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Author : Elaine Tait
Publisher :
ISBN 13 : 9780892861507
Total Pages : 228 pages
Book Rating : 4.8/5 (615 download)
Download or read book Best Restaurants, Philadelphia & Environs written by Elaine Tait and published by . This book was released on 1979 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Irene Levy Baker
Publisher : Reedy Press LLC
ISBN 13 : 1681061414
Total Pages : 224 pages
Book Rating : 4.6/5 (81 download)
Download or read book Unique Eats and Eateries of Philadelphia written by Irene Levy Baker and published by Reedy Press LLC. This book was released on 2018-09-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you are hungry for a good meal and a delicious story, this book is here to serve you. It introduces you to the most fascinating restaurants and chefs in Philadelphia. Discover how two chocolatiers got engaged; dinners interrupted by bungled mob hits; restaurants that survived an earthquake, a fire, and even Prohibition; a secret restaurant that began in a backyard tent; and a distillery that started in a basement. The book includes the sweet and spicy stories behind more than 90 bistros, bars, bakeries, and breweries - restaurants with moving stories and good food and drink. Learn how to get reservations at trendy restaurants and into secret speakeasies. Find the most sinful desserts, where senior citizens dine with college seniors, where to taste goat, and spot celebrities too. Philadelphia, perhaps best known for its famous cheesesteaks, is finally getting recognized for its restaurant scene. It seems natural that a city sandwiched between two rivers would become one of the hottest food cities in America. With so many great restaurants, this book will help you to be well read and well fed.
Author : April White
Publisher : Temple University Press
ISBN 13 : 143990149X
Total Pages : 191 pages
Book Rating : 4.4/5 (399 download)
Download or read book Phila Magazine'S Ultimate Restaurant Gde written by April White and published by Temple University Press. This book was released on 2004-08 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt: When renowned national food critic John Mariani ranked Philadelphia's food scene among the top ten in the country, placing it alongside longtime culinary destinations New York and San Francisco, nobody at Philadelphia Magazine was surprised. That's what the magazine's food critics—always in search of the best of Philly—have known for years. Now, the Philadelphia Magazine's Ultimate Restaurant Guide condenses their comprehensive knowledge—and thousands of meals—into one informative, easy-to-digest handbook, essential for both the Philadelphia foodie and the hungry tourist. What's on the menu: * Profiles of Philadelphia's most influential chefs and restaurant owners, including Le Bec-Fin's Georges Perrier, and restaurant mogul Stephen Starr. * A behind-the-scenes look at the Philadelphia food purveyors, who are responsible for some of the nation's hottest food trends—from La Colombe coffee to Metropolitan Bakery's artisanal breads to Jubilee Chocolates. * Reviews of more than 230 of the best restaurants in the Philadelphia region, from Center City mainstays Susanna Foo and Morimoto to suburban destinations Alison at Blue Bell and Carmine's Café. * Easy-to-use index of restaurants by cuisine and neighborhood.
Author : Joe Beddia
Publisher : Abrams
ISBN 13 : 1683350197
Total Pages : 350 pages
Book Rating : 4.6/5 (833 download)
Download or read book Pizza Camp written by Joe Beddia and published by Abrams. This book was released on 2017-04-18 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Follow the man behind Philadelphia’s celebrated Pizzeria Beddia as he takes you through the pizza-making process—from the dough to the sauce to the cheese. Joe Beddia’s pizza is old school—it’s all about the dough, sauce, cheese, and baking basics. And now, he’s offering his methods and recipes in a cookbook that’s anything but old school, teaching the foundation for making perfectly crisp, satisfyingly chewy, dangerously addictive pies at home. With more than fifty iconic and new recipes, Pizza Camp delivers everything you’ll need to make unforgettable and inventive pizza, stromboli, hoagies, and more, with plenty of vegetarian options (because even the most die-hard pizza lovers can’t eat pizza every day). In this book you will find pizza combinations that have gained Beddia’s pizzeria a cult following, alongside brand new recipes like: Dinosaur Kale, Pickled Red Onion, and Spring Cream Pizza Bintje Potato with Cream and Rosemary Speck, Collard Greens, Fontina, and Cream Roasted Corn with Heirloom Cherry Tomato and Basil Breakfast Pizza with Sausage, Eggs, Spinach, and Cream And dozens more! Designed by Walter Green, art director of Lucky Peach, and packed with drawings, neighborhood photos, and lots of humor, Pizza Camp is a novel approach to homemade pizza. “I will never forgive my parents for not sending me to Pizza Camp.” —Jimmy Kimmel, comedian/pizza eater “Never have I encountered an individual so singularly focused on his craft. Joe Beddia is hilarious, intelligent, and lovingly produces the best pizza in the f*cking universe.” —Michael Solomonov, James Beard Award–winning chef and author
Author : Iris McCarthy
Publisher : Rowman & Littlefield
ISBN 13 : 0762788968
Total Pages : 291 pages
Book Rating : 4.7/5 (627 download)
Download or read book Food Lovers' Guide to Philadelphia written by Iris McCarthy and published by Rowman & Littlefield. This book was released on 2012-09-18 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Author : Amy Strauss
Publisher : Arcadia Publishing
ISBN 13 : 1467141755
Total Pages : 240 pages
Book Rating : 4.4/5 (671 download)
Download or read book Lost Restaurants of Philadelphia written by Amy Strauss and published by Arcadia Publishing. This book was released on 2022-07 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culinary Memories from Philidelphia's Past...Beyond the Cheesesteak Long before Philadelphia's food scene was splashed on covers of Bon Appetit and local establishments garnered accolades like America's best restaurant, culinary pioneers set the city's restaurant industry ablaze. Frenchman Georges Perrier brought the city the highest, most-respected opulence, Le Bec-Fin, for 40 years running. The ultimate seafood institute, Old Original Bookbinder's, held the title of the world's largest lobster tank and prepared impeccable oyster Rockefeller. Steve Poses changed the culinary game with the Frog that captivated palates with the infusion of international flavors. The nation's very first automat, Horn & Hardart's, consistently delivered near-perfect comfort food classics via vending machine. Amy Strauss revisits celebrated spaces, unforgettable personalities and must-have recipes that made Philadelphia's historic restaurants remembered for their delicious moments in time.
Author : Michael Klein
Publisher :
ISBN 13 : 9781604781670
Total Pages : 0 pages
Book Rating : 4.7/5 (816 download)
Download or read book Zagat Philadelphia Restaurants written by Michael Klein and published by . This book was released on 2009-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2010 Philadelphia Restaurants covers over 975 restaurants in Philadelphia and the surrounding Delaware, New Jersey and Pennsylvania areas. This handy guide contains Zagat Survey`s trusted ratings and reviews for Philadelphia-area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, Dv”¬©cor, Service and Cost are organized alphabetically in a user-friendly format. Use the indexes arranged by cuisine, neighborhood and special features like “” In”” Places, Winning Wine Lists, or Romantic Places to find the perfect restaurant for any occasion.
Author : Zagat Survey
Publisher :
ISBN 13 : 9781570068065
Total Pages : 228 pages
Book Rating : 4.0/5 (68 download)
Download or read book Zagat Philadelphia Restaurants written by Zagat Survey and published by . This book was released on 2006-08 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Philadelphia Restaurants covers nearly 875 restaurants in Philadelphia, Lancaster/Berks counties, New Jersey suburbs, and Wilmington/nearby Delaware. This handy guide contains Zagat Survey's trusted ratings and reviews for Philadelphia-area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, D?cor, Service and Cost are organized alphabetically in a user-friendly format. Use the indexes arranged by cuisine, neighborhood and special features like "In" Places, Winning Wine Lists, or Romantic Places to find the perfect restaurant for any occasion.
Author : Michael Solomonov
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544969049
Total Pages : 227 pages
Book Rating : 4.5/5 (449 download)
Download or read book Federal Donuts written by Michael Solomonov and published by Houghton Mifflin Harcourt. This book was released on 2017 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the five partners behind Federal Donuts and Rooster Soup Co. In their (maybe) true story you'll learn about their origin, their first Donut Robot, and even their FedNuts workout. Oh, and you'll get recipes for their donuts. And their fried chicken. And maybe have a few laughs.
Author : Michael Solomonov
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544373286
Total Pages : 371 pages
Book Rating : 4.5/5 (443 download)
Download or read book Zahav written by Michael Solomonov and published by Houghton Mifflin Harcourt. This book was released on 2015 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award-winning chef and co-owner of Philadelphia's Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens.
Author : Craig LaBan
Publisher :
ISBN 13 : 9780940159983
Total Pages : 0 pages
Book Rating : 4.1/5 (599 download)
Download or read book The Philadelphia Inquirer Restaurant Guide written by Craig LaBan and published by . This book was released on 2006-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: As restaurants continue to flourish in Philadelphia, choosing the perfect place for dinner, or even a casual lunch, can pose a challenge. We are sure you will find no better guide to the dining establishments of the city and its environs than noted Philadelphia Inquirer restaurant critic Craig LaBan. Whether you crave a ?decadent splurge? at a fine steakhouse serving succulent cuts and sides, the comfort of a neighborhood bar that ?takes its chicken wings as seriously as its seared tuna, ? or an Italian BYOB where the ravioli are divine and the table worth the two-hour wait, this comprehensive guidebook will satisfy the most discriminating palate. LaBan presents seventy-six in-depth reviews of favorites, giving mouth-watering menu recommendations (as well as caveats about less-inspired dishes) and everything else you might want to know (from the quality of the wine list to the chattiness of the staff), in addition to over five hundred capsule reviews of all the other enticing eateries
Author : Michael Solomonov
Publisher : Rux Martin/Houghton Mifflin Harcourt
ISBN 13 : 0544970373
Total Pages : 387 pages
Book Rating : 4.5/5 (449 download)
Download or read book Israeli Soul written by Michael Solomonov and published by Rux Martin/Houghton Mifflin Harcourt. This book was released on 2018 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple meals inspired by Israeli street food, by the authors of the best-selling James Beard Book of the Year, Zahav.
Author : Bruce D. Wellington
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781505754568
Total Pages : 48 pages
Book Rating : 4.7/5 (545 download)
Download or read book Philadelphia Restaurant Guide 2015 written by Bruce D. Wellington and published by Createspace Independent Publishing Platform. This book was released on 2014-12-22 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (75 Cuisine Types). Afghan, African, American, Asian Fusion, Austrian, Bagels, Bakery, Barbeque, Belgian, Brasseries, Brazilian, Breakfast & Brunch, British, Buffet, Burgers, Burmese, Cajun, Cambodian, Caribbean, Cheesesteaks, Chicken Wings, Chinese, Creole, Crèperie, Cuban, Deli, Desserts, Dim Sum, Diner, Ethiopian, Ethnic Food, European, Falafel, French, German, Gluten-Free, Greek, Grocery, Halal, Hawaiian, Indian, Indonesian, Irish, Italian, Japanese, Korean, Kosher, Laotian, Latin American, Malaysian, Mediterranean, Mexican, Middle Eastern, Moroccan, Pakistani, Polish, Ramen, Seafood, Shanghainese, Spanish, Steakhouse, Sushi Bar, Szechuan, Taiwanese, Tex-Mex, Thai, Turkish, Vegan, Vegetarian, Venezuelan, Vietnamese and many more options to visit and enjoy your stay.
Author : Guillermo Pernot
Publisher : Rizzoli Publications
ISBN 13 : 0847862542
Total Pages : 210 pages
Book Rating : 4.8/5 (478 download)
Download or read book Cuba Cooks written by Guillermo Pernot and published by Rizzoli Publications. This book was released on 2018-09-18 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning chef Guillermo Pernot and acclaimed author Lourdes Castro unveil authentic Cuban recipes for home cooks, celebrating the bold flavors, creative techniques, and unique inspirations of the country’s finest paladares. Pernot and Castro explore Cuba, collecting dishes and stories that reveal a vibrant contemporary cuisine. Each dish has been adapted from the best private restaurants from Old Havana to Santiago de Cuba and Pernot’s own celebrated restaurant, Cuba Libre, marrying traditional foundations with modern influences. Divided into chapters for fresh seafood (“Mar”), meat (“Tierra”), vegetables (“Granja”), and delectable desserts (“Postres”), Cuba Cooks includes recipes for Arroz con Bacalao, Charred Snapper in Coconut Sauce, Oyster Ceviche, and elegant Stone Crab Mojito; Ajiaco (Cuban stew), Cuban Fried Chicken, Duck Ropa Vieja, Honey-Glazed Lamb Ribs with Cachucha Vinaigrette, Pork Belly Fried Rice, a traditional whole pig roast, and a legendary smoked chicken from the side of the road; Black Bean Gnocchi with Culantro Butter, Green Plantain Soup garnished with Popcorn, and Malanga Tacos Stuffed with Eggplant; Old Havana street vendors’ roasted coconut Cucuruchos, and Cuba Libre’s Chocolate Tart with Caramelized Bananas.
Author : Michael Klein
Publisher :
ISBN 13 : 9781604785135
Total Pages : 0 pages
Book Rating : 4.7/5 (851 download)
Download or read book 2013 Philadelphia Restaurants written by Michael Klein and published by . This book was released on 2012-10-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Zagat Survey
Publisher :
ISBN 13 : 9781570060212
Total Pages : 178 pages
Book Rating : 4.0/5 (62 download)
Download or read book Zagat Survey written by Zagat Survey and published by . This book was released on 1994-10 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Zagat Survey
Publisher :
ISBN 13 : 9781570061950
Total Pages : 244 pages
Book Rating : 4.0/5 (619 download)
Download or read book 2000 Zagat Philadelphia Restaurant Survey written by Zagat Survey and published by . This book was released on 1999-06 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
