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Author : Godber W. Tumushabe
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.F/5 ( download)
Download or read book Plant Genetic Resources for Food and Agriculture in Eastern and Central Africa written by Godber W. Tumushabe and published by . This book was released on 2008 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 82 pages
Book Rating : 4.3/5 (91 download)
Download or read book Report on the State of the World's Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 1996 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9789290435884
Total Pages : 53 pages
Book Rating : 4.4/5 (358 download)
Download or read book Conserving and Using Plant Genetic Resources for Food, Agriculture, and Income in West and Central Africa written by and published by . This book was released on 2003 with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christine Frison
Publisher : Routledge
ISBN 13 : 1136536841
Total Pages : 361 pages
Book Rating : 4.1/5 (365 download)
Download or read book Plant Genetic Resources and Food Security written by Christine Frison and published by Routledge. This book was released on 2012-06-25 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Treaty on Plant Genetic Resources for Food and Agriculture is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security. This book explains clearly the different interests and views at stake between all players in the global food chain. Published with the Food and Agriculture Organization (FAO) of the United Nations and Bioversity International.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251065349
Total Pages : 399 pages
Book Rating : 4.2/5 (51 download)
Download or read book The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2010-01-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.
Author :
Publisher : Bioversity International
ISBN 13 : 9290434112
Total Pages : 52 pages
Book Rating : 4.2/5 (94 download)
Download or read book Strengthening national programmes for plant genetic resources for food and agriculture written by and published by Bioversity International. This book was released on 1999 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter M. A. Tigerstedt
Publisher : Bioversity International
ISBN 13 : 9290435410
Total Pages : 44 pages
Book Rating : 4.2/5 (94 download)
Download or read book Promoting the Conservation and Use of Plant Genetic Resources by Training and Research written by Peter M. A. Tigerstedt and published by Bioversity International. This book was released on 2002 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : SADC Plant Genetic Resources Centre
Publisher :
ISBN 13 : 9789982430173
Total Pages : 20 pages
Book Rating : 4.4/5 (31 download)
Download or read book Plant Genetic Resources for Food and Agriculture written by SADC Plant Genetic Resources Centre and published by . This book was released on 2013 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul Richards
Publisher : Bioversity International
ISBN 13 : 9290433493
Total Pages : 64 pages
Book Rating : 4.2/5 (94 download)
Download or read book Seeds and Survival written by Paul Richards and published by Bioversity International. This book was released on 1997 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309131863
Total Pages : 476 pages
Book Rating : 4.3/5 (91 download)
Download or read book Managing Global Genetic Resources written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.
Author : Michael Halewood
Publisher :
ISBN 13 : 9789290439455
Total Pages : 115 pages
Book Rating : 4.4/5 (394 download)
Download or read book Cooperating to Make the Best Use of Plant Genetic Resources in West and Central Africa written by Michael Halewood and published by . This book was released on 2014 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.:/5 (891 download)
Download or read book Plant Genetic Resources Newsletter written by and published by . This book was released on 1999 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251025574
Total Pages : 612 pages
Book Rating : 4.0/5 (255 download)
Download or read book Traditional Food Plants written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1988 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 268 pages
Book Rating : 4.F/5 ( download)
Download or read book Proceedings of an International Workshop written by and published by . This book was released on 2001 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Bioversity International
ISBN 13 :
Total Pages : 53 pages
Book Rating : 4./5 ( download)
Download or read book Regional Consultation on Genetic Engineering/GMOs for Development in Eastern and Southern Africa written by and published by Bioversity International. This book was released on with total page 53 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Plant Genetic Resources Institute
Publisher : Bioversity International
ISBN 13 : 9290432853
Total Pages : 90 pages
Book Rating : 4.2/5 (94 download)
Download or read book Access to Plant Genetic Resources and the Equitable Sharing of Benefits written by International Plant Genetic Resources Institute and published by Bioversity International. This book was released on 1996 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 6th session of the FAO Commission on Plant Genetic Resources requested that IPGRI study the feasibility of possible systems for the exchange of plant genetic resources for food and agriculture (PGRFA)1 and the equitable sharing of benefits. The following report is the result of that study. It seeks to provide the Commission with a set of options and their implications and thus to inform international negotiationsconncerning the revision of the International Undertaking on Plant Genetic Tesources. As part of the study process a wide series of consultations was held with major stakeholder groups. A fundamental justification for conserving and characterizing PGRFA is their potential for use in the development of improved crop varieties. These improved varieties are necessary to meet the food needs of a growing population and the demands of changing agro-ecological and social conditions.
Author : Nigel Maxted
Publisher : Cambridge University Press
ISBN 13 : 1108907776
Total Pages : 598 pages
Book Rating : 4.1/5 (89 download)
Download or read book Plant Genetic Conservation written by Nigel Maxted and published by Cambridge University Press. This book was released on 2020-09-10 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant diversity sustains all animal life, and the genetic diversity within plants underpins global food security. This text provides a practical and theoretical introduction to the strategies and actions to adopt for conserving plant genetic variation, as well as explaining how humans can exploit this diversity for sustainable development. Notably readable, it initially offers current knowledge on the characterization and evaluation of plant genetic resources. The authors then discuss strategies from in situ and ex situ conservation to crop breeding, exploring how these can be used to improve food security in the face of increasing agrobiodiversity loss, human population growth and climate change. Each chapter draws on examples from the literature or the authors' research and includes further reading references. Containing other useful features such as a glossary, it is invaluable for professionals and undergraduate and graduate students in plant sciences, ecology, conservation, genetics and natural resource management.
