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Practicas De Procesos De Elaboracion Y Conservacion De Alimentos
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Author : Publisher :Religacion Press ISBN 13 : Total Pages :142 pages Book Rating :4./5 ( download)
Download or read book written by and published by Religacion Press. This book was released on with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Prácticas de marketing y estudios en los mercados de consumo by :
Download or read book Prácticas de marketing y estudios en los mercados de consumo written by and published by Comunicacion Científica. This book was released on 2024-06-26 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: El marketing está presente en la cotidianeidad del ser humano, inmerso en la vida habitual del individuo al navegar en redes sociales, en las calles, mientras se traslada a su centro de trabajo, en los alimentos que consume y en los lugares que visita. En este sentido, las organizaciones advierten los cambios que presenta el entorno para dar una respuesta mediante la generación de satisfactores acordes a las necesidades y deseos que demandan los mercados de consumo. De esta forma las prácticas contemporáneas de marketing, los mercados de consumo y las propuestas de valor contribuyen al desarrollo de la economía de las empresas, por esto se vuelve relevante analizarlas desde distintas perspectivas. Las prácticas del marketing expuestas en esta obra abordan temáticas diversas que van desde el análisis del marketing de nostalgia, en postres tradicionales en el ámbito local, hasta la identificación de factores en el comercio transfronterizo de alimentos de la región, pasando por estudios de localización de restaurantes, la caracterización de influencers gastronómicos en Sonora y el uso del merchandising en productos con sellos de advertencia. En la presente publicación se abordan diferentes escenarios del consumidor desde la óptica del marketing, en los cuales se observan diversas estrategias que en el transcurrir del tiempo han evolucionado y se han fusionado con enfoques éticos y de sustentabilidad. DOI: https://doi.org/10.52501/cc.168
Book Synopsis Haciendo Operacional a la Sostenibilidad by :
Download or read book Haciendo Operacional a la Sostenibilidad written by and published by . This book was released on 1994 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book General Technical Report RM. written by and published by . This book was released on 1993 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Journal of Intercultural Studies by :
Download or read book The Journal of Intercultural Studies written by and published by . This book was released on 1993 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food, Nutrition and Agriculture by :
Download or read book Food, Nutrition and Agriculture written by and published by . This book was released on 1998 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Alimentación Nutrición Y Agricultura by :
Download or read book Alimentación Nutrición Y Agricultura written by and published by . This book was released on 1998 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Estrategias de Clasificación Y Manejo de Vegetación Silvestre Para la Producción de Alimentos en Zonas Áridas by :
Download or read book Estrategias de Clasificación Y Manejo de Vegetación Silvestre Para la Producción de Alimentos en Zonas Áridas written by and published by . This book was released on 1988 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book LEV written by and published by . This book was released on 1999 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9251300410 Total Pages :110 pages Book Rating :4.2/5 (513 download)
Book Synopsis Directrices voluntarias para la conservación a nivel nacional de especies silvestres afines a las plantas cultivadas y plantas silvestres comestibles by : Food and Agriculture Organization of the United Nations
Download or read book Directrices voluntarias para la conservación a nivel nacional de especies silvestres afines a las plantas cultivadas y plantas silvestres comestibles written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-08 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Los parientes silvestres de cultivos son posibles fuentes de caracteres deseables para la obtención de variedades bien adaptadas, mientras que las plantas silvestres comestibles son componentes importantes de la dieta de muchas personas en todo el mundo. Lamentablemente, sus hábitats silvestres naturales están cada vez más amenazados por las actividades humanas y las catástrofes naturales. La pérdida de hábitat repercute de manera directa y negativa en la diversidad de estos valiosos recursos. Las presentes directrices, concebidas como material de referencia para la elaboración de un Plan nacional para la conservación y el uso sostenible de parientes silvestres de cultivos y plantas silvestres comestibles, contribuirán a frenar esta continua pérdida de diversidad. Las directrices son, por consiguiente, un instrumento útil para profesionales del desarrollo, investigadores, estudiantes y responsables de la formulación de políticas que trabajan en la conservación y el uso sostenible de estos valiosos recursos.
Author :International Finance Corporation Publisher :World Bank Publications ISBN 13 :1464815496 Total Pages :487 pages Book Rating :4.4/5 (648 download)
Book Synopsis Food Safety Handbook by : International Finance Corporation
Download or read book Food Safety Handbook written by International Finance Corporation and published by World Bank Publications. This book was released on 2020-07-06 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Food Safety Handbook: A Practical Guide for Building a Robust Food Safety Management System, contains detailed information on food safety systems and what large and small food industry companies can do to establish, maintain, and enhance food safety in their operations. This new edition updates the guidelines and regulations since the previous 2016 edition, drawing on best practices and the knowledge IFC has gained in supporting food business operators around the world. The Food Safety Handbook is indispensable for all food business operators -- anywhere along the food production and processing value chain -- who want to develop a new food safety system or strengthen an existing one.
Author : Publisher :Bib. Orton IICA / CATIE ISBN 13 : Total Pages :224 pages Book Rating :4./5 ( download)
Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Food and Agricultural Legislation by :
Download or read book Food and Agricultural Legislation written by and published by . This book was released on 1988 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ALAN written by and published by . This book was released on 2006 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Archivos venezolanos de nutrición by :
Download or read book Archivos venezolanos de nutrición written by and published by . This book was released on 1957 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Estudios de antropología biológica by :
Download or read book Estudios de antropología biológica written by and published by . This book was released on 2003 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Dinámicas sociales y roles entre mujeres by : Beatriz Noria-Serrano
Download or read book Dinámicas sociales y roles entre mujeres written by Beatriz Noria-Serrano and published by Archaeopress Publishing Ltd. This book was released on 2023-07-13 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: Papers in this volume aim to reevaluate the importance of women as active and powerful social agents in the definition of ancient cultures, their contribution to the economic and social development of the community and to the position, reputation, and prestige of their families.