Nutrition and Agricultural Development

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Publisher : Springer Science & Business Media
ISBN 13 : 1468428837
Total Pages : 497 pages
Book Rating : 4.4/5 (684 download)

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Book Synopsis Nutrition and Agricultural Development by : Nevin Scrimshaw

Download or read book Nutrition and Agricultural Development written by Nevin Scrimshaw and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the past thirteen years, symposia have been held either in South America or in Mexico on subjects of special interest to Latin American scientists. When the opportunity of holding the 14th International Biological Symposium in Guate mala was offered, it was most welcome, especially as the occasion was the celebration of the 25th Anniversary of the Institute of Nutrition of Central America and Panama (INCAP). With the encouragement of members of the Ford Foundation staff and the National Academy of Sciences, the idea for a symposium on the broad approach to the problem of nutrition was developed by Dr. Moises Behar, the second director of INCAP, 1961-1974, Dr. Nevin Scrimshaw, fIrst director of INCAP, 1949-1961, and members of the INCAP staff. Because the availability of food has become a serious international problem, a discussion of the underlying problems was most timely. INCAP, one of the pioneer and leading institutions in the area of nutrition, has a profound influence on nutrition in Latin America. The meeting was attended by about 300 scientists from more than 20 countries. Because this was the fIrst symposium in this series to be held in Central America, it provided an opportunity to get acquainted with scientists from many of the Central American republics. It was especially rewarding that so many students from the Central American universities attended this meeting.

Agricultural Commercialization, Economic Development, and Nutrition

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Author :
Publisher : International Food Policy Research Insitute
ISBN 13 :
Total Pages : 444 pages
Book Rating : 4.F/5 ( download)

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Book Synopsis Agricultural Commercialization, Economic Development, and Nutrition by : Joachim Von Braun

Download or read book Agricultural Commercialization, Economic Development, and Nutrition written by Joachim Von Braun and published by International Food Policy Research Insitute. This book was released on 1994 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of commercialization. Policy action needed.

Agricultural Development and Nutrition

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Publisher : Concept Publishing Company
ISBN 13 : 9780091613303
Total Pages : 264 pages
Book Rating : 4.6/5 (133 download)

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Book Synopsis Agricultural Development and Nutrition by : Arnold Pacey

Download or read book Agricultural Development and Nutrition written by Arnold Pacey and published by Concept Publishing Company. This book was released on 1985 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agricultural development: New perspectives in a changing world

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896293831
Total Pages : 798 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Agricultural development: New perspectives in a changing world by : Otsuka, Keijiro, ed.

Download or read book Agricultural development: New perspectives in a changing world written by Otsuka, Keijiro, ed. and published by Intl Food Policy Res Inst. This book was released on 2021-01-14 with total page 798 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change. In this four-part volume, top experts offer the latest research in the field of agricultural development. Using new lenses to examine today’s biggest challenges, contributors address topics such as nutrition and health, gender and household decision-making, agrifood value chains, natural resource management, and political economy. The book also covers most developing regions, providing a critical global perspective at a time when many pressing challenges extend beyond national borders. Tying all this together, Agricultural Development explores policy options and strategies for developing sustainable agriculture and reducing food insecurity and malnutrition. The changing global landscape combined with new and better data, technologies, and understanding means that agriculture can and must contribute to a wider range of development outcomes than ever before, including reducing poverty, ensuring adequate nutrition, creating strong food value chains, improving environmental sustainability, and promoting gender equity and equality. Agricultural Development: New Perspectives in a Changing World, with its unprecedented breadth and scope, will be an indispensable resource for the next generation of policymakers, researchers, and students dedicated to improving agriculture for global wellbeing.

Agriculture and undernutrition through the lens of economics

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4./5 ( download)

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Book Synopsis Agriculture and undernutrition through the lens of economics by : Derek Headey

Download or read book Agriculture and undernutrition through the lens of economics written by Derek Headey and published by Intl Food Policy Res Inst. This book was released on 2019-10-17 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agricultural development has historically focused on poverty reduction and food security but is now increasingly asked to help improve nutrition. Despite this strengthened nutritional mandate, agricultural policies and programs have struggled to develop effective, scalable and cost-effective approaches for reducing undernutrition. This study was therefore undertaken to assess more the more strategic issue of how to re-design agricultural development strategies for greater nutritional impact. To do so we review the literature on agriculture-nutrition linkages through an economic lens, focusing on systemic agriculture-nutrition linkages that go beyond the much-explored question of how a farm family’s agricultural activities affect their own household members’ food consumption or nutrition outcomes. To that end we structured this review around three types of linkages between agriculture and nutrition: (i) agricultural income effects (including income stability); (ii) relative food price determination (including the shadow prices involved in consuming one’s own production); and (iii) agricultural livelihood characteristics (encompassing the many neglected dimensions of agricultural activities and rural livelihoods that influence nutrition and health). For each of these literatures we reflect upon relevant economic theory, methodological challenges, and key empirical evidence. We conclude with a brief discussion of the implications of these findings for developing more nutrition-sensitive agricultural development strategies.

Nutrition and agricultural development: significance and potential for the tropics

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Publisher :
ISBN 13 :
Total Pages : 500 pages
Book Rating : 4.:/5 (637 download)

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Book Synopsis Nutrition and agricultural development: significance and potential for the tropics by : Symposium on Nutrition and Agricultural and Economic Development in the Tropics, Guatemala, 1974

Download or read book Nutrition and agricultural development: significance and potential for the tropics written by Symposium on Nutrition and Agricultural and Economic Development in the Tropics, Guatemala, 1974 and published by . This book was released on with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agricultural Development and Nutrition

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Publisher : Routledge
ISBN 13 : 9780367156282
Total Pages : 256 pages
Book Rating : 4.1/5 (562 download)

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Book Synopsis Agricultural Development and Nutrition by : Arnold Pacey

Download or read book Agricultural Development and Nutrition written by Arnold Pacey and published by Routledge. This book was released on 2020-12-17 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an expose of the many food consumption-related problems which need to be considered alongside agricultural production issues in development. It examines factors that determine the degree to which people have access to food and can assimilate its nutrients.

Agricultural Development and Sustainable Intensification

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Publisher : Routledge
ISBN 13 : 9780367590932
Total Pages : 326 pages
Book Rating : 4.5/5 (99 download)

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Book Synopsis Agricultural Development and Sustainable Intensification by : Udaya Sekhar Nagothu

Download or read book Agricultural Development and Sustainable Intensification written by Udaya Sekhar Nagothu and published by Routledge. This book was released on 2020-08-14 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Intensification (SI) has recently emerged as a key concept for agricultural development, recognising that yields must increase to feed a growing world population, but it must be achieved without damage to the environment, on finite land resources and while preserving social and natural capital. It also recognises that all initiatives must cope with the challenges of climate change to agricultural production, food security and livelihoods. This multidisciplinary book presents state-of-the-art reviews of current SI approaches to promote major food crops, challenges and advances made in technology, and the institutional and policy measures necessary to overcome the constraints faced by smallholder farmers. Adressing the UN's Sustainable Development Goal 2, the various chapters based on evidence and experiences of reputed researchers show how these innovations, if properly nurtured and implemented, can make a difference to food and nutrition security outcomes. Case studies from around the world are included, with a particular emphasis on Asia and Sub-Saharan Africa. The focus is not only on scientific aspects such as climate-smart agriculture, agroecology and improving input use efficiency and management, but also on institutional and policy challenges that must be met to increase the net societal benefits of sustainable agricultural intensification. The book is aimed at advanced students and researchers in sustainable agriculture and policy, development practitioners, policy makers and non-governmental and farmer organisations.

Nutrition and Agricultural Development

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Publisher :
ISBN 13 : 9781468428841
Total Pages : 528 pages
Book Rating : 4.4/5 (288 download)

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Book Synopsis Nutrition and Agricultural Development by : Nevin Scrimshaw

Download or read book Nutrition and Agricultural Development written by Nevin Scrimshaw and published by . This book was released on 1976-06-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agriculture, Food Security, Nutrition and the Millennium Development Goals

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297314
Total Pages : 15 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Agriculture, Food Security, Nutrition and the Millennium Development Goals by : Joachim von Braun, M.S. Swaminathan, and Mark W. Rosegrant

Download or read book Agriculture, Food Security, Nutrition and the Millennium Development Goals written by Joachim von Braun, M.S. Swaminathan, and Mark W. Rosegrant and published by Intl Food Policy Res Inst. This book was released on 2004 with total page 15 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essay reprinted from IFPRI's 2003-2004 annual report.

Agriculture for improved nutrition: Seizing the momentum

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 1786399318
Total Pages : 233 pages
Book Rating : 4.7/5 (863 download)

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Book Synopsis Agriculture for improved nutrition: Seizing the momentum by : Fan, Shenggen

Download or read book Agriculture for improved nutrition: Seizing the momentum written by Fan, Shenggen and published by Intl Food Policy Res Inst. This book was released on 2019-02-28 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, research, and initiatives developed over the past decade have created an opportunity for reimagining and redesigning agricultural and food systems for the benefit of nutrition. To support this transformation, the book reviews the latest findings, results from on-the-ground programs and interventions, and recent policy experiences from countries around the world that are bringing the agriculture and nutrition sectors closer together. Drawing on IFPRI's own work and that of the growing agriculture-nutrition community, this book strengthens the evidence base for, and expands our vision of, how agriculture can contribute to nutrition. Chapters cover an array of issues that link agriculture and nutrition, including food value chains, nutrition-sensitive programs and policies, government policies, and private sector investments. By highlighting both achievements and setbacks, Agriculture for Improved Nutrition seeks to inspire those who want to scale up successes that can transform food systems and improve the nutrition of billions of people.

Designing for empowerment impact in agricultural development projects: Experimental evidence from the Agriculture, Nutrition, and Gender Linkages (ANGeL) project in Banglades

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Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 47 pages
Book Rating : 4./5 ( download)

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Book Synopsis Designing for empowerment impact in agricultural development projects: Experimental evidence from the Agriculture, Nutrition, and Gender Linkages (ANGeL) project in Banglades by : Quisumbing, Agnes R.

Download or read book Designing for empowerment impact in agricultural development projects: Experimental evidence from the Agriculture, Nutrition, and Gender Linkages (ANGeL) project in Banglades written by Quisumbing, Agnes R. and published by Intl Food Policy Res Inst. This book was released on 2020-08-12 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: The importance of women’s roles for nutrition-sensitive agricultural projects is increasingly recognized, yet little is known about whether such projects improve women’s empowerment and gender equality. We study the Agriculture, Nutrition, and Gender Linkages (ANGeL) pilot project, which was implemented as a cluster-randomized controlled trial by the Government of Bangladesh. The project’s treatment arms included agricultural training, nutrition behavior change communication (BCC), and gender sensitization trainings to husbands and wives together – with these components combined additively, such that the impact of gender sensitization could be distinguished from that of agriculture and nutrition trainings. Empowerment was measured using the internationally-validated project-level Women’s Empowerment in Agriculture Index (pro-WEAI), and attitudes regarding gender roles were elicited from both men and women, to explore potentially gender-transformative impacts. Our study finds that ANGeL increased both women’s and men’s empowerment, raised the prevalence of households achieving gender parity, and led to small improvements in the gender attitudes of both women and men. We find significant increases in women’s empowerment scores and empowerment status from all treatment arms but with no significant differences across these. We find no evidence of unintended impacts on workloads and we note inconclusive evidence of possible increases in intimate partner violence (IPV). Our results also suggest some potential benefits of bundling nutrition and gender components with an agricultural development intervention; however, many of these benefits seem to be driven by bundling nutrition with agriculture. While we cannot assess the extent to which including men and women within the same treatment arms contributed to our results, it is plausible that the positive impacts of all treatment arms on women’s empowerment outcomes may have arisen from implementation modalities that provided information to both husbands and wives when they were together. The role of engaging men and women jointly in interventions is a promising area for future research.

Global Nutrition Report 2016

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896295842
Total Pages : 180 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Global Nutrition Report 2016 by : International Food Policy Research Institute (IFPRI)

Download or read book Global Nutrition Report 2016 written by International Food Policy Research Institute (IFPRI) and published by Intl Food Policy Res Inst. This book was released on 2016-06-14 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Few challenges facing the global community today match the scale of malnutrition, a condition that directly affects 1 in 3 people. Malnutrition manifests itself in many different ways: as poor child growth and development; as individuals who are skin and bone or prone to infection; as those who are carrying too much weight or whose blood contains too much sugar, salt, fat, or cholesterol; or those who are deficient in important vitamins or minerals. Malnutrition and diet are by far the biggest risk factors for the global burden of disease: every country is facing a serious public health challenge from malnutrition. The economic consequences represent losses of 11 percent of gross domestic product (GDP) every year in Africa and Asia, whereas preventing malnutrion delivers $16 in returns on investment for every $1 spent. The world’s countries have agreed on targets for nutrition, but despite some progress in recent years the world is off track to reach those targets. This third stocktaking of the state of the world’s nutrition points to ways to reverse this trend and end all forms of malnutrition by 2030.

Incorporating Nutrition Into Agricultural Development Projects

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Publisher :
ISBN 13 :
Total Pages : 306 pages
Book Rating : 4.:/5 (89 download)

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Book Synopsis Incorporating Nutrition Into Agricultural Development Projects by : Patricia E. Graham

Download or read book Incorporating Nutrition Into Agricultural Development Projects written by Patricia E. Graham and published by . This book was released on 1988 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Reshaping Agriculture for Nutrition and Health

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896296733
Total Pages : 230 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Reshaping Agriculture for Nutrition and Health by : Shenggen Fan

Download or read book Reshaping Agriculture for Nutrition and Health written by Shenggen Fan and published by Intl Food Policy Res Inst. This book was released on 2012 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fundamental purpose of agriculture is not just to produce food and raw materials, but also to grow healthy, well-nourished people. One of the sector’s most important tasks then is to provide food of sufficient quantity and quality to feed and nourish the world’s population sustainably so that all people can lead healthy, productive lives. Achieving this goal will require closer collaboration across the sectors of agriculture, nutrition, and health, which have long operated in separate spheres with little recognition of how their actions affect each other. It is time for agriculture, nutrition, and health to join forces in pursuit of the common goal of improving human well-being. In Reshaping Agriculture for Nutrition and Health, leading experts, practitioners, and policymakers explore the links among agriculture, nutrition, and health and identify ways to strengthen related policies and programs. The chapters in this book were originally commissioned as background papers or policy briefs for the conference “Leveraging Agriculture for Improving Nutrition and Health,” facilitated by the International Food Policy Research Institute’s 2020 Vision Initiative in New Delhi, India, in February 2011.

Agriculture, Food and Nutrition Security

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Publisher : Springer Nature
ISBN 13 : 3030693333
Total Pages : 336 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Agriculture, Food and Nutrition Security by : Rukhsana

Download or read book Agriculture, Food and Nutrition Security written by Rukhsana and published by Springer Nature. This book was released on 2021-04-19 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides an interdisciplinary collection of studies that cover the trends and issues related to agricultural productivity and availability, food and nutrition security, and sustainability in India. The book discusses a broad range of vital issues concerning the production and consumption of food during the era of climate change, and has been prepared to generate awareness of these issues in a large agricultural economy to shed light on new perspectives and solutions to achieve sustainable food production and security in India. The book is organized into three major sections: Climate and Agricultural Productivity for Availability, Changes and Trends in Cropping Patterns and Food Security, and Food and Nutrition Security for Sustainable Development. The book will be of interest to students, researchers, policymakers, and other inquisitive readers interested in different aspects of agriculture, food and nutrition security, and sustainable development.

Measuring Food Security Using Household Expenditure Surveys

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Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896297675
Total Pages : 157 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Measuring Food Security Using Household Expenditure Surveys by : Lisa C. Smith

Download or read book Measuring Food Security Using Household Expenditure Surveys written by Lisa C. Smith and published by Intl Food Policy Res Inst. This book was released on 2007-01-01 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: