Nitrous Oxide Emissions from California Tomato Cropping Systems Under Conventional and Alternative Management

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ISBN 13 : 9781267238979
Total Pages : pages
Book Rating : 4.2/5 (389 download)

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Book Synopsis Nitrous Oxide Emissions from California Tomato Cropping Systems Under Conventional and Alternative Management by : Taryn Lee Kennedy

Download or read book Nitrous Oxide Emissions from California Tomato Cropping Systems Under Conventional and Alternative Management written by Taryn Lee Kennedy and published by . This book was released on 2011 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Primarily associated with soil fertility management practices, nitrous oxide (N2O) is a potent greenhouse gas (GHG) whose emission from farmland is a concern for environmental quality and agricultural productivity. In California, agriculture and forestry account for 8% of the total GHG emissions, of which 50% is accounted for by N2O (CEC, 2005). Furrow irrigation and high temperatures in the Central Valley, together with conventional fertilization, are ideal for the production of food, but also N2O production. These conditions can promote N2O emissions, but also suggest great potential to reduce N2O emissions by optimizing fertilizer and irrigation management. Smaller, more frequent fertilizer applications increase the synchrony between available soil nitrogen (N) and crop N uptake and may result in less N loss to the atmosphere. Given that the ecosystem processes regulating the production of N2O respond to and interact with multiple factors influenced by environmental and managerial conditions, it is not always feasible to approach the study of integrated agricultural systems and their affect on GHG emissions by use of a factorial experiment alone. On-farm studies are therefore an important precursor to research station trials to determine which management practices and components of a complete management system should be targeted and isolated for future study. Farm-based trials also provide a realistic evaluation of current management practices subject to practical and economic constraints. The following study took place on existing farms in order to assess the effect of active, operational farm field conditions and current managements on GHG emissions and to thoroughly characterize two typical management systems. In this study, I determined how management practices, such as fertilization, irrigation, tillage, and harvest, affect direct N2O emissions in tomato cropping systems under two contrasting irrigation managements and their associated fertilizer application method, i.e. furrow irrigation and knife injection (conventional system) versus drip irrigation, reduced tillage, and fertigation (integrated system). Field sites were located on two farms in close proximity, on the same soil type, and were planted with the same crop cultivar. This project demonstrated that shifts in fertilizer and irrigation water management directly affect GHG emissions. More fertilizer was applied in the conventional system (237 kg N ha−1 growing season−1) than the integrated system (205 kg N ha−1 growing season−1). The amount of irrigated water was comparable between the two systems; 64 to 70 cm was applied in the conventional system and 64 cm in the integrated system. Total weighted growing season emissions were 3.4 times greater in the conventional system (2.39 ± 0.17 kg N2O-N ha−1) than the integrated system (0.58 ± 0.06 kg N2O-N ha−1), with a higher tomato yield in the integrated system (131 vs. 86 Mg ha−1). The highest conventional N2O emissions resulted from fertilization plus irrigation events and the first fall precipitation. In the integrated system, the highest N2O fluxes occurred following harvest and the first fall precipitation. Environmental parameters of soil moisture, soil mineral N, and dissolved organic carbon (DOC) were higher and more spatially variable in the conventional system. Reduced N2O emissions in the integrated system, resulting from low soil moisture, mineral N concentrations, and DOC levels, imply that improved fertilizer and water management strategies can be effective in mitigating greenhouse gas emissions from agriculture.

Evaluating Mitigation Options of Nitrous Oxide Emissions in California Cropping Systems

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ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Evaluating Mitigation Options of Nitrous Oxide Emissions in California Cropping Systems by : Martin Burger

Download or read book Evaluating Mitigation Options of Nitrous Oxide Emissions in California Cropping Systems written by Martin Burger and published by . This book was released on 2016 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessment of Baseline Nitrous Oxide Emissions in California Cropping Systems

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ISBN 13 :
Total Pages : 96 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Assessment of Baseline Nitrous Oxide Emissions in California Cropping Systems by : William R. Horwath

Download or read book Assessment of Baseline Nitrous Oxide Emissions in California Cropping Systems written by William R. Horwath and published by . This book was released on 2012 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessment of Greenhouse Gas Mitigation in California Agricultural Soils

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ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Assessment of Greenhouse Gas Mitigation in California Agricultural Soils by :

Download or read book Assessment of Greenhouse Gas Mitigation in California Agricultural Soils written by and published by . This book was released on 2009 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Measured and Daycent- Simulated Nitrous Oxide Emissions from Soil Planted to Corn in Dairy Cropping Systems

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ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (1 download)

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Book Synopsis Measured and Daycent- Simulated Nitrous Oxide Emissions from Soil Planted to Corn in Dairy Cropping Systems by : Maria Ponce De Leon Jara

Download or read book Measured and Daycent- Simulated Nitrous Oxide Emissions from Soil Planted to Corn in Dairy Cropping Systems written by Maria Ponce De Leon Jara and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop rotations, organic nutrient amendments, reduced tillage practices, and integration of cover crops are practices that have the potential to increase the sustainability of crop production, yet they also impact nitrous oxide (N2O) emissions. Agricultural soil management has been estimated to contribute 79% of the total N2O emissions in the U.S., and inorganic nitrogen (N) fertilization is one of the main contributors. Nitrous oxide is a potent greenhouse gas that has a global warming potential which is approximately 298 times that of carbon dioxide (CO2) over a 100-year period and is currently the dominant ozone-depleting substance. Few studies have assessed the effects of organic N amendments on direct N2O within the context of a typical dairy forage cropping system. Most research has been limited to studying the effects of one or two sources of N inputs on N2O emissions; however, dairy forage cropping systems often apply manure and have more than two N sources that likely both contribute to N2O emissions. This study investigated how different dairy cropping practices that include differences in crop residues, N inputs (dairy manure and inorganic fertilizer), timing of N amendment applications and environmental conditions influenced N2O emissions from no-till soil planted to corn (Zea mays L.). A two-year field study was carried out as part of the Pennsylvania State Sustainable Dairy Cropping Systems Experiment, where corn was planted following annual grain crops, perennial forages, and a green manure legume crop; all were amended with dairy manure. In the corn-soybean (Glycine max (L.) Merr.) rotation, N sources (dairy manure and inorganic fertilizer) and two methods of manure application (broadcasted and injected) were also compared.Chapter 1 reviews the scientific literature; describing the biotic and abiotic processes of N2O production in soils, summarizing current research on N2O emissions in agricultural systems, and emphasizing the main management and environmental drivers contributing to the emissions. This chapter reviews methods for matching N supply with crop demand, coupling N flow cycles, using advanced fertilizer techniques, and optimizing tillage management. Also, the applicability and limitations of current research to effectively reduce N2O emissions in a variety of regions are discussed.Chapter 2 analyzes the effect of corn production management practices and environmental conditions contributing to N2O in the Pennsylvania State Sustainable Dairy Cropping Systems Experiment. Significantly higher N2O emissions were observed 15-42 days after manure injection and 1-4 days after mid-season UAN application. Manure injection had 2-3 times greater potential for N2O emissions compared to broadcast manure during this time period. Integration of legumes and grasses in the cropping system reduced inorganic fertilizer use compared to soybean with manure or UAN, however, direct N2O emissions were not reduced. The Random Forest method was used to identify and rank the predictor variables for N2O emissions. The most important variables driving N2O emissions were: time after manure application, time after previous crop termination, soil nitrate, and moisture. These field research results support earlier recommendations for reducing N losses including timing N inputs close to crop uptake, and avoiding N applications when there is a high chance of precipitation to reduce nitrate accumulation in the soil and potential N losses from denitrification.Chapter 3 reports the comparison of N2O fluxes predicted with the biogeochemical model DAYCENT compared to measured data from the two-year dairy cropping systems study. Daily N2O emissions simulated by DAYCENT had between 41% and 76% agreement with measured daily N2O emissions in 2015 and 2016. DAYCENT overestimated the residual inorganic N fertilizer impact on N2O emissions in the corn following soybean with inorganic fertilizer and broadcast manure. Comparisons between DAYCENT simulated and measured N2O fluxes indicate that DAYCENT did not represent well organic N amendments from crop residues of perennials and legume cover crops, or manure application in no-till dairy systems. DAYCENT was generally able to reproduce temporal patterns of soil temperature, but volumetric soil water contents (VSWC) predicted by DAYCENT were generally lower than measured values. After precipitation events, DAYCENT predicted that VSWC tended to rapidly decrease and drain to deeper layers. Both the simulated and measured soil inorganic N increased with N fertilizer addition; however, the model tended to underestimate soil inorganic N concentration in the 0-5 cm layer. Our results suggest that DAYCENT overestimated the residual N impact of inorganic fertilizer on N2O emissions and mineralization of organic residues and nitrification happened faster than DAYCENT predicted. Chapter 4 highlights the impact of manure injection and the importance of timing organic N amendments from manures and/or crop residue with crop N uptake to mitigate N2O emissions. More research is needed to better understand the tradeoffs of these strategies in no till dairy cropping systems to help farmers in their operational management decisions. Improving the parametrization of DAYCENT for dairy cropping systems in no-till systems with high surface legume crop residues from perennials and cover crops, will make the model a more useful tool for testing different mitigation scenarios for farmers and policy-designer decision making.

Adaptation Strategies for Agricultural Sustainability in Yolo County, California

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ISBN 13 :
Total Pages : 208 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Adaptation Strategies for Agricultural Sustainability in Yolo County, California by : Louise Jackson

Download or read book Adaptation Strategies for Agricultural Sustainability in Yolo County, California written by Louise Jackson and published by . This book was released on 2012 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Assessment of Nitrous Oxide Emissions in California's Dairy Systems

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ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Assessment of Nitrous Oxide Emissions in California's Dairy Systems by : William R. Horwath

Download or read book Assessment of Nitrous Oxide Emissions in California's Dairy Systems written by William R. Horwath and published by . This book was released on 2013 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Nitrogen inputs, crop N removal, and cumulative N2O emissions were measured from spring 2011 to fall 2012 in three dairy forage production systems receiving liquid and solid manure, as well as synthetic N fertilizer"--Page vii.

Nitrous Oxide Soil Emissions from an Organic and Conventionally Managed Cropping System in Manitoba

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ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (135 download)

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Book Synopsis Nitrous Oxide Soil Emissions from an Organic and Conventionally Managed Cropping System in Manitoba by : Megan Westphal

Download or read book Nitrous Oxide Soil Emissions from an Organic and Conventionally Managed Cropping System in Manitoba written by Megan Westphal and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent decades the knowledge of nitrous oxide (N2O) emissions after the application of nitrogen (N) fertilizers in agriculture soil has improved. However the understanding of emissions of N2O from Canadian organic agricultural systems has not been developed. The Glenlea Long Term Crop Rotation is the longest running organic conventional comparison study in western Canada and was used here to compare N2O emissions between the systems. In organic cropping systems forage legumes such as alfalfa are incorporated into the soil as an N source. The amount of N2O that is emitted after the incorporation and during the subsequent crop is not well known. The wheat and legume phases (alfalfa (Medicago sativa) in organic system and soybean (Glycine max L.) in the conventional) of the rotation were monitored for N2O. In 2014, 2015, and spring 2016 (data still being analysed) emissions of N2O were monitored using the vented static chambers method as well, soil conditions (temperature, moisture, inorganic N and extractable carbon) and yields were measured. Typical N2O emissions from spring applied urea were observed after application in the conventional system however no emission episode was seen after the fall alfalfa plough down or during spring thaw in the organic system. Greater NO3- accumulation was observed in the organic treatments however low emissions were observed. The organic system resulted in lower yields for both years, but still resulted in lower emissions per amount of grain produced (yield-scaled emissions) than the conventional system. This study adds to the knowledge that N2O emissions from organic systems do differ from conventional however yields need to be improve to fully exploit the benefits.

Toward Sustainable Agricultural Systems in the 21st Century

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Publisher : National Academies Press
ISBN 13 : 0309148960
Total Pages : 598 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Toward Sustainable Agricultural Systems in the 21st Century by : National Research Council

Download or read book Toward Sustainable Agricultural Systems in the 21st Century written by National Research Council and published by National Academies Press. This book was released on 2010-07-25 with total page 598 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.

California Agriculture

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ISBN 13 :
Total Pages : 244 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis California Agriculture by :

Download or read book California Agriculture written by and published by . This book was released on 2009 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Improving DNDC Modeling Capability to Quantify Mitigation Potential of Nitrous Oxide from California Agricultural Soils

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ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Improving DNDC Modeling Capability to Quantify Mitigation Potential of Nitrous Oxide from California Agricultural Soils by : Changsheng Li

Download or read book Improving DNDC Modeling Capability to Quantify Mitigation Potential of Nitrous Oxide from California Agricultural Soils written by Changsheng Li and published by . This book was released on 2017 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Resources Use Efficiency in Agriculture

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Publisher : Springer Nature
ISBN 13 : 9811569533
Total Pages : 762 pages
Book Rating : 4.8/5 (115 download)

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Book Synopsis Resources Use Efficiency in Agriculture by : Sandeep Kumar

Download or read book Resources Use Efficiency in Agriculture written by Sandeep Kumar and published by Springer Nature. This book was released on 2020-09-18 with total page 762 pages. Available in PDF, EPUB and Kindle. Book excerpt: Achieving zero hunger and food security is a top priority in the United Nations Development Goals (UNDGs). In an era characterized by high population growth and increasing pressure on agricultural systems, efficiency in the use of natural resources has become central to sustainable agricultural practices. Fundamentally speaking, eco-efficiency is about maximizing agricultural outputs, in terms of quantity and quality, using less land, water, nutrients, energy, labor, or capital. The concept of eco-efficiency involves both the ecological and economic aspects of sustainable agriculture. It is therefore essential to understand the interaction of ecosystem constituents within the extensive agricultural landscape, as well as farmers’ economic needs. This book examines the latest eco-efficient practices used in agro-systems. Drawing upon research and examples from around the world, it offers an up-to-date overview, together with insights into directly applicable approaches for poly-cropping systems and landscape-scale management to improve the stability of agricultural production systems, helping achieve food security. The book will be of interest to educators, researchers, climate change scientists, capacity builders and policymakers alike. It can also be used as additional reading material for undergraduate and graduate courses on agriculture, forestry, soil science, and the environmental sciences.

Managing Cover Crops Profitably (3rd Ed. )

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Publisher : DIANE Publishing
ISBN 13 : 1437903797
Total Pages : 248 pages
Book Rating : 4.4/5 (379 download)

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Book Synopsis Managing Cover Crops Profitably (3rd Ed. ) by : Andy Clark

Download or read book Managing Cover Crops Profitably (3rd Ed. ) written by Andy Clark and published by DIANE Publishing. This book was released on 2008-07 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.

Mitigation of Greenhouse Gas Emissions in Livestock Production

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Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Mitigation of Greenhouse Gas Emissions in Livestock Production by : Pierre J. Gerber

Download or read book Mitigation of Greenhouse Gas Emissions in Livestock Production written by Pierre J. Gerber and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The current analysis was conducted to evaluate the potential of nutritional, manure and animal husbandry practices for mitigating methane (CH4) and nitrous oxide (N2O) - i.e. non-carbon dioxide (CO2) - GHG emissions from livestock production. These practices were categorized into enteric CH4, manure management and animal husbandry mitigation practices. Emphasis was placed on enteric CH4 mitigation practices for ruminant animals (only in vivo studies were considered) and manure mitigation practices for both ruminant and monogastric species. Over 900 references were reviewed; simulation and life cycle assessment analyses were generally excluded

Advances in Research on Fertilization Management of Vegetable Crops

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Publisher : Springer
ISBN 13 : 3319536265
Total Pages : 307 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Advances in Research on Fertilization Management of Vegetable Crops by : Francesco Tei

Download or read book Advances in Research on Fertilization Management of Vegetable Crops written by Francesco Tei and published by Springer. This book was released on 2017-04-24 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a review of the recent literature on the key scientific and technical subjects of fertilization management in vegetable crops. In the last decades, research on fertilization management in vegetables was aimed at producing economical yields with reduced fertilizer inputs by the development and implementation of cropping systems, nutrient management approaches and crop varieties. Examples of the interventions in cropping systems included adequate crop rotations, inter-cropping, double cropping, and other strategies for a better soil organic matter management; nutrient management approaches included modelling, Decision Support Systems, crop nutritional status testing and precision agriculture technologies; amelioration of crop varieties has been directed toward higher nutrient/fertilizer use efficiency.

Soil Microbiology, Ecology and Biochemistry

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Publisher : Academic Press
ISBN 13 : 0123914116
Total Pages : 603 pages
Book Rating : 4.1/5 (239 download)

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Book Synopsis Soil Microbiology, Ecology and Biochemistry by : Eldor Paul

Download or read book Soil Microbiology, Ecology and Biochemistry written by Eldor Paul and published by Academic Press. This book was released on 2014-11-14 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourth edition of Soil Microbiology, Ecology and Biochemistry updates this widely used reference as the study and understanding of soil biota, their function, and the dynamics of soil organic matter has been revolutionized by molecular and instrumental techniques, and information technology. Knowledge of soil microbiology, ecology and biochemistry is central to our understanding of organisms and their processes and interactions with their environment. In a time of great global change and increased emphasis on biodiversity and food security, soil microbiology and ecology has become an increasingly important topic. Revised by a group of world-renowned authors in many institutions and disciplines, this work relates the breakthroughs in knowledge in this important field to its history as well as future applications. The new edition provides readable, practical, impactful information for its many applied and fundamental disciplines. Professionals turn to this text as a reference for fundamental knowledge in their field or to inform management practices. - New section on "Methods in Studying Soil Organic Matter Formation and Nutrient Dynamics" to balance the two successful chapters on microbial and physiological methodology - Includes expanded information on soil interactions with organisms involved in human and plant disease - Improved readability and integration for an ever-widening audience in his field - Integrated concepts related to soil biota, diversity, and function allow readers in multiple disciplines to understand the complex soil biota and their function

Managing Agricultural Greenhouse Gases

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Publisher : Academic Press
ISBN 13 : 012386898X
Total Pages : 602 pages
Book Rating : 4.1/5 (238 download)

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Book Synopsis Managing Agricultural Greenhouse Gases by : Mark Liebig

Download or read book Managing Agricultural Greenhouse Gases written by Mark Liebig and published by Academic Press. This book was released on 2012-10-16 with total page 602 pages. Available in PDF, EPUB and Kindle. Book excerpt: Global climate change is a natural process that currently appears to be strongly influenced by human activities, which increase atmospheric concentrations of greenhouse gases (GHG). Agriculture contributes about 20% of the world's global radiation forcing from carbon dioxide, methane and nitrous oxide, and produces 50% of the methane and 70% of the nitrous oxide of the human-induced emission. Managing Agricultural Greenhouse Gases synthesizes the wealth of information generated from the GRACEnet (Greenhouse gas Reduction through Agricultural Carbon Enhancement network) effort with contributors from a variety of backgrounds, and reports findings with important international applications. - Frames responses to challenges associated with climate change within the geographical domain of the U.S., while providing a useful model for researchers in the many parts of the world that possess similar ecoregions - Covers not only soil C dynamics but also nitrous oxide and methane flux, filling a void in the existing literature - Educates scientists and technical service providers conducting greenhouse gas research, industry, and regulators in their agricultural research by addressing the issues of GHG emissions and ways to reduce these emissions - Synthesizes the data from top experts in the world into clear recommendations and expectations for improvements in the agricultural management of global warming potential as an aggregate of GHG emissions