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Author : Jean Grondin
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.:/5 (646 download)
Download or read book Quelques aspects de la production et de l'hygiène du lait au Maroc written by Jean Grondin and published by . This book was released on 1920 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ecole nationale vétérinaire de Lyon
Publisher :
ISBN 13 :
Total Pages : 75 pages
Book Rating : 4.:/5 (646 download)
Download or read book Quelques Aspects De La Production Et De L'Hygiene Du Lait Au Maroc. (Thesis). written by Ecole nationale vétérinaire de Lyon and published by . This book was released on 1946 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edward Alan Baker
Publisher : London : Butterworths Scientific Publications
ISBN 13 :
Total Pages : 352 pages
Book Rating : 4.3/5 (91 download)
Download or read book Bibliography of Food written by Edward Alan Baker and published by London : Butterworths Scientific Publications. This book was released on 1958 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Library of Medicine (U.S.)
Publisher :
ISBN 13 :
Total Pages : 584 pages
Book Rating : 4.F/5 ( download)
Download or read book Author Catalog written by National Library of Medicine (U.S.) and published by . This book was released on 1950 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1951-53 include "Authors" and "Subjects."
Author : Library of Congress
Publisher :
ISBN 13 :
Total Pages : 712 pages
Book Rating : 4.3/5 (91 download)
Download or read book The National Union Catalog, Pre-1956 Imprints written by Library of Congress and published by . This book was released on 1972 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Atomic Energy Agency
Publisher :
ISBN 13 :
Total Pages : 528 pages
Book Rating : 4.3/5 (91 download)
Download or read book Cost-benefit Aspects of Food Irradiation Processing written by International Atomic Energy Agency and published by . This book was released on 1993 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of a symposium jointly organized by the IAEA, FAO and WHO, Aix-en-Provence, 1-5 March 1993. Natural isotopes are among the most powerful tools for investigating past and current environmental changes. The purpose of the symposium was to evaluate the costs and benefits of irradiation for treating various food items either alone or in combination with other processes. The evaluation covered applications of the technology in terms of reducing food losses as well as the possible economic impact of irradiation in controlling or reducing certain food-borne illnesses and in expanding trade in certain food items. Discussion focused on the economic benefits of irradiation to control a number of food-borne diseases, especially those originating from the consumption of food of animal origin, and on the potential economic benefit from radiation as a quarantine treatment for fresh fruits and vegetables.
Author :
Publisher :
ISBN 13 :
Total Pages : 632 pages
Book Rating : 4.3/5 (121 download)
Download or read book Alimentación Nutrición Y Agricultura written by and published by . This book was released on 1998 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : R. C. A. Thompson
Publisher : Oxford University Press, USA
ISBN 13 :
Total Pages : 508 pages
Book Rating : 4.:/5 (36 download)
Download or read book Echinococcus and Hydatid Disease written by R. C. A. Thompson and published by Oxford University Press, USA. This book was released on 1995 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hydatid disease (echinococcosis), caused by the tapeworm Echinococcus, is a public health and economic problem of global proportions. Treatment of this zoonotic infection usually requires major surgery and the prognosis for some forms of the disease is poor. Control efforts have had little impact globally and new foci of infection and regions of endemicity have recently been recognized. However, in addition to its medical, veterinary and economic significance, Echinococcus is an intriguing biological phenomenon. This book presents a complete synthesis of all aspects of Echinococcus and Hydatid Disease. It builds on the success of a previous volume The Biology of Echinococcus and Hydatid Diseaseby Allen & Unwin, 1986, and details the major advances that have taken place since. In addition, the scope of the book has been broadened to include genetics, evolutionary biology, epidemiology and clinical features. The overriding theme of the book is that a comprehensive understanding of the biology of Echinococcus is essential for the effective treatment and control of Hydatid Disease. The links between laboratory knowledge and field applications are emphasised throughout the book. Consequently, research workers, teachers and students of parasitology, clinicians and field workers, will find this work an indispensable source of information, but it will also provide a model for the integration of basic and applied research in parasitology.
Author :
Publisher :
ISBN 13 :
Total Pages : 268 pages
Book Rating : 4.:/5 ( download)
Download or read book Food, Nutrition and Agriculture written by and published by . This book was released on 1998 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Raul Perez Galvez
Publisher : CRC Press
ISBN 13 : 1466585803
Total Pages : 232 pages
Book Rating : 4.4/5 (665 download)
Download or read book Utilization of Fish Waste written by Raul Perez Galvez and published by CRC Press. This book was released on 2013-05-21 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The shortage of marine resources calls for the implementation of new technological processes for providing a better utilization of waste and by-products from fisheries and fish processing activities. Most of these by-products are currently used as raw materials for animal feed. It is estimated that their utilization in human foodstuffs, nutraceutic
Author : Heather Paxson
Publisher : Univ of California Press
ISBN 13 : 0520270185
Total Pages : 321 pages
Book Rating : 4.5/5 (22 download)
Download or read book The Life of Cheese written by Heather Paxson and published by Univ of California Press. This book was released on 2013 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: ""The Life of Cheese" is the definitive work on America's artisanal food revolution. Heather Paxson's engaging stories are as rich, sharp, and well-grounded as the product she scrutinizes. A must read for anyone interested in fostering a sustainable food system." Warren Belasco, author of "Meals to Come: A History of the Future of Food" "Heather Paxson's lucid and engaging book, "The Life of Cheese," is a gift to anyone interested in exploring the wonderful and wonderfully complex realities of artisan cheesemaking in the United States. Paxson deftly integrates careful considerations of the importance of sentiment, value and craft to the work of cheesemakers with vivid stories and lush descriptions of their farms, cheese plants and cheese caves. While she beguiles you with the stories and tastes of cheeses from Vermont, Wisconsin and California, she also asks you to envision a post-pastoral ethos in the making. This ethos reconsiders contemporary beliefs about America's food commerce and culture, reimagines our relationship to the natural world, and redefines how we make, eat, and appreciate food. For cheese aficionados, food activists, anthropologists and food scholars alike, reading "The Life of Cheese" will be a transformative experience." Amy Trubek, author of "The Taste of Place: A Cultural Journey into Terroir"
Author : Gretchen V. Angelo
Publisher : Orange Grove Texts Plus
ISBN 13 : 9781616100506
Total Pages : 0 pages
Book Rating : 4.1/5 (5 download)
Download or read book Liberte written by Gretchen V. Angelo and published by Orange Grove Texts Plus. This book was released on 2009-09-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Liberte is a French language textbook for first-year college students. Please note that an instructor guide is included as a downloadable attachment.
Author :
Publisher : Dorling Kindersley
ISBN 13 : 9780241287286
Total Pages : 360 pages
Book Rating : 4.2/5 (872 download)
Download or read book French English Bilingual Visual Dictionary written by and published by Dorling Kindersley. This book was released on 2017-03-30 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn more than 6000 French words and phrases with this easy to use dictionary that features illustrations of objects and scenes from everyday life.
Author : Allen Keast
Publisher : Springer
ISBN 13 : 9401762953
Total Pages : 663 pages
Book Rating : 4.4/5 (17 download)
Download or read book Biogeography and Ecology in Australia written by Allen Keast and published by Springer. This book was released on 2013-12-20 with total page 663 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kia Marlene
Publisher :
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.8/5 (856 download)
Download or read book Evolution of Awareness written by Kia Marlene and published by . This book was released on 2022-03-08 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Evolution of Awareness, the debut poetry collection from Kia Marlene, is a book about a spiritual journey towards enlightenment. The collection consists of 6 chapters, titled "The Egg," "The Caterpillar," "Intermission (heartbreak&love)," "The Cocoon," "The Butterfly," and a chapter titled "Knock Knock." Through numerous poems this book outlines various thoughts, questions and eventual answers concerning our collective greater purpose in life, self love, consciousness, and personhood. The author intends for this book to help broaden the reader's general perception, view of their environment, awareness, and sense of self.
Author : Simone Weil
Publisher : Bloomsbury Publishing
ISBN 13 : 1350043907
Total Pages : 143 pages
Book Rating : 4.3/5 (5 download)
Download or read book Venice Saved written by Simone Weil and published by Bloomsbury Publishing. This book was released on 2019-06-13 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: Towards the end of her life, the French philosopher and mystic Simone Weil (1909-43) was working on a tragedy, Venice Saved. Appearing here in English for the first time, this play explores the realisation of Weil's own thoughts on tragedy. A figure of affliction, a central theme in Weil's religious metaphysics, the central character offers a unique insight into Weil's broader philosophical interest in truth and justice, and provides a fresh perspective on the wider conception of tragedy itself. The play depicts the plot by a group of Spanish mercenaries to sack Venice in 1618 and how it fails when one conspirator, Jaffier, betrays them to the Venetian authorities, because he feels compassion for the city's beauty. The edition includes notes on the play by the translators as well as introductory material on: the life of Weil; the genesis and purport of the play; Weil and the tragic; the issues raised by translating Venice Saved. With additional suggestions for further reading, the volume opens up an area of interest and research: the literary Weil.
Author : Ismail Serageldin
Publisher : CABI
ISBN 13 : 9780851996752
Total Pages : 340 pages
Book Rating : 4.9/5 (967 download)
Download or read book Biotechnology and Sustainable Development written by Ismail Serageldin and published by CABI. This book was released on 2003 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on the first scientific conference convened at the Library of Alexandria, 'Biotechnology and Sustainable Development: Voices of the South and North', which was held in Alexandria, Egypt, in March 2002, this book contains overviews of agriculture, health, ethics and the environment. It discusses how dramatic improvements in food security, health, and lifestyle could accrue to the poor people of developing countries through the applications of new technologies.
