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Author : Richard Stuetz
Publisher : International Water Assn
ISBN 13 : 9781843394792
Total Pages : 353 pages
Book Rating : 4.3/5 (947 download)
Download or read book Odours and Volatile Organic Compounds II written by Richard Stuetz and published by International Water Assn. This book was released on 2004-01-01 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : L. C. C. Koe
Publisher :
ISBN 13 :
Total Pages : 353 pages
Book Rating : 4.:/5 (853 download)
Download or read book Odours and Volatile Organic Compounds II - Measurement, Regulation and Control Techniques written by L. C. C. Koe and published by . This book was released on 2004 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : S. Vigneron
Publisher : Elsevier Publishing Company
ISBN 13 : 9780444817891
Total Pages : 528 pages
Book Rating : 4.8/5 (178 download)
Download or read book Characterization and Control of Odours and VOC in the Process Industries written by S. Vigneron and published by Elsevier Publishing Company. This book was released on 1994-01-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of the symposium was to present recent advances in characterization and control of odour and volatile organic compound emissions in the atmosphere, and to contribute to the state-of-the-art of measurement and sampling tools, impact prediction methods and abatement techniques. Topics covered were:Legislative aspectsEmission characterizationAbatement technologies, both recuperative and destructive andReduction methods. Apart from the global problems of climate, all aspects relating to the workplace environment and official regulations were discussed.
Author : S. Vigneron
Publisher : Elsevier
ISBN 13 : 0080875203
Total Pages : 541 pages
Book Rating : 4.0/5 (88 download)
Download or read book Characterization and Control of Odours and VOC in the Process Industries written by S. Vigneron and published by Elsevier. This book was released on 1994-09-01 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of the symposium was to present recent advances in characterization and control of odour and volatile organic compound emissions in the atmosphere, and to contribute to the state-of-the-art of measurement and sampling tools, impact prediction methods and abatement techniques. Topics covered were: Legislative aspects Emission characterization Abatement technologies, both recuperative and destructive and Reduction methods. Apart from the global problems of climate, all aspects relating to the workplace environment and official regulations were discussed.
Download or read book Odours and Volatile Organic Compounds written by and published by . This book was released on 19?? with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Kaiyun Jiang
Publisher : IWA Publishing (International Water Assoc)
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.X/5 (4 download)
Download or read book Odour and Volatile Organic Compounds written by John Kaiyun Jiang and published by IWA Publishing (International Water Assoc). This book was released on 2001-11 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recently the development of odour measurement, regulation and control techniques has made great progress, with new and updated standards and regulations for odour control and measurement in Europe and Australasia; in the United States, odour was listed as one of the key areas for action by the Agricultural Air Quality Task Force. In these circumstances, it is clear that a uniform systematic approach to quantifying and solving odour problems worldwide is highly desirable. This motivated the 1st IWA International Conference on Odours and VOCs, with its focus on ?measurement, regulation and control techniques?. The conference emphasised the need to standardise the approaches to odour measurement, to quantify odour impact from various emission sources for regulatory purposes, and to devise ways of alleviating odour impact on local communities. These subjects are of concern nationally and internationally because of the decreasing tolerance to such impacts by local communities and the current lack of effective solutions. From the papers presented 42 have been selected for these proceedings, dealing with olfactometry; field observation and sampling; odour regulations; physical treatment; odour dispersion modelling; volatilisation models; animal farming odours; manure treatment; biofilters; odour control for anaerobic ponds; and H2S removal. They represent the latest work of leading experts from European, Asian, North American, Australian and New Zealand universities, agencies and organisations and will prove a major resource for all interested in the research and practice of odour measurement and control.
Author : Harold J. Rafson
Publisher : McGraw-Hill Professional Publishing
ISBN 13 :
Total Pages : 680 pages
Book Rating : 4.3/5 (91 download)
Download or read book Odor and VOC Control Handbook written by Harold J. Rafson and published by McGraw-Hill Professional Publishing. This book was released on 1998 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text is a reference on the treatment of odours and odour control technology. It covers odours emitted by a variety of industrial sources, including wastewater treatment plants, chemical process plants and food industry plants.
Author : Paola A. Prada
Publisher : CRC Press
ISBN 13 : 1466583967
Total Pages : 228 pages
Book Rating : 4.4/5 (665 download)
Download or read book Human Scent Evidence written by Paola A. Prada and published by CRC Press. This book was released on 2014-10-14 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the last decade, a significant number of scientific studies have supported the use of human scent as a biometric tool and indicator of the presence, or absence, of an individual at a crime scene. These findings even extend to conducting scent identification line-ups with suspects. Human Scent Evidence focuses on some of these recent advances
Author : Franz-Bernd Frechen
Publisher : kassel university press GmbH
ISBN 13 : 3899586093
Total Pages : 312 pages
Book Rating : 4.8/5 (995 download)
Download or read book Odours and VOCs: Measurement, Regulation and Control Techniques written by Franz-Bernd Frechen and published by kassel university press GmbH. This book was released on 2009 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Xavier Nicolay
Publisher : Springer Science & Business Media
ISBN 13 : 0387341242
Total Pages : 170 pages
Book Rating : 4.3/5 (873 download)
Download or read book Odors In the Food Industry written by Xavier Nicolay and published by Springer Science & Business Media. This book was released on 2006-12-13 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, the second volume of the ISEKI-Food book series, discusses the diverse questions raised by odors in the food industry and the closely related Volatile Organic Compounds. Topics range from perception of the issue to implementation of regulations, from prevention of the problems to their possible treatment, through specific case studies and analysis methods illustrating the different measurement technologies.
Author : Centre for Exploitation of Science and Technology, Manchester (GB).
Publisher :
ISBN 13 :
Total Pages : 81 pages
Book Rating : 4.:/5 (839 download)
Download or read book Volatile Organic Compounds and Smells written by Centre for Exploitation of Science and Technology, Manchester (GB). and published by . This book was released on 1990 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ki-Hyun Kim
Publisher : MDPI
ISBN 13 : 3038425125
Total Pages : 131 pages
Book Rating : 4.0/5 (384 download)
Download or read book Volatile Organic Compounds in Environment written by Ki-Hyun Kim and published by MDPI. This book was released on 2018-04-06 with total page 131 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue "Volatile Organic Compounds in Environment" that was published in Environments
Author :
Publisher :
ISBN 13 :
Total Pages : 336 pages
Book Rating : 4.:/5 (641 download)
Download or read book Odour and Volatile Organic Compounds: Measurement, Regulation, and Control Techniques written by and published by . This book was released on 2001 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Industry and the Environment Project
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.:/5 (316 download)
Download or read book Volatile Organic Compounds and Smells written by Industry and the Environment Project and published by . This book was released on 1991* with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eugenio Aprea
Publisher : MDPI
ISBN 13 : 3039434128
Total Pages : 362 pages
Book Rating : 4.0/5 (394 download)
Download or read book Volatile Compounds and Smell Chemicals (Odor and Aroma) of Food written by Eugenio Aprea and published by MDPI. This book was released on 2021-04-29 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Among the constituents of food, volatile compounds are a particularly intriguing group of molecules, because they give rise to odor and aroma. Indeed, olfaction is one of the main aspects influencing the appreciation or dislike of particular food items. Volatile compounds are perceived through the smell sensory organs of the nasal cavity, and evoke numerous associations and emotions, even before the food is tasted. Such a reaction occurs because the information from these receptors is directed to the hippocampus and amygdala, and the key regions of the brain involved in learning and memory. In addition to identifying the odor active compounds, the analysis of the volatile compounds in food is also applicable for detecting the ripening, senescence, and decay in fruit and vegetables, as well as monitoring and controlling the changes during food processing and storage (i.e., preservation, fermentation, cooking, and packaging). I warmly invite colleagues to submit their original research or review articles covering all aspects of volatile compounds research in the food sector (excluding pesticides), and/or the analytical methods used to identify, measure, and monitor these molecules.
Author : John Kaiyun Jiang
Publisher : IWA Publishing
ISBN 13 : 9781843394051
Total Pages : 336 pages
Book Rating : 4.3/5 (94 download)
Download or read book Odour and Volatile Organic Compounds written by John Kaiyun Jiang and published by IWA Publishing. This book was released on 2001-11-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recently the development of odour measurement, regulation and control techniques has made great progress, with new and updated standards and regulations for odour control and measurement in Europe and Australasia; in the United States, odour was listed as one of the key areas for action by the Agricultural Air Quality Task Force. In these circumstances, it is clear that a uniform systematic approach to quantifying and solving odour problems worldwide is highly desirable. This motivated the 1st IWA International Conference on Odours and VOCs, with its focus on ?measurement, regulation and control techniques?. The conference emphasised the need to standardise the approaches to odour measurement, to quantify odour impact from various emission sources for regulatory purposes, and to devise ways of alleviating odour impact on local communities. These subjects are of concern nationally and internationally because of the decreasing tolerance to such impacts by local communities and the current lack of effective solutions. From the papers presented 42 have been selected for these proceedings, dealing with olfactometry; field observation and sampling; odour regulations; physical treatment; odour dispersion modelling; volatilisation models; animal farming odours; manure treatment; biofilters; odour control for anaerobic ponds; and H2S removal. They represent the latest work of leading experts from European, Asian, North American, Australian and New Zealand universities, agencies and organisations and will prove a major resource for all interested in the research and practice of odour measurement and control.
Author : Betina Piqueras-Fiszman
Publisher : Woodhead Publishing
ISBN 13 : 008100351X
Total Pages : 378 pages
Book Rating : 4.0/5 (81 download)
Download or read book Multisensory Flavor Perception written by Betina Piqueras-Fiszman and published by Woodhead Publishing. This book was released on 2016-04-14 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace provides state-of-the-art coverage of the latest insights from the rapidly-expanding world of multisensory flavor research. The book highlights the various types of crossmodal interactions, such as sound and taste, and vision and taste, showing their impact on sensory and hedonic perception, along with their consumption in the context of food and drink. The chapters in this edited volume review the existing literature, also explaining the underlying neural and psychological mechanisms which lead to crossmodal perception of flavor. The book brings together research which has not been presented before, making it the first book in the market to cover the literature of multisensory flavor perception by incorporating the latest in psychophysics and neuroscience. Authored by top academics and world leaders in the field Takes readers on a journey from the neurological underpinnings of multisensory flavor perception, then presenting insights that can be used by food companies to create better flavor sensations for consumers Offers a wide perspective on multisensory flavor perception, an area of rapidly expanding knowledge
