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Author : Harry Vaughn Harlan
Publisher :
ISBN 13 :
Total Pages : 290 pages
Book Rating : 4.3/5 (91 download)
Download or read book One Man's Life with Barley written by Harry Vaughn Harlan and published by . This book was released on 1957 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Science and Education Administration
Publisher :
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.3/5 (243 download)
Download or read book Barley written by United States. Science and Education Administration and published by . This book was released on 1979 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4.:/5 (31 download)
Download or read book Barley written by and published by . This book was released on 1979 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : D. E. Briggs
Publisher : Springer Science & Business Media
ISBN 13 : 9400957157
Total Pages : 627 pages
Book Rating : 4.4/5 (9 download)
Download or read book Barley written by D. E. Briggs and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 627 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book was written to provide an integrated account of barley, induding its cultivation, nature and uses. An attempt has been made to cut across the unjustified and obstructive divisions between pure science, applied science, technology, botany, biochemistry, agronomy, and so on. Limitations of space preclude the use of more illustrative material or references, or even complete accounts of various topics. However sufficient information is given to enable the reader to understand the general principles and to find his or her way readily into the literature to obtain further information. Emphasis has been placed on general principles rather than details. In becoming familiar with the literature one becomes acquainted with the effects of the cereal or religion, the English language and the development of agriculture and biochemistry. The comparison between 'parallel literatures' is often stimulating also. For example one is forced to conclude that many of the agricultural problems of poor 'seed vigour' would be overcome if seedsmen used the maltsters techniques for breaking dormancy and speeding 'post-harvest maturation'. Barley is the world's fourth most important cereal after wheat, rice, and maize. It is the most widely cultivated, being grown from the equator to 700N (Scandinavia), from the humid regions of Europe and Japan to the Saharan and Asiatic Oases, and from below sea level in Palestine to high up mountains in the Himalayas, E. Africa and S. America. Some where in the world it is being sown or harvested at every time of the year.
Author : Melissa Harrison
Publisher : Bloomsbury Publishing
ISBN 13 : 1408897970
Total Pages : 353 pages
Book Rating : 4.4/5 (88 download)
Download or read book All Among the Barley written by Melissa Harrison and published by Bloomsbury Publishing. This book was released on 2019-03-07 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A masterpiece' JON MCGREGOR'Impossible to forget' THE TIMES'Astonishing' GUARDIAN'Startling' FINANCIAL TIMESWINNER OF THE EU PRIZE FOR LITERATURE'BOOK OF THE YEAR' NEW STATESMAN, OBSERVER, IRISH TIMES, BBC HISTORY MAGAZINE The fields were eternal, our life the only way of things, and I would do whatever was required of me to protect it.The autumn of 1933 is the most beautiful Edie Mather can remember, though the Great War still casts a shadow over the cornfields of her beloved home, Wych Farm.When charismatic, outspoken Constance FitzAllen arrives from London to write about fading rural traditions, she takes an interest in fourteen-year-old Edie, showing her a kindness she has never known before. But the older woman isn't quite what she seems.As harvest time approaches and pressures mount on the whole community, Edie must find a way to trust her instincts and save herself from disaster.
Author : United States. Agricultural Research Service
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.X/5 (3 download)
Download or read book Barley: Origin, Botany, Culture, Winterhardiness, Genetics, Utilization, Pests written by United States. Agricultural Research Service and published by . This book was released on 1968 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 906 pages
Book Rating : 4.:/5 (319 download)
Download or read book Technical Bulletin written by and published by . This book was released on 1962 with total page 906 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John William Mitchell
Publisher :
ISBN 13 :
Total Pages : 1218 pages
Book Rating : 4.:/5 (31 download)
Download or read book Barley written by John William Mitchell and published by . This book was released on 1967 with total page 1218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. H. Cook
Publisher : Elsevier
ISBN 13 : 1483274233
Total Pages : 757 pages
Book Rating : 4.4/5 (832 download)
Download or read book Barley and Malt written by A. H. Cook and published by Elsevier. This book was released on 2013-09-17 with total page 757 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barley and Malt: Biology, Biochemistry, Technology focuses on the properties, characteristics, production, and malting of barley. The selection first discusses the botany of the barley plant and the science of malting barley production, including description of the barley plant, malting quality, and conditions influencing the yield and quality of malting barley. The text also takes a look at the breeding and identification of barley varieties. The publication elaborates on the diseases of barley and their control and evaluation of malting barley. Discussions focus on the diseases affecting yield of grain, kernel size and composition, nematodes and insects that damage barley, and evaluation of barley varieties. The book also examines malting technology, nature of malting process, and the structural chemistry of barley and malt. Topics include treatment of barley before malting, germination, changes in the endosperm, polyphenols and phenolic acids, and starch. The selection is a dependable reference for readers interested in the production and malting of barley.
Author : John Mallett
Publisher : Brewers Publications
ISBN 13 : 193846916X
Total Pages : 310 pages
Book Rating : 4.9/5 (384 download)
Download or read book Malt written by John Mallett and published by Brewers Publications. This book was released on 2014-12-08 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Often playing second fiddle to hops in the minds of craft beer drinkers, malt is the backbone of beer: “No barley, no beer.” Malt defines the color, flavor, body, and alcohol of beer and has been cultivated for nearly as long as agriculture has existed. In this book, author John Mallett explains why he feels a book on malt is necessary, taking the reader on a brief history of malting from the earliest records of bappir through to the Middle Ages and Early Modern Period. When Mallett touches on the major changes wrought by the Industrial Revolution and beyond, he illustrates how developments in malting technology were intertwined with politics and taxation, which increasingly came to bear on the world of maltsters and brewers. Of course, no book on malt would be complete without a look at the processes behind malting and how different malts are made. Mallett neatly conveys the basics of malt chemistry, Maillard reactions, and diastatic power—the enzymes, starches, sugars, glucans, phenols, proteins, and lipids involved. Descriptions of the main types of malt are included, from base malt, caramel malts, and roasted malts through to specialty malts and other grains like wheat, rye, and oats. Information is interspersed with the thoughts and wisdom of some of America's most respected craft brewers. Understanding an ingredient requires appreciating where it comes from and how it is grown. The author condenses the complexities of barley anatomy and agriculture into easy, readable sections, seamlessly combining these details with high-level look at the economic and environmental pressures that dictate the livelihoods of farmers and maltsters. Mallett explains how to interpret—and when to rely on—malt quality and analysis sheets, an essential skill for brewers. There is a summary of the main barley varieties, both modern and heritage, from Europe and America. The book finishes with what happens to the malt once it reaches the brewery, addressing issues of malt packaging, handling, preparation, storage, conveyance, and milling in the brewhouse.
Author : John Piper
Publisher : Crossway
ISBN 13 : 1433524341
Total Pages : 162 pages
Book Rating : 4.4/5 (335 download)
Download or read book A Sweet and Bitter Providence written by John Piper and published by Crossway. This book was released on 2009-12-21 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sex. Race. Scripture. Sovereignty. The book of Ruth entails them all. So readers shouldn't be fooled by its age, says Pastor John Piper. Though its events happened over 3,000 years ago, the story holds astounding relevance for Christians in the twenty-first century. The sovereignty of God, the sexual nature of humanity, and the gospel of God's mercy for the undeserving-these massive realities never change. And since God is still sovereign, and we are male or female, and Jesus is alive and powerful, A Sweet and Bitter Providence bears a message for readers from all walks of life. But be warned, Piper tells his audience: This ancient love affair between Boaz and Ruth could be dangerous, inspiring all of us to great risks in the cause of love.
Author : International Organization of Citrus Virologists. Committee on Indexing Procedures, Diagnosis, and Nomenclature
Publisher :
ISBN 13 :
Total Pages : 694 pages
Book Rating : 4.3/5 (243 download)
Download or read book Barley: Origin, Botany, Culture, Winterhardiness, Genetics, Utilization, Pests written by International Organization of Citrus Virologists. Committee on Indexing Procedures, Diagnosis, and Nomenclature and published by . This book was released on 1967 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: Set includes revised editions of some issues.
Author : Rosemary K. Newman
Publisher : John Wiley & Sons
ISBN 13 : 0470371226
Total Pages : 261 pages
Book Rating : 4.4/5 (73 download)
Download or read book Barley for Food and Health written by Rosemary K. Newman and published by John Wiley & Sons. This book was released on 2008-09-11 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: With coverage of chemistry, genetics, and molecular breeding, this book provides comprehensive and current information on barley types, composition, characteristics, processing techniques, and products. Its emphasis on the nutritional and health benefits of barley is especially timely with the FDA s 2005 confirmation of barley s cholesterol-lowering properties. This resource discusses barley s role in breads and related products, and reviews its health benefits, biotechnology, and breeding applications. This is the definitive resource for cereal chemists, food scientists, nutritionists, grain and food processors, and students in appropriate courses.
Author : Gustavo A Slafer
Publisher : CRC Press
ISBN 13 : 9781560229100
Total Pages : 600 pages
Book Rating : 4.2/5 (291 download)
Download or read book Barley Science written by Gustavo A Slafer and published by CRC Press. This book was released on 2002-03-12 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find up-to-date information on barley for malting, food, and animal feed! This comprehensive book covers every aspect of barley from molecular biology to agronomy of yield and quality. In addition to the exposition of the basic concepts, Barley Science explains the latest developments in the field. In addition, this remarkable book presents ideas and techniques for bridging the gap between physiology and breeding. Beginning with the history of this ancient cultivated grain, Barley Science presents state-of-the-art information on genetics and breeding, physiology, and agronomy. One chapter explains the CERES computer simulation of barley growth, development, and yield. Every chapter includes a thorough literature review, and you will find many helpful tables and figures. Barley Science offers cutting-edge information on the latest developments in the field, including: wild barley as a source of genes for crop improvement genetics and breeding for specific attributes genetic engineering determining barley yield under stress new breeding strategies for disease resistance choosing genotype, sowing date, and plant density for malting barley enhancing pre-harvest sprouting resistance barley proteins and malting performance Written by the top experts in the field, Barley Science is an excellent update and broadening of the information found in previous barley books. Agronomists, breeders, geneticists, and physiologists--and their students--will turn again and again to this essential resource.
Author : Nigel Barley
Publisher : Monsoon Books
ISBN 13 : 1912049759
Total Pages : 163 pages
Book Rating : 4.9/5 (12 download)
Download or read book The Man who Collected Women written by Nigel Barley and published by Monsoon Books. This book was released on 2020-10-01 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: The eccentric Mr Hare – as he was known to Sophia, the first wife of Singapore founder Thomas Stamford Raffles – and his Asian harem are brought vividly to life in this work of historical fiction set in Southeast Asia. Arthur Grimsby is an ageing expat in 1960s Singapore. Museum curator, ornithologist, freshly bereaved, he fears Singapore’s looming independence and his redundancy and tries to complete one final piece of work: the life story of an eccentric 19th-century Englishman called Alexander Hare. Hare was a trader and slave-owner in the East and a friend of Thomas Stamford Raffles, Lieutenant Governor of Java and the founder of Singapore, but Hare’s chief claim to fame is as the creator of an Asian harem, including in his collection women from Java, Bali, Sumatra, Sulawesi, Borneo, the Malay Peninsula, China, India and Africa. Hare’s love of women and his assembling of a harem, initially in Borneo and then on an uninhabited atoll that would become the Cocos-Keeling Islands, made him an object of guilty male fantasies and of strident female resentments, the epitome of masculine, colonial exploitation. But Arthur Grimsby’s paths are no straighter than Alexander Hare’s and the two grow together as their destinies intertwine.
Author :
Publisher :
ISBN 13 :
Total Pages : 1980 pages
Book Rating : 4.F/5 ( download)
Download or read book Books in Print written by and published by . This book was released on 1959 with total page 1980 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Church congress
Publisher :
ISBN 13 :
Total Pages : 606 pages
Book Rating : 4.3/5 (91 download)
Download or read book Report of the Proceedings written by Church congress and published by . This book was released on 1882 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt:
