Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Poultry Processing Wastewater Treatment And Reuse
Download Poultry Processing Wastewater Treatment And Reuse full books in PDF, epub, and Kindle. Read online Poultry Processing Wastewater Treatment And Reuse ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Poultry Processing Wastewater Treatment and Reuse by : James D. Clise
Download or read book Poultry Processing Wastewater Treatment and Reuse written by James D. Clise and published by . This book was released on 1974 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Poultry Processing Wastewater Treatment and Reuse by : James D. Clise
Download or read book Poultry Processing Wastewater Treatment and Reuse written by James D. Clise and published by . This book was released on 1974 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Industrial Reuse and Recycle of Wastewaters by : John E. Matthews
Download or read book Industrial Reuse and Recycle of Wastewaters written by John E. Matthews and published by . This book was released on 1980 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Water and Energy Management in Food Processing by : Jiri Klemes
Download or read book Handbook of Water and Energy Management in Food Processing written by Jiri Klemes and published by Elsevier. This book was released on 2008-06-30 with total page 1068 pages. Available in PDF, EPUB and Kindle. Book excerpt: Effective water and energy use in food processing is essential, not least for legislative compliance and cost reduction. This major volume reviews techniques for improvements in the efficiency of water and energy use as well as wastewater treatment in the food industry.Opening chapters provide an overview of key drivers for better management. Part two is concerned with assessing water and energy consumption and designing strategies for their reduction. These include auditing energy and water use, and modelling and optimisation tools for water minimisation. Part three reviews good housekeeping procedures, measurement and process control, and monitoring and intelligent support systems. Part four discusses methods to minimise energy consumption. Chapters focus on improvements in specific processes such as refrigeration, drying and heat recovery. Part five discusses water reuse and wastewater treatment in the food industry. Chapters cover water recycling, disinfection techniques, aerobic and anaerobic systems for treatment of wastewater. The final section concentrates on particular industry sectors including fresh meat and poultry, cereals, sugar, soft drinks, brewing and winemaking.With its distinguished editors and international team of contributors, Handbook of water and energy management in food processing is a standard reference for the food industry. - Provides an overview of key drivers for better management - Reviews techniques for improvements in efficiency of water and energy use and waste water treatment - Examines house keeping proceedures and measurement and process control
Book Synopsis Wastewater Treatment by : Amin Mojiri
Download or read book Wastewater Treatment written by Amin Mojiri and published by Mdpi AG. This book was released on 2022-02-21 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the state-of-the-art water and wastewater treatment methods that can be applied to develop a sustainable treatment technique in the future. Of the several high-quality articles submitted, twelve were published after the peer-review process, with an acceptance rate of 59 percent. In the first section of this book, the articles include the occurrence and removal of emerging contaminants in water bodies. Moreover, the presence of perfluoroalkyl and polyfluoroalkyl substances (PFASs) in water sources is discussed in detail. Subsequently, the removal of polycyclic aromatic hydrocarbons (PAHs), pharmaceuticals and personal care products (PPCPs), and dye with different physicochemical methods is investigated. In another section of this book, the removal of ammonia with anaerobic ammonium oxidation (anammox) is studied. Additionally, the elimination of heavy metals using the adsorption process, as an effective method, is discussed. Moreover, the performance of membrane bioreactors in the elimination of pollutants from landfill leachate is investigated in another article in this book. In addition to this, green and sustainable wastewater technologies (GSWTs) have recently attracted the attention of researchers. Therefore, nanoremediation and microalgae-based systems are discussed as the GSWTs.
Download or read book EPA-600/2 written by and published by . This book was released on 1980 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Overview of the Environmental Control Measures and Problems in the Food Processing Industries by : Industrial Environmental Research Laboratory (Cincinnati, Ohio)
Download or read book Overview of the Environmental Control Measures and Problems in the Food Processing Industries written by Industrial Environmental Research Laboratory (Cincinnati, Ohio) and published by . This book was released on 1979 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Physico-Chemical Wastewater Treatment and Resource Recovery by : Robina Farooq
Download or read book Physico-Chemical Wastewater Treatment and Resource Recovery written by Robina Farooq and published by BoD – Books on Demand. This book was released on 2017-05-03 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book on Physico-Chemical Treatment of Wastewater and Resource Recovery provides an efficient and low-cost solution for remediation of wastewater. This book focuses on physico-chemical treatment via advanced oxidation process, adsorption, its management and recovery of valuable chemicals. It discusses treatment and recovery process for the range of pollutants including BTX, PCB, PCDDs, proteins, phenols, antibiotics, complex organic compounds and metals. The occurrence of persistent pollutants poses deleterious effects on human and environmental health. Simple solutions for recovery of valuable chemicals and water during physico-chemical treatment of wastewater are discussed extensively. This book provides necessary knowledge and experimental studies on emerging physico-chemical processes for reducing water pollution and resource recovery.
Book Synopsis Sustainable Food Processing by : Brijesh K. Tiwari
Download or read book Sustainable Food Processing written by Brijesh K. Tiwari and published by John Wiley & Sons. This book was released on 2013-10-14 with total page 621 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Food Processing Food processors face numerous challenges from ever-changing economic, social and environmental conditions. With global inequalities increasing, ingredient costs climbing, and global climate change becoming a major political issue, food producers must now address environmental concerns, social responsibility and economic viability when shaping their food processing techniques for the future. Food production, preservation and distribution contribute to greenhouse gas emissions from the agri-food sector, therefore food producers require detailed, industrially relevant information that addresses these challenges. The food industry, as one of the world’s largest users of energy, must embrace new ways of meeting the needs of the present without compromising future viability. It is important that the industry does not merely focus on simple indicators of sustainability that are relatively easy to calculate and hold appeal for governments and the public, but which do not properly address the many dimensions of sustainability. This book provides a comprehensive overview of both economic sustainability and the environmental concerns that relate to food processing. It is divided into four sections. Part one deals with principles and assessment of sustainability in the context of food processing; Part two summarises sustainability in various food processing applications within the food industry; Part three considers sustainability in food manufacturing operations that are vital in food production systems; and Part four addresses sustainable food distribution and consumption. As the most comprehensive reference book for industry to date, this book will provide engineers, educators, researchers, policy makers and scientists working in the food industry with a valuable resource for their work.
Book Synopsis Electrochemical Water and Wastewater Treatment by : Carlos Alberto Martínez-Huitle
Download or read book Electrochemical Water and Wastewater Treatment written by Carlos Alberto Martínez-Huitle and published by Butterworth-Heinemann. This book was released on 2018-05-29 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: Electrochemical Water Treatment Methods provides the fundamentals and applications of electrochemical water treatment methods to treat industrial effluents. Sections provide an overview of the technology, its current state of development, and how it is making its way into industry applications. Other sections deal with historical developments and the fundamentals of 18 methods, including coupled methods, such as Electrocoagulation, Peroxi-Coagulation and Electro-Fenton treatments. In addition, users will find discussions that relate to industries such as Pulp and Paper, Pharmaceuticals, Textiles, and Urban/Domestic wastewater, amongst others. Final sections present advantages, disadvantages and ways to combine renewable energy sources and electrochemical methods to design sustainable facilities. Environmental and Chemical Engineers will benefit from the extensive collection of methods and industry focused application cases, but researchers in environmental chemistry will also find interesting examples on how methods can be transitioned from lab environments to practical applications. - Offers an excellent overview of the research advances and current applications of electrochemical technologies for water treatment - Explains, in a comprehensive way, the fundamentals of different electrochemical uses and applications of different technologies - Provides a large number of examples as evidence of practical applications of electrochemistry to environmental protection - Explores the combination possibilities with other treatment technologies or emerging technologies for destroying water pollutants
Author :United States. Environmental Protection Agency. Office of Research and Development Publisher : ISBN 13 : Total Pages :264 pages Book Rating :4.:/5 (31 download)
Book Synopsis ORD Publications Summary by : United States. Environmental Protection Agency. Office of Research and Development
Download or read book ORD Publications Summary written by United States. Environmental Protection Agency. Office of Research and Development and published by . This book was released on 1976 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Monthly Catalog of United States Government Publications by :
Download or read book Monthly Catalog of United States Government Publications written by and published by . This book was released on 1971 with total page 1388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Selected Water Resources Abstracts by :
Download or read book Selected Water Resources Abstracts written by and published by . This book was released on 1989 with total page 830 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Development document for the proposed effluent limitations guidelines and standards for the meat and poultry products industry point source category (40 CFR 432) by :
Download or read book Development document for the proposed effluent limitations guidelines and standards for the meat and poultry products industry point source category (40 CFR 432) written by and published by DIANE Publishing. This book was released on with total page 666 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Achieving sustainable production of poultry meat Volume 1 by : Steven C. Ricke
Download or read book Achieving sustainable production of poultry meat Volume 1 written by Steven C. Ricke and published by Burleigh Dodds Science Publishing. This book was released on 2017-01-01 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: To meet growing demand, the FAO has estimated that world poultry production needs to grow by 2-3% per year to 2030. Much of the increase in output already achieved has been as a result of improvements in commercial breeds combined with rearing in more intensive production systems. However, more intensive systems and complex supply chains have increased the risk of rapid transmission of animal diseases and zoonoses. Consumer expectations of sensory and nutritional quality have never been higher. At the same time consumers are more concerned about the environmental impact of poultry production as well as animal welfare. Drawing on an international range of expertise, this book reviews research on safety, quality and sustainability issues in poultry production. Part 1 discusses risks from pathogens, detection and safety management on farms and in slaughterhouse operations. Part 2 looks at ways of enhancing the flavour, colour, texture and nutritional quality of poultry meat. Finally, the book reviews the environmental impact of poultry production. Achieving sustainable production of poultry meat Volume 1: Safety, quality and sustainability will be a standard reference for poultry and food scientists in universities, government and other research centres and companies involved in poultry production. It is accompanied by two further volumes which review poultry breeding, nutrition, health and welfare.
Book Synopsis Proceedings Eighth National Symposium on Food Processing Wastes by :
Download or read book Proceedings Eighth National Symposium on Food Processing Wastes written by and published by . This book was released on 1977 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Monthly Catalog of United States Government Publications, Cumulative Index by : United States. Superintendent of Documents
Download or read book Monthly Catalog of United States Government Publications, Cumulative Index written by United States. Superintendent of Documents and published by . This book was released on 1976 with total page 1466 pages. Available in PDF, EPUB and Kindle. Book excerpt: