride pudding (rizogalo) And more! With stunning photographs throughout and 65 deliciously authentic recipes, this book is a peek into a Greek family that has achieved what so many of us yearn for: a fuller, more meaningful, and joyful life, lived simply and nourished on real, delicious Greek meals that you can access anywhere with this cookbook on hand.

The Greek cookery book

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Author :
Publisher :
ISBN 13 : 9789605400316
Total Pages : 173 pages
Book Rating : 4.4/5 (3 download)

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Book Synopsis The Greek cookery book by : Sophia Soule

Download or read book The Greek cookery book written by Sophia Soule and published by . This book was released on 1989 with total page 173 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vefa's Kitchen

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Author :
Publisher : Phaidon Press
ISBN 13 : 9780714849294
Total Pages : 0 pages
Book Rating : 4.8/5 (492 download)

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Book Synopsis Vefa's Kitchen by : Vefa Alexiadou

Download or read book Vefa's Kitchen written by Vefa Alexiadou and published by Phaidon Press. This book was released on 2009-05-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a comprehensive guide to preparing Greek cuisine, from basic recipes and sauces to seafood, meat entrees, pies, bread, and traditional pastries.

Regional Greek Cooking

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Publisher : Hippocrene Books
ISBN 13 : 9780781811460
Total Pages : 324 pages
Book Rating : 4.8/5 (114 download)

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Book Synopsis Regional Greek Cooking by : Dean Karayanis

Download or read book Regional Greek Cooking written by Dean Karayanis and published by Hippocrene Books. This book was released on 2008 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a Greek family cookbook with unique flavours and home kitchen recipes. This book showcases dishes from the key regions of mainland Greece as well as the islands and introduces readers to little known spices and ingredients-providing ways to track them down. Of particular interest is a section on micro-brewed beers, regional wines, and different ouzos. Also included is an overview of the Hellenic, detailing the culinary history and culture of provincial and mainland Greece.

Complete Greek Recipe Book

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Author :
Publisher : Gordon Rock
ISBN 13 :
Total Pages : 75 pages
Book Rating : 4./5 ( download)

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Book Synopsis Complete Greek Recipe Book by : Gordon Rock

Download or read book Complete Greek Recipe Book written by Gordon Rock and published by Gordon Rock. This book was released on 2020-04-10 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you have always wanted to make authentic Greek food from the comfort of your own home, then look no further! Throughout this authentic Greek recipe book, you will learn how to make authentic Greek recipes such as: • Greek Moussaka • Authentic Greek Rice Pudding • Greek Pita Bread • Greek Lemon and Butter Cookies • Greek Spanakopita • Greek Orzo Salad • Seven Layer Greek Dip • Greek Lemon and Garlic Potatoes • and even more! So, what are you waiting for? Grab a copy of this Greek recipe book and start making your favorite Greek recipes today!

Mindful Vegan Meals

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Author :
Publisher :
ISBN 13 : 1624145752
Total Pages : 211 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Mindful Vegan Meals by : Maria Koutsogiannis

Download or read book Mindful Vegan Meals written by Maria Koutsogiannis and published by . This book was released on 2018-06-12 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Framed by her own personal struggle with bulimia and body dysmorphia, Maria Koutsogiannis' Mindful Vegan Meals traces the foods she ate to get her to the next stage of her recovery in a way that will inspire and help others with this large and growing problem as evidenced by her large social media following. Maria pairs stories of her recovery from bulimia and body dysmorphia with the recipes that kept her body nourished along the way, giving an intimate look at how she went from eating disorder to proclaiming her personal mantra: "Fear not. Food is your friend." Packed with vibrant and healthy recipes inspired by her journey, including milestone recipes like the first carbs she allowed herself to eat, Mindful Vegan Meals offers a hopeful look at life while overcoming an eating disorder.This book will have 75 recipes and 75 photos.

Greek Cooking for the Gods

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Publisher : Girard & Stewart
ISBN 13 : 9781626541153
Total Pages : 192 pages
Book Rating : 4.5/5 (411 download)

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Book Synopsis Greek Cooking for the Gods by : Eva Zane

Download or read book Greek Cooking for the Gods written by Eva Zane and published by Girard & Stewart. This book was released on 2015-05-27 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eva Zane spent a lifetime studying and absorbing the culinary and cultural traditions of her beloved Greece. As the child of two Greek food lovers and the chef-owner of several Greek and Mediterranean restaurants in San Francisco, Zane has never been far from the tangy aroma of calamari in white wine and lemon juice or the crackle of succulent young goat roasting over an open charcoal pit. In "Greek Cooking for the Gods," Eva Zane has compiled a thorough and profoundly authentic collection of Greek recipes honed by years of loving experimentation and refinement ranging from playful appetizers like stuffed cucumbers, stuffed grape leaves, and spanakopetas, to traditional soups, salads, hearty entrees, and delectable desserts. Other favorite menu items include spaghetti with clam sauce, stuffed lamb shoulder with eggplant, and taramosalata. She even includes advice and menu ideas for special occasions and religious celebrations as well as a chapter on Greek wine and spirit pairings. If you are interested in developing your Mediterranean palate or endeavor to recreate the flavors of your Greek grandmother's beloved home-cooked meals, let "Greek Cooking for the Gods" take you on a delightful culinary adventure to the sea-salt breezes and bright blue waters of the Aegean isles. "Kali oreksi ""

Three Sisters Around the Greek Table

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Author :
Publisher :
ISBN 13 : 9780981340500
Total Pages : 0 pages
Book Rating : 4.3/5 (45 download)

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Book Synopsis Three Sisters Around the Greek Table by : Betty Bakopoulos

Download or read book Three Sisters Around the Greek Table written by Betty Bakopoulos and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three Sisters Around the Greek Table has the prestigious distinction of Best in World status from the Gourmand World Cookbook Awards. The recipes in this cookbook are simple and proud. They are not complex, yet they are just as delicious, and impressive as those produced by some of today's hottest chefs. We are the three Greek sisters that have been blessed with the warmest of families and the goodness of homemade Greek food throughout our lives. The recipes we have compiled in this book carry with them memories of travels to our parents' homeland, the nostalgia of growing up, and of talking and laughing around the security of our parents' kitchen table. This is not the stuff of fast food Greek restaurants that has come to characterize Greek food in the minds of many. We have selected over 100 recipes that we believe will become a part of your regular repertoire once you have tried them. You may also be surprised to discover that over half of the recipes in this book are vegetarian. This is real Greek cooking. Enjoy.

The Mediterranean Diet Cookbook for Beginners

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Author :
Publisher : Penguin
ISBN 13 : 1615649441
Total Pages : 416 pages
Book Rating : 4.6/5 (156 download)

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Book Synopsis The Mediterranean Diet Cookbook for Beginners by : Elena Paravantes

Download or read book The Mediterranean Diet Cookbook for Beginners written by Elena Paravantes and published by Penguin. This book was released on 2020-12-29 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 100 recipes and practical advice, this is the only guide you'll need to get started on the authentic Mediterranean diet! Introducing Mediterranean Diet Cookbook for Beginners, a one-stop guide to the authentic and much-loved Mediterranean Diet, featuring a perfect balance of vegetables, grains, fruit, generous portions of olive oil, and occasional servings of meat and fish, making this Mediterranean diet book both healthy and delicious!Want to adopt a healthy Mediterranean diet but don't know where to begin? Don't worry, we've got you covered! Dive straight into this delicious diet book to discover: -100 simple, tried-and-tested, healthy and delicious recipes made with fresh ingredients. -An easy-to-follow 14-day meal plan to get you started, with comprehensive shopping and food lists, and tips for creating your own menus. -Detailed guidance on how to shop for the right ingredients and how to cook the Mediterranean way. -Top tips for adopting a Mediterranean lifestyle that will improve your health and well-being. Did you know that the Mediterranean diet is universally accepted as the healthiest diet on the planet? So what are you waiting for? Get started today! Featuring expert advice from Registered Dietitian Nutritionist Elena Paravantes, this is the only guide you could ever need to get started on an awe-inspiring journey of Mediterranean cuisine. A must-have volume for individuals who want to convert to this incredibly healthy and delicious Spanish diet, but don't know where to start. Unlike other recipe books, this healthy cookbook contains recipes, meal plans, practical lifestyle tips, as well as cooking and shopping guidance, helping you to make the very most of all things Mediterranean and encourage healthy eating everyday.

Under the Olive Tree

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Author :
Publisher : Headline Home
ISBN 13 : 1472271882
Total Pages : 580 pages
Book Rating : 4.4/5 (722 download)

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Book Synopsis Under the Olive Tree by : Irini Tzortzoglou

Download or read book Under the Olive Tree written by Irini Tzortzoglou and published by Headline Home. This book was released on 2020-07-23 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop 'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman 'A treasure trove of personal and factual information about the food of Greece and its islands.' Simon Rogan Under the Olive Tree is a stunning and user-friendly collection of delicious Greek family recipes from Irini Tzortzoglou, the 2019 champion of MasterChef UK. Including accessible, everyday dishes for the home cook, as well as an entertaining section full of Irini's tips and tricks for when you have a little more time or want to impress your guests. Not only is Irini a fabulous cook, but she is a great teacher who cannot wait to show readers the dishes of her beloved homeland. With over 80 recipes, from breakfasts to quick dinners via salads full of sunshine, and on to feasting for Christmas, Easter and dinner parties, this cookbook is Irini's celebration of Greece. 'These recipes represent me as a cook and diner in that I like to experiment a little in putting flavours together, mixing classic combinations with my own touches.' Recipes include: * Chickpea and cumin fritters with a lemon and coriander yoghurt dip * Cured salmon with star anise, yoghurt and ouzo cream, cucumber and fennel salad * Aubergine topped with bulgur, sultanas, sundried tomatoes and pine nuts * Braised Octopus in Red Wine with Sweetcorn Puree and Pepper Salsa * Moussaka with beef, aubergine and red pepper sauce * Slow-roasted lamb with herbs, lemon, mustard and honey * Olive Oil, Almond and Candied Orange Baklava

The Sugar Hit!

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Author :
Publisher : Hardie Grant Books
ISBN 13 : 174358346X
Total Pages : 168 pages
Book Rating : 4.7/5 (435 download)

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Book Synopsis The Sugar Hit! by : Sarah Coates

Download or read book The Sugar Hit! written by Sarah Coates and published by Hardie Grant Books. This book was released on 2015-09-01 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sarah Coates, blogger behind the award-winning thesugarhit.com, is a baking genius. Sarah’s first book, The Sugar Hit!, introduces us to her fabulous cookies, cakes, pancakes, doughnuts, ice creams, brownies, drinks, cupcakes, pies and heaps more. She’s compiled her most ass-kicking recipes with the goal of bringing ridiculously spectacular, chocolate-coated, sprinkle-topped, pastry-wrapped, deep-fried, syrup-drizzled sweets into your life and kitchen. Sarah’s got you covered from first thing in the morning to the middle of the night. Wake up to Blueberry Pancake Granola, take a break with a couple of Choc Chip Pretzel Cookies, or recharge with a Cherry Hazelnut Energy Bar. Or hey, why not just blow the lid off the place with a Filthy Cheat’s Jam Donut? The Sugar Hit! is divided into 6 fun chapters: Breakfast & Brunch Coffee Break Healthy Junk Midnight Snacks Party Time Happy Holidays Grab some sugar, butter, flour, chocolate and eggs and you’re just a cream, sift, melt and crack away from creating delicious snacks, cakes and desserts.