Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Download Nordic Food Aid full books in PDF, epub, and Kindle. Read online Nordic Food Aid ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Author :
Publisher :
ISBN 13 :
Total Pages : 60 pages
Book Rating : 4.:/5 (31 download)
Download or read book Nordic Food Aid written by and published by . This book was released on 1980 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Universitetet i Oslo. Institut for ernæringsforskning. Group for International Nutrition Research
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (77 download)
Download or read book Nordic Food Aid written by Universitetet i Oslo. Institut for ernæringsforskning. Group for International Nutrition Research and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ole Jørgen Hanssen
Publisher : Nordic Council of Ministers
ISBN 13 : 9289338571
Total Pages : 106 pages
Book Rating : 4.2/5 (893 download)
Download or read book Food Redistribution in the Nordic Region written by Ole Jørgen Hanssen and published by Nordic Council of Ministers. This book was released on 2015-02-02 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report has a focus on waste prevention through redistribution of food to low-income people via charity organisations. Food redistribution can go via national food banks and via direct redistribution, often on a local level. Food banks redistributed about 1,5 mill meals in 2013, and local charity organisations probably 2–3 times more. The regulatory framework for food redistribution is described and discussed. The demand of and potential for redistribution is probably much higher than at present, and the reports points out strategies and measures for how food banks can contribute to secure and further develop. The report is part of the Nordic Prime Ministers’ overall green growth initiative: “The Nordic Region – leading in green growth” – read more in the web magazine “Green Growth the Nordic Way.”
Author : Edward Clay
Publisher : Routledge
ISBN 13 : 1136334483
Total Pages : 416 pages
Book Rating : 4.1/5 (363 download)
Download or read book Food Aid and Human Security written by Edward Clay and published by Routledge. This book was released on 2013-01-11 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food aid is historically a major element of development aid to support longer-term development, and the primary response to help countries and peoples in crisis. This examination of food aid focuses in particular on institutional questions.
Author : Gram-Hanssen, Irmelin
Publisher : Nordic Council of Ministers
ISBN 13 : 9289344490
Total Pages : 111 pages
Book Rating : 4.2/5 (893 download)
Download or read book Food Redistribution in the Nordic Region written by Gram-Hanssen, Irmelin and published by Nordic Council of Ministers. This book was released on 2016-02-10 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Nordic Food Redistribution Project investigates food waste reduction through the redistribution of surplus food. The project goal is to increase and improve redistribution activities from donors to food banks and charity organisations in order to enhance both environmental and social sustainability in the Nordic region. The phase II report proposes best practice models concerning legislation, organisation, quality assurance and registration of food. Report recommendations are addressed at redistribution and food-serving actors, donors and authorities and focus on how to improve the quality of redistributed food, how to enhance collaboration between the various actors as well as how to prioritize and secure funding for redistribution activities. The report is part of the Nordic Prime Ministers’ green growth initiative: “The Nordic Region – leading in green growth.”
Author : Edward J. Clay
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.3/5 ( download)
Download or read book Review of Food Aid Policy Changes Since 1978 written by Edward J. Clay and published by . This book was released on 1985 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forms and areas of policy changes 1975-1984 (major and smaller donors). Australian, Canadian, European Community, Japanese, Nordic and United States food aid policy.--SCAD summary.
Author : D. Shaw
Publisher : Springer
ISBN 13 : 1403905436
Total Pages : 331 pages
Book Rating : 4.4/5 (39 download)
Download or read book The UN World Food Programme and the Development of Food Aid written by D. Shaw and published by Springer. This book was released on 2001-05-17 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first history to be written of the World Food Programme (WFP), the food aid arm of the United Nations System. It tells the story of the antecedents and origins of WFP and growth from modest beginnings as a three-year experiment in 1963-65 to become the main source of international food aid for both disaster relief and development against the background of the evolution and development of food aid. This dual role has put WFP in the front line of the United Nations attack on poverty, hunger and food insecurity.
Author : Jesper Manniche
Publisher : Routledge
ISBN 13 : 135102857X
Total Pages : 120 pages
Book Rating : 4.3/5 (51 download)
Download or read book Nordic Food Transitions written by Jesper Manniche and published by Routledge. This book was released on 2018-12-07 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ambition of the book is to investigate a possible transition in the markets for food in the Nordic countries. Six chapters from various disciplinary traditions study change and innovation within the food sectors in Denmark, Sweden and Norway; while an introductory chapter discusses the findings of these analyses. Specialty food has established a strong position within product categories such as craft beer in Denmark and organic food in Sweden, but has failed to do so in others. The emergence of markets for specialty foods have been promoted by top-down policy initiatives and bottom-up entrepreneurial efforts. Far from providing the only relevant platform for food transition and innovation, the "New Nordic Food" manifesto has helped creating a territorialized action space for networks of food producers and distributors promoting diversity in local food and rural development. Some of the specialty food networks have succeeded in re-scaling their operations from a local to a national market. Today even large retailers and food processing companies have to pay notice to the ongoing changes among consumers. There is however a paradoxical constraint in a transition towards specialty food. A large-scale transition would imply that producers and consumers abandon precisely what constitute them - their exclusiveness. The chapters were originally published in a special issue of European Planning Studies.
Author : Ryman
Publisher : Wm. B. Eerdmans Publishing
ISBN 13 : 9780802828798
Total Pages : 200 pages
Book Rating : 4.8/5 (287 download)
Download or read book Nordic Folk Churches written by Ryman and published by Wm. B. Eerdmans Publishing. This book was released on 2005-08-30 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Four Nordic scholars provide historical context for contemporary developments in the folk churches of Denmark, Finland, Norway, and Sweden, respectively, devoting a chapter to each. Other chapters address major issues of concern both shared by, and unique to, their churches. Particularly fascinating are these churches' differing roles on the political stage during World War II and the Cold War, their adaptation to the modern welfare state, their handling of theological controversies such as the ordination of women and same-sex unions, and their crucial contributions to the ecumenical movement.
Author : George Kent
Publisher : Routledge
ISBN 13 : 0429712847
Total Pages : 135 pages
Book Rating : 4.4/5 (297 download)
Download or read book Fish, Food, And Hunger written by George Kent and published by Routledge. This book was released on 2019-04-09 with total page 135 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides descriptive information on fisheries and nutrition, and outlines actions that could be taken to enhance the contribution of fisheries to the alleviation of malnutrition. It derives generalizations regarding the evaluation and design of fisheries projects and fisheries policies. .
Author : Lambie-Mumford, Hannah
Publisher : Policy Press
ISBN 13 : 1447347560
Total Pages : 272 pages
Book Rating : 4.4/5 (473 download)
Download or read book The Rise of Food Charity in Europe written by Lambie-Mumford, Hannah and published by Policy Press. This book was released on 2021-09-22 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the demand for food banks and other emergency food charities continues to rise across the continent, this is the first systematic Europe-wide study of the roots and consequences of this urgent phenomenon. Leading researchers provide case studies from the UK, Finland, Germany, Italy, the Netherlands, Slovenia and Spain, each considering the history and driving political and social forces behind the rise of food charity, and the influence of changing welfare states. They build into a rich comparative study that delivers valuable evidence for anyone with an academic or professional interest in related issues including social policy, exclusion, poverty and justice.
Author : Trina Hahnemann
Publisher : Simon and Schuster
ISBN 13 : 1626366136
Total Pages : 144 pages
Book Rating : 4.6/5 (263 download)
Download or read book The Nordic Diet written by Trina Hahnemann and published by Simon and Schuster. This book was released on 2011-01-16 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Nordic Diet is all about eating locally sourced seasonal ingredients in a balanced diet of protein, carbohydrates, and beneficial fats. The traditional diet of Northern Europe emphasizes quality homemade and homegrown food—with an attempt at moving away from processed foods—and consists of a wide variety of grains, berries, vegetables, fish, poultry, and game meats. Not only is a Nordic diet comparable in terms of nutrition to the celebrated Mediterranean diet, but it also provides an easy plan for eco-friendly eating. This soulful book includes the elements, ingredients, and basic philosophy of eating a Nordic diet with information on the nutritious benefits of each ingredient. It boasts seventy-five delicious and healthy recipes—from breakfast smoothies and cold cucumber soup to venison stew and raspberry lime sorbet—and teaches you how to incorporate the principles of the Nordic diet into your everyday cooking routine.
Author : Christina M. Pollard
Publisher : MDPI
ISBN 13 : 3039212818
Total Pages : 430 pages
Book Rating : 4.0/5 (392 download)
Download or read book Addressing Food and Nutrition Security in Developed Countries written by Christina M. Pollard and published by MDPI. This book was released on 2019-07-31 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a printed edition of the Special Issue Addressing Food and Nutrition Security in Developed Countries that was published in IJERPH
Author : Gitte Merrild
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (254 download)
Download or read book New Nordic Food written by Gitte Merrild and published by . This book was released on 2007 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Haldor Byrkjeflot
Publisher : Routledge
ISBN 13 : 1000504034
Total Pages : 306 pages
Book Rating : 4.0/5 (5 download)
Download or read book The Making and Circulation of Nordic Models, Ideas and Images written by Haldor Byrkjeflot and published by Routledge. This book was released on 2021-10-19 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This critical and empirically based volume examines the multiple existing Nordic models, providing analytically innovative attention to the multitude of circulating ideas, images and experiences referred to as "Nordic". It addresses related paradoxes as well as patterns of circulation, claims about the exceptionality of Nordic models, and the diffusion and impact of Nordic experiences and ideas. Providing original case studies, the book further examines how the Nordic models have been constructed, transformed and circulated in time and in space. It investigates the actors and channels that have been involved in circulating models: journalists and media, bureaucrats and policy-makers, international organizations, national politicians and institutions, scholars, public diplomats and analyses where and why models have travelled. Finally, the book shows that Nordic models, perspectives, or ideas do not always originate in the Nordic region, nor do they always develop as deliberate efforts to promote Nordic interests. This book will be of key interest to Nordic and Scandinavian studies, European studies, and more broadly to history, sociology, political science, marketing, social policy, organizational theory and public management. The Open Access version of this book, available at http://www.taylorfrancis.com, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.
Author : Rebecca O’Connell
Publisher : UCL Press
ISBN 13 : 1787356558
Total Pages : 288 pages
Book Rating : 4.7/5 (873 download)
Download or read book Families and Food in Hard Times written by Rebecca O’Connell and published by UCL Press. This book was released on 2021-05-24 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is fundamental to health and social participation, yet food poverty has increased in the global North. Adopting a realist ontology and taking a comparative case approach, Families and Food in Hard Times addresses the global problem of economic retrenchment and how those most affected are those with the least resources. Based on research carried out with low-income families with children aged 11-15, this timely book examines food poverty in the UK, Portugal and Norway in the decade following the 2008 financial crisis. It examines the resources to which families have access in relation to public policies, local institutions and kinship and friendship networks, and how they intersect. Through ‘thick description’ of families’ everyday lives, it explores the ways in which low income impacts upon practices of household food provisioning, the types of formal and informal support on which families draw to get by, the provision and role of school meals in children’s lives, and the constraints upon families’ social participation involving food. Providing extensive and intensive knowledge concerning the conditions and experiences of low-income parents as they endeavour to feed their families, as well as children’s perspectives of food and eating in the context of low income, the book also draws on the European social science literature on food and families to shed light on the causes and consequences of food poverty in austerity Europe.
Author : G. Riches
Publisher : Springer
ISBN 13 : 1137298731
Total Pages : 273 pages
Book Rating : 4.1/5 (372 download)
Download or read book First World Hunger Revisited written by G. Riches and published by Springer. This book was released on 2014-09-11 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Is food aid the way of the future? What are the prospects for integrated public policies informed by the right to food? First World Hunger Revisited investigates the rise of food charity and corporately sponsored food banks as effective and sustainable responses to increasing hunger and food poverty in twelve rich 'food-secure' societies.
