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Que Es La Agricultura Ecologica
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Book Synopsis COMPENDIO DE AGRICULTURA NATURAL by : Olivier Barbié
Download or read book COMPENDIO DE AGRICULTURA NATURAL written by Olivier Barbié and published by Lulu.com. This book was released on 2010-08-12 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: La agricultura natural escalonada rechaza la labranza, los abonos y los pesticidas. Pero sobretodo, se organiza alrededor del árbol cultivando debajo o entre los árboles. Ofrece finalmente la posibilidad de reunir agricultura natural y agricultura ecológica, permacultura y agrosilvicultura.
Author : Publisher :IICA ISBN 13 : Total Pages :14 pages Book Rating :4./5 ( download)
Download or read book written by and published by IICA. This book was released on with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Publisher :INIAP Archivo Historico ISBN 13 : Total Pages :396 pages Book Rating :4./5 ( download)
Download or read book written by and published by INIAP Archivo Historico. This book was released on with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Sacroeconomía by : Charles Eisenstein
Download or read book Sacroeconomía written by Charles Eisenstein and published by North Atlantic Books. This book was released on 2015-04-14 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sacroeconomía analiza la historia del dinero desde las antiguas economías del obsequio hasta el capitalismo moderno, revelando hasta qué punto el sistema monetario ha contribuido a la alienación, la competencia y la escasez, ha destruido el sentimiento de comunidad y ha obligado al crecimiento ilimitado. Estas tendencias han llegado a su extremo hoy en día. Sin embargo, tras su derrumbe podríamos hallar una gran oportunidad para acometer la transición hacia un modo de ser más interconectado, ecológico y sostenible. Este libro trata de la transformación que deberá experimentar —y que ya experimenta— el sistema monetario para encarnar dicha transición. Sacroeconomía ofrece una síntesis amplia que integra teoría, políticas y prácticas, y examina conceptos vanguardistas de la Nueva Economía, entre ellos la moneda de interés negativo, la moneda local, la economía basada en los recursos, las economías del obsequio y la restauración del procomún. El autor, Charles Eisenstein, sopesa también las dimensiones personales de esta transición, dirigiéndose a quienes aspiran a un “modo de subsistencia correcto” y a vivir en consonancia con sus ideales en un mundo aparentemente gobernado por el dinero. Recurriendo a una larga tradición de pensamiento económico convencional y no convencional, Sacroeconomía presenta una visión original a la vez que sensata, radical a la vez que moderada; una visión de creciente relevancia ante la crisis, cada vez más profunda, de nuestra civilización.
Book Synopsis Rural Development and the Construction of New Markets by : Paul Hebinck
Download or read book Rural Development and the Construction of New Markets written by Paul Hebinck and published by Routledge. This book was released on 2014-09-15 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on empirical experiences related to market development, and specifically new markets with structurally different characteristics than mainstream markets. Europe, Brazil, China and the rather robust and complex African experiences are covered to provide a rich multidisciplinary and multi-level analysis of the dynamics of newly emerging markets. Rural Development and the Construction of New Markets analyses newly constructed markets as nested markets. Although they are specific market segments that are nested in the wider commodity markets for food, they have a different nature, different dynamics, a different redistribution of value added, different prices and different relations between producers and consumers. Nested markets embody distinction viz-a-viz the general markets in which they are embedded. A key aspect of nested markets is that these are constructed in and through social struggles, which in turn positions this book in relation to classic and new institutional economic analyses of markets. These markets emerge as steadily growing parts of the farmer populations are dedicating their time, energy and resources to the design and production of new goods and services that differ from conventional agricultural outputs. The speed and intensity with which this is taking place, and the products and services involved, vary considerably across the world. In large parts of the South, notably Africa, farmers are ‘structurally’ combining farming with other activities. By contrast, in Europe and large parts of Latin America farmers have taken steps to generate new products and services which exist alongside ongoing agricultural production. This book not only discusses the economic rationales and dynamics for these markets, but also their likely futures and the threats and opportunities they face.
Download or read book Agriculture, a Strategic Issue written by and published by IICA. This book was released on 2005 with total page 97 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Belize written by and published by IICA. This book was released on 1994 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Regulations for Organic Agricultural Production in Belize 2001 by :
Download or read book Regulations for Organic Agricultural Production in Belize 2001 written by and published by IICA Biblioteca Venezuela. This book was released on with total page 150 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Research in Organic Farming by : Raumjit Nokkoul
Download or read book Research in Organic Farming written by Raumjit Nokkoul and published by BoD – Books on Demand. This book was released on 2011-12-16 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has emerged as a consequence of the difficulties we experienced in finding information when we first started researching. The goal was to produce a book where as many existing studies as possible could be presented in a single volume, making it easy for the reader to compare methods, results and conclusions. As a result, studies from countries such as Thailand, Spain, Sweden, Lithuania, Czech, Mexico, etc. have been brought together as individual chapters, and references to studies from other countries have been included in the overview chapters where possible. We believe that this opportunity to compare results from different countries will open a new perspective on the subject, allowing the typical characteristics of Organic Agriculture and Organic Food to be seen more clearly. Finally, we would like to thank the contributing authors and the staff at InTech for their efforts and cooperation during the course of publication. I sincerely hope that this book will help researchers and students all over the world to reach new results in the field of Organic Agriculture and Organic Food.
Book Synopsis The World of Organic Agriculture by : Minou Yussefi-Menzler
Download or read book The World of Organic Agriculture written by Minou Yussefi-Menzler and published by Routledge. This book was released on 2010-09-23 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new edition of this annual publication (previously published solely by IFOAM and FiBL) documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the world and provides comprehensive organic farming statistics that cover surface area under organic management, numbers of farms and specific information about commodities and land use in organic systems. The book also contains information on the global market of the burgeoning organic sector, the latest developments in organic certification, standards and regulations, and insights into current status and emerging trends for organic agriculture by continent from the worlds foremost experts. For this edition, all statistical data and regional review chapters have been thoroughly updated. Completely new chapters on organic agriculture in the Pacific, on the International Task Force on Harmonization and Equivalence in Organic Agriculture and on organic aquaculture have been added. Published with IFOAM and FiBL
Book Synopsis Agroecología y sustentabilidad by : Luis Alberto Olín Fabela
Download or read book Agroecología y sustentabilidad written by Luis Alberto Olín Fabela and published by Comunicacion Científica. This book was released on 2024-06-10 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro exhibe la idea de rescatar las prácticas agroalimentarias que se utilizaban antes de la invasión de los europeos en América Latina, las cuales eran prósperas y ecológicas, y aunque no se usaba el adjetivo sustentable, éste hace muy buena referencia a ello. Se muestran las ventajas de mantener la práctica de una agricultura libre de fertilizantes y agroquímicos industriales, mostrando el beneficio de utilizar compostajes para fertilizar de forma natural el suelo y para potenciar sus nutrientes para mejorar la cosecha, así como la práctica de policultivos seleccionados para cada región, para con ello obtener el aprovechamiento que proveé el suelo sin estresarlo, como lo hace la agroindustria. Con estas prácticas se hace énfasis en no dejar perder estas costumbres en la agricultura, pues la agroecología que proponemos rescatar es el principal camino hacia una agricultura y sociedad sustentables, es el espíritu de la sustentabilidad al que aspiramos todos. DOI: https://doi.org/10.52501/cc.182
Book Synopsis Handbook of Rural Studies by : Paul Cloke
Download or read book Handbook of Rural Studies written by Paul Cloke and published by SAGE. This book was released on 2006-01-05 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: `This book raises the theoretical level of rural studies to new heights...the Handbook of Rural Studies will likely become a key resource on the bookshelves of the next generation of graduate students...′ - Gary Paul Green, University of Wisconsin-Madison `This Handbook powerfully demonstrates that rural spaces, rural societies and rural natures are at the very forefront of critical social science endeavour. Read this book, become a rural social scientist′ - Henry Buller, University of Exeter `An outstandingly comprehensive review of theory, research and the study of rural questions...an essential reference for students, scholars, politicians, developers and rural activists′ - Imre Kovach, Institute for Political Sciences, Budapest `This collection is an essential addition to any rural scholar′s library and will be a critical resource for both established rural scholars and rising graduate students interested in rural research topics′ - Peter B Nelson, Middlebury College `The Handbook of Rural Studies is a tour de force on changing rural people and places in a rapidly urbanizing global economy -- the most comprehensive interdisciplinary treatment of "rural" available anywhere. This is absolutely must reading for social scientists concerned about finding a prominent place for "rural" in scholarly discourse, institutional analysis, and public policy debates on the political economy of space′ - Daniel T Lichter, Policy Analysis and Management, Cornell University The Handbook represents the vitality and theoretical innovation at work in rural studies. It shows how political economy and the ′cultural turn′ have led to very significant new thinking in the cultural representations of: rurality; nature; sustainability; new economies; power and rurality; new consumerism; and exclusion and rurality. It is organized in three sections: approaches to rural studies; rural research: key theoretical co-ordinates and new rural relations. In a rich and textured discussion, the Handbook of Rural Studies explains the key moments in which the theorization of culture, nature, politics, agency, and space in rural contexts have transmitted ideas back into wider social science.
Book Synopsis Organic Fruits and Vegetables by : Teo Gómez
Download or read book Organic Fruits and Vegetables written by Teo Gómez and published by Simon and Schuster. This book was released on 2016-02-16 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a clear picture of all that we need to know to make our small plot of land the most productive it can be. The authors present the information in a way that is cognizant to the people, plants, insects, and animals that live on the land. Thus, they do not recommend the use of pesticides or fertilizers or any other product that can be poisonous or unnatural. They choose organic seeds to maintain practices that promote, rather than destroy, the environment. This book contains, among other themes: • Horticultural techniques, from irrigation practices to sowing, tending, and harvesting • 1,001 ways to get rid of creatures that plague us, without exterminating them • All the plants we can grow and how to do so in the best way possible • Fruit trees, aromatic plants, and plants you can eat • Plants you should avoid • And much more!
Book Synopsis Green Earth Guide: Traveling Naturally in Spain by : Dorian Yates
Download or read book Green Earth Guide: Traveling Naturally in Spain written by Dorian Yates and published by North Atlantic Books. This book was released on 2010-06-01 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Surveys by the International Ecotourism Society reveal that more than three-quarters of American travelers feel it is important not to damage the environment they are visiting. Green Earth Guide: Traveling Naturally in Spain helps travelers to Spain accomplish that goal. Author Dorian Yates focuses exclusively on where to find things green and alternative in one of the world’s most popular travel destinations: local and organic foods, natural health care, ecological businesses, organic vineyards, renewable energy, yoga and meditation centers, national parks, public transportation, and other green places and services of interest. Written in a friendly, accessible style with personal anecdotes, how-to travel tips, and practical information, this second book in the series is aimed at helping travelers leave a smaller footprint wherever they venture. The book rescues readers who are accustomed to a certain level of green consciousness at home but end up compromising their values on vacation. Author Yates shows how to make the most environmentally beneficial choices for basic needs—food, shelter, health, exercise—while enjoying sites of ecological, historical, and natural interest along the way. From the Trade Paperback edition.
Book Synopsis Tierra Fértil: Desarrollando la Agroecología de Abajo hacia Arriba by : Steve Brescia
Download or read book Tierra Fértil: Desarrollando la Agroecología de Abajo hacia Arriba written by Steve Brescia and published by Food First Books. This book was released on 2017-09-01 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: La agroecología puede fortalecer a las comunidades marginadas, restaurar los ecosistemas y proteger las fincas de la destrucción ecológica, al mismo tiempo aporta para frenar el el cambio climático. Estas prácticas son efectivas pero todavía no se aplican en todo el mundo. El libro Tierra Fértil, editado por el director ejecutivo de Groundswell International Steve Brescia, nos presenta nueve ejemplos en los cuales los campesinos dirigen movimientos agroecológicos en sus comunidades. Su trabajo en África, Latinoamérica, el Caribe, América del Norte y Europa profundiza las prácticas agroecológicas en muchas comunidades , estas prácticas y principios los comparten con los métodos de Campesino a Campesino, y establecen estructuras organizativas que apoyan a organizaciones gubernamentales y civiles. Tierra Fértil nos muestra métodos para expandir la agroecología con comunidades rurales para que ellas se beneficien con sus propias soluciones y sabiduría.
Book Synopsis Sustainable Agriculture–Beyond Organic Farming by : Sean Clark
Download or read book Sustainable Agriculture–Beyond Organic Farming written by Sean Clark and published by MDPI. This book was released on 2018-07-17 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Sustainable Agriculture–Beyond Organic Farming" that was published in Sustainability
Book Synopsis Sustainable Urban Agriculture in Cuba by : Sinan Koont
Download or read book Sustainable Urban Agriculture in Cuba written by Sinan Koont and published by University Press of Florida. This book was released on 2016-12-07 with total page 147 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Pushed by necessity but enabled by its existing social and educational policies, Cuba in the 1990s launched the most extensive program of urban sustainable agriculture in the world. This study is to date the only book-length investigation in either English or Spanish of this important national experiment in transforming the environmental, economic, and social nature of today’s dominant system of producing food.”—Al Campbell, University of Utah As large-scale industrial agriculture comes under increasing scrutiny because of its petroleum- and petrochemical-based input costs and environmentally objectionable consequences, increasing attention has been focused on sustainable, local, and agro-ecological techniques in food production. Cuba was forced by historical circumstances to be one of the pioneers in the massive application of these techniques. After the demise of the Soviet Union in the early 1990s, Cuba was left without access to external support needed to carry on with industrial agriculture. The economic crisis led the country to reconsider their former models of resource management. Cuba retooled its agricultural programs to focus on urban agriculture—sustainable, ecologically sound farming close to densely populated areas. Food now takes far less time to get to the people, who are now better nourished because they have easier access to whole foods. Moreover, urban farming has become a source of national pride—Cuba has one of the best urban agriculture programs in the world, with a thousand-fold increase in urban agricultural output since 1994. Sinan Koont has spent the last several years researching urban agriculture in Cuba, including field work at many sustainable farms on the island. He tells the story of why and how Cuba was able to turn to urban food production on a large scale with minimal use of chemicals, petroleum, and machinery, and of the successes it achieved—along with the continuing difficulties it still faces in reducing its need for food imports. Sinan Koont is associate professor of economics at Dickinson College. A volume in the series Contemporary Cuba, edited by John M. Kirk
