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Author : Charles Robert Moulton
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.:/5 (31 download)
Download or read book Research Bulletin written by Charles Robert Moulton and published by . This book was released on 1922 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : University of Missouri--Columbia. Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 436 pages
Book Rating : 4.:/5 (6 download)
Download or read book Research Bulletin written by University of Missouri--Columbia. Agricultural Experiment Station and published by . This book was released on 1915 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 652 pages
Book Rating : 4.0/5 ( download)
Download or read book Nutrition Research Bulletin written by and published by . This book was released on 1962 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251318751
Total Pages : 42 pages
Book Rating : 4.2/5 (513 download)
Download or read book Sustainable healthy diets written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-15 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote diets that are healthy and have low environmental impacts. These diets also need to be socio-culturally acceptable and economically accessible for all. Acknowledging the existence of diverging views on the concepts of sustainable diets and healthy diets, countries have requested guidance from the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) on what constitutes sustainable healthy diets. These guiding principles take a holistic approach to diets; they consider international nutrition recommendations; the environmental cost of food production and consumption; and the adaptability to local social, cultural and economic contexts. This publication aims to support the efforts of countries as they work to transform food systems to deliver on sustainable healthy diets, contributing to the achievement of the SDGs at country level, especially Goals 1 (No Poverty), 2 (Zero Hunger), 3 (Good Health and Well-Being), 4 (Quality Education), 5 (Gender Equality) and 12 (Responsible Consumption and Production) and 13 (Climate Action).
Author :
Publisher :
ISBN 13 :
Total Pages : 1014 pages
Book Rating : 4.:/5 (89 download)
Download or read book Research Bulletin written by and published by . This book was released on 1912 with total page 1014 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : University of Nebraska (Lincoln campus). Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 612 pages
Book Rating : 4.3/5 (91 download)
Download or read book Research Bulletin written by University of Nebraska (Lincoln campus). Agricultural Experiment Station and published by . This book was released on 1926 with total page 612 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Ironside Falconer
Publisher :
ISBN 13 :
Total Pages : 662 pages
Book Rating : 4.:/5 (31 download)
Download or read book Research Bulletin written by John Ironside Falconer and published by . This book was released on 1920 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Daniel L. Merrifield
Publisher : John Wiley & Sons
ISBN 13 : 0470672714
Total Pages : 519 pages
Book Rating : 4.4/5 (76 download)
Download or read book Aquaculture Nutrition written by Daniel L. Merrifield and published by John Wiley & Sons. This book was released on 2014-10-20 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manipulation of the microbial gut content of farmed fishes and crustaceans can have a marked effect on their general health, growth, and quality. Expertly covering the science behind the use of prebiotics and probiotics this landmark book explains how the correct manipulation of the gut flora of farmed fishes and crustaceans can have a positive effect on their health, growth rates, feed utilization, and general wellbeing. Aquaculture Nutrition: Gut Health, Probiotics and Prebiotics provides a comprehensive overview of the current knowledge of the gut microbiomes of fish and their importance with respect to host-fish health and performance, providing in-depth, cutting-edge fundamental and applied information. Written by many of the world’s leading authorities and edited by Dr Daniel Merrifield and Professor Einar Ringø, this important book discusses in detail the common mechanisms for modulating microbiomes, particularly at the gut level (e.g. probiotics, prebiotics and synbiotics). The book is a key resource for an understanding of the historical development of these products, their known mechanisms of action and their degree of efficacy as presently demonstrated in the literature. The fundamental material provided on the gut microbiota itself, and more broad aspects of microbe-live feed interactions, provide essential reading for researchers, academics and students in the areas of aquaculture nutrition, fish veterinary science, microbiology, aquaculture, fish biology and fisheries. Those involved in the development and formulation of aquaculture feeds and those with broader roles within the aquaculture industry will find a huge wealth of commercially-important information within the book’s covers. All libraries in universities and research establishments where biological sciences, nutrition and aquaculture are studied and taught, should have copies of this excellent book on their shelves.
Author : University of Wisconsin. College of Agricultural and Life Sciences. Research Division
Publisher :
ISBN 13 :
Total Pages : 1080 pages
Book Rating : 4.E/5 ( download)
Download or read book Research Bulletin written by University of Wisconsin. College of Agricultural and Life Sciences. Research Division and published by . This book was released on 1911 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Iowa Agricultural College. Experiment Station
Publisher :
ISBN 13 :
Total Pages : 790 pages
Book Rating : 4.3/5 (91 download)
Download or read book Research Bulletin written by Iowa Agricultural College. Experiment Station and published by . This book was released on 1927 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ohio Agricultural Experiment Station
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.:/5 (31 download)
Download or read book Research Bulletin written by Ohio Agricultural Experiment Station and published by . This book was released on 1920 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : A. H. Hollinger
Publisher :
ISBN 13 :
Total Pages : 344 pages
Book Rating : 4.:/5 (31 download)
Download or read book Research Bulletin written by A. H. Hollinger and published by . This book was released on 1923 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Clarence Henry Eckles
Publisher :
ISBN 13 :
Total Pages : 52 pages
Book Rating : 4.:/5 (31 download)
Download or read book Research Bulletin written by Clarence Henry Eckles and published by . This book was released on 1916 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Adrianne Bendich
Publisher : Springer Science & Business Media
ISBN 13 : 1592598803
Total Pages : 954 pages
Book Rating : 4.5/5 (925 download)
Download or read book Preventive Nutrition written by Adrianne Bendich and published by Springer Science & Business Media. This book was released on 2010-04-19 with total page 954 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this major revision and expansion of a highly respected reference work, the authors have created the most comprehensive and up-to-date review of the nutritional strategies available for the prevention of disease and the promotion of health through nutrition. This new edition combines fully updated versions of the best chapters of the first two editions with updated critical chapters from the much-praised Primary and Secondary Preventive Nutrition, and adds 16 new chapters. Here, practicing health professionals will find all new reviews of lycopene, tomatoes and prostate cancer, soy and cancer prevention; the effects of dietary supplement use on prescription drugs, osteoarthritis, osteoporosis, and cardiovascular disease; balanced, data-driven reviews of the effects of antioxidant supplements on health outcomes, and more. By synthesizing the latest data and integrating it into the broad body of existing information, this book provides in-depth guidance on nutrition and the prevention of cancer, cardiovascular disease, bone diseases, obesity, and diabetes, and on achieving optimal pregnancies and birth outcomes.
Author :
Publisher :
ISBN 13 :
Total Pages : 224 pages
Book Rating : 4.3/5 (91 download)
Download or read book Agriculture Information Bulletin written by and published by . This book was released on 1949 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Virginia. State Nutrition Committee
Publisher :
ISBN 13 :
Total Pages : 15 pages
Book Rating : 4.:/5 (46 download)
Download or read book Nutrition Research written by Virginia. State Nutrition Committee and published by . This book was released on 1946 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Susan E. Gebhardt
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.E/5 ( download)
Download or read book Nutritive Value of Foods written by Susan E. Gebhardt and published by . This book was released on 1985 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
