Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Proceedings Of The International Workshop On Pigeonpeas Icrisat Center Patancheru India 15 19 December 1980
Download Proceedings Of The International Workshop On Pigeonpeas Icrisat Center Patancheru India 15 19 December 1980 full books in PDF, epub, and Kindle. Read online Proceedings Of The International Workshop On Pigeonpeas Icrisat Center Patancheru India 15 19 December 1980 ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Proceedings of the International Workshop on Pigeonpeas, ICRISAT Center, Patancheru, India, 15-19 December 1980 by :
Download or read book Proceedings of the International Workshop on Pigeonpeas, ICRISAT Center, Patancheru, India, 15-19 December 1980 written by and published by . This book was released on 1981 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the International Workshop on Heliothis Management, ICRISAT Center, Patancheru, India, 15-20 November 1981 by : W. Reed
Download or read book Proceedings of the International Workshop on Heliothis Management, ICRISAT Center, Patancheru, India, 15-20 November 1981 written by W. Reed and published by . This book was released on 1982 with total page 492 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Plant Breeding Abstracts written by and published by . This book was released on 1994 with total page 1144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Diseases Of Pigeonpea by : S.C. Agrawal
Download or read book Diseases Of Pigeonpea written by S.C. Agrawal and published by Concept Publishing Company. This book was released on 2003 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Book Is The Compilation Of The World Literature On Diseases Of Pigeonpea, An Important Pulse Crop Of The Indian Subcontinent, Africa, Australia And South America.
Book Synopsis Proceedings of the International Workshop in Integrated Pest Control for Grain Legumes, EMBRAPA Centro Nacional de Pesquisa-Arroz, Feijão, Goiânia, Goiás, Brasil, 3-9 April 1983 by :
Download or read book Proceedings of the International Workshop in Integrated Pest Control for Grain Legumes, EMBRAPA Centro Nacional de Pesquisa-Arroz, Feijão, Goiânia, Goiás, Brasil, 3-9 April 1983 written by and published by . This book was released on 1984 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biology and Breeding of Food Legumes by : Aditya Pratap
Download or read book Biology and Breeding of Food Legumes written by Aditya Pratap and published by CABI. This book was released on 2011 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food legumes are important constituents of the human diet and animal feed where they are crucial to a balanced diet, supplying high quality proteins. These crops also play an important role in low-input agricultural production systems by fixing atmospheric nitrogen. Despite systematic and continuous breeding efforts through conventional methods, substantial genetic gains have not been achieved. With the rise in demand for food legumes/pulses and increased market value of these crops, research has focused on increasing production and improving the quality of pulses for both edible and industrial purposes. "Biology and Breeding of Food Legumes" covers the history, origin and evolution, botany, breeding objectives and procedures, nutritional improvement, industrial uses and post-harvest technology and also recent developments made through biotechnological intervention.
Download or read book The Pigeonpea written by Y. L. Nene and published by C.A.B. International. This book was released on 1990 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rainfed Farming Systems by : Philip Tow
Download or read book Rainfed Farming Systems written by Philip Tow and published by Springer Science & Business Media. This book was released on 2011-09-16 with total page 1324 pages. Available in PDF, EPUB and Kindle. Book excerpt: While a good grasp of the many separate aspects of agriculture is important, it is equally essential for all those involved in agriculture to understand the functioning of the farming system as a whole and how it can be best managed. It is necessary to re-assess and understand rain-fed farming systems around the world and to find ways to improve the selection, design and operation of such systems for long term productivity, profitability and sustainability. The components of the system must operate together efficiently; yet many of the relationships and interactions are not clearly understood. Appreciation of these matters and how they are affected by external influences or inputs are important for decision making and for achieving desirable outcomes for the farm as a whole. This book analyses common rain-fed farming systems and defines the principles and practices important to their effective functioning and management.
Author :Sameer S. Bhagyawant & Nidhi Srivastava Publisher :Horizon Books ( A Division of Ignited Minds Edutech P Ltd) ISBN 13 :9384044814 Total Pages :170 pages Book Rating :4.3/5 (84 download)
Book Synopsis PLANT BIOTECHNOLOGY by : Sameer S. Bhagyawant & Nidhi Srivastava
Download or read book PLANT BIOTECHNOLOGY written by Sameer S. Bhagyawant & Nidhi Srivastava and published by Horizon Books ( A Division of Ignited Minds Edutech P Ltd). This book was released on 2015-03-01 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant science is one of the fundamental subjects to begin with. Biotechnology has given it a force to get modified into an applied field known as plant biotechnology. Plant tissue culture is widely used for direct commercial applications. Metabolic engineering of plants promises to create new opportunities in agriculture, environmental applications, production of chemicals and even medicine. Therefore, molecular techniques encompassing the use of plants are being focused in this era. The main aim of this book is to provide readers about the applied aspects of plant biotechnology.
Book Synopsis Dry Beans and Pulses by : Muhammad Siddiq
Download or read book Dry Beans and Pulses written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2022-01-31 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dry Beans and Pulses The second edition of the most complete and authoritative reference on dry beans production, processing, and nutrition available Since the first edition of Dry Beans and Pulses: Production, Processing, and Nutrition was published in 2012, the popularity of pulse crops as sustainable, nutritionally-rich food ingredients for alternate meat and other food products has increased significantly beyond traditional utilization. Retaining its distinctive value-chain approach to the subject, the new edition is fully revised to provide up-to-date coverage of breeding, composition, quality, nutritional profiles, postharvest and processing technologies, food safety and security, significance to human health, and more. A team of more than fifty contributors review recent research, consumer trends, new products, and food security issues in dry beans processing and value-added practices. New chapters address Hard-to-cook phenomenon and other storage-induced quality defects, quality assessment of raw and processed legumes using innovative technologies, utilization of dry beans and pulses as ingredients in diverse food products, and the production, processing, and nutritional profile of Faba beans and chickpeas and lentils. Covering both traditional and non-traditional bean classes, this comprehensive volume: Features new topics, expanded discussion, updated references, and additional figures and tables throughout Provides in-depth information on key aspects of production technologies, value-added processing, and Culinology® Examines global production and consumption, packaging and distribution, and nutrient bioavailability of bioactive compounds Highlights worldwide efforts to improve the quality and utilization of dry beans and pulses Discusses emerging trends and new applications of antioxidant properties of dry beans as functional foods Features chapters written by experts in disciplines such as crop science, horticulture, food science and technology, food biochemistry and engineering, and nutritional and environmental sciences Dry Beans and Pulses: Production, Processing, and Nutrition, Second Edition remains required reading for food scientists, nutritionists, agronomists, researchers, food processing specialists, and food security experts, food engineers and chemists involved in dry beans processing and value-added technologies.
Book Synopsis Nutrient Deficiencies of Field Crops by : Prakash Kumar
Download or read book Nutrient Deficiencies of Field Crops written by Prakash Kumar and published by CABI. This book was released on 2013-12-06 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide. This necessitates correct diagnosis of plant nutrient deficiencies to avoid further use of pesticides in cases where pests or pathogens that are not in fact the cause of poor crop health. Richly illustrated with 600 colour photographs, this book is a visual field identification guide for symptoms of most common nutrient deficiencies in field crops, covering all their stages of occurrence. Detailed descriptions and suggested for management practices are given with each entry.
Book Synopsis The Handbook of Mites of Economic Plants by : Vincenzo Vacante
Download or read book The Handbook of Mites of Economic Plants written by Vincenzo Vacante and published by CABI. This book was released on 2015-12-21 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mites pose a serious problem to plants worldwide, attacking crops and spreading disease. When mites damage crops of economic importance the impacts can be felt globally. Mites are among the most diverse and successful of invertebrates, with over 45,000 described species, with many more thousands to be discovered. They are responsible for a significant portion of the losses of crops for food, fibre, industry and other purposes, and require expensive and often controversial pest control measures. Understanding these mites is vital for entomologists, pest researchers, agronomists and food producers. Knowledge of mite pests helps to inform control strategies and optimize the production of economic plants and the agrarian economy. This encyclopedia provides a thorough coverage of the mites and the problems they cause to crops, yet it is easily searchable, organised by mite species and subdivided into helpful headings. It takes a worldwide view of the issue of mites injurious to economic plants, describing mites prevalent in different regions and discussing control methods appropriate in different environments. This book provides an encyclopaedic reference to the major mites, described by family in terms of their internal and external morphology, bio-ecology and family systematics. Methods of mite collection and laboratory study is described, as well as species diagnostic characteristics, worldwide distribution, host plants, identification by the type of damage they cause and control strategies, including chemical and biological intervention and integrated pest management measures. Mites of the following families are included: (Eriophyoidea, Tarsonemidae, Tuckerellidae, Tenuipalpidae, Tetranychidae, Acaridae, Penthaleidae). Mites of Economic Plants is an important resource for students of entomology and crop production, and as a thorough reference guide for researchers and field workers involved with mites, crop damage and food production.
Book Synopsis Insect Pests of Tropical Food Legumes by : S. R. Singh
Download or read book Insect Pests of Tropical Food Legumes written by S. R. Singh and published by . This book was released on 1990-12-11 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work collates the information on the advances made in the control of pests of tropical food legumes, namely the cowpea, soybean, groundnut, pigeon pea and other beans. Contributors are entomologists from the IITA, the International Center of Tropical Agriculture (CIAT), the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and researchers working in Africa, Latin America and Asia. An introduction from the USDA covers the general morphology, ecosystems, regions, distributions and uses of the crops. Chapters discuss field and storage pests, examining the taxonomy, identification, biology and bionomics, geographical distribution, status, damage symptoms and control measures for each pest covered. Also features a chapter on virus vestors and transmission of viruses and suggests strategies for future control and management of insect pests.
Book Synopsis List of Recent Additions by : Joint Bank-Fund Library
Download or read book List of Recent Additions written by Joint Bank-Fund Library and published by . This book was released on 1983 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Improvement of Pigeonpea in Eastern and Southern Africa by : Salim Nahdy Silim
Download or read book Improvement of Pigeonpea in Eastern and Southern Africa written by Salim Nahdy Silim and published by . This book was released on 1995 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Energy Plant Species by : N. EL Bassam
Download or read book Energy Plant Species written by N. EL Bassam and published by Routledge. This book was released on 2013-10-31 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomass currently accounts for about 15 per cent of the global primary energy consumption and is particularly important as an energy resource in developing countries. It will undoubtedly play an increasing role in the world's energy consumption. Which crops make up this large percentage of our energy resources? Where do they grow and what can be done to boost the levels of production? What impact does their cultivation have on the environment and development? The book starts with aspects of biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by a look at the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops. For each main species it gives a brief description, outlines the ecological requirements, methods of propagation, crop management, rotation and production, harvesting, handling and storage, processing and utilization, then finishes with selected references. All those whose work involves biomass production, whether as agriculturalist, student, farmer, producer, planner or policy maker will find this book an invaluable reference work.
Book Synopsis Genetic Improvement of Field Crops by : C.B. Singh
Download or read book Genetic Improvement of Field Crops written by C.B. Singh and published by Scientific Publishers. This book was released on 2015-01-01 with total page 349 pages. Available in PDF, EPUB and Kindle. Book excerpt: Opportunities exist for increasing food production in a sustainable manner through the genetic improvement of field crops. One of the potential tools for improvement of the crop performance is the genetic alteration and selection.