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Author : Marian Coward Tracy
Publisher : Penguin Group
ISBN 13 : 9780140464801
Total Pages : 254 pages
Book Rating : 4.4/5 (648 download)
Download or read book New Casserole Cookery written by Marian Coward Tracy and published by Penguin Group. This book was released on 1981 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Tiffany Collins
Publisher : Robert Rose
ISBN 13 : 9780778802464
Total Pages : 0 pages
Book Rating : 4.8/5 (24 download)
Download or read book 300 Best Casserole Recipes written by Tiffany Collins and published by Robert Rose. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Friendly, soothing and convenient to make, casseroles are perfect for busy lifestyles.
Author : Lilah Kan
Publisher :
ISBN 13 : 9780894800474
Total Pages : 294 pages
Book Rating : 4.8/5 (4 download)
Download or read book Introducing Chinese Casserole Cookery written by Lilah Kan and published by . This book was released on 1978 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Authentic recipes for family-style oriental stews, braised dishes, and combination pots culled from many culinary regions of China and kitchen-tested for standard casserole equipment." --Cover
Author : Delish
Publisher :
ISBN 13 : 9781950099634
Total Pages : pages
Book Rating : 4.0/5 (996 download)
Download or read book Delish Insanely Easy Casseroles written by Delish and published by . This book was released on 2020-08-17 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Faye Levy
Publisher : MacMillan Publishing Company
ISBN 13 : 9780028609935
Total Pages : 0 pages
Book Rating : 4.6/5 (99 download)
Download or read book The New Casserole written by Faye Levy and published by MacMillan Publishing Company. This book was released on 1997 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A nationally syndicated columnist for "Los Angeles Times Syndicate" brings the casserole up to date with fresh ingredients and ethnic flavors. "The New Casserole" is filled with easy-to-prepare, delicious one-dish meals that evolved from both the recipes we grew up with and traditional casseroles from around the world. Illustrations.
Author : Maryana Vollstedt
Publisher : Chronicle Books
ISBN 13 : 1452123608
Total Pages : 687 pages
Book Rating : 4.4/5 (521 download)
Download or read book The Big Book of Casseroles written by Maryana Vollstedt and published by Chronicle Books. This book was released on 2012-10-19 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: From classic lasagnas to Jambalaya and Hungarian Goulash, these 250 casserole recipes will satisfy hungry families and simplify weekly meal planning. Bubbling cheese, golden breadcrumbs, tender vegetables, and succulent meats—what’s not to love about casseroles? Comfort food just doesn’t get any cozier, or more convenient. Now, thanks to Maryana Vollstedt, busy cooks don’t have to call up Mom for help making these delicious one-dish meals for family and friends. The Big Book of Casseroles boasts over 250 recipes (including low-fat and vegetarian dishes), plus handy planning, freezing, and storage tips. For hot-from-the-oven dinners equally at home in the dining room or on the kitchen table, cooks need look no further.
Author :
Publisher : Better Homes & Gardens Books
ISBN 13 : 9780696018206
Total Pages : 84 pages
Book Rating : 4.0/5 (182 download)
Download or read book New Casserole Cook Book written by and published by Better Homes & Gardens Books. This book was released on 1988 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: These one-dish meals creatively combine meat, vegetables, and pasta or rice with a savory sauce.
Author : Gooseberry Patch
Publisher : Rowman & Littlefield
ISBN 13 : 1620934531
Total Pages : 130 pages
Book Rating : 4.6/5 (29 download)
Download or read book Our Favorite Casserole Recipes written by Gooseberry Patch and published by Rowman & Littlefield. This book was released on 2022-03-01 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: It’s almost magical, the way a favorite food can cheer you up! Our Favorite Casserole Recipes has over 60 are the dishes we grew up loving…tried & true favorites we want to share with our families today. Oven-Bake Ragout and Homestyle Pork Chops will have everyone asking for seconds, while Dilly Tuna Casserole and Deep Sea Delight are deliciously easy to prepare. Our veggie casseroles are chock-full of flavor…Tangy Corn Casserole and Summery Herbed Tomato Pie are so tasty! No matter what the occasion…dinner for an ill friend, a family reunion or neighborhood block party, our favorite casseroles are simply delicious and always welcome.
Author :
Publisher :
ISBN 13 : 9780040506687
Total Pages : 0 pages
Book Rating : 4.5/5 (66 download)
Download or read book Casserole Cookery written by and published by . This book was released on 1978 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Beatrice Ojakangas
Publisher : U of Minnesota Press
ISBN 13 : 1452968187
Total Pages : 1057 pages
Book Rating : 4.4/5 (529 download)
Download or read book The Best Casserole Cookbook Ever written by Beatrice Ojakangas and published by U of Minnesota Press. This book was released on 2022-03-15 with total page 1057 pages. Available in PDF, EPUB and Kindle. Book excerpt: 500 casseroles for every occasion—sweet and savory, hearty and light, homey and festive—from beloved James Beard Cookbook Hall of Famer Beatrice Ojakangas A good cook once said that a casserole is a blend of inspiration and what’s on hand. Add to that a generous helping of know-how, and you’ve got The Best Casserole Cookbook Ever. Call it a hotdish, covered dish, or casserole—in these pages, you’ll find one-dish meals for every season and any occasion, put together with James Beard Cookbook Hall of Famer Beatrice Ojakangas’s customary common sense and uncommon culinary flair. For breakfast, there are make-ahead strata and quiches or last-minute offerings like baked omelets and Eggs Florentine; for lunches and brunches, light fare or full-on midday meals; and for dinner a dizzying array of dishes, meaty or vegetarian, made with fresh ingredients or pantry staples—from Pork Chops with Apple Stuffing to Baked Spaghetti, Southwestern Beans, or Autumn Vegetable Stew. Leave room for dessert, because Ojakangas includes sweet casseroles like Mocha Fudge Pudding and Strawberry Rhubarb Crisp. And for appetizers and snacks there are dips, spreads, and slathers; mini quiches and omelet squares; and mushrooms au gratin, curried, or stuffed. You’ll even find bread here in casserole form, from sweet Cinnamon Bubble Bread to savory Cornmeal Spoon Bread and tender Sally Lunn. With an ever-reliable and inspired sense of how to create a delicious meal, Ojakangas has advice for both expert and novice about ingredients, equipment, and meals. Combine that with whatever you have in the pantry and fridge, and this cookbook is the perfect guide to everything that a casserole might be.
Author : Clifford A. Wright
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544177487
Total Pages : 608 pages
Book Rating : 4.5/5 (441 download)
Download or read book Bake Until Bubbly written by Clifford A. Wright and published by Houghton Mifflin Harcourt. This book was released on 2013-03-07 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 200 variations on the ultimate comfort food—from breakfast to dessert, from around the country and the world! We may fondly remember the classics like tuna noodle casserole, lasagna, or macaroni and cheese from childhood, but this collection of recipes reveals the incredible versatility—as well as the simplicity, ease, and satisfaction—of a well-baked casserole. With healthy options, sweet options, and even vegetarian options, it’s a treasury for any home cook. “Bake until Bubbly . . . the name says it all. Visions of creamy, tender casseroles with crusty, crunchy tops immediately come to mind and Clifford Wright’s book delivers. You will find easy-to-make one-dish recipes like the rustic but elegant Veal Saltimbocca and Cassoulet and comfort food such as Blue Cheese Halibut Bake; Sausage, Red Bean, and Apple Casserole; Cranberry-Apple-Walnut Crisp; and Blackberry and Cream Cheese Crepes Casserole. I love the fact that you can find everything from breakfast casseroles to vegetarian options to desserts. The Potato, Bacon, and Gruyère Casserole is coming to my next potluck.” —Dede Wilson, contributing editor to Bon Appétit and public television host “An Irish rutabaga pudding, a baked rigatoni with meatballs, a nectarine and almond dessert casserole, and numerous other fascinating dishes guaranteed to add new and exciting dimension to this succulent style of cooking.” —James Villas, author of Crazy for Casseroles and The Glory of Southern Cooking “Wright shows that casseroles are part of a long international tradition that continues as strongly today in the Middle East as in the Midwest . . . A great resource for most any occasion.” —Publishers Weekly
Author : Faith Durand
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 1558324844
Total Pages : 339 pages
Book Rating : 4.5/5 (583 download)
Download or read book Not Your Mother's Casseroles written by Faith Durand and published by Houghton Mifflin Harcourt. This book was released on 2011-01-17 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents more than two hundred recipes for variations on classic casseroles, including dishes for breakfast, main courses, vegetables, and desserts, with a separate section for salads and soups to accompany the meal.
Author : Sara Mellas
Publisher : Sourcebooks, Inc.
ISBN 13 : 1647393329
Total Pages : 223 pages
Book Rating : 4.6/5 (473 download)
Download or read book The One-Pot Casserole Cookbook written by Sara Mellas and published by Sourcebooks, Inc.. This book was released on 2020-08-11 with total page 223 pages. Available in PDF, EPUB and Kindle. Book excerpt: Classic casserole comfort comes home—75 easy, tasty one-pot recipes Nothing beats the authentic taste of a piping-hot, home-cooked casserole straight from the oven. With The One-Pot Casserole Cookbook, you can make oodles of delicious dishes in a snap using whole food ingredients and a single baking dish, a cast-iron skillet, or a Dutch oven. From Country Biscuits and Gravy Skillet to Extra-Creamy Macaroni and Cheese, this one-pot casserole cookbook gives you everything you need to get started, including casserole basics; storing, freezing, and reheating advice; time-saving tips; and more. After a few simple steps, you can be serving up hot and hearty casseroles stuffed with meat, cheese, vegetables, pasta, and rice. Let's get casserolling! The One-Pot Casserole Cookbook delivers: 75 Easy recipes—Discover dozens of mouthwatering meals, sides, and desserts with minimal prep that come together in a single dish for super convenient cleanup. Modern approach—Get complete nutritional information for each whole-food recipe in this casserole cookbook that uses minimally processed ingredients. Crowd pleasers—Learn essential tips for making crowd-pleasing casseroles for groups of people. The comfort of homemade casseroles meets the ease of one-pot cooking in The One-Pot Casserole Cookbook.
Author : Julie Hasson
Publisher : Running Press Adult
ISBN 13 : 0762448849
Total Pages : 202 pages
Book Rating : 4.7/5 (624 download)
Download or read book Vegan Casseroles written by Julie Hasson and published by Running Press Adult. This book was released on 2014-10-07 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: When it comes to traditional comfort food, most of the key ingredients are off-limits to health-conscious vegans. But giving up shepherd's pie, eggplant parm, and cheesy rice casserole was not an option for Julie Hasson, who took on the challenge to recreate flavors she loved, but without the cheese, eggs, butter, and cholesterol. The results are a mix of retro flavors, such as Nacho Cheesy Sauce and a lighter Cream of Mushroom Soup, and fresh, veggie-forward dishes like Mediterranean Stuffed Cabbage Rolls and Summer Corn Custard. The recipes come together quickly, focus on healthier substitutions without the tans-fats, and are endorsed by some of the toughest critics, Julie's college-aged children and their visiting friends! With recipes like Zucchini Basil Lasagna and Tamale Pie, you’re guaranteed to find a casserole you’ll love. You can even make your own casserole creations by pairing any of the super-simple sauces with your favorite veggies and rice or pasta. Of course, desserts are an important cap to any casserole-based meal: satisfy your sweet tooth with dishes like Rustic Bread Pudding. Now: dig in and feel good about it!
Author : Taste Of Home
Publisher : Trusted Media Brands
ISBN 13 : 9780898218763
Total Pages : 0 pages
Book Rating : 4.2/5 (187 download)
Download or read book Taste of Home Casseroles written by Taste Of Home and published by Trusted Media Brands. This book was released on 2011-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taste of Home Casseroles contains 377 sensational dishes for families, potlucks, & parties. The people who know comfort food best have created the ultimate collection of bubbling hot bakes with more than 370 one-dish favorites ideal for today's family cook. Casserole, hot dish, meal-in-one...no matter what you call it, these comforting sensations have been family favorites for years. With this hearty collection, today's cooks can always find the perfect casserole, including: Weekend Breakfast Bake Cinnamon Raisin Strata Biscuit Pizza Bake Crunchy Turkey Casserole Mexican Chicken Bake Mac 'n' Cheese with Ham Smoked Pork Chops with Sweet Potatoes Seafood 'n' Shells Casserole Coconut Carrot Casserole Mostaccioli Bake Whether baking a bubbling sensation on a busy weeknight, creating a heartwarming entree for a dinner party or planning a satisfying contribution for a potluck event, the ideal one-dish specialty is always on hand with Taste of Home Casseroles!
Author : Sara Forte
Publisher : Ten Speed Press
ISBN 13 : 1607741156
Total Pages : 254 pages
Book Rating : 4.6/5 (77 download)
Download or read book The Sprouted Kitchen written by Sara Forte and published by Ten Speed Press. This book was released on 2012-08-28 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweeteners—with vivid flavors and seasonal simplicity at the forefront. Sara Forte is a food-loving, wellness-craving veggie enthusiast who relishes sharing a wholesome meal with friends and family. The Sprouted Kitchen features 100 of her most mouthwatering recipes. Richly illustrated by her photographer husband, Hugh Forte, this bright, vivid book celebrates the simple beauty of seasonal foods with original recipes—plus a few favorites from her popular Sprouted Kitchen food blog tossed in for good measure. The collection features tasty snacks on the go like Granola Protein Bars, gluten-free brunch options like Cornmeal Cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian meals like Beer Bean– and Cotija-Stuffed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to happy hour, The Sprouted Kitchen will help you sneak a bit of delicious indulgence in among the vegetables.
Author : Rebecca Baugniet
Publisher : Sellers Publishing
ISBN 13 : 9781416207696
Total Pages : 0 pages
Book Rating : 4.2/5 (76 download)
Download or read book 500 Casseroles written by Rebecca Baugniet and published by Sellers Publishing. This book was released on 2009-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Casseroles are the original meal-in-one - they're versatile, easy-to-prepare, and make great leftovers. 500 Casseroles shines because it contains recipes for longstanding favorites like chicken potpie, classic mac and cheese, and lasagna; but also light casseroles - zucchini and polenta bake; vegetarian and vegan - broccoli and mushroom noodle bake; and quick and easy - hamburger stroganoff. This new cookbook embraces casseroles as the original comfort food but treats them with a modern flare.
