Persistent Organic Pollutants And Toxic Metals In Foods

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Persistent Organic Pollutants and Toxic Metals in Foods

Author : Martin Rose
Publisher : Elsevier
ISBN 13 : 0857098918
Total Pages : 514 pages
Book Rating : 4.8/5 (57 download)

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Book Synopsis Persistent Organic Pollutants and Toxic Metals in Foods by : Martin Rose

Download or read book Persistent Organic Pollutants and Toxic Metals in Foods written by Martin Rose and published by Elsevier. This book was released on 2013-05-15 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persistent organic pollutants (POPs) and toxic elements, such as dioxins, flame retardants, lead and mercury, are substances of major concern for the food industry, the regulator and the public. They persist in the environment, accumulate in food chains and may adversely affect human health if ingested over certain levels or with prolonged exposure. Persistent organic pollutants and toxic metals in foods explores the scientific and regulatory challenges of ensuring that our food is safe to eat. Part one provides an overview of regulatory efforts to screen, monitor and control persistent organic pollutants and heavy metals in foods and includes case studies detailing regulatory responses to food contamination incidents. Part two moves on to highlight particular POPs, toxic metals and metalloids in foods, including dioxins and polychlorinated biphenyls (PCBs), mercury, polycyclic aromatic hydrocarbons (PAHs) and phthalates. Persistent organic pollutants and toxic metals in foods is a standard reference for those in the food industry responsible for food safety, laboratories testing for food chemical safety, regulatory authorities responsible for ensuring the safety of food, and researchers in industry and academia interested in the science supporting food chemical safety. Includes case studies which detail regulatory responses to food contamination incidents Considers the uptake and transfer of persistent organic pollutants in the food chain and the risk assessment of contaminates in food Details perticular persistent organic pollutants, toxic metals and metalloids in foods including polychlorinated biphenyls (PCBs), per- and polyfluoroalkyl substances (PFASs), mercury and arsenic among others

Nowhere to Hide

Author : Kristin S. Schafer
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.0/5 ( download)

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Book Synopsis Nowhere to Hide by : Kristin S. Schafer

Download or read book Nowhere to Hide written by Kristin S. Schafer and published by . This book was released on 2001 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Constructs the most comprehensive pciture possible of the prevalence of persistent toxic chemicals in the U.S. commerical food supply, given available federal government and university data.

Persistent Organic Pollutants in the Environment

Author : Narendra Kumar
Publisher : CRC Press
ISBN 13 : 1000415171
Total Pages : 379 pages
Book Rating : 4.0/5 (4 download)

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Book Synopsis Persistent Organic Pollutants in the Environment by : Narendra Kumar

Download or read book Persistent Organic Pollutants in the Environment written by Narendra Kumar and published by CRC Press. This book was released on 2021-09-30 with total page 379 pages. Available in PDF, EPUB and Kindle. Book excerpt: Persistent Organic Pollutants (POPs) are toxic, degradation resistant, bio accumulative, and display wide spatial distribution which has been linked to mutagenic, reproductive and immunological disorders. In Stockholm Persistent Organic Pollutants (POPs) are toxic, degradation resistant, bio-accumulative, and display wide spatial distribution, which has been linked to mutagenic, reproductive, and immunological disorders. At the Stockholm Convention, a global treaty was signed to minimize and ultimately eliminate the release of POPs into the environment. The present compilation regarding POPs focusses on the sources, atmospheric behavior, terrestrial and aquatic food chain transfer, human exposure, and fate aspects of this important class of chemicals, including topical issues like temporal trends in contamination. Furthermore, the chemical characteristics of individual POPs are also addressed. Features: Provides better understanding of Persistent Organic Pollutants (POPs) and how they affect humans and ecosystems. Includes genesis, categories, environmental fate and behavior, and associated hazards. Reviews analytical techniques involved in detection, human exposure and management. Discusses environmental dynamics of POPs. Focuses on the comprehensive account of PCDD/Fs, PCBs, PAH and other organochlorine POPs, such as DDT, lindane, and dieldrin. This book is aimed at researchers, professionals and graduate students in Life Science, Occupational Health and Safety, Chemical Engineering and Environmental Engineering.

Impact of Heavy Metals on the Environment

Author : Jean-Pierre Vernet
Publisher : Elsevier Publishing Company
ISBN 13 :
Total Pages : 480 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Impact of Heavy Metals on the Environment by : Jean-Pierre Vernet

Download or read book Impact of Heavy Metals on the Environment written by Jean-Pierre Vernet and published by Elsevier Publishing Company. This book was released on 1992 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Highlighted in this compilation of papers is the role and importance of heavy metals in the environment. It provides up-to-date information in a field of active research and progress, where the focus is on effects and interactions between the environment and organisms, as well as contaminant dynamics. Several papers address the impact of heavy metals on our health. The influence of metals on plants is described in an exhaustive study on lichens, which have been widely used as biomonitors for environmental contamination by heavy metals. Metals are also accumulated by animals, as seen in a chapter which focusses on sediment/benthic organism interactions and biomonitoring in fish. Soil interactions are discussed, as well as regional studies of freshwater sediments and the marine environment. The final part of the book addresses a crucial problem: the management of stabilized municipal waste sludges. As a result, the most important and significant recent trends are included, emphasizing interactions with and impacts of heavy metals on humans, animals, plants and soils.

Metal Contamination of Food

Author : Conor Reilly
Publisher : John Wiley & Sons
ISBN 13 : 0470995092
Total Pages : 286 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Metal Contamination of Food by : Conor Reilly

Download or read book Metal Contamination of Food written by Conor Reilly and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since publication of the previous edition of this successful book, there have been many advances in the field of food science and metal analysis and these have been taken into account of in compiling this new edition. Data on metal levels in foods and diets have been updated with information gathered from recent international literature. More than 80% of the text has been completely rewritten and, as the addition of a new subtitle suggests, greater account is taken than in earlier editions of the importance of the nutritional properties of many of the metals that we consume. In the compilation of this cutting-edge new edition, full account has been taken of the significant advances in the ready availability of multi-element analysis, improved sample preparation procedures and a growing interest in the content of chemical species in foods. Details of several metals, not considered in depth in previous editions but now widely used in the electronic and chemical industries, have also been included. The third edition of Metal Contamination of Food is an essential reference book for food industry personnel, including those working in food processing, formation and ingredients, packaging, quality control and food safety. Nutritionists, public analysts and chemists will also find much of great use within the covers of this book. Libraries and laboratories worldwide in all universities and research establishments where food science and technology, nutrition and chemistry are studied and taught should

Indigenous Peoples' Food Systems & Well-being

Author : Harriet V. Kuhnlein
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 450 pages
Book Rating : 4.:/5 (319 download)

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Book Synopsis Indigenous Peoples' Food Systems & Well-being by : Harriet V. Kuhnlein

Download or read book Indigenous Peoples' Food Systems & Well-being written by Harriet V. Kuhnlein and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout the 10 years of this research we have shown the strength and promise of local traditional food systems to improve health and well-being.

Persistent Organic Pollutants (POPs): Analytical Techniques, Environmental Fate and Biological Effects

Author :
Publisher : Elsevier
ISBN 13 : 0444633006
Total Pages : 685 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis Persistent Organic Pollutants (POPs): Analytical Techniques, Environmental Fate and Biological Effects by :

Download or read book Persistent Organic Pollutants (POPs): Analytical Techniques, Environmental Fate and Biological Effects written by and published by Elsevier. This book was released on 2015-03-02 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on those organic chemicals that are regulated by the Stockholm Convention on Persistent Organic Pollutants (POPs). as well as organic chemical with the attributes of being persistent, bioaccumulative, and toxic to ecosystem and human beings, criteria used by the Stockholm Convention for screening POP candidates. Because of the unfavourable properties of POPs, numerous research efforts have been directed toward investigating their input sources, fate, and effects, with the help of continuously improving analytical technologies. The contributors to this book provide an integrated assessment of existing data, which will benefit both the scientific and management communities in planning further research projects and/or pollution control measures. Comprehensive overview of recent advances in analyzing persistent organic pollutants (POPs) Covers input sources, fate and biological effects of POPs Contains essential information for environmental management

Soil pollution: a hidden reality

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305056
Total Pages : 156 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Soil pollution: a hidden reality by : Food and Agriculture Organization of the United Nations

Download or read book Soil pollution: a hidden reality written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-04-30 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document presents key messages and the state-of-the-art of soil pollution, its implications on food safety and human health. It aims to set the basis for further discussion during the forthcoming Global Symposium on Soil Pollution (GSOP18), to be held at FAO HQ from May 2nd to 4th 2018. The publication has been reviewed by the Intergovernmental Technical Panel on Soil (ITPS) and contributing authors. It addresses scientific evidences on soil pollution and highlights the need to assess the extent of soil pollution globally in order to achieve food safety and sustainable development. This is linked to FAO’s strategic objectives, especially SO1, SO2, SO4 and SO5 because of the crucial role of soils to ensure effective nutrient cycling to produce nutritious and safe food, reduce atmospheric CO2 and N2O concentrations and thus mitigate climate change, develop sustainable soil management practices that enhance agricultural resilience to extreme climate events by reducing soil degradation processes. This document will be a reference material for those interested in learning more about sources and effects of soil pollution.

Marine Anthropogenic Litter

Author : Melanie Bergmann
Publisher : Springer
ISBN 13 : 3319165100
Total Pages : 456 pages
Book Rating : 4.3/5 (191 download)

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Book Synopsis Marine Anthropogenic Litter by : Melanie Bergmann

Download or read book Marine Anthropogenic Litter written by Melanie Bergmann and published by Springer. This book was released on 2015-06-01 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes how man-made litter, primarily plastic, has spread into the remotest parts of the oceans and covers all aspects of this pollution problem from the impacts on wildlife and human health to socio-economic and political issues. Marine litter is a prime threat to marine wildlife, habitats and food webs worldwide. The book illustrates how advanced technologies from deep-sea research, microbiology and mathematic modelling as well as classic beach litter counts by volunteers contributed to the broad awareness of marine litter as a problem of global significance. The authors summarise more than five decades of marine litter research, which receives growing attention after the recent discovery of great oceanic garbage patches and the ubiquity of microscopic plastic particles in marine organisms and habitats. In 16 chapters, authors from all over the world have created a universal view on the diverse field of marine litter pollution, the biological impacts, dedicated research activities, and the various national and international legislative efforts to combat this environmental problem. They recommend future research directions necessary for a comprehensive understanding of this environmental issue and the development of efficient management strategies. This book addresses scientists, and it provides a solid knowledge base for policy makers, NGOs, and the broader public.

Advances in the Determination of Xenobiotics in Foods

Author : Belen Gomara
Publisher : Bentham Science Publishers
ISBN 13 : 9811421579
Total Pages : 501 pages
Book Rating : 4.8/5 (114 download)

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Book Synopsis Advances in the Determination of Xenobiotics in Foods by : Belen Gomara

Download or read book Advances in the Determination of Xenobiotics in Foods written by Belen Gomara and published by Bentham Science Publishers. This book was released on 2019-10-04 with total page 501 pages. Available in PDF, EPUB and Kindle. Book excerpt: Determining the presence of different types of toxic compounds (or xenobiotics) in food requires precise analytical methodologies. Examples of these techniques include separation techniques coupled to mass spectrometry, Variations in methods used depend on the physicochemical properties of each xenobiotic being tested for. Advances in the Determination of Xenobiotics in Foods explains recent developments in the field of xenobiotic determination in food. Readers are introduced to xenobiotic testing techniques through extensive reviews. Chapters also cover details about contaminants coming from food contact materials (such as plasticizers, food additives, polymer monomers/oligomers and non-intentionally added substances), substances used for food processing and sensing (nanoparticles), and residues of pesticides (that can also be present in the final food product). The book also includes information about specific xenobiotics that, due to their global distribution in the environment, are also likely to enter the food chain. Some of them are regulated (persistent organic pollutants and heavy metals) but there are many other types of contaminants (halogenated flame-retardants, perfluorinated compounds and micro- and nanoplastics) that must also be controlled. In addition, some xenobiotics could be present in the final food consumed because of food treatments (acrylamide, furan, heterocyclic aromatic amines, and glycidol esters). Finally, the concluding chapters of the book are devoted to the presence of natural contaminants such as mycotoxins and biogenic amines. The combination of extensive information of analytical techniques for xenobiotics along with a categorical treatment of food contaminants makes this volume a handy reference for food science and technology students and technicians involved in food safety and processing management roles. SERIES INTRODUCTION: This book series presents reviews, and reference monographs on all aspects of food science and technology. The series is essential reading for food chemists and technician in both professional and academic settings.

Impact of Pollution on Animal Products

Author : Bernard Faye
Publisher : Springer Science & Business Media
ISBN 13 : 1402083599
Total Pages : 215 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Impact of Pollution on Animal Products by : Bernard Faye

Download or read book Impact of Pollution on Animal Products written by Bernard Faye and published by Springer Science & Business Media. This book was released on 2008-04-22 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: The international advanced research workshop funded by NATO and entitled “impact of pollutions on animal and animal products” was organized at Almaty (Kazakhstan) on 27–30 September 2007. Thirty-one scientists from 12 countries (Kazakhstan, Kirgizstan, Azerbaijan, Ukraine, Russia, France, Great Britain, Italy, Belgium, Romania and Morocco) presented conferences at this meeting to share their experience and results. The programme included three main aspects: (i) generality on the pollution situation in Central Asia and former Soviet Union republics, (ii) the pollution area and pollution origin in Central Asia and Western countries in relation with animal health, and (iii) the relationships between soil contamination, plant contamination and animal products status. The present workshop contributed highly to the exchange between scientists giving the opportunity for researchers from Central Asia to access to new scientific approaches and methodologies, and for European scientists to assess the extent of the environmental problems in this part of the world. No doubt that these exchanges were the main success of the workshop marked by very stimulating discussions. Such meeting was also the opportunity to put on the first stone of a scientific network focused on the subject of the workshop. The importance of pollution in Central Asia in general and in Kazakhstan in p- ticular is a well-known feature and several references are available on the source and localization of pollution problems in those countries. The references are also abundant on the impact of the environmental failures on human health.

Environmental Contaminants in Food

Author : United States. Congress. Office of Technology Assessment
Publisher :
ISBN 13 :
Total Pages : 242 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Environmental Contaminants in Food by : United States. Congress. Office of Technology Assessment

Download or read book Environmental Contaminants in Food written by United States. Congress. Office of Technology Assessment and published by . This book was released on 1979 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Low risks, high public concern?

Author : Roland W. Scholz (Social psychologist, Ecologist, Germany, Switzerland)
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (73 download)

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Book Synopsis Low risks, high public concern? by : Roland W. Scholz (Social psychologist, Ecologist, Germany, Switzerland)

Download or read book Low risks, high public concern? written by Roland W. Scholz (Social psychologist, Ecologist, Germany, Switzerland) and published by . This book was released on 2008 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Environmental Pollutants and their Bioremediation Approaches

Author : Ram Naresh Bharagava
Publisher : CRC Press
ISBN 13 : 1351700588
Total Pages : 568 pages
Book Rating : 4.3/5 (517 download)

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Book Synopsis Environmental Pollutants and their Bioremediation Approaches by : Ram Naresh Bharagava

Download or read book Environmental Pollutants and their Bioremediation Approaches written by Ram Naresh Bharagava and published by CRC Press. This book was released on 2017-07-06 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compilation of detailed and latest knowledge on the various types of environmental pollutants released from various natural as well as anthropogenic sources, their toxicological effects in environments, humans, animals and plants as well as various bioremediation approaches for their safe disposal into the environments. In this book, an extensive focus has been made on the various types of environmental pollutants discharged from various sources, their toxicological effects in environments, humans, animals and plants as well as their biodegradation and bioremediation approaches for environmental cleanup.

Canadian Arctic Contaminants Assessment Report

Author : Northern Contaminants Program (Canada)
Publisher : Northern Contaminants Program
ISBN 13 :
Total Pages : 154 pages
Book Rating : 4.3/5 (129 download)

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Book Synopsis Canadian Arctic Contaminants Assessment Report by : Northern Contaminants Program (Canada)

Download or read book Canadian Arctic Contaminants Assessment Report written by Northern Contaminants Program (Canada) and published by Northern Contaminants Program. This book was released on 2003 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Toxicants Analysis

Author : Yolanda Picó
Publisher : Elsevier
ISBN 13 : 0080468012
Total Pages : 787 pages
Book Rating : 4.0/5 (84 download)

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Book Synopsis Food Toxicants Analysis by : Yolanda Picó

Download or read book Food Toxicants Analysis written by Yolanda Picó and published by Elsevier. This book was released on 2007-02-07 with total page 787 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food Toxicants Analysis covers different aspects from the field of analytical food toxicology including emerging analytical techniques and applications to detect food allergens, genetically modified organisms, and novel ingredients (including those of functional foods). Focus will be on natural toxins in food plants and animals, cancer modulating substances, microbial toxins in foods (algal, fungal, and bacterial) and all groups of contaminants (i.e., pesticides), persistent organic pollutants, metals, packaging materials, hormones and animal drug residues. The first section describes the current status of the regulatory framework, including the key principles of the EU food law, food safety, and the main mechanisms of enforcement. The second section addresses validation and quality assurance in food toxicants analysis and comprises a general discussion on the use of risk analysis in establishing priorities, the selection and quality control of available analytical techniques. The third section addresses new issues in food toxicant analysis including food allergens and genetically modified organisms (GMOs). The fourth section covers the analysis of organic food toxicants. * step-by-step guide to the use of food analysis techniques* eighteen chapters covering emerging fields in food toxicants analysis* assesses the latest techniques in the field of inorganic analysis

Soil Bioremediation

Author : Javid A. Parray
Publisher : John Wiley & Sons
ISBN 13 : 1119547954
Total Pages : 372 pages
Book Rating : 4.1/5 (195 download)

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Book Synopsis Soil Bioremediation by : Javid A. Parray

Download or read book Soil Bioremediation written by Javid A. Parray and published by John Wiley & Sons. This book was released on 2021-03-22 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: SOIL BIOREMEDIATION A practical guide to the environmentally sustainable bioremediation of soil Soil Bioremediation: An Approach Towards Sustainable Technology provides the first comprehensive discussion of sustainable and effective techniques for soil bioremediation involving microbes. Presenting established and updated research on emerging trends in bioremediation, this book provides contributions from both experimental and numerical researchers who provide reports on significant field trials. Soil Bioremediation instructs the reader on several different environmentally friendly bioremediation techniques, including: Bio-sorption Bio-augmentation Bio-stimulation Emphasizing molecular approaches and biosynthetic pathways of microbes, this one-of-a-kind reference focuses heavily on the role of microbes in the degradation and removal of xenobiotic substances from the environment and presents a unique management and conservation perspective in the field of environmental microbiology. Soil Bioremediation is perfect for undergraduate students in the fields of environmental science, microbiology, limnology, freshwater ecology and microbial biotechnology. It is also invaluable for researchers and scientists working in the areas of environmental science, environmental microbiology, and waste management.