Nosh New York

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Author :
Publisher : St. Martin's Griffin
ISBN 13 : 1466853387
Total Pages : 356 pages
Book Rating : 4.4/5 (668 download)

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Book Synopsis Nosh New York by : Myra Alperson

Download or read book Nosh New York written by Myra Alperson and published by St. Martin's Griffin. This book was released on 2013-10-08 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you're a lifelong New Yorker or you're visiting for the first time, when you're in the Big Apple you're in food heaven - a nosher's paradise where you can find the freshest and most authentic foods of any cuisine in the world, from steaming soup dumplings to Persian Kebabs, Moroccan tagines, Chinese bubble tea, Senegalese ginger beer, Colombian cholados, kosher focaccia bread, the freshest Italian cheeses, Guyanese roti and more! In this thorough and user-friendly book, passionate New York food guide Myra Alperson takes readers on her popular tours around town. Organized by borough and divided into easy-to-follow walks -- each of which can be done in an afternoon -- she points readers to the best ethnic restaurants, cafes, bakeries, tea houses, take-out stores, specialty shops, produce stands, supermarkets, and other food hot spots. From generations-old favorites to vibrant newcomers, the delicious discoveries and include the best: - Indian, Greek, Brazilian, Cuban, Romanian, Irish, Chinese, Afghan and Thai spots in Queens - Italian, Kosher, Caribbean, Polish, Scandinavian, Russian and Moroccan delights in Brooklyn - Chinese, West African, Soul Food, Mexican, Dominican, Korean and Turkish finds in Manhattan - Sicilian, Albanian, Jamaican and Cambodian delights in the Bronx - And much more. You'll also discover: New York's last authentic beer garden * where to buy Chilean hot dogs and Brazilian pizza* the newest wave of Egyptian markets * the last Kosher market in Brighton Beach and the only Norwegian market in New York City * fun and delectable side trips * vegetarian and kid-friendly finds * cultural information for each neighborhood, along with info on the best parks, museums, gift shops, and bookstores. Complete with subway, bus, and car directions along with detailed maps of each neighborhood covered, Nosh New York turns an afternoon in the city into a delicious food adventure.

Savage Feast

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Author :
Publisher : HarperCollins
ISBN 13 : 0062867911
Total Pages : 236 pages
Book Rating : 4.0/5 (628 download)

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Book Synopsis Savage Feast by : Boris Fishman

Download or read book Savage Feast written by Boris Fishman and published by HarperCollins. This book was released on 2019-02-26 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed author of A Replacement Life shifts between heartbreak and humor in this gorgeously told recipe-filled memoir. A story of family, immigration, and love—and an epic meal—Savage Feast explores the challenges of navigating two cultures from an unusual angle. A revealing personal story and family memoir told through meals and recipes, Savage Feast begins with Boris’s childhood in Soviet Belarus, where good food was often worth more than money. He describes the unlikely dish that brought his parents together and how years of Holocaust hunger left his grandmother so obsessed with bread that she always kept five loaves on hand. She was the stove magician and Boris’ grandfather the master black marketer who supplied her, evading at least one firing squad on the way. These spoils kept Boris’ family—Jews who lived under threat of discrimination and violence—provided-for and protected. Despite its abundance, food becomes even more important in America, which Boris’ family reaches after an emigration through Vienna and Rome filled with marvel, despair, and bratwurst. How to remain connected to one’s roots while shedding their trauma? The ambrosial cooking of Oksana, Boris’s grandfather’s Ukrainian home aide, begins to show him the way. His quest takes him to a farm in the Hudson River Valley, the kitchen of a Russian restaurant on the Lower East Side, a Native American reservation in South Dakota, and back to Oksana’s kitchen in Brooklyn. His relationships with women—troubled, he realizes, for reasons that go back many generations—unfold concurrently, finally bringing him, after many misadventures, to an American soulmate. Savage Feast is Boris’ tribute to food, that secret passage to an intimate conversation about identity, belonging, family, displacement, and love.

Nosh on this

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Author :
Publisher : The Experiment
ISBN 13 : 1615190864
Total Pages : 289 pages
Book Rating : 4.6/5 (151 download)

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Book Synopsis Nosh on this by : Lisa Stander-Horel

Download or read book Nosh on this written by Lisa Stander-Horel and published by The Experiment. This book was released on 2013-09-03 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: Features over one hundred gluten-free recipes inspired by the authors Jewish-American heritage, including black & white cookies, hamantashen, and pumpkin corn bread streusel muffins.

Jew-Ish

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Publisher : HarperCollins
ISBN 13 : 0358354250
Total Pages : 281 pages
Book Rating : 4.3/5 (583 download)

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Book Synopsis Jew-Ish by : Jake Cohen

Download or read book Jew-Ish written by Jake Cohen and published by HarperCollins. This book was released on 2021-03-09 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times bestseller! A brilliantly modern take on Jewish culinary traditions for a new generation of readers, from a bright new star in the culinary world. When you think of Jewish food, a few classics come to mind: chicken soup with matzo balls, challah, maybe a babka if you’re feeling adventurous. But as food writer and nice Jewish boy Jake Cohen demonstrates in this stunning debut cookbook, Jewish food can be so much more. In Jew-ish, he reinvents the food of his Ashkenazi heritage and draws inspiration from his husband’s Persian-Iraqi traditions to offer recipes that are modern, fresh, and enticing for a whole new generation of readers. Imagine the components of an everything bagel wrapped into a flaky galette latkes dyed vibrant yellow with saffron for a Persian spin on the potato pancake, best-ever hybrid desserts like Macaroon Brownies and Pumpkin Spice Babka! Jew-ish features elevated, yet approachable classics along with innovative creations, such as: Jake’s Perfect Challah Roasted Tomato Brisket Short Rib Cholent Iraqi Beet Kubbeh Soup Cacio e Pepe Rugelach Sabich Bagel Sandwiches, and Matzo Tiramisu. Jew-ish is a brilliant collection of delicious recipes, but it’s much more than that. As Jake reconciles ancient traditions with our modern times, his recipes become a celebration of a rich and vibrant history, a love story of blending cultures, and an invitation to gather around the table and create new memories with family, friends, and loved ones.

Nosh, Schlep, Schluff

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Author :
Publisher : Random House Books for Young Readers
ISBN 13 : 9780375864971
Total Pages : 0 pages
Book Rating : 4.8/5 (649 download)

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Book Synopsis Nosh, Schlep, Schluff by : Laurel Snyder

Download or read book Nosh, Schlep, Schluff written by Laurel Snyder and published by Random House Books for Young Readers. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhyming text introduces young readers to Yiddish words.

Studies in Etymology and Etiology

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Author :
Publisher : Universidad de Alicante
ISBN 13 : 8479085177
Total Pages : 874 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Studies in Etymology and Etiology by : David L. Gold

Download or read book Studies in Etymology and Etiology written by David L. Gold and published by Universidad de Alicante. This book was released on 2009 with total page 874 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dictionaries usually give only brief treatment to etymologies and even etymological dictionaries often do not lavish on them the attention which many deserve. To help fill the gap, the author deals in depth with several etymologically problematic words in various Germanic, Jewish, Romance, and Slavic languages, all of which have hitherto either been misetymologized or not etymologized at all. Sometimes, he succeeds in cracking the nut. Sometimes, he is able only to clear away misunderstanding and set the stage for further treatment. Usually, he marshals not only linguistic but also historical and cultural information. Since this book also discusses methodology, it has the makings of an introduction to the science, art, and craft of etymology. David L. Gold is the founder of the Jewish Name and Family Name File, the Jewish English Archives, and the Association for the Study of Jewish Languages, as well as the editor of Jewish Language Review and Jewish Linguistic Studies.

Perspectives on American English

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Author :
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110813343
Total Pages : 476 pages
Book Rating : 4.1/5 (18 download)

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Book Synopsis Perspectives on American English by : Joey L. Dillard

Download or read book Perspectives on American English written by Joey L. Dillard and published by Walter de Gruyter GmbH & Co KG. This book was released on 2015-11-13 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: CONTRIBUTIONS TO THE SOCIOLOGY OF LANGUAGE brings to students, researchers and practitioners in all of the social and language-related sciences carefully selected book-length publications dealing with sociolinguistic theory, methods, findings and applications. It approaches the study of language in society in its broadest sense, as a truly international and interdisciplinary field in which various approaches, theoretical and empirical, supplement and complement each other. The series invites the attention of linguists, language teachers of all interests, sociologists, political scientists, anthropologists, historians etc. to the development of the sociology of language.

The New Joys of Yiddish

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Author :
Publisher : Harmony
ISBN 13 : 0609806920
Total Pages : 500 pages
Book Rating : 4.6/5 (98 download)

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Book Synopsis The New Joys of Yiddish by : Leo Rosten

Download or read book The New Joys of Yiddish written by Leo Rosten and published by Harmony. This book was released on 2003-08-26 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy the most comprehensive and hilariously entertaining lexicon of the colorful and deeply expressive language of Yiddish. With the recent renaissance of interest in Yiddish, and in keeping with a language that embodies the variety and vibrancy of life itself, The New Joys of Yiddish brings Leo Rosten’s masterful work up to date. Revised for the first time by Lawrence Bush, in close consultation with Rosten’s daughters, it retains the spirit of the original—with its wonderful jokes, tidbits of cultural history, Talmudic and biblical references—and is enhanced by hundreds of new entries and thoughtful commentary on how Yiddish has evolved over the years, as well as clever illustrations by R. O. Blechman. Did you know that cockamamy, bluffer, maven, and aha! are all Yiddish words? If you did, you’re a gaon, possessing a lot of seykhl.

Hidden Kitchens

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Author :
Publisher : Rodale
ISBN 13 : 9781594863134
Total Pages : 314 pages
Book Rating : 4.8/5 (631 download)

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Book Synopsis Hidden Kitchens by : Nikki Silva

Download or read book Hidden Kitchens written by Nikki Silva and published by Rodale. This book was released on 2005-10-21 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: A volume based on the popular NPR radio series explores how communities come together through food, combining popular stories from the show with new interviews, photographs, and recipes from a wide array of atypical kitchens.

Official Gazette of the United States Patent and Trademark Office

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Author :
Publisher :
ISBN 13 :
Total Pages : 1970 pages
Book Rating : 4.:/5 ( download)

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Book Synopsis Official Gazette of the United States Patent and Trademark Office by :

Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 1990 with total page 1970 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Russ & Daughters

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Author :
Publisher : Schocken
ISBN 13 : 0805243119
Total Pages : 226 pages
Book Rating : 4.8/5 (52 download)

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Book Synopsis Russ & Daughters by : Mark Russ Federman

Download or read book Russ & Daughters written by Mark Russ Federman and published by Schocken. This book was released on 2013-03-05 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: The former owner/proprietor of the beloved appetizing store on Manhattan’s Lower East Side tells the delightful, mouthwatering story of an immigrant family’s journey from a pushcart in 1907 to “New York’s most hallowed shrine to the miracle of caviar, smoked salmon, ethereal herring, and silken chopped liver” (The New York Times Magazine). When Joel Russ started peddling herring from a barrel shortly after his arrival in America from Poland, he could not have imagined that he was giving birth to a gastronomic legend. Here is the story of this “Louvre of lox” (The Sunday Times, London): its humble beginnings, the struggle to keep it going during the Great Depression, the food rationing of World War II, the passing of the torch to the next generation as the flight from the Lower East Side was beginning, the heartbreaking years of neighborhood blight, and the almost miraculous renaissance of an area from which hundreds of other family-owned stores had fled. Filled with delightful anecdotes about how a ferociously hardworking family turned a passion for selling perfectly smoked and pickled fish into an institution with a devoted national clientele, Mark Russ Federman’s reminiscences combine a heartwarming and triumphant immigrant saga with a panoramic history of twentieth-century New York, a meditation on the creation and selling of gourmet food by a family that has mastered this art, and an enchanting behind-the-scenes look at four generations of people who are just a little bit crazy on the subject of fish. Color photographs © Matthew Hranek

The Anglophile

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Publisher : Harlequin
ISBN 13 : 1459248716
Total Pages : 282 pages
Book Rating : 4.4/5 (592 download)

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Book Synopsis The Anglophile by : Laurie Gwen Shapiro

Download or read book The Anglophile written by Laurie Gwen Shapiro and published by Harlequin. This book was released on 2012-08-15 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Q: What turns thirty-five-year-old graduate student Shari Diamond on? A: Anything British. Forget tall, dark and handsome. For Shari there’s only tall, pasty and from Across the Pond (despite her aunt’s advice to find a nice Jewish boy). Ever since Shari first happened upon Christopher Robin in her childhood reading, she’s had a passion for all things Anglo-Saxon. First it was books, then it was blokes, now…well, it’s still blokes. Unbeknownst to her, Kit, Shari’s latest British conquest (and decidedly not a Jew), also happens to be her biggest competition in her search to find the last-known speaker of a language close to extinction. Shari’s spent four years trying to find this guy so she can complete her Ph.D. and now Kit has beaten her to the punch? When she learns that there might be more (and less) to Kit than meets the eye, will this Anglophile turn her back on the land of tea and crumpets once and for all?

Jewish New York

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Author :
Publisher : NYU Press
ISBN 13 : 1479864471
Total Pages : 510 pages
Book Rating : 4.4/5 (798 download)

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Book Synopsis Jewish New York by : Deborah Dash Moore

Download or read book Jewish New York written by Deborah Dash Moore and published by NYU Press. This book was released on 2017-10-10 with total page 510 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive history of Jews in New York and how they transformed the city Jewish New York reveals the multifaceted world of one of the city’s most important ethnic and religious groups. Jewish immigrants changed New York. They built its clothing industry and constructed huge swaths of apartment buildings. New York Jews helped to make the city the center of the nation’s publishing industry and shaped popular culture in music, theater, and the arts. With a strong sense of social justice, a dedication to civil rights and civil liberties, and a belief in the duty of government to provide social welfare for all its citizens, New York Jews influenced the city, state, and nation with a new wave of social activism. In turn, New York transformed Judaism and stimulated religious pluralism, Jewish denominationalism, and contemporary feminism. The city’s neighborhoods hosted unbelievably diverse types of Jews, from Communists to Hasidim. Jewish New York not only describes Jews’ many positive influences on New York, but also exposes their struggles with poverty and anti-Semitism. These injustices reinforced an exemplary commitment to remaking New York into a model multiethnic, multiracial, and multireligious world city. Based on the acclaimed multi-volume set City of Promises: A History of the Jews of New York winner of the National Jewish Book Council 2012 Everett Family Foundation Jewish Book of the Year Award, Jewish New York spans three centuries, tracing the earliest arrival of Jews in New Amsterdam to the recent immigration of Jews from the former Soviet Union.

The Mini Rough Guide to New York City

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Author :
Publisher : Rough Guides UK
ISBN 13 : 1848369301
Total Pages : 383 pages
Book Rating : 4.8/5 (483 download)

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Book Synopsis The Mini Rough Guide to New York City by : Andrew Rosenberg

Download or read book The Mini Rough Guide to New York City written by Andrew Rosenberg and published by Rough Guides UK. This book was released on 2011-04-01 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Mini Rough Guide to New York City is your essential companion to one of the world's most dynamic cities. It covers all the major sights and attractions in NYC, plus the practical, nitty-gritty information you'll need to make the most of your visit. The guide's introduction offers a lively city overview and a selection of 'things not to miss' - museums, architecture, green spaces, nightlife, cuisine and more. Then discover New York City by neighbourhood; from bustling Chinatown and once-bohemian Greenwich Village to the beautifully refurbished Lincoln Centre on Manhattan's Upper West Side. Find snappy reviews of hotels, restaurants and bars for every budget and taste, plus shops, clubs, galleries and more. It'll help you get around with clear, readable maps - grid referenced with all the top attractions and recommendations. Entertaining, engaging and opinionated, this guide is unbeatable. Make the most of your break with The Mini Rough Guide to New York City.

New York Court of Appeals. Records and Briefs.

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Author :
Publisher :
ISBN 13 :
Total Pages : 59 pages
Book Rating : 4./5 ( download)

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Book Synopsis New York Court of Appeals. Records and Briefs. by : New York (State).

Download or read book New York Court of Appeals. Records and Briefs. written by New York (State). and published by . This book was released on with total page 59 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Franchise Opportunities Handbook

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Author :
Publisher :
ISBN 13 :
Total Pages : 328 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Franchise Opportunities Handbook by :

Download or read book Franchise Opportunities Handbook written by and published by . This book was released on 1991 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a directory of companies that grant franchises with detailed information for each listed franchise.

Ethnic American Food Today

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 1442227311
Total Pages : 741 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis Ethnic American Food Today by : Lucy M. Long

Download or read book Ethnic American Food Today written by Lucy M. Long and published by Rowman & Littlefield. This book was released on 2015-07-17 with total page 741 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethnic American Food Today introduces readers to the myriad ethnic food cultures in the U.S. today. Entries are organized alphabetically by nation and present the background and history of each food culture along with explorations of the place of that food in mainstream American society today. Many of the entries draw upon ethnographic research and personal experience, giving insights into the meanings of various ethnic food traditions as well as into what, how, and why people of different ethnicities are actually eating today. The entries look at foodways—the network of activities surrounding food itself—as well as the beliefs and aesthetics surrounding that food, and the changes that have occurred over time and place. They also address stereotypes of that food culture and the culture’s influence on American eating habits and menus, describing foodways practices in both private and public contexts, such as restaurants, groceries, social organizations, and the contemporary world of culinary arts. Recipes of representative or iconic dishes are included. This timely two-volume encyclopedia addresses the complexity—and richness—of both ethnicity and food in America today.