Physiological Disorders of Fruit Crops

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Publisher : New India Publishing
ISBN 13 : 9789381450581
Total Pages : 224 pages
Book Rating : 4.4/5 (55 download)

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Book Synopsis Physiological Disorders of Fruit Crops by : Savreet Sandhu

Download or read book Physiological Disorders of Fruit Crops written by Savreet Sandhu and published by New India Publishing. This book was released on 2013-09 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physiological or abiotic disorders are mainly caused by changing environmental conditions such as temperature, moisture, unbalanced soil nutrients, inadequate or excess of certain soil minerals, extremes of soil pH and poor drainage. The distinction between physiological or abiotic disorders from other disorders is that they are not caused by living organisms (viruses, bacteria, fungi, insects, etc.), but they are the result of abiotic situations (inanimate) i.e. their agents are non-living in nature which causes deviation from normal growth. They results in physical or chemical changes in a plant which is far away from what is normal and is generally caused by an external factor. Non-infectious disorders in some cases are easy to identify, but others are difficult or even impossible to recognize. Most of them are non reversible once they have occurred. For the identification of physiological disorders it is important that one must know that: a) Physiological disorders are often caused by the deficiency or excess of something that supports life or by the presence of something that interferes with life. b) Physiological disorders can affect plants in all stages of their development. c) They are non-transmissible because they occur without or in absence of infectious agents. d) Plant reacts differently to the same agent and sometimes response is seen as a little reaction to death. e) Dealing with physiological disorders often means dealing with the consequences from a past event. f) Generally damaged and undamaged tissue is clearly demarcated. g) Physiological disorders not only causes damage themselves but also serve as the 'open door' (entry) for pathogens.

Physiological Disorders of Fruit Crops

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Publisher :
ISBN 13 : 9789380235813
Total Pages : 213 pages
Book Rating : 4.2/5 (358 download)

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Book Synopsis Physiological Disorders of Fruit Crops by : Savreet Sandhu

Download or read book Physiological Disorders of Fruit Crops written by Savreet Sandhu and published by . This book was released on 2013 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Postharvest Physiological Disorders in Fruits and Vegetables

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Author :
Publisher : CRC Press
ISBN 13 : 1351973169
Total Pages : 801 pages
Book Rating : 4.3/5 (519 download)

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Book Synopsis Postharvest Physiological Disorders in Fruits and Vegetables by : Sergio Tonetto de Freitas

Download or read book Postharvest Physiological Disorders in Fruits and Vegetables written by Sergio Tonetto de Freitas and published by CRC Press. This book was released on 2019-01-15 with total page 801 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, chock full of color illustrations, addresses the main postharvest physiological disorders studied in fruits and vegetables. For a wide variety of fruits and vegetables, Postharvest Physiological Disorders in Fruits and Vegetables describes visual symptoms, triggering and inhibiting mechanisms, and approaches to predict and control these disorders after harvest. Color photographs illustrate the disorders, important factors, physiology, and management. The book includes a detailed description of the visual symptoms, triggering and inhibiting mechanisms, and possible approaches to predict and control physiological disorders. The mechanisms triggering and inhibiting the disorders are discussed in detail in each chapter, based on recent studies, which can help readers better understand the factors regulating each disorder. The description of possible approaches to predict and control each disorder can help growers, shippers, wholesalers, and retailers to determine the best management practices to reduce disorder incidence and crop losses. Features: Presents visual symptoms of postharvest physiological disorders that will help readers to precisely identify the disorders in fruits and vegetables Details mechanisms triggering and inhibiting the postharvest disorders Explains possible approaches to predict and control these disorders Suggests the best postharvest management approaches for each crop Although there are many scientific publications on postharvest physiological disorders, there are no recent reviews or books putting together the most recent information about the mechanisms regulating, as well as about the possible approaches to predict and control these disorders.

Physiological Disorders of Fruit Crops

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Publisher :
ISBN 13 : 9789383101801
Total Pages : 278 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Physiological Disorders of Fruit Crops by : Ramniwas Sharma

Download or read book Physiological Disorders of Fruit Crops written by Ramniwas Sharma and published by . This book was released on with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutritional Disorders In Fruit Crops

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Author :
Publisher : New India Publishing Agency
ISBN 13 : 9381450951
Total Pages : 7 pages
Book Rating : 4.3/5 (814 download)

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Book Synopsis Nutritional Disorders In Fruit Crops by : M. Prakash

Download or read book Nutritional Disorders In Fruit Crops written by M. Prakash and published by New India Publishing Agency. This book was released on 2013-01-01 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diagnosis involves careful observation of crop with a thorough knowledge of crop behaviour as well as a complete understanding of functions of nutrients and their deficiency symptoms. Diagnostic techniques vary from crop to crop depending upon the field condition in which the deficiency occurs. Indian agriculture has entered into an era of multiple nutrient deficiencies. Realizing the gravity of emerging problem of nutrient deficiencies and to fulfill an immediate need to tackle them more efficiently, a guide on diagnosis of nutritional disorders and their corrections in crop plants has been prepared. All the new diagnostic techniques have been discussed in a simple language. The book has been designed in such a way as to improve the knowledge on diagnosis of deficiencies of mineral elements essential for normal plant growth, and of the methods by which such deficiencies may most effectively be remedied. The main feature of this book is the detailed description of the various visual deficiency symptoms exhibited by the fruit crops. The book has been written primarily for the use of the students of Horticulture and Agriculture to help update their knowledge on nutritional and physiological disorders of fruit crops. It is also felt that the book will provide a suitable basis for those engaged in the profession of agriculture like extension workers and progressive farmers. We hope that this book will go a long way to help in increased fruit production by proper diagnosis and suitable correction of nutritional disorders in fruit crops.

Physiological Disorders Of Horticultural Crops: Causes And Management

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Publisher : New India Publishing Agency
ISBN 13 : 9391383122
Total Pages : 7 pages
Book Rating : 4.3/5 (913 download)

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Book Synopsis Physiological Disorders Of Horticultural Crops: Causes And Management by : Pankaj Kumar Ray

Download or read book Physiological Disorders Of Horticultural Crops: Causes And Management written by Pankaj Kumar Ray and published by New India Publishing Agency. This book was released on 2022-07-19 with total page 7 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book entitled “Physiological Disorders of Horticultural Crops: Causes and Management" provides a comprehensive knowledge of cause, symptoms and management of different physiological disorders in fruits, vegetables, flowers, spices, condiments and plantation crops. The book contains adequate symptoms along with appropriate photographs about the physiological disorders of important horticultural crops and their adequate management practices. This book addresses the current issues that are divided in six sections: Section 1: Introduction to physiological disorders and its impact on horticultural crops; Section 2: Major physiological disorders of vegetable crops; Section 3: Major physiological disorders of fruit crops; Section 4: Major physiological disorders of flowers; Section 5: Major physiological disorders of plantation crops; Section 6: Major physiological disorders of spices and condiments. The above sections covered the comprehensive information on causes, symptoms and recent remedial measures of major physiological disorders of horticultural crops along with multiple choice questions answers and relevant appendices for better understanding. The book will serve as a useful guide for students, scientists, extension workers, farmers and others associated with the discipline of Horticulture.

Fruit Crops

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Author :
Publisher : Elsevier
ISBN 13 : 0128187263
Total Pages : 802 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Fruit Crops by : Anoop Kumar Srivastava

Download or read book Fruit Crops written by Anoop Kumar Srivastava and published by Elsevier. This book was released on 2019-11-30 with total page 802 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. Presents the latest research, including issues with commercial application Details comprehensive insights into the diagnosis and management of nutrient constraints Includes contributions by world renowned researchers, providing global perspectives and experience

Postharvest Physiology and Biochemistry of Fruits and Vegetables

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Author :
Publisher : Woodhead Publishing
ISBN 13 : 0128132795
Total Pages : 494 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Postharvest Physiology and Biochemistry of Fruits and Vegetables by : Elhadi M. Yahia

Download or read book Postharvest Physiology and Biochemistry of Fruits and Vegetables written by Elhadi M. Yahia and published by Woodhead Publishing. This book was released on 2018-10-31 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: Postharvest Physiology and Biochemistry of Fruits and Vegetables presents an updated, interrelated and sequenced view of the contribution of fruits and vegetables on human health, their aspects of plant metabolism, physical and chemical/compositional changes during the entire fruit development lifecycle, the physiological disorders and biochemical effects of modified/controlled atmospheres, and the biotechnology of horticultural crops. The book is written specifically for those interested in preharvest and postharvest crop science and the impact of physiological and biochemical changes on their roles as functional foods. Deals with the developmental aspects of the lifecycle in whole fruits Describes issues, such as the morphology and anatomy of fruits, beginning with the structural organization of the whole plant and explaining the fruit structure and its botanical classification Addresses biotechnological concepts that control firmness, quality and the nutritional value of fruits

PHYSIOLOGICAL DISORDERS OF FRUIT CROPS.

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Publisher :
ISBN 13 : 9788119254545
Total Pages : 0 pages
Book Rating : 4.2/5 (545 download)

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Book Synopsis PHYSIOLOGICAL DISORDERS OF FRUIT CROPS. by : SANDHU SAVREET & BIKRAMJIT SINGH. GILL

Download or read book PHYSIOLOGICAL DISORDERS OF FRUIT CROPS. written by SANDHU SAVREET & BIKRAMJIT SINGH. GILL and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Physiological Disorders of Vegetable Crops

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Publisher :
ISBN 13 : 9789351241430
Total Pages : 258 pages
Book Rating : 4.2/5 (414 download)

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Book Synopsis Physiological Disorders of Vegetable Crops by : K.L. Bhat

Download or read book Physiological Disorders of Vegetable Crops written by K.L. Bhat and published by . This book was released on 2016 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Physiological Disorders Of Vegetable Crops

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Publisher :
ISBN 13 : 9788170355915
Total Pages : 258 pages
Book Rating : 4.3/5 (559 download)

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Book Synopsis Physiological Disorders Of Vegetable Crops by : Kanaya Lal Bhat

Download or read book Physiological Disorders Of Vegetable Crops written by Kanaya Lal Bhat and published by . This book was released on 2009-01-01 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetables from an important part of our diet. The quality of Vegetables that we consume is influenced by deficiency or excess of mineral elements, hormonal imbalance, improper pollination or fertilization, injuries due to adverse climate and growing conditions and some physiological factors. This book provides scientific knowledge on the role of both major and minor nutrients, adverse climatic and other related factors in the growth and development of physiological disorders of vegetable crops, making them unfit for human consumption An attempt has been made in this book to give as much information as possible regarding causes, symptoms and the role of elements and temperature associated in the development of the avoidable disorders. Contents Chapter 1: Introduction; Chapter 2: Physiological Disorders of Tomato; Blossom-end rot, Blotchy ripening, Cat face, Growth Cracks, Puffiness, Sun Scald, Yellow top, Large core, Sun burn, Cloud spot, Pox, Blossom drop, Waxy blister, Gray wall, Green shoulder, Gold specks, Collar rot, Watery fruit, Apical necrosis, Toxic effects, Shedding of flower of fruit and other Blemishes; Chapter 3: Potato and Peppers; Hollow heart, Brown center, Internal rust spot, Vascular discolouration, Black heart, Tip burn, Black spot or Bruising of tubers, Greening of tubers, Growth cracking, Translucent and tubers, Jelly end not, Chilling injury, Freezing injury-Freezing solid, Turning sweet, Internal frost necrosis, High temperature injury, Ring and net necrosis, Ageing of seed tubers-Scorching, Legginess, Strings of tubers, Cracks and hollowness, Excess Ienticel, Production, Coloured patches, Button not; Chapter 4: Physiological Disorders of Cole Crops; Cauliflower-Whip tail, Buttoning, Riceyness, Browning, Blindness, Hollow stem, Pinking, Chlorosis, Frost injury, Leafiness, Premature head and flower formation and Grey dots, Cabbage-Tip burn, Black Petiole, Black peck, Bolting and Red heart, Broccoli-Internal tip burn, Heat injury, Brussels sprout-Loose sprouts; Chapter 5: Physiological Disorders of Other Vegetable Crops; Lettuce-Tip burn, Red heart, Premature yellowing, Big vein, Bolting, Russet spotting, Rib discoloration, Internal rib necrosis, Pink rib, Rusty brown discoloration, Brown stain, Low oxygen injury and other disorders, Carrot-Cavity spot, scab spot, splitting, bitterness, Drought, Root cracks, Bolting Beet and Chard-Internal black spot, Tip burn, Brown heart, Bean and Lima bean-Ball head and Sneak head, French bean-Sunscald, Delayed flowering and pod development, Cotyledon cracking and Sun scald, Yam bean-Heat injury and Sun scald, Runner beans-Pod ageing or discolouring, Celery-Cracked stem, Black heart, Pithiness, Chlorosis, Onion-Bolting, Splitting and doubling of bulbs, Scorching, Cracking and Bolting, Garlic-Sprouting of bulbs, Straw berry-Albinism, Scolding and Tip burn, Asparagus- Tip rust, Die back, Mushroom-Distortion, Water lodging and Pinning, Chicory, Reddish and Turnip, Watermelon-Blossom-end Rot, Muskmelon, Pumpkin, Cucumber, Spinach, Artichoke, Sweet potato, Taro, Endive and Maize; Chapter 7: Abiotic Disorders of Vegetable Crops; Low temperature disorders, Chilling injury, Freezing stress, Light injury, High temperature injury; Chapter 7: Disorders in Vegetables Attributed to Controlled Atmosphere; Disorders attributed to control atmosphere, Role of nutrient element in vegetable production, Management of mineral disorder symptoms, Essential elements, Nitrogen, Phosphorus, Potassium, Factors affecting availability of micro-nutrients, Calcium, magnesium, sulphur, boron, molybdenum, copper, manganese, iron and zinc, Mineral related disorders, Toxicity of Minerals-Air pollution damage (Ozone, nitrogen dioxide, Sulphur dioxide), Fertilizer application techniques-Time and methods of application

Nutritional and Physiological Disorders in Crop Plants

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Publisher : Scientific Publishers
ISBN 13 : 9387913090
Total Pages : 116 pages
Book Rating : 4.3/5 (879 download)

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Book Synopsis Nutritional and Physiological Disorders in Crop Plants by : C. Rajendran

Download or read book Nutritional and Physiological Disorders in Crop Plants written by C. Rajendran and published by Scientific Publishers. This book was released on 2009-05-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book on Nutritional and physiol-ogical disorders in crop plants deals with Classification of plant nutrients according to relative requirements for plant growth, their biochemical behaviour, physiological function, functional basis of elements; functions and importance of various plant nutrients; predisposing factors for the occurrence of nutrient deficiencies; diagnosis of plant deficiency symptoms in cereals, pulses, oilseeds, fibers, sugars, fruits, vegetables, flowers, plantation crops and narcotics covering 43 crops with photographs of symptoms; commonly occurring physiological disorders in selected crops, and remedial measures. The book will be useful to the undergraduate students of Agriculture & Horticulture to update their knowledge on nutritional and physiological disorders in crop plants. It will also provide a suitable basis for those engaged in the profession of Agriculture viz., extension functionaries & farmers.

Plant Physiological Disorders

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Publisher :
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Plant Physiological Disorders by :

Download or read book Plant Physiological Disorders written by and published by . This book was released on 1985 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fruit and Vegetable Diseases

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Publisher : Springer Science & Business Media
ISBN 13 : 0306485753
Total Pages : 555 pages
Book Rating : 4.3/5 (64 download)

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Book Synopsis Fruit and Vegetable Diseases by : K.G. Mukerji

Download or read book Fruit and Vegetable Diseases written by K.G. Mukerji and published by Springer Science & Business Media. This book was released on 2006-04-11 with total page 555 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the past twentieth century, plant pathology has witnessed a dramatic advancement in management of plant diseases through in-depth investigations of host parasite interactions, integration of new concepts, principles and approaches. Our effort in brining out this book is to compile the achievements of modern times with regards to disease management of fruits which otherwise is widely dispersed in various scientific journals, books and government reports and to develop future strategies for the millennium. The chapters on individual crops are contributed by leading plant pathologists having authority in the respective field at international level. Each chapter includes the diseases of economic importance describing their history, distribution, symptoms, epidemiology, and integrated management approaches being adopted worldwide. Each chapter is vividly illustrated to make it more understandable to students, research and extension workers, planners, administrators and other end users citing pertinent references.

Abiotic Stress Biology in Horticultural Plants

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Publisher : Springer
ISBN 13 : 4431552510
Total Pages : 219 pages
Book Rating : 4.4/5 (315 download)

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Book Synopsis Abiotic Stress Biology in Horticultural Plants by : Yoshinori Kanayama

Download or read book Abiotic Stress Biology in Horticultural Plants written by Yoshinori Kanayama and published by Springer. This book was released on 2015-01-16 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this publication is to elucidate the biological aspect of the abiotic stress response from the field to the molecular level in horticultural plants. This book is unique in that it concerns the basic aspect of abiotic stress biology and research progress at the molecular level in model plants or major field crops, as it focuses mainly on the abiotic stress response in existing horticultural plants. Many readers interested in plant abiotic stress biology are aware of the application of the latest findings to agricultural production, and this book will have a special appeal for those readers. The book will be of interest to scientists and graduate students who are involved in the research, development, production, processing, and marketing of horticultural products, including those in developing countries who are interested in high tech and advanced science in this field. The application of the latest findings to agricultural production is particularly useful. Stress tolerance mechanisms in horticultural crops are gaining importance, because most agricultural regions are predicted to experience considerably more extreme environmental fluctuations due to global climate change. Further, because of recent progress in next-generation sequencing technologies, the postgenomic era is impending not only in model plants and major cereal crops but also in horticultural crops, which comprise a great diversity of species. This book provides information on the physiological aspects of the abiotic stress response in horticultural plants, which is considered essential for postgenomic research.

A Text Book of Fruit Crops

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Publisher :
ISBN 13 : 9788119105823
Total Pages : 0 pages
Book Rating : 4.1/5 (58 download)

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Book Synopsis A Text Book of Fruit Crops by :

Download or read book A Text Book of Fruit Crops written by and published by . This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Environmental Physiology of Fruit Crops

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Author :
Publisher : CRC Press
ISBN 13 : 1351442783
Total Pages : 460 pages
Book Rating : 4.3/5 (514 download)

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Book Synopsis Handbook of Environmental Physiology of Fruit Crops by : Bruce Schaffer

Download or read book Handbook of Environmental Physiology of Fruit Crops written by Bruce Schaffer and published by CRC Press. This book was released on 2018-05-04 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: These exciting new companion handbooks are the only ones of their kind devoted solely to the effects of environmental variables on the physiology of the world's major fruit and nut crops. Their cosmopolitan scope includes chapters on tropical and temperate zone species written by scientists from several continents. The influence of environmental factors, such as irradiance, temperature, water and salinity on plant physiology and on vegetative and reproductive growth, is comprehensively discussed for each crop. In addition to being a thorough and up-to-date set of textbooks, the organzation of the two volumes makes them an excellent reference tool. Each chapter focuses on a single crop, or a group of genetically or horticulturally related crop, and is appropriately divided into subsections that address individual environmental factors. Some chapters emphasize whole-plant physiology and plant growth and development, while other chapters feature theoretical aspects of plant physiology. Several chapters provide botanical background discussions to enhance understanding of the crop's response to its environment.