Presbyterian Centennial Cookbook

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Presbyterian Cook Book

Author : American Antiquarian Cookbook Collection
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449432042
Total Pages : 51 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Presbyterian Cook Book by : American Antiquarian Cookbook Collection

Download or read book Presbyterian Cook Book written by American Antiquarian Cookbook Collection and published by Andrews McMeel Publishing. This book was released on 2013-07-16 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1874 in Troy, New York, during the post-Civil War charity cookbook boom, the Presbyterian Cook Book is a fascinating, genuine example of how women during this time were able to express their political influence through the sales of cookbook collections. Besides the fund-raising that the cookbook provided, this culinary collection showcases the cooking talents of local women, what was common fare during the time period, and local community opinions and prejudices. The Andrews McMeel edition of Presbyterian Cook Book also features handwritten notes and recipes from the original owner, which offer an authentic and quaint addition to the book. The handwritten notes include recipes such as Wedding Cake, Blackberry Cordial, and Mrs. Roger’s Clam Fritters, along with the individually attributed recipes printed in the book such as Mrs. Nash’s Swan Pudding, Mrs. Vincent’s Coconut Cake, Minnie’s Caramels, and Miss Phipps’s Corn Oysters. With the original handwritten notes, the historical significance of the work, and the charming recipes, Presbyterian Cook Book is truly a piece of culinary history to be treasured. This edition of Presbyterian Cook Book was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the society is a research library documenting the lives of Americans from the colonial era through 1876. The society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection comprises approximately 1,100 volumes.

Centennial Buckeye Cook Book

Author : Andrew F. Smith
Publisher : Ohio State University Press
ISBN 13 : 9780814208366
Total Pages : 408 pages
Book Rating : 4.2/5 (83 download)

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Book Synopsis Centennial Buckeye Cook Book by : Andrew F. Smith

Download or read book Centennial Buckeye Cook Book written by Andrew F. Smith and published by Ohio State University Press. This book was released on 2000 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first edition of the Centennial Buckeye Cook Book was published in 1876. Between 1876 and 1905, a total of thirty-two editions of the cookbook were published, and more than one million copies sold. The book began as a project of the Marysville, Ohio, First Congregational Church when the women of the church decided to publish a cookbook in order to raise money to build a parsonage. Their effort launched a cookbook that rapidly became one of the most popular publications of nineteenth-century America. This is the first reprint of the original 1876 edition.

The Junior League Centennial Cookbook

Author : Association of Junior Leagues International
Publisher : Broadway
ISBN 13 : 9780385477314
Total Pages : 0 pages
Book Rating : 4.4/5 (773 download)

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Book Synopsis The Junior League Centennial Cookbook by : Association of Junior Leagues International

Download or read book The Junior League Centennial Cookbook written by Association of Junior Leagues International and published by Broadway. This book was released on 1996 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: League Centennial Cookbook is sure to become an instant classic and an essential addition to the cookbook shelf.

The Market Assistant

Author : Thomas Farrington De Voe
Publisher :
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis The Market Assistant by : Thomas Farrington De Voe

Download or read book The Market Assistant written by Thomas Farrington De Voe and published by . This book was released on 1867 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Centennial Cookbook

Author : First Presbyterian Church (Alliance, Neb.)
Publisher :
ISBN 13 :
Total Pages : 178 pages
Book Rating : 4.:/5 (248 download)

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Book Synopsis Centennial Cookbook by : First Presbyterian Church (Alliance, Neb.)

Download or read book Centennial Cookbook written by First Presbyterian Church (Alliance, Neb.) and published by . This book was released on 1987 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Vintage Cocktails

Author : Brina Van Flandern
Publisher : Editions Assouline
ISBN 13 : 9782759404131
Total Pages : 138 pages
Book Rating : 4.4/5 (41 download)

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Book Synopsis Vintage Cocktails by : Brina Van Flandern

Download or read book Vintage Cocktails written by Brina Van Flandern and published by Editions Assouline. This book was released on 2009-09 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gin Fizz, Gimlet, French 75, Brandy Alexander, Pisco Sour, Singapore Sling, Sidecar, Dark and Stormy, Caipirinha, Margarita, Matador, Bloody Mary, White Russian, Vesper, Greyhound, Kamikaze, Missouri Mule, Pimms Cup, Fuzzy Navel, Kir Royale, Sazerac, Presbyterian, Man O War . . . Assouline's Vintage Cocktails explores the lost art of mixing the perfect drink with elegance and simplicity. With just a few ingredients and the right pour, this is the first and only book every host should stock in his or her bar. The vibrant and evocative photos of each drink were taken at the renowned Carlyle Hotel.

Food on the Frontier

Author : Marjorie Kreidberg
Publisher : Minnesota Historical Society Press
ISBN 13 : 9780873510974
Total Pages : 332 pages
Book Rating : 4.5/5 (19 download)

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Book Synopsis Food on the Frontier by : Marjorie Kreidberg

Download or read book Food on the Frontier written by Marjorie Kreidberg and published by Minnesota Historical Society Press. This book was released on 1975 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Combines social history with more than 275 authentic recipes, collected from old cookbooks, household guides, letters, diaries, and newspapers, from "the good old days" of Minnesota's frontier years -- many of them kitchen-tested and updated for use today.

The Peach Truck Cookbook

Author : Stephen K. Rose
Publisher : Scribner
ISBN 13 : 1501192671
Total Pages : 288 pages
Book Rating : 4.5/5 (11 download)

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Book Synopsis The Peach Truck Cookbook by : Stephen K. Rose

Download or read book The Peach Truck Cookbook written by Stephen K. Rose and published by Scribner. This book was released on 2019-06-25 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE INSTANT NATIONAL BESTSELLER A warm and stylish Southern cookbook, from the owners of the beloved Nashville-based The Peach Truck, celebrating all things peach in 100 fresh and flavorful recipes. When Stephen and Jessica Rose settled in Nashville, they fell in love with their new city. Their only reservation: Where were the luscious peaches that Stephen remembered from his childhood in Georgia? Amid Nashville’s burgeoning food scene, the couple partnered with his hometown peach orchard to bring just-off-the-tree Georgia peaches to their adopted city, selling them out of the back of their 1964 Jeep Gladiator in Nashville’s farmer’s markets. Since starting their company in 2012, Stephen and Jessica have attracted a quarter of a million followers on social media and have delivered more than 4.5 million peaches to tens of thousands of customers in 48 states. With The Peach Truck Cookbook, the couple brings the lusciousness of the Georgia peach and the savory and sweet charms of Southern cooking, as well as the story behind their success and an insider’s guide to the Nashville food scene, to readers everywhere. From first bites to easy lunches to mouth-watering dinner dishes and sumptuous desserts, The Peach Truck Cookbook captures the Southern cooking renaissance with fresh, delectable, farm-to-table recipes that are easy to follow and feature peaches in every form. Whether you’re craving peach pecan sticky buns, peach jalapeno cornbread, white pizza with peach, pancetta, and chile, or minty peach lemonade—or have always wanted to try your hand at making a classic peach pie—Stephen and Jessica have you covered. Many of Nashville’s most celebrated hotspots and chefs, including Sean Brock, Lisa Donovan, and Tandy Wilson, have contributed recipes, so you’ll also get a how-to on cult menu items such as Sean Brock’s Double Cheeseburger with Peach Ketchup, Mas Tacos Peach Tamales, and Burger Up’s Peach Truck Margarita. Also included are beautiful photographs illustrating each recipe and a pocket peach education—as Jessica and Stephen take you through peach varieties, best harvesting practices, and everything you need to know to have a peach-stocked pantry. Full of character and charm, The Peach Truck Cookbook is not only an essential addition to the peach-lover’s kitchen, it will bring the beauty of summer to your table all year round.

The American Cookbook

Author : Carol Fisher
Publisher : McFarland
ISBN 13 :
Total Pages : 276 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis The American Cookbook by : Carol Fisher

Download or read book The American Cookbook written by Carol Fisher and published by McFarland. This book was released on 2006-02-27 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book serves up the American cookbook as a tasty sampler of history, geography, and culture, revealing the influence of political events (e.g. wartime rationing), social movements (temperance), and technological change (new packaging and cooking methods)"--Provided by publisher.

Memphis Country Club

Author : Perre Magness
Publisher :
ISBN 13 : 9781577363262
Total Pages : 238 pages
Book Rating : 4.3/5 (632 download)

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Book Synopsis Memphis Country Club by : Perre Magness

Download or read book Memphis Country Club written by Perre Magness and published by . This book was released on 2005-01-01 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The People's Manual

Author : Perrin Bliss
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449431984
Total Pages : 101 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis The People's Manual by : Perrin Bliss

Download or read book The People's Manual written by Perrin Bliss and published by Andrews McMeel Publishing. This book was released on 2013-07-16 with total page 101 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1848 in Massachusetts, The People’s Manual offers practical and valuable guidance on the daily activities of farming, caring for livestock, cooking, and preparing medicinal cures—all of which provide the entire community with better products and health. As stated in the introduction, the author strove to write “valuable matter” that is of “highly practical importance” and divides the work into two primary sections: making butter and farm care, and preserving health through medicinal recipes. From constructing the best milk cellar and working butter to fattening swine, saving manure, preparing bedbug poison, and curing lock jaw, The People’s Manual by a self-sufficient carpenter offers readers of the 19th century recipes and instructions of “the highest practical moment to every family” as well as giving modern readers a rare glimpse into the roots of self-sufficiency and farm-to-table living. This edition of The People’s Manual was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the society is a research library documenting the lives of Americans from the colonial era through 1876. The society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection comprises approximately 1,100 volumes.

Beadland to Barrow

Author : Culpepper Fred Ingram
Publisher :
ISBN 13 :
Total Pages : 458 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Beadland to Barrow by : Culpepper Fred Ingram

Download or read book Beadland to Barrow written by Culpepper Fred Ingram and published by . This book was released on 1978 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Captain James A. Baker of Houston, 1857-1941

Author : Kate Sayen Kirkland
Publisher : Texas A&M University Press
ISBN 13 : 1603447970
Total Pages : 459 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis Captain James A. Baker of Houston, 1857-1941 by : Kate Sayen Kirkland

Download or read book Captain James A. Baker of Houston, 1857-1941 written by Kate Sayen Kirkland and published by Texas A&M University Press. This book was released on 2012-09-01 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Captain James A. Baker, Houston lawyer, banker, and businessman, received an alarming telegram on September 23, 1900: his elderly millionaire client William Marsh Rice had died unexpectedly in New York City. Baker rushed to New York, where he unraveled a plot to murder Rice and plunder his estate. Working tirelessly with local authorities, Baker saved Rice’s fortune from more than one hundred claimants; he championed the wishes of his deceased client and founded Rice Institute for the Advancement of Literature, Science and Art—today’s internationally acclaimed Rice University. For fifty years Captain Baker nurtured Rice’s dream. He partnered with leading lawyers to create Houston’s first nationally recognized law firm: Baker, Botts, Lovett & Parker, now the worldwide legal practice of Baker Botts L.L.P. He chartered several Houston businesses and utility companies, developed two major regional banks, promoted real estate projects, and led an active civic life. To expand the Institute’s endowment, Baker invested William Marsh Rice’s fortune with local entrepreneurs, who were building homes, office towers, commercial enterprises, and institutions that transformed Houston from a small town in the nineteenth century to an international powerhouse in the twenty-first century. Author Kate Sayen Kirkland explored the archival records of Baker and his family and firm and carefully mined the archives of Baker’s contemporaries. Published as part of Rice University’s centennial celebration, Captain James A. Baker of Houston, 1857–1941 weaves together the history of Houston and the story of an influential man who labored all his life to make Houston a world-class city.

America's Book

Author : Mark A. Noll
Publisher : Oxford University Press
ISBN 13 : 0197623468
Total Pages : 865 pages
Book Rating : 4.1/5 (976 download)

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Book Synopsis America's Book by : Mark A. Noll

Download or read book America's Book written by Mark A. Noll and published by Oxford University Press. This book was released on 2022 with total page 865 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book shows how the Bible decisively shaped American national history even as that history decisively influenced the use of Scripture. It explores the rise of a strongly Protestant Bible civilization in the early United States that was then fractured by debates over slavery, contested by growing numbers of non-Protestant Americans (Catholics, Jews, agnostics), and torn apart by the Civil War. Scripture survived as a significant, though fragmented, force in the more religiously plural period from Reconstruction to the early twentieth century. Throughout, the book pays special attention to how the same Bible shone as hope for black Americans while supporting other Americans who justified white supremacy"--

Savoring The Seasons Of The Northern Heartland

Author : Beth Dooley
Publisher : U of Minnesota Press
ISBN 13 : 1452907366
Total Pages : 410 pages
Book Rating : 4.4/5 (529 download)

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Book Synopsis Savoring The Seasons Of The Northern Heartland by : Beth Dooley

Download or read book Savoring The Seasons Of The Northern Heartland written by Beth Dooley and published by U of Minnesota Press. This book was released on with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than two hundred delicious seasonal recipes from the upper Midwest celebrate the diverse ethnic groups--Scandinavian, German, Eastern European, Scottish, and Welsh--that helped define the character of the region's cuisine, accompanied by period photographs and lively anecdotes about the traditional recipes. Reprint.

Appalachian Mountain Religion

Author : Deborah Vansau McCauley
Publisher : University of Illinois Press
ISBN 13 : 9780252064142
Total Pages : 584 pages
Book Rating : 4.0/5 (641 download)

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Book Synopsis Appalachian Mountain Religion by : Deborah Vansau McCauley

Download or read book Appalachian Mountain Religion written by Deborah Vansau McCauley and published by University of Illinois Press. This book was released on 1995 with total page 584 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A monumental achievement. . . . Certainly the best thing written on Appalachian Religion and one of the best works on the region itself. Deborah McCauley has made a winning argument that Appalachian religion is a true and authentic counter-stream to modern mainstream Protestant religion." -- Loyal Jones, founding director of the Appalachian Center at Berea College Appalachian Mountain Religion is much more than a narrowly focused look at the religion of a region. Within this largest regional and widely diverse religious tradition can be found the strings that tie it to all of American religious history. The fierce drama between American Protestantism and Appalachian mountain religion has been played out for nearly two hundred years; the struggle between piety and reason, between the heart and the head, has echoes reaching back even further--from Continental Pietism and the Scots-Irish of western Scotland and Ulster to Colonial Baptist revival culture and plain-folk camp-meeting religion. Deborah Vansau McCauley places Appalachian mountain religion squarely at the center of American religious history, depicting the interaction and dramatic conflicts between it and the denominations that comprise the Protestant "mainstream." She clarifies the tradition histories and symbol systems of the area's principally oral religious culture, its worship practices and beliefs, further illuminating the clash between mountain religion and the "dominant religious culture" of the United States. This clash has helped to shape the course of American religious history. The explorations in Appalachian Mountain Religion range from Puritan theology to liberation theology, from Calvinism to the Holiness-Pentecostal movements. Within that wide realm and in the ongoing contention over religious values, the many strains of American religious history can be heard.

Total Abstinence Cookery

Author : A Lady
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449431909
Total Pages : 166 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis Total Abstinence Cookery by : A Lady

Download or read book Total Abstinence Cookery written by A Lady and published by Andrews McMeel Publishing. This book was released on 2013-07-16 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in 1841 in Philadelphia, the Total Abstinence Cookery is an appealing example of a mid-19th century temperance cookbook. During this period of growth in the American middle class, the importance of abstinence from alcohol emerged from the sober, moral beliefs of the new social class. Several cookbooks such as Total Abstinence Cookery were published as part of the movement. As stated in the preface by the author, merely known as “A Lady,” “[t]he error of mixing intoxicating liquors in almost every article of cookery, has too long been countenanced by those who have the charge of families and every friend of temperance must most sincerely deplore the fact.” As a guide for temperance, Total Abstinence Cookery provides alcohol-free recipes such as Beef-steak Broiled, Honey Cake, Raspberry Cream, Ham Dumplings, Macaroons, Peach Pot-Pie, and Sweet Breads. While the temperance movement might not be prevalent today, Total Abstinence Cookery is still significant within the historical context of its time period, and it provides an authentic example of a contemporary social trend reflected in a cookbook. This edition of Total Abstinence Cookery was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the society is a research library documenting the lives of Americans from the colonial era through 1876. The society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection comprises approximately 1,100 volumes.