Nutrition In Older Adults An Issue Of Clinics In Geriatric Medicine

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Nutrition in Older Adults, An Issue of Clinics in Geriatric Medicine

Author : John E. Morley
Publisher : Elsevier Health Sciences
ISBN 13 : 0323413323
Total Pages : 177 pages
Book Rating : 4.3/5 (234 download)

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Book Synopsis Nutrition in Older Adults, An Issue of Clinics in Geriatric Medicine by : John E. Morley

Download or read book Nutrition in Older Adults, An Issue of Clinics in Geriatric Medicine written by John E. Morley and published by Elsevier Health Sciences. This book was released on 2015-07-27 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Clinics in Geriatric Medicine is devoted to Nutrition in Older Adults. Guest Editor John E. Morley, MD has assembled a group of expert authors to review the following topics: Anorexia of Aging; Protein and Older Persons; Screening for Malnutrition in Older People; Obesity and Aging; Vitamins; Sarcopenia; Diabetes: Nutrition and Exercise; Frailty, Exercise and Nutrition; Dehydration; Cholesterol and Older Persons; Cognition and Nutrition; and Gastric Emptying in the Elderly.

Nutrition in Older Adults, An Issue of Clinics in Geriatric Medicine

Author : John E. Morley
Publisher : Elsevier Health Sciences
ISBN 13 : 0323413331
Total Pages : 177 pages
Book Rating : 4.3/5 (234 download)

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Book Synopsis Nutrition in Older Adults, An Issue of Clinics in Geriatric Medicine by : John E. Morley

Download or read book Nutrition in Older Adults, An Issue of Clinics in Geriatric Medicine written by John E. Morley and published by Elsevier Health Sciences. This book was released on 2015-10-27 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Clinics in Geriatric Medicine is devoted to Nutrition in Older Adults. Guest Editor John E. Morley, MD has assembled a group of expert authors to review the following topics: Anorexia of Aging; Protein and Older Persons; Screening for Malnutrition in Older People; Obesity and Aging; Vitamins; Sarcopenia; Diabetes: Nutrition and Exercise; Frailty, Exercise and Nutrition; Dehydration; Cholesterol and Older Persons; Cognition and Nutrition; and Gastric Emptying in the Elderly.

Clinics in Geriatric Medicine. Nutrition in Older Adults

Author :
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (135 download)

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Book Synopsis Clinics in Geriatric Medicine. Nutrition in Older Adults by :

Download or read book Clinics in Geriatric Medicine. Nutrition in Older Adults written by and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Healthy Aging, An Issue of Clinics in Geriatric Medicine , E-Book

Author : Susan M. Friedman
Publisher : Elsevier Health Sciences
ISBN 13 : 0323757219
Total Pages : 201 pages
Book Rating : 4.3/5 (237 download)

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Book Synopsis Healthy Aging, An Issue of Clinics in Geriatric Medicine , E-Book by : Susan M. Friedman

Download or read book Healthy Aging, An Issue of Clinics in Geriatric Medicine , E-Book written by Susan M. Friedman and published by Elsevier Health Sciences. This book was released on 2020-11-28 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Clinics in Geriatric Medicine, guest edited by Dr. Susan Friedman, is devoted to Healthy Aging. Articles in this issue include: Healthy Aging Across the Stages of Old Age, How Geriatric Principles Inform Healthy Aging, Multimorbidity, Function and Cognition in Aging, Preserving Cognition, Preventing Dementia, Preserving Engagement, Nurturing Resilience, The Frailty Cycle: Reducing frailty to promote healthy aging, Addressing Obesity to Promote Healthy Aging, Lifestyle (Medicine) and Healthy Aging, Nutrition and Healthy Aging, Physical Activity and Healthy Aging, Mindfulness, Stress, and Aging, The Role of Prevention in Healthy Aging, Best Practices for Promoting Healthy Aging, Getting from Here to There: Motivational Interviewing and Other Techniques to Promote Healthy Aging, and more.

Handbook of Clinical Nutrition and Aging

Author : Connie Watkins Bales
Publisher : Springer
ISBN 13 : 1493919296
Total Pages : 455 pages
Book Rating : 4.4/5 (939 download)

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Book Synopsis Handbook of Clinical Nutrition and Aging by : Connie Watkins Bales

Download or read book Handbook of Clinical Nutrition and Aging written by Connie Watkins Bales and published by Springer. This book was released on 2014-11-27 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the new and fully revised third edition of the well-received text that is the benchmark book in the field of nutrition and aging. The editors (specialists in geriatric nutrition, medical sociology, and clinical nutrition, respectively) and contributors (a panel of recognized academic nutritionists, geriatricians, clinicians, and other scientists) have added a number of new chapters and have thoroughly updated the widely acclaimed second edition. This third edition provides fresh perspectives and the latest scientific and clinical developments on the interaction of nutrition with age-associated disease and provides practical, evidence-based options to enhance this at-risk population’s potential for optimal health and disease prevention. Chapters on a wide range of topics, such as the role of nutrition in physical and cognitive function, and coverage of an array of clinical conditions (obesity, diabetes, heart failure, cancer, kidney disease, osteoporosis), compliment chapters on food insecurity, anti-aging and nutritional supplements, making this third edition uniquely different from previous editions. Handbook of Clinical Nutrition and Aging, Third Edition, is a practical and comprehensive resource and an invaluable guide to nutritionists, physicians, nurses, social workers and others who provide health care for the ever-increasing aging population.

Geriatric Nutrition

Author : Ronni Chernoff
Publisher : Jones & Bartlett Publishers
ISBN 13 : 1284031799
Total Pages : 600 pages
Book Rating : 4.2/5 (84 download)

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Book Synopsis Geriatric Nutrition by : Ronni Chernoff

Download or read book Geriatric Nutrition written by Ronni Chernoff and published by Jones & Bartlett Publishers. This book was released on 2013-08-02 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: A authoritative reference written to help professionals understand the role of nutrition in the maintenance of health, the management of chronic conditions, and the treatment of serious Illness. The fourth edition of this text provides a comprehensive review of nutritional assessment, intervention programs for the elderly, and health promotion activities.

Nutrition for the Older Adult

Author : Melissa Bernstein
Publisher : Jones & Bartlett Learning
ISBN 13 : 1284149005
Total Pages : 592 pages
Book Rating : 4.2/5 (841 download)

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Book Synopsis Nutrition for the Older Adult by : Melissa Bernstein

Download or read book Nutrition for the Older Adult written by Melissa Bernstein and published by Jones & Bartlett Learning. This book was released on 2019-01-02 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated to the latest data and expert information, the Third Edition of Nutrition for the Older Adult introduces students to the unique nutritional needs of this growing population. Designed for the undergraduate, the text begins by covering the basics, including the demographics of aging, physiology of aging, and vitamin and mineral requirements for older adults. It then delves into clinical considerations, including the nutritional implications of diseases and conditions common among older adult. Additional coverage includes: nutritional assessment, pharmacology, nutritional support, and much more. With new pedagogical features along with revamped end-of-chapter activities and questions, Nutrition for the Older Adult is an essential resource for students in the fields of nutrition, nursing, public health and gerontology.

Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care

Author : Kathleen C. Niedert
Publisher : American Dietetic Associati
ISBN 13 : 0880913320
Total Pages : 337 pages
Book Rating : 4.8/5 (89 download)

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Book Synopsis Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care by : Kathleen C. Niedert

Download or read book Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care written by Kathleen C. Niedert and published by American Dietetic Associati. This book was released on 2004 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or in nursing and long-term care facilities. Chapters cover factors affecting nutrition, nutrition and disease, nutritional assessment, dining challenges and regulatory compliance. This scientifically sound and practical resource for new and experienced nutrition professionals includes new forms, resources, the food guide pyramid for older adults and an index of tales.

Interdisciplinary Nutritional Management and Care for Older Adults

Author : Ólöf G. Geirsdóttir
Publisher : Springer Nature
ISBN 13 : 3030638928
Total Pages : 274 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Interdisciplinary Nutritional Management and Care for Older Adults by : Ólöf G. Geirsdóttir

Download or read book Interdisciplinary Nutritional Management and Care for Older Adults written by Ólöf G. Geirsdóttir and published by Springer Nature. This book was released on 2021 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intro -- Foreword -- Acknowledgements -- Contents -- Part I: Nutritional Care in Geriatrics -- 1: Overview of Nutrition Care in Geriatrics and Orthogeriatrics -- 1.1 Defining Malnutrition -- 1.2 Nutrition Care in Older Adults: A Complex and Necessary Challenge -- 1.3 Malnutrition: A Truly Wicked Problem -- 1.4 Building the Rationale for Integrated Nutrition Care -- 1.5 Managing the Wicked Nutrition Problems with a SIMPLE Approach (or Other Tailored Models) -- 1.5.1 Keep It SIMPLE When Appropriate -- 1.5.2 A SIMPLE Case Example -- 1.5.2.1 S-Screen for Malnutrition -- 1.5.2.2 I-Interdisciplinary Assessment -- 1.5.2.3 M-Make the Diagnosis (es) -- 1.5.2.4 P-Plan with the Older Adult -- 1.5.2.5 L-Implement Interventions -- 1.5.2.6 E-Evaluate Ongoing Care Requirements -- 1.6 Bringing It All Together: Integrated Nutrition Care Across the Four Pillars of (Ortho) Geriatric Care -- 1.7 Summary: Finishing Off with a List of New Questions -- References -- Recommended Reading -- 2: Nutritional Requirements in Geriatrics -- 2.1 Nutritional Recommendations for Older Adults, Geriatric and Orthogeriatric Patients -- 2.2 Nutritional Recommendations for Older Adults -- 2.2.1 Energy Requirement and Recommended Intake -- 2.2.2 Protein Requirement and Recommended Intake -- 2.2.3 Micronutrients and Dietary Fibers -- 2.3 Nutritional Risk Factors in Older Adults -- 2.4 Estimating Intake in Older Adults -- 2.5 Nutritional Status of Older Adults, Geriatric and Orthogeriatric Patients -- 2.6 Summary -- References -- Recommended Reading -- 3: Nutritional Assessment, Diagnosis, and Treatment in Geriatrics -- 3.1 The Nutrition Care Process -- 3.2 Nutritional Screening/Risk Detection -- 3.3 Nutritional Assessment and Diagnosis -- 3.3.1 Nutrition Impact Symptoms -- 3.3.2 Nutritional Diagnosis -- 3.3.3 Etiologic Criteria.

Geriatric Medicine, An Issue of Medical Clinics of North America

Author : Susan E. Merel
Publisher : Elsevier Health Sciences
ISBN 13 : 0323356826
Total Pages : 225 pages
Book Rating : 4.3/5 (233 download)

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Book Synopsis Geriatric Medicine, An Issue of Medical Clinics of North America by : Susan E. Merel

Download or read book Geriatric Medicine, An Issue of Medical Clinics of North America written by Susan E. Merel and published by Elsevier Health Sciences. This book was released on 2015-04-07 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Medical Clinics of North America, edited by Drs. Jeffrey Wallace and Susan Merel, is devoted to Gerontology. Articles in this issue include: Preventative care in geriatrics; Geriatric syndromes and assessment in the outpatient setting; Assessment and management of fall risk; Drug interactions and side effects; Evaluation and management of elderly patients presenting with cognitive complaints; Pain management in the elderly; Diabetes management in the elderly; Hypertension in the elderly; End-of-life care; Urinary incontinence; Nutrition in the elderly; Anti-thrombotic management in the elderly; and Sleep problems in the elderly.

Nutrition Care of the Older Adult

Author : Kathleen C. Niedert
Publisher : American Dietetic Association
ISBN 13 : 9780880914888
Total Pages : 399 pages
Book Rating : 4.9/5 (148 download)

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Book Synopsis Nutrition Care of the Older Adult by : Kathleen C. Niedert

Download or read book Nutrition Care of the Older Adult written by Kathleen C. Niedert and published by American Dietetic Association. This book was released on 2016-01-31 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Nutrition and Healthy Aging in the Community

Author : Institute of Medicine
Publisher : National Academies Press
ISBN 13 : 0309253101
Total Pages : 152 pages
Book Rating : 4.3/5 (92 download)

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Book Synopsis Nutrition and Healthy Aging in the Community by : Institute of Medicine

Download or read book Nutrition and Healthy Aging in the Community written by Institute of Medicine and published by National Academies Press. This book was released on 2012-06-15 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. population of older adults is predicted to grow rapidly as "baby boomers" (those born between 1946 and 1964) begin to reach 65 years of age. Simultaneously, advancements in medical care and improved awareness of healthy lifestyles have led to longer life expectancies. The Census Bureau projects that the population of Americans 65 years of age and older will rise from approximately 40 million in 2010 to 55 million in 2020, a 36 percent increase. Furthermore, older adults are choosing to live independently in the community setting rather than residing in an institutional environment. Furthermore, the types of services needed by this population are shifting due to changes in their health issues. Older adults have historically been viewed as underweight and frail; however, over the past decade there has been an increase in the number of obese older persons. Obesity in older adults is not only associated with medical comorbidities such as diabetes; it is also a major risk factor for functional decline and homebound status. The baby boomers have a greater prevalence of obesity than any of their historic counterparts, and projections forecast an aging population with even greater chronic disease burden and disability. In light of the increasing numbers of older adults choosing to live independently rather than in nursing homes, and the important role nutrition can play in healthy aging, the Institute of Medicine (IOM) convened a public workshop to illuminate issues related to community-based delivery of nutrition services for older adults and to identify nutrition interventions and model programs. Nutrition and Healthy Aging in the Community summarizes the presentations and discussions prepared from the workshop transcript and slides. This report examines nutrition-related issues of concern experienced by older adults in the community including nutrition screening, food insecurity, sarcopenic obesity, dietary patterns for older adults, and economic issues. This report explores transitional care as individuals move from acute, subacute, or chronic care settings to the community, and provides models of transitional care in the community. This report also provides examples of successful intervention models in the community setting, and covers the discussion of research gaps in knowledge about nutrition interventions and services for older adults in the community.

Geriatric Nutrition

Author : Annette B. Natow
Publisher : Cbi Publishing Company
ISBN 13 : 9780843621846
Total Pages : 332 pages
Book Rating : 4.6/5 (218 download)

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Book Synopsis Geriatric Nutrition by : Annette B. Natow

Download or read book Geriatric Nutrition written by Annette B. Natow and published by Cbi Publishing Company. This book was released on 1980 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A text for health professionals who care for geriatric patients addresses important factors in the everyday nutritional management of the elderly. Older persons are often at risk of nutritional deficiency; proper nutrition is a critical aspect of preventive medicine and health care of the aged. Diet therapy and assessment of nutritional status are especially relevant for older adults in management of chronic illness. Nutrient needs, RDAs and food consumption in the elderly are considered following a discussion of the aging process and its effect on body systems. Other topics examine nutrition-related health problems; nutrient-drug interactions; dietary supplements; psychological and social forces on food habits and food choices by older persons; and nutrition education for geriatric clients. Suggestions for appropriate food selection, budgeting, marketing, preparation and cooking forone or two persons are given.

Polypharmacy, An Issue of Clinics in Geriatric Medicine, E-Book

Author : Mary Ann E. Zagaria
Publisher : Elsevier Health Sciences
ISBN 13 : 0323528414
Total Pages : pages
Book Rating : 4.3/5 (235 download)

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Book Synopsis Polypharmacy, An Issue of Clinics in Geriatric Medicine, E-Book by : Mary Ann E. Zagaria

Download or read book Polypharmacy, An Issue of Clinics in Geriatric Medicine, E-Book written by Mary Ann E. Zagaria and published by Elsevier Health Sciences. This book was released on 2017-04-12 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of Clinics in Geriatric Medicine, guest edited by Mary Ann Zagaria, PharmD, is devoted to Polypharmacy. Articles in this outstanding issue include: Centers for Medicare and Medicaid Services Support for Medication Therapy Management (Enhanced Medication Therapy Management): Testing Strategies for Improving Medication Use Among Beneficiaries Enrolled in Medicare Part D; The Role of Patient Preferences in Deprescribing; Polypharmacy Reduction Strategies: Tips on Incorporating American Geriatrics Society Beers and Screening Tool of Older People’s Prescriptions Criteria; Polypharmacy and Delirium in Critically Ill Older Adults: Recognition and Prevention; Geriatric Polypharmacy: Pharmacist as Key Facilitator in Assessing for Falls Risk; Medication Reconciliation in Long-Term Care and Assisted Living Facilities: Opportunity for Pharmacists to Minimize Risks Associated with Transitions of Care; Can Managed Care Manage Polypharmacy?; Medication Risk Mitigation: Coordinating and Collaborating with Health Care Systems, Universities, and Researchers to Facilitate the Design and Execution of Practice-Based Research; and Geriatric Polypharmacy: Two Physicians’ Personal Perspectives.

Nutrition in Older Persons

Author : Donald M. Watkin
Publisher :
ISBN 13 :
Total Pages : 12 pages
Book Rating : 4.:/5 (157 download)

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Book Synopsis Nutrition in Older Persons by : Donald M. Watkin

Download or read book Nutrition in Older Persons written by Donald M. Watkin and published by . This book was released on 1987 with total page 12 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Geriatric Dental Medicine, An Issue of Clinics in Geriatric Medicine, E-Book

Author : Joseph M. Calabrese
Publisher : Elsevier Health Sciences
ISBN 13 : 0443182930
Total Pages : 185 pages
Book Rating : 4.4/5 (431 download)

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Book Synopsis Geriatric Dental Medicine, An Issue of Clinics in Geriatric Medicine, E-Book by : Joseph M. Calabrese

Download or read book Geriatric Dental Medicine, An Issue of Clinics in Geriatric Medicine, E-Book written by Joseph M. Calabrese and published by Elsevier Health Sciences. This book was released on 2023-04-15 with total page 185 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this issue, guest editors bring their considerable expertise to this important topic. Provides in-depth reviews on the latest updates in the field, providing actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews.

Handbook of Nutrition in the Aged

Author : Ronald Ross Watson
Publisher : CRC Press
ISBN 13 : 1420059726
Total Pages : 384 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Handbook of Nutrition in the Aged by : Ronald Ross Watson

Download or read book Handbook of Nutrition in the Aged written by Ronald Ross Watson and published by CRC Press. This book was released on 2008-10-20 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed Review of Nutritional Therapies Used to Combat Elderly Health IssuesThe combination of the aging baby-boomer generation and their increased longevity has been fortunately met with increased research and greater understanding of health promotion and disease prevention in the elderly. Handbook of Nutrition in the Aged: Fourth Edition shares