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Open Field Farming In Medieval England
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Book Synopsis Open-Field Farming in Medieval Europe by : Warren Ault
Download or read book Open-Field Farming in Medieval Europe written by Warren Ault and published by Routledge. This book was released on 2013-11-05 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a detailed account of the co-operative practice of agriculture in medieval England, shedding much light on how medieval villagers governed their own affairs. During this period co-operation was essential in ploughing, sowing and reaping, with communal control of the pasturing of the fallow and stubble. These practices were set out in customary by-laws which were agreed to by common consent and villages themselves were greatly involved with their enactment and enforcement. In the course of time, many of the by-laws were put into writing. Professor Ault has travelled extensively throughout England collecting and researching these agrarian ordinances and translating them into modern English. Since it was first published in 1972 this analysis has provided new insight into the organizational structure and governance of medieval villages in England and is essential reading for all those interested in the history of the Middle Ages.
Book Synopsis Open-field Farming in Medieval England by : Warren O. Ault
Download or read book Open-field Farming in Medieval England written by Warren O. Ault and published by . This book was released on 1972 with total page 183 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Open-field Farming in Medieval England by : Warren Ortman Ault
Download or read book Open-field Farming in Medieval England written by Warren Ortman Ault and published by Allen & Unwin Australia. This book was released on 1972-01-01 with total page 181 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Open-field Husbandry and the Village Community by : Warren Ortman Ault
Download or read book Open-field Husbandry and the Village Community written by Warren Ortman Ault and published by Philadelphia, American Philosophical Society. This book was released on 1965 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Field Systems and Farming Systems in Late Medieval England by : Bruce M.S. Campbell
Download or read book Field Systems and Farming Systems in Late Medieval England written by Bruce M.S. Campbell and published by Taylor & Francis. This book was released on 2023-05-31 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The later Middle Ages was an overwhelmingly rural world, with probably three out of four households reliant upon farming for a living. Yet conventional accounts of the period rarely do justice to the variety of ways in which the land was managed and worked. The thirteen essays collected in this volume draw upon the abundant documentary evidence of the period to explore that diversity. In the process they engage with the issue of classification - without which effective generalisation is impossible - and offer a series of solutions to that particularly thorny methodological challenge. Only through systematic and objective classification is it possible to differentiate between and map different field systems, husbandry types, and land-use categories. That, in turn, makes it possible to consider and evaluate the relative roles of soils and topography, institutional structures, and commercialised market demand in shaping farm enterprise both during the period of mounting population before the Black Death and the long era of demographic decline that followed it. What emerges is an agrarian world more commercialised, differentiated, and complex than is usually appreciated, whose institutional and agronomic contours shaped the course of agricultural development for centuries to come.
Book Synopsis The Origins of Open Field Agriculture by : Trevor Rowley
Download or read book The Origins of Open Field Agriculture written by Trevor Rowley and published by Routledge. This book was released on 2019-06-26 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally published in 1981, The Origins of Open Field Agriculture looks at the problems connected with open field agriculture – the origins of strip cultivation, the three-field system, the adaptation of ‘Celtic’ fields, and the development of ploughing techniques. The book looks at the challenges to traditional ideas on the origins of settlement and their associated economy, and casts new light on understandings of village development. The book suggests that conventional views of the nucleated village, in the midst of open field strips as a product of the Anglo-Saxon migration, is no longer tenable. The book brings together the work of distinguished archaeologists, historians, and historical geographers and opens up a new perspective on the early development of medieval agriculture.
Book Synopsis The Open Fields of England by : David Hall
Download or read book The Open Fields of England written by David Hall and published by Medieval History and Archaeolo. This book was released on 2014-06 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first study to describe 100 years of pre-enclosure agricultural systems throughout England from one of the foremost authorities on medieval field systems.
Book Synopsis Medieval Farming and Technology by : Grenville G. Astill
Download or read book Medieval Farming and Technology written by Grenville G. Astill and published by BRILL. This book was released on 1997 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first of three planned volumes which deal with the techniques and technology of agriculture in Europe in the period from 600 A.D. down to the 17th century. The focus of this first volume is Scandinavia, the British Isles, Northern Germany, the Low Countries and Northern France. The volume discusses methodological approaches and their limitations, the development of medieval agriculture in terms of the transmission of technological ideas, improvements in productivity, regional variations, social responses to agricultural technology, and those common trends that unite the Northwest European region.The volume integrates material derived from the great advances made in medieval archaeology and the historical study of landscapes during the past 30 years and has a supranational character. It will be of interest to all those working on the social, economic and political history of Northwest Europe in the medieval and early modern periods as well as to those undertaking research in the specific field of the history of technology.Technology and Change in HistoryThis new series of scholarly surveys is intended to offer an updating of the discussion of questions regarding the nature of technology and technological change first broached in the nine-volume survey by R. Forbes: Studies in Ancient Technology. The series will however take in not only the original scope of Forbes' work, namely the Ancient Near East and the Greco-Roman world, but will extend beyond this to cover the medieval and early modern periods.7The volumes in the series will be in English, of 300-800 pp., divided into 10-15 topical chapters and aim to present to scholars, graduate students and to non-specialist scholars the current state of knowledge in the various fields in the history of technology. They collect, assimilate and present facts, opinion, sources, and literature in the accessible way that Forbes did, but will also identify issues that have not been plainly addressed and will in doing so indicate where the field might profitably be going.Including notes and numerous illustrations, the volumes address questions of a primarily historical nature, such as: 1. what technological options were open to peoples at different times and different places? 2. what options did they choose and why? 3. what impact did this have on their contemporaries and successors (and on their technological choices)?Questions and problems more proper to political, social and economic history will also be touched upon, but the starting point and focus of this new series is the history of technology.Volumes planned in the series include:R.J. Curtis: Food Technology in Antiquity (1999)M.-C. Deprez-Masson and N.J. Mayhew (eds.): Metal Technology: 600-1800 A.D. (2001)P. Squatriti (ed.): Medieval Hydrotechnology (2001)O. Wikander (ed.): Ancient Water Technology (1998)G.R.H. Wright: Ancient Building Technology (1999)J. Langdon and G. Astill (eds.): Agrarian Technology in the Middle Ages: Northwest Europe (1996)
Book Synopsis The World of Economics by : John Eatwell
Download or read book The World of Economics written by John Eatwell and published by Springer. This book was released on 1991-05-13 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: What are the central questions of economics and how do economists tackle them? This book aims to answer these questions in 100 essays, written by economists and selected from "The New Palgrave: A Dictionary of Economics". It shows how economists deal with issues ranging from trade to taxation.
Book Synopsis Anglo-Saxon Farms and Farming by : Debby Banham
Download or read book Anglo-Saxon Farms and Farming written by Debby Banham and published by . This book was released on 2014 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farming was the basis of the wealth that made England worth invading, twice, in the eleventh century, while trade and manufacturing were insignificant by modern standards. In Anglo-Saxon Farms and Farming, the authors employ a wide range of evidence to investigate how Anglo-Saxon farmers produced the food and other agricultural products that sustained English economy, society, and culture before the Norman Conquest. The first part of the volume draws on written and pictorial sources, archaeology, place-names, and the history of the English language to discover what crops and livestock people raised, and what tools and techniques were used to produce them. In part two, using a series of landscape studies - place-names, maps, and the landscape itself, the authors explore how these techniques might have been combined into working agricultural regimes in different parts of the country. A picture emerges of an agriculture that changed from an essentially prehistoric state in the sub-Roman period to what was recognisably the beginning of a tradition that only ended with the Second World War. Anglo-Saxon farming was not only sustainable, but infinitely adaptable to different soils and geology, and to a climate changing as unpredictably as it is today.
Book Synopsis Agriculture in the Middle Ages by : Martin Bakers
Download or read book Agriculture in the Middle Ages written by Martin Bakers and published by Cambridge Stanford Books. This book was released on with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Middle Ages agriculture underwent many changes. The nobles and the clergy were considered the most important members of the feudal society. However, they were never the majority: in the Middle Ages, almost all people were peasants. Not all farmers had the same category and social status. Many of them were free men. Among these, some were small landowners who lived on their own land, while others, the settlers, leased the feudal lord a small plot of land.
Book Synopsis The Open Fields of England by : David Hall
Download or read book The Open Fields of England written by David Hall and published by OUP Oxford. This book was released on 2014-06-19 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Open Fields of England describes the open-field system of agriculture that operated in Medieval England before the establishment of present-day farms surrounded by hedges or walls. The volume encompasses a wide range of primary data not previously assembled, to which are added the results of new research based upon a fifty-year study of open-field remains and their related documents. The whole of England is examined, describing eight different kinds of field-system that have been identified, and relating them to their associated land-use and settlement. Details of field structure are explained, such as the demesne, the lord's land, and the tenants' holdings, as well as tenurial arrangements and farming methods. Previous explanations of open-field origins and possible antecedents to medieval fields are discussed. Various types of archaeological and historical evidence relating to Saxon-period settlements and fields are presented, followed by the development of a new theory to explain the lay-out and planned nature of many field systems found in the central belt of England. Of particular interest is the Gazetteer, which is organized by historic counties. Each county has a summary of its fields, including tabulated data and sources for future research, touching on the demesne, yardland size, work-service, assarts, and physical remains of ridge and furrow. The Gazetteer acts as a national hand-list of field systems, opening the subject up to further research and essential to scholars of medieval agriculture.
Book Synopsis The Open Fields by : Charles Stewart Orwin
Download or read book The Open Fields written by Charles Stewart Orwin and published by Oxford, Clarendon P. This book was released on 1967 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Markets in History by : David W. Galenson (red.)
Download or read book Markets in History written by David W. Galenson (red.) and published by CUP Archive. This book was released on 1989 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Papers presented at a conference session held in New Orleans in December 1986, under the joint sponsorship of the American Economic Association and the Econometric Society. Includes index. Includes bibliographical references (p. 343-346).
Book Synopsis Peasant Perceptions of Landscape by : Stephen Mileson
Download or read book Peasant Perceptions of Landscape written by Stephen Mileson and published by Oxford University Press. This book was released on 2021 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Peasant Perceptions of Landscape marks a change in the discipline of landscape history, as well as making a major contribution to the history of everyday life. Until now, there has been no sustained analysis of how ordinary medieval and early modern people experienced and perceived their material environment and constructed their identities in relation to the places where they lived. This volume provides exactly such an analysis by examining peasant perceptions in one geographical area over the long period from AD 500 to 1650. The study takes as its focus Ewelme hundred, a well-documented and archaeologically-rich area of lowland vale and hilly Chiltern wood-pasture comprising fourteen ancient parishes. The analysis draws on a range of sources including legal depositions and thousands of field-names and bynames preserved in largely unpublished deeds and manorial documents. Archaeology makes a major contribution, particularly for understanding the period before 900, but more generally in reconstructing the fabric of villages and the framework for inhabitants' spatial practices and experiences. In its focus on the way inhabitants interacted with the landscape in which they worked, prayed, and socialised, Peasant Perceptions of Landscape supplies a new history of the lives and attitudes of the bulk of the rural population who so seldom make their mark in traditional landscape analysis or documentary history.
Book Synopsis The Foldcourse and East Anglian Agriculture and Landscape, 1100-1900 by : John Belcher
Download or read book The Foldcourse and East Anglian Agriculture and Landscape, 1100-1900 written by John Belcher and published by Boydell & Brewer. This book was released on 2020-12-18 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: First survey of one of the most important pre-modern farming systems, and its effects on society and landscape.
Book Synopsis Agriculture in the Middle Ages by : Del Sweeney
Download or read book Agriculture in the Middle Ages written by Del Sweeney and published by University of Pennsylvania Press. This book was released on 2016-11-11 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the cultural framework within which changes in agricultural technology and economic organization occur and the ways in which changes in the social fabric influence attitudes toward rural work and the peasantry.
