Pollination potentiality of different species of honey bees in increasing productivity of Chow-Chow (Sechium edule (Jacq) S.W): an overview

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Publisher : Amazon Publishers, USA
ISBN 13 :
Total Pages : 87 pages
Book Rating : 4.6/5 (462 download)

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Book Synopsis Pollination potentiality of different species of honey bees in increasing productivity of Chow-Chow (Sechium edule (Jacq) S.W): an overview by : Eswarappa G

Download or read book Pollination potentiality of different species of honey bees in increasing productivity of Chow-Chow (Sechium edule (Jacq) S.W): an overview written by Eswarappa G and published by Amazon Publishers, USA. This book was released on with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: The yields of agricultural crops can be significantly increased through good management practices including effective pollination. Cucurbits mainly depend on insects for pollination because the male and female organs do not occur in the same flower and pollen grains are large and sticky to be carried by wind. Chow-chow is commonly called as chayote (Sechium edule (Jacq) Sw.) belongs to family Cucurbitaceae. The efficacy of different species of honey bees viz., Apis cerana, A. mellifera, A. florea and T. iridipennis in cross-pollination of chow-chow was studied during summer 2001 at Regional Research Station, University of Agricultural Sciences, GKVK, Bangalore. Activity of different insect pollinators including honey bee species and their influence on fruit set, fruit quality and seed quality parameters were studied. The quantity and quality of nectar from pistillate and staminate flowers was also estimated to know its impact on foraging activity. At flowering, chow-chow crop was frequently visited by 26 insect species of which 14 belonged to the order; Hymenoptera and four each belong to order Diptera, Lepidoptera and Coleoptera. Apis dorsata, A. cerana indica, A. florea and Trigona iridipennis which accounted more than 82 per cent of the total insect pollinators visiting chow-chow crop. Significantly maximum fruit set was found in open pollinated plots (81%) and the lowest was found in control plots (10.5%). Among the honey bee species, maximum fruit set was found in A. florea caged plots (78%) and the lowest was found in T. iridipennis caged plots (61%).

Pollination Potentiality of Different Species of Honey Bees in Increasing Productivity of Chow-chow (Sechium Edule (Jacq) S.W.

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ISBN 13 :
Total Pages : 89 pages
Book Rating : 4.:/5 (797 download)

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Book Synopsis Pollination Potentiality of Different Species of Honey Bees in Increasing Productivity of Chow-chow (Sechium Edule (Jacq) S.W. by : ESWARAPPA G

Download or read book Pollination Potentiality of Different Species of Honey Bees in Increasing Productivity of Chow-chow (Sechium Edule (Jacq) S.W. written by ESWARAPPA G and published by . This book was released on 2001 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Recent Trends in Animal Behaviour

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Publisher : New India Publishing
ISBN 13 : 9788189422547
Total Pages : 384 pages
Book Rating : 4.4/5 (225 download)

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Book Synopsis Recent Trends in Animal Behaviour by : Ethological Society of India. Annual Conference

Download or read book Recent Trends in Animal Behaviour written by Ethological Society of India. Annual Conference and published by New India Publishing. This book was released on 2009 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Proceedings of the 31st Annual Conference of Ethological Society of India, held at Bangalore during 10-12 April 2007.

Trends in Horticultural Entomology

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Publisher : Springer Nature
ISBN 13 : 9811903433
Total Pages : 1534 pages
Book Rating : 4.8/5 (119 download)

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Book Synopsis Trends in Horticultural Entomology by : M. Mani

Download or read book Trends in Horticultural Entomology written by M. Mani and published by Springer Nature. This book was released on 2022-09-16 with total page 1534 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage to the horticultural crops. In response to this, researchers have developed new techniques to fight pests and their growing resistance to pesticides. This book covers the latest information on identity, biology, damage, seasonal development, and pest management of the horticultural crop pests. It serves to be an essential tool for horticultural professionals, including development officers, horticulturists, field-level extension workers, nurserymen, planters, and entomologists, and is a valuable source of reference for relevant researchers, teachers, and students in the region.

Neglected Crops

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251032176
Total Pages : 372 pages
Book Rating : 4.0/5 (321 download)

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Book Synopsis Neglected Crops by : J. Esteban Hernández Bermejo

Download or read book Neglected Crops written by J. Esteban Hernández Bermejo and published by Food & Agriculture Org.. This book was released on 1994 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)

Fundamental Food Microbiology

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Publisher : CRC Press
ISBN 13 : 146656444X
Total Pages : 664 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Fundamental Food Microbiology by : Bibek Ray

Download or read book Fundamental Food Microbiology written by Bibek Ray and published by CRC Press. This book was released on 2013-11-26 with total page 664 pages. Available in PDF, EPUB and Kindle. Book excerpt: The golden era of food microbiology has begun. All three areas of food microbiology—beneficial, spoilage, and pathogenic microbiology—are expanding and progressing at an incredible pace. What was once a simple process of counting colonies has become a sophisticated process of sequencing complete genomes of starter cultures and use of biosensors to detect foodborne pathogens. Capturing these developments, Fundamental Food Microbiology, Fifth Edition broadens coverage of foodborne diseases to include new and emerging pathogens as well as descriptions of the mechanism of pathogenesis. Written by experts with approximately fifty years of combined experience, the book provides an in-depth understanding of how to reduce microbial food spoilage, improve intervention technologies, and develop effective control methods for different types of foods. See What’s New in the Fifth Edition: New chapter on microbial attachment and biofilm formation Bacterial quorum sensing during bacterial growth in food Novel application of bacteriophage in pathogen control and detection Substantial update on intestinal beneficial microbiota and probiotics to control pathogens, chronic diseases, and obesity Nanotechnology in food preservation Description of new pathogens such as Cronobacter sakazaki, E. coli O104:H4, Clostridium difficile, and Nipah Virus Comprehensive list of seafood-related toxins Updates on several new anti-microbial compounds such as polylysine, lactoferrin, lactoperoxidase, ovotransferrin, defensins, herbs, and spices Updates on modern processing technologies such as infrared heating and plasma technology Maintaining the high standard set by the previous bestselling editions, based feedback from students and professors, the new edition includes many more easy-to-follow figures and illustrations. The chapters are presented in a logical sequence that connects the information and allow students to easily understand and retain the concepts presented. These features and more make this a comprehensive introductory text for undergraduates as well as a valuable reference for graduate level and working professionals in food microbiology or food safety.

Foods of Association

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Publisher :
ISBN 13 : 9780816539321
Total Pages : pages
Book Rating : 4.5/5 (393 download)

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Book Synopsis Foods of Association by : Nina Etkin

Download or read book Foods of Association written by Nina Etkin and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This fascinating book examines the biology and culture of foods and beverages that are consumed in communal settings, with special attention to their health implications. Nina Etkin covers a wealth of topics, exploring human evolutionary history, the Slow Food movement, ritual and ceremonial foods, caffeinated beverages, spices, the street foods of Hawaii and northern Nigeria, and even bottled water. Her work is framed by a biocultural perspective that considers both the physiological implications of consumption and the cultural construction and circulation of foods.

Edible Medicinal And Non-Medicinal Plants

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Publisher : Springer Science & Business Media
ISBN 13 : 9400756283
Total Pages : 618 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Edible Medicinal And Non-Medicinal Plants by : T. K. Lim

Download or read book Edible Medicinal And Non-Medicinal Plants written by T. K. Lim and published by Springer Science & Business Media. This book was released on 2013-02-15 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book continues as volume 6 of a multi-compendium on Edible Medicinal and Non-Medicinal Plants. It covers edible fruits/seeds used fresh, cooked or processed into other by-products, or as vegetables, cereals, spices, stimulant, edible oils and beverages. It covers selected species from the following families: Sapindaceae, Sapotaceae, Schisandraceae, Solanaceae, Thymelaeaceae, Urticaceae, Vitaceae and Winteraceae. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, conservationists, lecturers, students and the general public. Topics covered include: taxonomy; common/English and vernacular names; origin and distribution; agroecology; edible plant parts and uses; botany; nutritive and pharmacological properties, medicinal uses and research findings; nonedible uses; and selected references.

Handbook of Vegetable Crops

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Publisher :
ISBN 13 : 9789327273939
Total Pages : 358 pages
Book Rating : 4.2/5 (739 download)

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Book Synopsis Handbook of Vegetable Crops by : Major Singh Dhaliwal

Download or read book Handbook of Vegetable Crops written by Major Singh Dhaliwal and published by . This book was released on 2017 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Horticultural Crops

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Publisher : BoD – Books on Demand
ISBN 13 : 1838804218
Total Pages : 222 pages
Book Rating : 4.8/5 (388 download)

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Book Synopsis Horticultural Crops by : Hugues Kossi Baimey

Download or read book Horticultural Crops written by Hugues Kossi Baimey and published by BoD – Books on Demand. This book was released on 2020-02-05 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Horticultural crops are important for human nutrition. To guarantee successful cultivation for quality and quantity yield, proper identification of pests and diseases, as well as abiotic factors undermining their production, is essential. This ten-chapter textbook describes fungi, bacteria, insects, and nematodes as important issues in horticulture. It documents their epidemiology and management strategies such as genetics and botanical and biological control used for their management. This comprehensive resource is essential for students and researchers of plant genetics, pathology, entomology, and nematology.

Sustainable Crop Production

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Publisher : BoD – Books on Demand
ISBN 13 : 1789853176
Total Pages : 354 pages
Book Rating : 4.7/5 (898 download)

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Book Synopsis Sustainable Crop Production by : Mirza Hasanuzzaman

Download or read book Sustainable Crop Production written by Mirza Hasanuzzaman and published by BoD – Books on Demand. This book was released on 2020-06-17 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book includes twenty-one comprehensive chapters addressing various soil and crop management issues, including modern techniques in enhancing crop production in the era of climate change. There are a few case studies and experimental evidence about these production systems in specific locations. Particular focus is provided on the state-of-the-art of biotechnology, nanotechnology, and precision agriculture, as well as many other recent approaches in ensuring sustainable crop production. This book is useful for undergraduate and graduate students, teachers, and researchers, particularly in the fields of crop science, soil science, and agronomy.

Manures and Manuring

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ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Manures and Manuring by : Alfred Naylor Pearson

Download or read book Manures and Manuring written by Alfred Naylor Pearson and published by . This book was released on 1899 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Pollination Mechanisms, Reproduction and Plant Breeding

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Publisher : Springer Science & Business Media
ISBN 13 : 3642810594
Total Pages : 294 pages
Book Rating : 4.6/5 (428 download)

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Book Synopsis Pollination Mechanisms, Reproduction and Plant Breeding by : R. Frankel

Download or read book Pollination Mechanisms, Reproduction and Plant Breeding written by R. Frankel and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: view than its own proper males should fecundate each blossom." ANDREW KNIGHT Philosophical Transactions, 1799 Pollination mechanisms and reproduction have a decisive bearing upon rational procedures in plant breeding and crop production. This book intends to furnish' under one cover an integrated botanical, genetical and breeding-methodologi cal treatment of the reproductive biology of spermatophytes mainly angiosperms; it is based on an advanced topical course in plant breeding taught at the Hebrew University of Jerusa lem. We have tried to present a coverage which is concise, but as comprehensive as possible, of the pollination mechanism and modes of reproduction of higher plants, and to illustrate topics, whenever practicable, by examples from cultivated plants. Nevertheless, some relevant publications may have escaped our attention or may not be mentioned because of various limitations. The book is organized into three parts. The first part starts with an evaluation of the significance of the different pollination mechanisms for plant breeding and crop produc tion, describes modes of reproduction in higher plants and discusses ecology and dynamics of pollination. The second part is devoted to crops propagated by self pollination and describes specific breeding procedures for such crops. The third part details sexual reproduction in higher plants and handles three mechanisms involved in the prevention of self pollination and their utilization in plant breeding: sex expres sion, incompatibility, and male sterility.

Temperate Fruits

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Publisher : Daya Publishing House
ISBN 13 : 9789390371198
Total Pages : 594 pages
Book Rating : 4.3/5 (711 download)

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Book Synopsis Temperate Fruits by : S K Mitra

Download or read book Temperate Fruits written by S K Mitra and published by Daya Publishing House. This book was released on 2020 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was first published in 1991 and was well received by students, teachers and researchers in many universities and institutes in India and abroad. In the past 28 years (since its first publication), tremendous progress have been made in temperate fruit research, notably in developing varieties and rootstocks, canopy management, understanding the flowering physiology, storage technology, biological control of pests and diseases, resistance breeding, biotechnology, etc., Revision of the book with updated information was considered necessary. In the process of a comprehensive literature survey it was felt impossible to compile all the information in one volume. This enlarged edition on temperate fruits is, therefore, published in tow volumes. The first volume consists of pome and stone fruits (apples, pears, peaches, plums, apricots and cherries) in more than 550 pages. The second volume deals with temperate nuts and berries (almonds, chestnuts, hazelnuts, pecans, pistachios, walnut, strawberries, currants, gooseberries, raspberries, blueberries and cranberries) in about 650 pages. Apart from through revision with updated scientific information on various aspects of mentioned pome, stone, nuts and berries, substantial reorganization of the text has been made. Emphasis has been laid to include released cultivars and rootstocks, recent trends in propagation and orchard management, pruning and canopy management, nutrition and tissue analysis, water management, improved technology for harvesting, postharvest handling, storage and ripening. Special emphasis has been laid to include the development in breeding and improvement through biotechnological approaches like molecular markers, genetic transformation, genetic map and microbes for N and P input. Other information like organic production technology, protected cultivation and impact of climate change are included, where sufficient information is available. Though the subject is vast, this two volumes book presents the concepts in a condensed, informative and lucid manner. It will be immense help to the students, teachers and researchers of horticulture, plant science, plant physiology and plant protection.

The Islamic Garden

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Publisher : Genealogical Publishing Company
ISBN 13 :
Total Pages : 192 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis The Islamic Garden by : Elisabeth B. MacDougall

Download or read book The Islamic Garden written by Elisabeth B. MacDougall and published by Genealogical Publishing Company. This book was released on 1976 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Dryland Horticulture

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Publisher : CRC Press
ISBN 13 : 1000506533
Total Pages : 549 pages
Book Rating : 4.0/5 (5 download)

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Book Synopsis Dryland Horticulture by : M.K. Jatav

Download or read book Dryland Horticulture written by M.K. Jatav and published by CRC Press. This book was released on 2021-11-25 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable livelihood security of resource poor farmers is the top priority for the nation today. However, there is wide gap in productivity of various horticultural commodities among different eco-regions, where horticulture can play significant role particularly in arid and semi arid regions, it is far below than the potential productivity. Hence, sustained and steady growth in rural income is critical for positive impact on living standard of various stakeholders. Therefore, an appropriate strategy needs to be devised for such climatically vulnerable regions. The net income of farmers can surely be increased by efficient management of nutrient, water and agri-input, integrated horticulture based farming system, better market price realization, post harvest management and value addition, integration of secondary enterprises and thereby improving productivity of arid and semi-arid horticultural crops. In this book, several such interventions are given in the form of various chapters which will be of immense use improving the productivity and profitability of horticultural commodities. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

The Cucumber Genome

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Publisher : Springer
ISBN 13 : 9783030886493
Total Pages : 0 pages
Book Rating : 4.8/5 (864 download)

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Book Synopsis The Cucumber Genome by : Sudhakar Pandey

Download or read book The Cucumber Genome written by Sudhakar Pandey and published by Springer. This book was released on 2022-12-31 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book presents the latest research on cucumber, its genetic resources and diversity, tissue culture and genetic transformation, mapping of economic genes and QTLs, whole genome sequencing, comparative genomics, and breeding strategies. The mechanism of sex expression, interspecific hybridization, and cell biology are also described. The book discusses the genome draft of cucumber and the application of genome editing. This book is useful to the students, teachers and scientists in academia and relevant private companies interested in horticulture, genetics, breeding, and related areas.