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Races Of Rice In India
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Book Synopsis Races of Rice in India by : Govt. Of India
Download or read book Races of Rice in India written by Govt. Of India and published by M.D. Publications Pvt. Ltd.. This book was released on 1996 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: This valuable alphabetical index to the literature on races of rice in India was compiled to further the study of a subject, the very enormousness of which had hitherto prevented workers from taking it up. Obviously it is not a critical index, but a guide to the literature. For that reason care has been taken in quoting from references that are short, to give the actual words as far as possible. All possible sources of information were scanned from 1896-1910 to collect these about 9000 races of rice in India which then included present territories of Pakistan, Bangladesh, Bhutan and Burma also. All the agricultural scientists, particularly agronomists and plant breeders, would certainly like to have copy of this great reference book on their tables for constant day-to-day reference.
Book Synopsis Descriptors for Rice, Oryza Sativa L. by : IBPGR-IRRI Rice Advisory Committee
Download or read book Descriptors for Rice, Oryza Sativa L. written by IBPGR-IRRI Rice Advisory Committee and published by Int. Rice Res. Inst.. This book was released on 1980 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Ruling Races of Prehistoric Times in India, Southwestern Asia, and Southern Europe: Astronomy of the Veda. History as told in the mythology of the northern races. History of the worship of Ia or Yah by : James Francis Katherinus Hewitt
Download or read book The Ruling Races of Prehistoric Times in India, Southwestern Asia, and Southern Europe: Astronomy of the Veda. History as told in the mythology of the northern races. History of the worship of Ia or Yah written by James Francis Katherinus Hewitt and published by . This book was released on 1895 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis DNA Markers by : Gustavo Caetano-Anollés
Download or read book DNA Markers written by Gustavo Caetano-Anollés and published by Wiley-Liss. This book was released on 1997-09-16 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the four decades since the discovery of DNA, molecular genetics and biotechnology have undergone a revolution in the research and application of genetic testing techniques. As a result, these fields have witnessed an explosion of both information and controversy, and the focus of public awareness of the significance of molecular biotechnology in everyday life has leaped from journal abstracts to front-page news. Molecular biotechnology provides important tools for the identification of specific nucleic acid sequences, some of them linked to important traits such as those conferring resistance to disease. Such DNA markers are used commonly in genetic research and in other applications, such as DNA fingerprinting. Researchers can use DNA markers to follow individual traits in different environments and hosts, increasing our understanding of the constitution, diversity, and evolution of genetic material. DNA Markers: Protocols, Applications, and Overviews offers valuable new information on this rapidly growing field. This compendium of research highlights the most recently discovered DNA markers and their application to the analyses of genomes of low and high complexity, with a focus on recently developed DNA marker systems as tools for DNA fingerprinting, genome analysis, molecular systematics, taxonomy, and phylogenetic analysis. The Protocols section of the book contains detailed, step-by-step instructions on how to perform selected DNA marker experiments, providing a useful laboratory tool. Subjects covered by top specialists include: Designed as a bench-top reference for the laboratory as well as a complete guide to the latest research, DNA Markers: Protocols, Applications, and Overviews is a vital resource for both novices and experienced practitioners involved in research in molecular genetics or biotechnology. A global overview of DNA markers * Molecular hybridization * RAPD, AP-PCR, DAF and AFLP analysis * Microbial Genomic fingerprinting * Simple sequence repeat DNA markers * Genetic BIT analysis * Differential display of RNA * The status of DNA fingerprinting: population databases * Arbitrarily amplified DNA in ecology and evolution
Book Synopsis The Ruling Races of Prehistoric Times in India, Southwestern Asia, and Southern Europe: The primitive village. The early history of India ... Astronomical myths. History of the rule of the Kushite-Semite races. First coming of the fire-worshipping Heracleidae to Greece by : James Francis Katherinus Hewitt
Download or read book The Ruling Races of Prehistoric Times in India, Southwestern Asia, and Southern Europe: The primitive village. The early history of India ... Astronomical myths. History of the rule of the Kushite-Semite races. First coming of the fire-worshipping Heracleidae to Greece written by James Francis Katherinus Hewitt and published by . This book was released on 1894 with total page 726 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis IR Varieties and Their Impact by : Gurdev S. Khush
Download or read book IR Varieties and Their Impact written by Gurdev S. Khush and published by Int. Rice Res. Inst.. This book was released on 2005 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Ruling Races of Prehistoric Times in India, South-Western Asia and Southern Europe by : J. F. Hewitt
Download or read book The Ruling Races of Prehistoric Times in India, South-Western Asia and Southern Europe written by J. F. Hewitt and published by . This book was released on 1895 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Story of Our Food by : K.T. Achaya
Download or read book The Story of Our Food written by K.T. Achaya and published by Universities Press. This book was released on 2003-11 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Book Outlines The Variety Of Cuisines, Food Materials And Dishes That Collectively Form Indian Food . It Draws Upon A Range Of Sources Literature, Archeology, Epigraphic Records, Anthropology, Philology, Botanical And Genetical Studies To Trace The History Of Indian Food: Classification, Customs, Rituals And Beliefs, Including The Etymology Of Food Terms. It Shows How Our Wonderful Indian Cuisine, With All Its Regional Variants, Is The Outcome Of Food Plants Brought Into India From Numerous Directions Over Thousands Of Years. And Of A Social Ethic In Which Cleanliness Was Indeed Next To Godliness.
Download or read book Rice Improvement written by Jauhar Ali and published by Springer Nature. This book was released on 2021-05-05 with total page 507 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is open access under a CC BY 4.0 license. By 2050, human population is expected to reach 9.7 billion. The demand for increased food production needs to be met from ever reducing resources of land, water and other environmental constraints. Rice remains the staple food source for a majority of the global populations, but especially in Asia where ninety percent of rice is grown and consumed. Climate change continues to impose abiotic and biotic stresses that curtail rice quality and yields. Researchers have been challenged to provide innovative solutions to maintain, or even increase, rice production. Amongst them, the ‘green super rice’ breeding strategy has been successful for leading the development and release of multiple abiotic and biotic stress tolerant rice varieties. Recent advances in plant molecular biology and biotechnologies have led to the identification of stress responsive genes and signaling pathways, which open up new paradigms to augment rice productivity. Accordingly, transcription factors, protein kinases and enzymes for generating protective metabolites and proteins all contribute to an intricate network of events that guard and maintain cellular integrity. In addition, various quantitative trait loci associated with elevated stress tolerance have been cloned, resulting in the detection of novel genes for biotic and abiotic stress resistance. Mechanistic understanding of the genetic basis of traits, such as N and P use, is allowing rice researchers to engineer nutrient-efficient rice varieties, which would result in higher yields with lower inputs. Likewise, the research in micronutrients biosynthesis opens doors to genetic engineering of metabolic pathways to enhance micronutrients production. With third generation sequencing techniques on the horizon, exciting progress can be expected to vastly improve molecular markers for gene-trait associations forecast with increasing accuracy. This book emphasizes on the areas of rice science that attempt to overcome the foremost limitations in rice production. Our intention is to highlight research advances in the fields of physiology, molecular breeding and genetics, with a special focus on increasing productivity, improving biotic and abiotic stress tolerance and nutritional quality of rice.
Book Synopsis Rice Breeding and Genetics by : J. S. Nanda
Download or read book Rice Breeding and Genetics written by J. S. Nanda and published by . This book was released on 2000 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is a need for innovative approached to enhance rice production across the rice ecologies to meet future challenges."--Jacket.
Download or read book Aromatic Rices written by and published by Int. Rice Res. Inst.. This book was released on 2000 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Lost Crops of Africa by : National Research Council
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 1996-02-14 with total page 405 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scenes of starvation have drawn the world's attention to Africa's agricultural and environmental crisis. Some observers question whether this continent can ever hope to feed its growing population. Yet there is an overlooked food resource in sub-Saharan Africa that has vast potential: native food plants. When experts were asked to nominate African food plants for inclusion in a new book, a list of 30 species grew quickly to hundreds. All in all, Africa has more than 2,000 native grains and fruitsâ€""lost" species due for rediscovery and exploitation. This volume focuses on native cereals, including: African rice, reserved until recently as a luxury food for religious rituals. Finger millet, neglected internationally although it is a staple for millions. Fonio (acha), probably the oldest African cereal and sometimes called "hungry rice." Pearl millet, a widely used grain that still holds great untapped potential. Sorghum, with prospects for making the twenty-first century the "century of sorghum." Tef, in many ways ideal but only now enjoying budding commercial production. Other cultivated and wild grains. This readable and engaging book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains. Designed as a tool for economic development, the volume is organized with increasing levels of detail to meet the needs of both lay and professional readers. The authors present the available information on where and how each grain is grown, harvested, and processed, and they list its benefits and limitations as a food source. The authors describe "next steps" for increasing the use of each grain, outline research needs, and address issues in building commercial production. Sidebars cover such interesting points as the potential use of gene mapping and other "high-tech" agricultural techniques on these grains. This fact-filled volume will be of great interest to agricultural experts, entrepreneurs, researchers, and individuals concerned about restoring food production, environmental health, and economic opportunity in sub-Saharan Africa. Selection, Newbridge Garden Book Club
Book Synopsis Rice Production in Uttar Pradesh by : M. D. Pathak
Download or read book Rice Production in Uttar Pradesh written by M. D. Pathak and published by Int. Rice Res. Inst.. This book was released on 1991 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Suggestions for improving rice production in Uttar Pradesh.
Book Synopsis Principles and Practices of Rice Production by : Surajit K. De Datta
Download or read book Principles and Practices of Rice Production written by Surajit K. De Datta and published by Int. Rice Res. Inst.. This book was released on 1981 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rice in the Tropics by : Robert Flint Chandler
Download or read book Rice in the Tropics written by Robert Flint Chandler and published by Int. Rice Res. Inst.. This book was released on 1979 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of rive as a world crops, and its principal characteristics. The modern rice plant and the new technology: Greater potentials for rice production in the tropics. Problems of postharvest technology. Rice marketing. Some successful rice production programs. Promising rice research. Elements of a successful accelerated rice production program. A national rice program: putting the ingredients together.
Book Synopsis The Ruling Races of Pre-historic Times in India, Southwestern Asia and Southern Europe by : James Francis Katherinus Hewitt
Download or read book The Ruling Races of Pre-historic Times in India, Southwestern Asia and Southern Europe written by James Francis Katherinus Hewitt and published by . This book was released on 1894 with total page 734 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Integrative Advances in Rice Research by : Min Huang
Download or read book Integrative Advances in Rice Research written by Min Huang and published by BoD – Books on Demand. This book was released on 2022-01-26 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes some recent advances in rice research in terms of crop breeding and improvement (Section 1), crop production and protection (Section 2), and crop quality control and food processing (Section 3). It contains fourteen chapters that cover such topics as two-line rice breeding in India, the different aspects of aromatic rice, bacterial diseases of rice, quality control and breeding strategies, and much more. This volume is a useful reference for professionals and graduate students working in all areas of rice science and technology.
