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Author : John Henry Robinson
Publisher :
ISBN 13 :
Total Pages : 646 pages
Book Rating : 4.:/5 (7 download)
Download or read book Principles and Practice of Poultry Culture written by John Henry Robinson and published by . This book was released on 1912 with total page 646 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John H. Robinson
Publisher :
ISBN 13 : 9781332329533
Total Pages : 630 pages
Book Rating : 4.3/5 (295 download)
Download or read book Principles and Practice of Poultry Culture (Classic Reprint) written by John H. Robinson and published by . This book was released on 2015-08-05 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Principles and Practice of Poultry Culture The method of treatment adopted in this book is the simple, scientific method, - that of presenting essential facts in logical order. The following of this method has led to some departures from the conventional way of presenting poultry topics. The unity of the poultry group is here conceived as essential and arising from the nature of the birds, rather than as artificial and relating to the purposes for which they are used; and I have tried to give practical effect to my very strong conviction that permanent poultry culture must be a feature in permanent agriculture, and that each of the common kinds of poultry has its peculiar place in agriculture. Hence the methods of managing the different kinds of poultry are not stated separately, as has been usual, but topics are discussed in their own appropriate order with reference to all the kinds. This arrangement emphasizes the things which apply alike to all kinds of poultry, and makes it easy to show that good practice is simple and that the same treatment will usually answer, in whole or in part, for several different kinds, thus lightening the work of the poultry keeper. It is believed also that by this arrangement of matter the student or reader is given, with instruction in the details of methods, a more comprehensive view of the subject as a whole than by the usual mode of presenting it. To the best of my ability the book gives the consensus of authoritative opinion of a many-sided subject. In appraising this consensus I have had regard alike to practical authority, expressed in the views and practice of good poultrymen, and to scientific authority, found in the bulletins and other papers of those instructors and investigators who have been foremost in reducing to order the confused mass of common knowledge of poultry culture. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : John Henry Robinson
Publisher : Arkose Press
ISBN 13 : 9781345226058
Total Pages : 640 pages
Book Rating : 4.2/5 (26 download)
Download or read book Principles and Practice of Poultry Culture written by John Henry Robinson and published by Arkose Press. This book was released on 2015-10-23 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : John Henry Robinson
Publisher : Palala Press
ISBN 13 : 9781340953454
Total Pages : 638 pages
Book Rating : 4.9/5 (534 download)
Download or read book Principles and Practice of Poultry Culture written by John Henry Robinson and published by Palala Press. This book was released on 2015-09-01 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : John H Robinson
Publisher : Arkose Press
ISBN 13 : 9781345247350
Total Pages : 638 pages
Book Rating : 4.2/5 (473 download)
Download or read book Principles and Practice of Poultry Culture written by John H Robinson and published by Arkose Press. This book was released on 2015-10-24 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : John Henry Robinson
Publisher :
ISBN 13 :
Total Pages : 608 pages
Book Rating : 4.E/5 ( download)
Download or read book Principles and Practice of Poultry Culture, a Book for Those who Want a Complete Work on the Subject in One Volume written by John Henry Robinson and published by . This book was released on 1925 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Roscoe Briant Sando
Publisher : Forgotten Books
ISBN 13 : 9781330444313
Total Pages : 360 pages
Book Rating : 4.4/5 (443 download)
Download or read book American Poultry Culture written by Roscoe Briant Sando and published by Forgotten Books. This book was released on 2015-06-27 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Poultry Culture The object of this volume is to furnish reliable and practical information on the profitable care and management of poultry. I have endeavored to take the reader, presumably a beginner, into the field of practical poultry work, telling him what to do, and how and when to do it. I have catered especially to those who desire to keep only a small flock of fowls for pleasure or profit, but most of the matter contained herein will also apply to poultry keeping on a more extensive scale. In order to make this treatise as brief and yet as comprehensive as possible, everything of a theoretical or imaginative nature has been omitted, as well as all unnecessary things. I have made use of only valuable and practical facts, which are the result of my personal experience in the handling of fowls on both a large and a small scale. This is, essentially, a business book for busy people. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Jean a Koethen
Publisher :
ISBN 13 : 9781332337545
Total Pages : 268 pages
Book Rating : 4.3/5 (375 download)
Download or read book Poultry for Profit written by Jean a Koethen and published by . This book was released on 2015-08-06 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Poultry for Profit: A Practical Manual for Beginners, Farmers and Side-Line Poultrymen This book is designed as a simple outline of the principles of poultry culture and a resume of the most up-to-date methods in use among practical poultrymen. There is no best method for any part of poultry work, but there are a few broad principles underlying all, which must be grasped by the learner who is seeking for best results. Naturally, such a book must be largely a compilation, and the writer acknowledges her indebtedness to the bulletins of the Missouri, Oregon, California, Iowa, Indiana, Maine and New York Experiment Stations, to Robinson's "Principles and Practice of Poultry Culture," Milo Basting's "Dollar Hen," Brigham's Progressive "Poultry Culture," the Reliable Poultry Journal Publishing Company's Turkey and Duck Books, I. K. Felch's Poultry Culture, and many current publications which cannot be specifically mentioned here. Grateful acknowledgment is also made of the courtesy of the Missouri, California and Oregon Experiment Stations for the loan of valuable photographs. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Arthur Amber Brigham
Publisher : Forgotten Books
ISBN 13 : 9781330784761
Total Pages : 318 pages
Book Rating : 4.7/5 (847 download)
Download or read book Progressive Poultry Culture written by Arthur Amber Brigham and published by Forgotten Books. This book was released on 2015-07-06 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Progressive Poultry Culture: A Text-Book of Study and Practice in the Keeping of Poultry for Profit and Pleasure This book was commenced in New England, continued in Maryland, and completed in the Black Hills of South Dakota. It contains, in condensed form, the results of practice, study, experience, and observation while dwelling in the north, south, east, and west of our great American country, and of experience and investigation during a residence of seven years in Asia and Europe. In the preparation of the volume there has been a continuous, earnest purpose to lay the foundation for good poultry practice in true, scientific principles. The treatment of many of the subjects has been influenced by numerous opportunities to study and solve, cooperatively, the particular poultry problems of hundreds of correspondence students located in almost all quarters of the globe. The valuable results of investigations at several of the state agricultural experiment stations are included in the book. Especial credit should be given for the work of the New York State Station in determining scientific standards for balanced rations of fowls, and for the results of the experiments of the Maine State Station in breeding for egg-production, housing, and methods of feeding. Hearty commendation is here given to Mr. F. H. Stoneburn, a former student of the author, for the execution of excellent drawings of poultry buildings and appliances, used for illustrating several subjects. Particular mention should be made of the courtesy of Mr. E. E. Richards, editor and publisher of the Western Poultry Journal, in furnishing a number of fine illustrations of typical fowls, the owners of which are given due credit in the text. This volume will have fulfilled the purpose of its publication if it proves helpful to many practical poultrymen and poultrywomen, beginners and veterans alike, and provides instruction for numerous students of poultry culture in college, school, and home. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Harry R. Lewis
Publisher : Forgotten Books
ISBN 13 : 9780364486979
Total Pages : 620 pages
Book Rating : 4.4/5 (869 download)
Download or read book Productive Poultry Husbandry written by Harry R. Lewis and published by Forgotten Books. This book was released on 2018-03-13 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Productive Poultry Husbandry: A Complete Text Dealing With the Principles and Practices Involved in the Management of Poultry Such a book has been the aim of the author. In its prepara tion there has been an earnest effort to help build the foundation for a systematic, scientific, and greater poultry industry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : R. W. Davison
Publisher : Forgotten Books
ISBN 13 : 9780267618729
Total Pages : 156 pages
Book Rating : 4.6/5 (187 download)
Download or read book Practical Poultry Culture written by R. W. Davison and published by Forgotten Books. This book was released on 2019-01-27 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Practical Poultry Culture: A Concise and Practical Treatise on the Management of Poultry for Profit This little book is intended for those who are about to embark on the troubled seas of poultry raising, or those who wish to gain new ideas on the subject. It is just a plain, practical poultry book, giving the natural and artificial methods of raising, together with some, I trust, helpful hints all along the road. I have tried to give, in concise form, what knowledge I have gained from observation and personal work during the past fourteen years. I am indebted to the poultry press for many ideas which I have tested and found reliable. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Roscoe Briant Sando
Publisher : Forgotten Books
ISBN 13 : 9780267430772
Total Pages : 360 pages
Book Rating : 4.4/5 (37 download)
Download or read book American Poultry Culture (Classic Reprint) written by Roscoe Briant Sando and published by Forgotten Books. This book was released on 2018-02 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from American Poultry Culture I have catered especially to those who desire to keep only a small flock of fowls for pleasure or profit, but most of the matter contained herein will also apply to poultry keeping on a more extensive scale. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : J. Stewart Remington
Publisher : Forgotten Books
ISBN 13 : 9781330712245
Total Pages : 102 pages
Book Rating : 4.7/5 (122 download)
Download or read book Notes on Utility Poultry Farming (Classic Reprint) written by J. Stewart Remington and published by Forgotten Books. This book was released on 2015-07-04 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Notes on Utility Poultry Farming These notes, of necessity somewhat fragmentary, have been written to encourage people in the National importance of Utility Poultry Keeping, and to indicate the way how poultry may be kept as a business, and at the same time made an interesting hobby. My wife started her farm first of all to help her country, by producing food for the community; secondly, to show the farmers and our neighbours what could be done with poultry if worked on scientific and business lines; and thirdly, not being able to leave home to undertake war work at a distance, she thought as we lived in the country, and having been devoted to poultry all her life, it was the right thing to do. Further, she has the advantage in having an experienced poultry-man. The farm is one of 10 acres, and I have no hesitation in saying that the results, so far, have amply justified the expenditure of capital made, and that Commercial Poultry Farming, when carefully conducted as a business, is not only of daily increasing interest, but a sound commercial investment, the return more than compensating for the time and labour expended upon it. The Poultry Farmer will, naturally, as in other business undertakings, have difficulties to face from time to time. Let his or her motto be "Nil desperandum," and further, remember, that by supplying a much-needed and useful article of food, this is certainly helping to counteract the foreign importation of eggs, and keeping money in circulation at borne. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : M. Baynes
Publisher : Forgotten Books
ISBN 13 : 9780267187683
Total Pages : 36 pages
Book Rating : 4.1/5 (876 download)
Download or read book Intensive Poultry Culture (Classic Reprint) written by M. Baynes and published by Forgotten Books. This book was released on 2018-01-29 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Intensive Poultry Culture I have been greatly assisted in the compilation of this book by my husband, and the chapter on houses and appliances is entirely from his pen. The drawings and descriptions be, bas given are all Of houses, etc., which he has designed and, in some cases, constructed entirely himself. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Massachusetts State Board o Agriculture
Publisher : Forgotten Books
ISBN 13 : 9781334562877
Total Pages : 112 pages
Book Rating : 4.5/5 (628 download)
Download or read book Poultry Culture written by Massachusetts State Board o Agriculture and published by Forgotten Books. This book was released on 2016-12-08 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Poultry Culture: November, 1908 A few figures from the latest census report of the United States relative to poultry will give a definite idea of the magnitude of the poultry interests of this country. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : James Dryden
Publisher : Forgotten Books
ISBN 13 : 9780265458327
Total Pages : 420 pages
Book Rating : 4.4/5 (583 download)
Download or read book Poultry Breeding and Management (Classic Reprint) written by James Dryden and published by Forgotten Books. This book was released on 2017-10-18 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Poultry Breeding and Management The remarkable development of poultry culture during the past two decades is one of the outstanding features of American agriculture. Twenty years ago the possibilities of poultry-keeping as an industry were scarcely dreamed of. While it does not yet receive the consideration it deserves - far from it - nevertheless it has made immense gains both in popular recognition and in production. This has been brought about by a better realization of the pro ductive value of the hen. The idea of fuss and feathers, long associated with the keeping of fowls, has gradually given way to the idea of a poultry industry whose first and only business, as an industry, is the production of eggs and meat. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Earl Bedford Hawks
Publisher :
ISBN 13 : 9781330559864
Total Pages : 508 pages
Book Rating : 4.5/5 (598 download)
Download or read book Science and Art of Poultry Culture (Classic Reprint) written by Earl Bedford Hawks and published by . This book was released on 2015-07-02 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Science and Art of Poultry Culture In placing this volume before the public, the author fully realizes the responsibility that rests upon one who assumes so grave an undertaking. The poultry industry has reached such proportions, the amount of capital invested is growing so rapidly and the ultimate success of the individual is so necessary, that a treatise on the poultry industry should be compiled in the most careful and painstaking manner. Since childhood, poultry has had its allurements for the author, who spent his early years upon a farm. The training given by the high school, the college, the university, and the subsequent practice of the law, has enabled the author to enjoy keenly the fancier's labors and assisted him to fully realize that in the field of poultry culture it is brains, not brawn, that win success. Whatever of merit is to be found in this treatise is largely due to the years of assistance given by various Government experiment stations throughout the United States and Canada, to the efficiency of the poultry journals, to the special treatises of value, to the splendid exhibitions, and to the practical experience of the author as a fancier, each of which has had a share in the general education leading to this volume. This education is opening to the author the possibilities that lie ahead for the student in poultrydom, and the vast extent and importance of this field in the commercial world. To Wm. E. Becker, is due the credit for valuable aid and the excellent chapter upon the "Vices, Enemies, Parasites and Diseases of Poultry and their Proper Treatment," and who in turn wishes to acknowledge the assistance of Salmon and other prominent authorities. The author will feel that this volume will not have been in vain if it shall prove helpful and instructive to poultry lovers, whether they are beginners or veterans in the business or whether they are in college, on a city lot, or on the farm. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
