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Author : Time-Life
Publisher :
ISBN 13 : 9780783545516
Total Pages : 160 pages
Book Rating : 4.5/5 (455 download)
Download or read book Pasta: Great Taste - Low Fat written by Time-Life and published by . This book was released on 1995 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.:/5 (13 download)
Download or read book Great taste-Low fat pasta written by and published by . This book was released on 1996 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Time-Life Books
Publisher : Time Life Education
ISBN 13 : 9780737000009
Total Pages : 448 pages
Book Rating : 4.0/5 ( download)
Download or read book Pasta Light written by Time-Life Books and published by Time Life Education. This book was released on 1998 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jean Paré
Publisher : Company's Coming Publishing Limited
ISBN 13 : 9781895455847
Total Pages : 164 pages
Book Rating : 4.4/5 (558 download)
Download or read book Low-Fat Pasta written by Jean Paré and published by Company's Coming Publishing Limited. This book was released on 2001 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can delicious and healthy go hand in hand? Of course! Low-Fat Pasta brings you extraordinarily flavorful recipes. Cut the fat and keep the taste! Book jacket.
Author : Time-Life Books
Publisher : Time Life Medical
ISBN 13 : 9780783545639
Total Pages : 164 pages
Book Rating : 4.5/5 (456 download)
Download or read book Pasta Sauces written by Time-Life Books and published by Time Life Medical. This book was released on 1997 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious low-fat recipes turn sensible food into seasational eating.
Author : Julia Azzarello
Publisher : Hachette UK
ISBN 13 : 0857835645
Total Pages : 160 pages
Book Rating : 4.8/5 (578 download)
Download or read book Skinny Pasta written by Julia Azzarello and published by Hachette UK. This book was released on 2019-03-07 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delicious pasta recipes each under 500 calories per portion, from classic traditional dishes to contemporary twists, including vegan, vegetarian gluten- and dairy-free options. Pasta is one the easiest to make and most joyful to eat meals; always in the cupboard, ideal to turn to in a pinch and the ultimate comfort food. However, a fear of carbs has placed pasta firmly on the no-go list of 'bad' foods for many people - a huge mistake and wholly unnecessary! If you're on the hunt for a balanced, nutritious meal that can please a crowd as easily as provide a quick supper for one, pasta is a great choice. It's often the accompanying sauces and toppings that pile on the calories in a pasta dish, so here Julia Azzarello proves otherwise - all recipes are small on calories, big on nourishing ingredients and full of flavour. Focusing on fresh, healthy ingredients in delicious combinations, Skinny Pasta also has many vegan, vegetarian gluten- and dairy-free options. From Vermicelli with Cherry Tomatoes, Rocket & Feta and Mafaldine with Romanesco Sauce, to tasty salads such as Greek Rotini and soups Butter Bean, Chorizo & Spinach with Pappardelle, as well as quick and easy mains including Orecchiette with Cime Di Rapa & Chilli, Spaghetti Carbonara and Mac 'n' Cheese, there's a pasta for every occasion. If you have a little extra time on your hands then make your own basic pasta dough, gluten-free gnocchi, fresh pesto or marinara sauce, or simply add shop bought pasta, and indulge in a delicious and nutritious treat.
Author : Sunset Books
Publisher : Sunset Books/Sunset Publishing Corporation
ISBN 13 : 9780376024770
Total Pages : 100 pages
Book Rating : 4.0/5 (247 download)
Download or read book Low-fat Pasta written by Sunset Books and published by Sunset Books/Sunset Publishing Corporation. This book was released on 1994 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy your favorite pastas-without the guilt. This collection includes more than 120 light and delicious innovative soups, salads, side dishes, and entrees, featuring fresh and flavorful ingredients.
Author : Linda Larsen
Publisher : Simon and Schuster
ISBN 13 : 1605507849
Total Pages : 352 pages
Book Rating : 4.6/5 (55 download)
Download or read book The Everything Low-Fat, High-Flavor Cookbook written by Linda Larsen and published by Simon and Schuster. This book was released on 2008-10-17 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good fat. Bad fat. Trans fat. Eating a balanced low-fat diet has never seemed so complicated. This cookbook makes it easy with 325 flavor-packed recipes anyone can master. No one will feel like they are sacrificing when they learn to make these delicious recipes: Nutty Chicken Fingers; Orange Beef and Broccoli Stir-Fry; Poached Cod with Spicy Buttermilk Sauce; Oven-Baked Fries; Risotto with Winter Squash; Lemon Meringue Pie; Peanut Butter Chocolate Bars; and more! This edition includes completely new material, such as 25 brand-new recipes, nutritional stats for all recipes, and recipes that all conform to new USDA standards. Finally, “good for you” also means great tasting!
Author : Sara Smith Wells
Publisher :
ISBN 13 : 9781606419311
Total Pages : 0 pages
Book Rating : 4.4/5 (193 download)
Download or read book Our Best Bites written by Sara Smith Wells and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes plastic insert with equivalent measurements and metric conversions.
Author : Joseph Bastianich
Publisher : Knopf
ISBN 13 : 0385352255
Total Pages : 380 pages
Book Rating : 4.3/5 (853 download)
Download or read book Healthy Pasta written by Joseph Bastianich and published by Knopf. This book was released on 2015-04-07 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the children of bestselling Italian cookbook writer Lidia Bastianich—a wonderfully informative, easy-to-use cookbook with 100 recipes, all under 500 calories, that provide simple ways to make pasta an integral part of a healthy and well-balanced lifestyle, even if you’re gluten-free. Having grown up with Lidia Bastianich as their mother, Tanya and Joe Bastianich are no strangers to great-tasting Italian cooking. Today, the siblings both have illustrious careers in the culinary world—writing cookbooks, running restaurants, hosting television shows—and yet they are still faced with the question that many of us encounter in the kitchen every day: how can we enjoy the pasta that we crave in a healthy and satisfying way? Here, the brother and sister have paired up to give us that answer in 100 recipes, each under 500 calories per serving, that are as good for you as they are delectable. Do not be fooled: this is not a diet book. There are no tricks and no punishing regimens—it is just a simple guide to enjoying more of the food you love in ways that are good for you. Using ingredients and cooking methods that maximize taste but minimize fat content, Joe and Tanya will teach you what different grains mean to your diet, how to pair particular grains with sauces, why better-quality pasta is healthier for you, the health benefits of cooking pasta al dente, and how to reduce fat and calories in your sauces. The recipes consist of regular, whole-grain, and gluten-free pastas, including classics like Spaghetti with Turkey Meatballs and Linguine with Shrimp and Lemon, as well as new combinations like Gnocchi with Lentils, Onions, and Spinach; Bucatini with Broccoli Walnut Pesto; Summer Couscous Salad with Crunchy Vegetables; Spaghetti and Onion Frittata; and many more. All under 500 calories! This book will revolutionize the way you think about pasta. Buon appetito!
Author : Susan M. McIntosh
Publisher : Leisure Arts
ISBN 13 : 9780848722012
Total Pages : 144 pages
Book Rating : 4.7/5 (22 download)
Download or read book Low-fat Ways to Cook Pasta written by Susan M. McIntosh and published by Leisure Arts. This book was released on 1995-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: These great-tasting pasta recipes have been kitchen tested and meet the American Heart Association requirements of 30 percent or less calories from fat. This spiral cookbook includes recipes for homemade pasta, step-by-step cooking instructions, and color photos of the different varieties of pasta. Lays flat for easy use.
Author : Jean Rogers
Publisher : Rodale Books
ISBN 13 : 9780875963051
Total Pages : 322 pages
Book Rating : 4.9/5 (63 download)
Download or read book Prevention's Quick and Healthy Low-fat Cooking written by Jean Rogers and published by Rodale Books. This book was released on 1996 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Luscious, low-fat recipes-most ready in 30 minutes or less. Over 200 easy, great tasting recipes for light and lean dishes with at-a-glance nutritional information that all your family will eat up. There's a complete guide to the best low-fat ingredients and hundreds of healthy cooking tips.
Author : Time-Life Books
Publisher : Time Life Medical
ISBN 13 : 9780783545516
Total Pages : 164 pages
Book Rating : 4.5/5 (455 download)
Download or read book Pasta written by Time-Life Books and published by Time Life Medical. This book was released on 1995 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: 80 recipes with 30% fewer calories from fat.
Author : Faye Levy
Publisher : Grand Central Publishing
ISBN 13 : 044656723X
Total Pages : 186 pages
Book Rating : 4.4/5 (465 download)
Download or read book 30 Low-Fat Meals in 30 Minutes written by Faye Levy and published by Grand Central Publishing. This book was released on 2009-12-19 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will prove that you can prepare quick meals that are low in fat and still taste great. The recipes will make use of bold seasonings that instantly add flavor without the need for long simmering. The book is organized around main courses, with chapters broken down into menus with poultry or meat, menus with fish or seafood, vegetarian menus and pasta menus. In addition, an introductory chapter will offer strategies for quick, low-fat cooking, including tips on picking fresh ingredients, stocking a pantry and cooking techniques. The menus will follow today's flexible dining habits. Some menus serve two, and others serve four. Most menus will include three recipes, but they will not all follow the traditional pattern of appetizer, main course and dessert. Sometimes, for example, there will be a main course with two accompaniments. Those menus that do not include desserts will have suggestions for simple desserts (usually seasonal fruit, frozen yogurt or other desserts already in the book) that would complement the menu well.
Author :
Publisher : Time Life Medical
ISBN 13 : 9780737011463
Total Pages : 420 pages
Book Rating : 4.0/5 (114 download)
Download or read book Quick & Light written by and published by Time Life Medical. This book was released on 1999 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anne Sheasby
Publisher : Southwater Publishing
ISBN 13 : 9781842154076
Total Pages : 86 pages
Book Rating : 4.1/5 (54 download)
Download or read book Pasta Light written by Anne Sheasby and published by Southwater Publishing. This book was released on 2001 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy this tempting collection of recipes safe in the knowledge that they all contain little or no fat.
Author : Steven Raichlen
Publisher : Viking Adult
ISBN 13 : 9780670865819
Total Pages : 100 pages
Book Rating : 4.8/5 (658 download)
Download or read book Steven Raichlen's High-flavor, Low-fat Pasta written by Steven Raichlen and published by Viking Adult. This book was released on 1996 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pasta--fast, satisfying, nutritious, a boon to the time-starved but health-conscious cook--is one of America's favorite foods. Raichlen's inspired international pasta recipes range from Primavera Salad to Spicy Mussel Capellini to Penne Piperade. Color illustrations.
