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Author : M. Yakadri
Publisher :
ISBN 13 : 9788178000404
Total Pages : 73 pages
Book Rating : 4.0/5 (4 download)
Download or read book Practical Manual On Crop Production (hc) written by M. Yakadri and published by . This book was released on 2003 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9788178000442
Total Pages : 72 pages
Book Rating : 4.0/5 (4 download)
Download or read book Practical Manual On Crop Production written by and published by . This book was released on with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : N.R. Das
Publisher : Scientific Publishers
ISBN 13 : 9387869814
Total Pages : 336 pages
Book Rating : 4.3/5 (878 download)
Download or read book Practical Manual on Basic Agronomy (With Theory) 2nd Revised Ed. written by N.R. Das and published by Scientific Publishers. This book was released on 2017-10-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has been written in short, as a 'practical text book' in Agronomy subject, based on theoretical background, for thorough knowledge of that subject, after a long teaching experience in the universities. Practical classes, with lesson numbers have been fitted, immediately after theoretical discussions, in different sub-chapters in Chapters, on the same studies. The lesson, has been divided into 'Introduction', 'Objective', 'Materials required' & 'Procedure'. In some cases, 'assignments' have also been given.
Author : M. Yakadri
Publisher :
ISBN 13 : 9789390211043
Total Pages : 206 pages
Book Rating : 4.2/5 (11 download)
Download or read book Practical Manual on Crop Production written by M. Yakadri and published by . This book was released on 2017-09-04 with total page 206 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nikhil Raghuvanshi
Publisher : Book Rivers
ISBN 13 : 9391000754
Total Pages : 99 pages
Book Rating : 4.3/5 (91 download)
Download or read book Practical Manual Principles of Agronomy written by Nikhil Raghuvanshi and published by Book Rivers. This book was released on 2021-07-15 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Frank Waldo Lathrop
Publisher :
ISBN 13 :
Total Pages : 124 pages
Book Rating : 4.:/5 (6 download)
Download or read book Farm Crops Laboratory Manual and Note Book written by Frank Waldo Lathrop and published by . This book was released on 1920 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Douglas M. Goodale
Publisher :
ISBN 13 : 9781607976219
Total Pages : pages
Book Rating : 4.9/5 (762 download)
Download or read book Forage Crop Production Lab Manual written by Douglas M. Goodale and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Chester Carroll Farr
Publisher :
ISBN 13 :
Total Pages : 90 pages
Book Rating : 4.:/5 (3 download)
Download or read book Laboratory Manual in Field Crops written by Chester Carroll Farr and published by . This book was released on 1918 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. O. Barto
Publisher : Read Books Ltd
ISBN 13 : 1473380995
Total Pages : 104 pages
Book Rating : 4.4/5 (733 download)
Download or read book Manual Of Agriculture For Secondary Schools; Studies In Soils And Crop Production written by D. O. Barto and published by Read Books Ltd. This book was released on 2013-05-31 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a vintage secondary school textbook for the subject of Agriculture, concentrating on soils and crop production. Produced with the young student in mind, it is written in simple language and is full of helpful illustrations, diagrams, photographs, tables, etc; making it ideal for modern readers looking for an introduction to the basics of agriculture. “Manual Of Agriculture For Secondary Schools” contains much information that will be of utility to those with a practical or educational interest in the subject, and it would make for a fantastic addition to collections of allied literature. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on farming.
Author : Anil Kumar Verma
Publisher : New India Publishing Agency
ISBN 13 : 9383305703
Total Pages : 13 pages
Book Rating : 4.3/5 (833 download)
Download or read book Practical Manual of Horticulture Crops written by Anil Kumar Verma and published by New India Publishing Agency. This book was released on 2015-09-15 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book contains 19 chapters on production technologies of horticulture crops as: 1. Horticulture 2. Orchard Designing & Planting Systems 3. Orchard Floor Management 4. Description of Fruit Crops 5. Description of Vegetable Crops 6. Nursery Raising Techniques in Fruit Crops 7. Nursery Raising Techniques in Vegetable Crops 8. Propagation Techniques for Horticulture Crops 9. Canopy Management Techniques 10. Leaf and Soil Sampling Techniques 11. Integrated Nutrient Management (INM) in Vegetable Crops 12. Field Preparation, Layout of Experimental Plot and Calculation of Fertilizer Doses for Vegetable Crops 13. Exotic Vegetables 14. Hydroponics in Vegetable Cultivation 15. Weed Management in Horticultural Crops 16. Cultural Practices for Medicinal Plants 17. Annuals and Their Management 18. Flower Arrangements 19. Architectural Landscaping
Author : Venera S. Kamburova
Publisher :
ISBN 13 : 9781642230253
Total Pages : 370 pages
Book Rating : 4.2/5 (32 download)
Download or read book Fundamentals of Agronomy written by Venera S. Kamburova and published by . This book was released on 2018-06 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agronomy deals with the science and technology of producing and using plants for food, fuel, fiber, and land reclamation. The importance of agronomy provides farmers with agricultural information about how to grow and care for plants and soils in certain environments. Factors such as climate, roots, moisture, weeds, pests, fungi, and erosion can pose significant challenges when farmers attempt to produce a plentiful harvest. In order to discover ways of integrating crops into the environment in ways that will allow them to prosper, agronomists study these agricultural hurdles. Throughout history, scientific and technological advances have greatly impacted the agriculture industry. Early farmers improved their crop production by inventing the first hoes. Today, farmers improve crop production through the use of global positioning systems (GPS). How did these changes happen? How did people learn about new ideas? How have these ideas changed farming methods? In recent times, research and development in this area have made innovations in farming products and practices.Fundamentals Of Agronomy presents the comprehensive coverage in the pursuit of improving the yield of crops, protecting crops against diseases and pest, making livestock healthy all the time, designing the best method of crops storage and even helping in predicting the climate conducive for agricultural practice cannot be over emphasized. Crop protection is very vital in agriculture. Disease affects plants and leads to delay in metabolic activities, stunted growth, shedding of flowers and fruits and sometimes the actual death of the plant. Cultural and chemical controls are most of the time used. Culturally, crop rotation is adopted, burning remains after harvesting, regular weeding of the soil, proper spacing of crops using of high yielding and resistant varieties and practicing of irrigation during dry season are adopted.This book will be of interest to students, professional practitioners, educators, and advisers who work directly with farmers, companies, and others in the agriculture community to implement the latest methods and tools for growing crops profitably and sustainably.
Author : L.K. Jain
Publisher : Scientific Publishers
ISBN 13 : 9387991636
Total Pages : 246 pages
Book Rating : 4.3/5 (879 download)
Download or read book Manual on Fundamentals of Agronomy written by L.K. Jain and published by Scientific Publishers. This book was released on 2019-08-15 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is intended as a text for undergraduate students of Agriculture. It is useful to research scholars and other professionals in the field of agriculture development and management especially under teaching stream. Introductory Agronomy involves several basic subjects like agronomy, soil and water, farm machinery, entomology, engineering, soil science and plant breeding and genetics etc. For an integrated development and management of agriculture knowledge of all these subjects are necessary for undergraduate students. A sincere attempt is made to provide such prospective to the students. A fundamental knowledge of identification of crops, seeds, weeds, fertilizers and plant protection chemicals, water quality analysis and measurement will be needed in crop planning under different situations. Therefore, an attempt has been to present the topics relevant to the needs of the agronomy. Thus, book is therefore, designed to fulfill the need for students of agriculture and serves as reference tool for the teachers in the field of Agronomy from all points of view.
Author : John McLennan
Publisher :
ISBN 13 :
Total Pages : 392 pages
Book Rating : 4.A/5 ( download)
Download or read book A Manual of Practical Farming written by John McLennan and published by . This book was released on 1910 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sanjeev Kumar
Publisher : CRC Press
ISBN 13 : 100042331X
Total Pages : 350 pages
Book Rating : 4.0/5 (4 download)
Download or read book Precision Farming and Protected Cultivation written by Sanjeev Kumar and published by CRC Press. This book was released on 2021-06-02 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book consists of 32 chapters featuring the concepts and applications of precision farming and protected cultivation broadly covered with theoretical and practical approach. The first 8 chapters are exclusively designed to provide detailed information on concept, need, objectives, benefits, components, applications and limitations of precision farming; laser leveler and its working mechanism, components and functioning; mechanized sowing and types of mechanical seeders and their use; approaches for mapping of soils and plant attributes; site-specific weed and nutrient management; precision management of insect-pests and diseases; yield mapping in horticultural crops. An attempt has been made to cover the concept and application of protected cultivation in chapters from 9 to 30 characteristically highlighting the concept of greenhouse technology, its principles as well as historical and technological developments, agrivoltaic system, its concept and features, response of plant species under greenhouse conditions, criteria for the selection of crops and varieties for protected cultivation, basic considerations for site selection, orientation and designing of greenhouse structures, climate control mechanisms for cooling and heating in greenhouses, components, accessories and BIS codes for protected cultivation, types of Irrigation system for greenhouse production system, growing media for greenhouse cultivation, soil pasteurization namely solarization, steam sterilization, chemical sterilization and augmentation with biological agents, checking the suitability of soil and water for greenhouse crops, plug tray nursery raising, basics of fertigation in greenhouse production system, packages of practice for greenhouse cucumber, bell pepper, tomato and melons, potential of pruning as unconventional alternative for mass multiplication of greenhouse cucumber and tomato, types of soil-less cultures, GAP for protected cultivation and economic analysis of protected cultivation. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Author : Peter Tracy Dondlinger
Publisher :
ISBN 13 :
Total Pages : 396 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Book of Wheat written by Peter Tracy Dondlinger and published by . This book was released on 1908 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : I. Gomez
Publisher : Scientific Publishers - UBP
ISBN 13 : 9388148932
Total Pages : 110 pages
Book Rating : 4.3/5 (881 download)
Download or read book Training Manual for Organic Agriculture written by I. Gomez and published by Scientific Publishers - UBP. This book was released on 2017-09-01 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: The production of this manual is a joint activity between the Climate, Energy and Tenure Division (NRC) and the Technologies and practices for smallholder farmers (TECA) Team from the Research and Extension Division (DDNR) of FAO Headquarters in Rome, Italy. The realization of this manual has been possible thanks to the hard review, compilation and edition work of Nadia Scialabba, Natural Resources officer (NRC) and Ilka Gomez and Lisa Thivant, members of the TECA Team. Special thanks are due to the International Federation of Organic Agriculture Movements (IFOAM), the Research Institute of Organic Agriculture (FiBL) and the International Institute for Rural Reconstruction (IIRR) for their valuable documents and publications on organic farming for smallholder farmers.
Author : Das
Publisher :
ISBN 13 : 9788172335854
Total Pages : pages
Book Rating : 4.3/5 (358 download)
Download or read book Practical Manual On Basic Agronomy (with Theory) P/b written by Das and published by . This book was released on 2009-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
