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Download or read book ORIENTAÇÕES técnicas para o cultivo da mandioca written by and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. O. L. de OLIVEIRA JÚNIOR
Publisher :
ISBN 13 :
Total Pages : 5 pages
Book Rating : 4.:/5 (71 download)
Download or read book Recomendações técnicas de manejo para o cultivo da mandioca em agricultura familiar no Meio-Norte do Brasil written by J. O. L. de OLIVEIRA JÚNIOR and published by . This book was released on 2005 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt: Épocas e sistemas de plantio; Seleção e preparação de material para plantio; Clima; Variedades; Manejo da cultura.
Author : EMATER (Mato Grosso)
Publisher :
ISBN 13 :
Total Pages : 19 pages
Book Rating : 4.:/5 (79 download)
Download or read book Diretrizes tecnicas para o cultivo da mandioca written by EMATER (Mato Grosso) and published by . This book was released on 1982 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt: Escolha da area; Preparo da area; Terreno com mata; Terreno com derrubada; Terreno destocado; Escolha de variedades; Selecao e preparo das ramas; Colheita das ramas; Transporte das ramas; Armazenamento das hastes; Preparo das manivas; Qualidade de ramas; Tamanho da maniva; Plantio; Epoca; Espacamento; Sistema de plantio; Adubacao e calagem; Tratos culturais; Pragas, doencas e seu controle; Rotacao de cultura; Consorcio de culturas.
Author : J. N. de AZEVEDO
Publisher :
ISBN 13 :
Total Pages : 3 pages
Book Rating : 4.:/5 (79 download)
Download or read book Recomendações técnicas para a cultura da mandioca no Meio-Norte do Brasil written by J. N. de AZEVEDO and published by . This book was released on 1997 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt: Época de plantio; Preparo do solo; Escolha do material de plantio; Escolha da variedade; Espaçamento; Sistema de plantio; Comprimento de manivas; Profundidade de plantio; Tratos culturais; Época da colheita.
Author : Josefino de Freitas Fialho
Publisher :
ISBN 13 : 9788570750587
Total Pages : 201 pages
Book Rating : 4.7/5 (55 download)
Download or read book Mandioca no cerrado written by Josefino de Freitas Fialho and published by . This book was released on 2011 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. R. N. Farias
Publisher :
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4.:/5 (78 download)
Download or read book Instruções práticas para o cultivo da mandioca written by A. R. N. Farias and published by . This book was released on 1993 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducao; Clima e solo; Escolha da area e preparo do solo; Calagem e adubacao; Epoca de plantio; Variedades; Selecao e preparo do material de plantio; Poda e conservacao de manivas; Espacamento e plantio; Consorciacao; Controle de plantas daninhas; Principais pragas e seu controle; Doencas da mandioca; Colheita; Coeficientes tecnicos.
Author : Joaquim Nazário de Azevedo AZEVEDO
Publisher :
ISBN 13 :
Total Pages : 21 pages
Book Rating : 4.:/5 (79 download)
Download or read book Recomendações técnicas para a cultura da mandioca no Piaui written by Joaquim Nazário de Azevedo AZEVEDO and published by . This book was released on 1992 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mandioca e uma cultura rustica que se adapta a quase todos os tipos de solos e climas do Piaui, sendo cultivada em quase todo o Estado. E utilizada na alimentação humana sob as formas de farinha de mesa, tapioca ou goma com seus derivados e na alimentação animal (raizes "in natura" raspa e parte aerea e subprodutos de fabricas de farinha). Algumas tecnologias simples e de baixo custo, tais como limpeza de área, preparo do solo, época de plantio, seleção das manivas-sementes, espaçamento, adubação, consorciação, tratos culturais, cuidados fitossanitarios e epoca de colheita, quando usadas corretamente, resultam em aumentos significativos de rendimento de raízes. Cerca de 46% da área do Piauí e classificada na categoria de cerrados, podendo ser bem explorado com a cultura da mandioca, sendo necessaria correcoes, sobretudo com calcario e fosforo, para se aumentar o rendimento das raizes. O cultivo no Piauí e realizado na quase totalidade em sistema consorciado, devido a predominancia de pequenos e médios produtores, para diminuir os custos.
Author : G. de M. LYRA
Publisher :
ISBN 13 :
Total Pages : 37 pages
Book Rating : 4.:/5 (78 download)
Download or read book Recomendações técnicas para a cultura da mandioca written by G. de M. LYRA and published by . This book was released on 1981 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: A mandioca, planta de origem brasileira, contitui umas das culturas mais tradicionais e antigas do País. Os índios já as cultivavam desde antes do descobrimento. Atualmente e produzida principalmente pela população rural de baixa renda, que responde com cerca de 80% da produção total. E uma planta de raíz tuberosa, da família das Euphorbiáceas, gênero Manihot, espécie Manihot esculenta Crantz. Tem grande facilidade de adptação em solos pobres de cerrados, tabuleiros costeiros do nordeste, terra firme da Amazônia e solos de várzeas bem drenados. No Rio Grande do Norte é plantada em quase todos os municípios, e representa um papel muito importante na economia estadual, encontrando-se nas cinco principais culturas produzidas no Estado.
Author : J. N. de AZEVEDO
Publisher :
ISBN 13 :
Total Pages : 21 pages
Book Rating : 4.:/5 (71 download)
Download or read book Recomendações técnicas para a cultura da mandioca no Piauí written by J. N. de AZEVEDO and published by . This book was released on 1999 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 846 pages
Book Rating : 4.F/5 ( download)
Download or read book Abstracts on Cassava (manihot Esculenta Crantz). written by and published by . This book was released on 1988 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. R. Schwengber
Publisher :
ISBN 13 :
Total Pages : 25 pages
Book Rating : 4.:/5 (79 download)
Download or read book Indicações técnicas para o cultivo da mandioca em Roraima written by D. R. Schwengber and published by . This book was released on 2002 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 510 pages
Book Rating : 4.F/5 ( download)
Download or read book Acta amazonica written by and published by . This book was released on 1982 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each issue to contain material in each of seven subject fields: botany, forestry research, environmental sciences, phytochemistry, tropical medicine, zoology and technology.
Author : Cristina Adams
Publisher : Annablume
ISBN 13 : 9788574196442
Total Pages : 388 pages
Book Rating : 4.1/5 (964 download)
Download or read book Sociedades Caboclas Amazônicas written by Cristina Adams and published by Annablume. This book was released on 2006 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Matthew Chidozie Ogwu
Publisher : Elsevier
ISBN 13 : 0443217467
Total Pages : 476 pages
Book Rating : 4.4/5 (432 download)
Download or read book Sustainable Cassava written by Matthew Chidozie Ogwu and published by Elsevier. This book was released on 2024-05-31 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. - Presents best practices and ideas from around the world, including technological advances for Cassava production and use - Focuses on sustainability throughout the lifecycle - Provides insights translatable to other tuber crops for further enhanced sustainable food security
Author : Lindbergue Araújo Crisóstomo
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (891 download)
Download or read book Fertilizing for High Yield and Quality written by Lindbergue Araújo Crisóstomo and published by . This book was released on 2007 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acerola; Banana; Cashew: dwarf variety; Citrus; Coconut: green dwarf variety; Guava; Mango; Papaya; Passion-fruit; Pineapple; Soursop.
Author : Robert D. Munson
Publisher :
ISBN 13 :
Total Pages : 1223 pages
Book Rating : 4.:/5 (61 download)
Download or read book Potassium in Agriculture written by Robert D. Munson and published by . This book was released on 1985 with total page 1223 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Graham Thiele
Publisher : Springer Nature
ISBN 13 : 3030920224
Total Pages : 583 pages
Book Rating : 4.0/5 (39 download)
Download or read book Root, Tuber and Banana Food System Innovations written by Graham Thiele and published by Springer Nature. This book was released on 2022 with total page 583 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book describes recent innovations in food systems based on root, tuber and banana crops in developing countries. These innovations respond to many of the challenges facing these vital crops, linked to their vegetative seed and bulky and perishable produce. The innovations create value, food, jobs and new sources of income while improving the wellbeing and quality of life of their users. Women are often key players in the production, processing and marketing of roots, tubers and bananas, so successful innovation needs to consider gender. These crops and their value chains have long been neglected by research and development, hence this book contributes to filling in the gap. The book features many outcomes of the CGIAR Research Program in Roots, Tubers and Banana (RTB), which operated from 2012-21, encompassing many tropical countries, academic and industry partners, multiple crops, and major initiatives. It describes the successful innovation model developed by RTB that brings together diverse partners and organizations, to create value for the end users and to generate positive economic and social outcomes. RTB has accelerated the scaling of innovations to reach many end users cost effectively. Though most of the book's examples and insights are from Africa, they can be applied worldwide. The book will be useful for decision makers designing policies to scale up agricultural solutions, for researchers and extension specialists seeking practical ideas, and for scholars of innovation.
