Natural Toxins 2

Download Natural Toxins 2 PDF Online Free

Author :
Publisher : Springer Science & Business Media
ISBN 13 : 1461303613
Total Pages : 529 pages
Book Rating : 4.4/5 (613 download)

DOWNLOAD NOW!


Book Synopsis Natural Toxins 2 by : Bal Ram Singh

Download or read book Natural Toxins 2 written by Bal Ram Singh and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: From beach encounters, aquaculture perils, and processed-food poisoning to snake bites and biological warfare, natural toxins seem never to be far from the public's sight. A better understanding of toxins in terms of their origin, structure, structure-function relation ships, mechanism of action, and detection and diagnosis is of utmost importance to human and animal food safety, nutrition, and health. In addition, it is now clear that many of the toxins can be used as scientific tools to explore the molecular mechanism of several biological processes, be it a mechanism involved in the function of membrane channels, exocytosis, or cytotoxicity. Several of the natural toxins have also been approved as therapeutic drugs, which has made them of interest to several pharmaceutical companies. For example, botulinum neurotoxins, which have been used in studies in the field of neurobiology, have also been used directly as therapeutic drugs against several neuromus cular diseases, such as strabismus and blepherospasm. Toxins in combination with modem biotechnological approaches are also being investigated for their potential use against certain deadly medical problems. For example, a combination of plant toxin ricin and antibodies is being developed for the treatment of tumors. The great potential of natural toxins has attracted scientists of varying backgrounds-pure chemists to cancer biologists-to the study of fundamental aspects of the actions of these toxins.

Handbook of Natural Toxins

Download Handbook of Natural Toxins PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 9780824783754
Total Pages : 760 pages
Book Rating : 4.7/5 (837 download)

DOWNLOAD NOW!


Book Synopsis Handbook of Natural Toxins by : R. F. Keeler

Download or read book Handbook of Natural Toxins written by R. F. Keeler and published by CRC Press. This book was released on 1991-03-01 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume describes some of the new research published since volume 1 of the series, Plant and fungal toxins , was published in 1983. A few chapters update topics previously treated, but most describe in depth the toxicologic and chemical aspects of other topics. Thus volumes 1 and 6 together prov

The Bad Bug Book

Download The Bad Bug Book PDF Online Free

Author :
Publisher : Imp
ISBN 13 :
Total Pages : 356 pages
Book Rating : 4.3/5 (91 download)

DOWNLOAD NOW!


Book Synopsis The Bad Bug Book by : FDA

Download or read book The Bad Bug Book written by FDA and published by Imp. This book was released on 2004 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bad Bug was created from the materials assembled at the FDA website of the same name. This handbook provides basic facts regarding foodborne pathogenic microorganisms and natural toxins. It brings together in one place information from the Food & Drug Administration, the Centers for Disease Control & Prevention, the USDA Food Safety Inspection Service, and the National Institutes of Health.

Toxins in Food

Download Toxins in Food PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 0203502353
Total Pages : 376 pages
Book Rating : 4.2/5 (35 download)

DOWNLOAD NOW!


Book Synopsis Toxins in Food by : Waldemar M. Dabrowski

Download or read book Toxins in Food written by Waldemar M. Dabrowski and published by CRC Press. This book was released on 2004-11-15 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: While systems such as GMP and HACCP assure a high standard of food quality, foodborne poisonings still pose a serious hazard to the consumer's health. The lack of knowledge among some producers and consumers regarding the risks and benefits related to food makes it imperative to provide updated information in order to improve food safety. To

Bad Bug Book

Download Bad Bug Book PDF Online Free

Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781495203619
Total Pages : 292 pages
Book Rating : 4.2/5 (36 download)

DOWNLOAD NOW!


Book Synopsis Bad Bug Book by : Mark Walderhaug

Download or read book Bad Bug Book written by Mark Walderhaug and published by Createspace Independent Publishing Platform. This book was released on 2014-01-14 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness.Each chapter in this book is about a pathogen—a bacterium, virus, or parasite—or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses.A separate “consumer box” in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it.The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference.The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.

Handbook of Natural Toxins

Download Handbook of Natural Toxins PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 9780824718930
Total Pages : 964 pages
Book Rating : 4.7/5 (189 download)

DOWNLOAD NOW!


Book Synopsis Handbook of Natural Toxins by : Richard F. Keeler

Download or read book Handbook of Natural Toxins written by Richard F. Keeler and published by CRC Press. This book was released on 1983-11-30 with total page 964 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Plant Toxins

Download Plant Toxins PDF Online Free

Author :
Publisher :
ISBN 13 : 9789400767287
Total Pages : pages
Book Rating : 4.7/5 (672 download)

DOWNLOAD NOW!


Book Synopsis Plant Toxins by : P. Gopalakrishnakone

Download or read book Plant Toxins written by P. Gopalakrishnakone and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Natural Toxins

Download Handbook of Natural Toxins PDF Online Free

Author :
Publisher : Routledge
ISBN 13 : 1351442287
Total Pages : 856 pages
Book Rating : 4.3/5 (514 download)

DOWNLOAD NOW!


Book Synopsis Handbook of Natural Toxins by : Anthony Tu

Download or read book Handbook of Natural Toxins written by Anthony Tu and published by Routledge. This book was released on 2018-02-06 with total page 856 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 24 contributed chapters, 37 international specialists describe the latest developments in research on snake venom including different types of venoms and toxins, actions, antidotes, and applications and summarize what is known to date on Gila monster and frog toxins. Some 70 tables provide essent

Food Safety and Natural Toxins

Download Food Safety and Natural Toxins PDF Online Free

Author :
Publisher : MDPI
ISBN 13 : 3039364456
Total Pages : 106 pages
Book Rating : 4.0/5 (393 download)

DOWNLOAD NOW!


Book Synopsis Food Safety and Natural Toxins by : Mary Fletcher

Download or read book Food Safety and Natural Toxins written by Mary Fletcher and published by MDPI. This book was released on 2020-11-13 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural toxins are poisonous secondary metabolites produced by living organisms which are typically not harmful to the organisms themselves but can impact on human or animal health when consumed. Common sources of such toxins include poisonous plants, fungi, algae, and bacteria, and the diversity of these biological systems presents challenges to analytical chemists in identification in addition to wide-ranging food safety implications when present as contaminants in food commodities. The propensity for such toxins to be present in both animal feed and human food has led to the introduction of regulations for a small number of the most potent natural toxins, particularly mycotoxins. Implementation of these regulations necessitates the establishment of high-throughput analytical chemistry methods with increasingly lower limits of detection. The impacts of plant toxins are not limited to grazing livestock but can be carried through the food chain, with some toxins, such as indospicine, being demonstrated to accumulate in tissues of grazing animals, causing secondary poisoning in animals consuming meat from this livestock. This Special Issue focuses on the analysis of natural toxins and their incidence, from source organisms to food and feed commodities, in addition to their implications for food safety.

Toxic Plants and Other Natural Toxicants

Download Toxic Plants and Other Natural Toxicants PDF Online Free

Author :
Publisher : CABI
ISBN 13 : 0851992633
Total Pages : 601 pages
Book Rating : 4.8/5 (519 download)

DOWNLOAD NOW!


Book Synopsis Toxic Plants and Other Natural Toxicants by : Tam Garland

Download or read book Toxic Plants and Other Natural Toxicants written by Tam Garland and published by CABI. This book was released on 1998-01-01 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: Toxic plants and other natural toxicants have a variety of roles in the fields of human health, medical research and the production of safe food and also represent an economic problem in terms of animal health and crop production. Estimates of economic impact on livestock have ranged in the millions of dollars in countries such as Australia and the United States. This book brings together applied and fundamental research from botanists, chemists, biochemists, agricultural scientists, veterinarians and physicians and advice from regulatory bodies. It consists of more than 100 edited papers from the Fifth International Symposium on Poisonous Plants, held in Texas in May 1997. All aspects of poisonous plants, mycotoxicoses and herbal intoxications are covered. Their adverse effects are described, such as fatalities, reduced or failed reproduction, fetotoxicity, spontaneous abortions, deformities, reduced productivity and organ-specific toxicity. Methods of detection, isolation and identification of the chemical compounds responsible are included. The biochemistry of the plant-associated toxins and elucidation of their mechanism of action is investigated, including the protocols for management or eradication, immunization programs, behaviour modification, withholding periods for metabolic detoxification, regulatory advice concerning human usage of natural products and advice concerning toxin-residue in agricultural produce. The development of non-toxic strains of plants for use as fodder is also discussed. This book is essential reading for toxicologists concerned with animal and human health, food industry regulators and plant scientists.

Medical Toxicology of Natural Substances

Download Medical Toxicology of Natural Substances PDF Online Free

Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118382765
Total Pages : 1196 pages
Book Rating : 4.1/5 (183 download)

DOWNLOAD NOW!


Book Synopsis Medical Toxicology of Natural Substances by : Donald G. Barceloux

Download or read book Medical Toxicology of Natural Substances written by Donald G. Barceloux and published by John Wiley & Sons. This book was released on 2012-03-07 with total page 1196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest and information in the field of medical toxicology has grown rapidly, but there has never been a concise, authoritative reference focused on the subjects of natural substances, chemical and physical toxins, drugs of abuse, and pharmaceutical overdoses. Medical Toxicology of Natural Substances finally gives you an easily accessible resource for vital toxicological information on foods, plants, and animals in key areas in the natural environment.

Natural Toxins

Download Natural Toxins PDF Online Free

Author :
Publisher : Elsevier
ISBN 13 : 1483286819
Total Pages : 224 pages
Book Rating : 4.4/5 (832 download)

DOWNLOAD NOW!


Book Synopsis Natural Toxins by : C.L. Ownby

Download or read book Natural Toxins written by C.L. Ownby and published by Elsevier. This book was released on 2013-10-22 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 9th World Congress on Animal, Plant and Microbial Toxins was sponsored by the International Society on Toxinology which recently celebrated its 25th anniversary. The Society was organized to promote research into all aspects of natural toxins, and to help with the dissemination of knowledge. This book presents the most recent information on natural toxins from animal, plant and microbial origins and describes the state of research and clinical studies in the field. The material included is illustrated, referenced and fully indexed.

Bad Bug Book - Foodborne Pathogenic Microorganisms and Natural Toxins Handbook

Download Bad Bug Book - Foodborne Pathogenic Microorganisms and Natural Toxins Handbook PDF Online Free

Author :
Publisher :
ISBN 13 : 9781998109647
Total Pages : 0 pages
Book Rating : 4.1/5 (96 download)

DOWNLOAD NOW!


Book Synopsis Bad Bug Book - Foodborne Pathogenic Microorganisms and Natural Toxins Handbook by : U S Food and Drug Administration

Download or read book Bad Bug Book - Foodborne Pathogenic Microorganisms and Natural Toxins Handbook written by U S Food and Drug Administration and published by . This book was released on 2023-08-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bad Bug Book 2nd Edition, released in 2012, provides current information about the major known agents that cause foodborne illness. Each chapter in this book is about a pathogen-a bacterium, virus, or parasite-or a natural toxin that can contaminate food and cause illness. The book contains scientific and technical information about the major pathogens that cause these kinds of illnesses. A separate "consumer box" in each chapter provides non-technical information, in everyday language. The boxes describe plainly what can make you sick and, more important, how to prevent it. The information provided in this handbook is abbreviated and general in nature, and is intended for practical use. It is not intended to be a comprehensive scientific or clinical reference. The Bad Bug Book is published by the Center for Food Safety and Applied Nutrition (CFSAN) of the Food and Drug Administration (FDA), U.S. Department of Health and Human Services.

Natural Poisons and Venoms

Download Natural Poisons and Venoms PDF Online Free

Author :
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110724863
Total Pages : 485 pages
Book Rating : 4.1/5 (17 download)

DOWNLOAD NOW!


Book Synopsis Natural Poisons and Venoms by : Eberhard Teuscher

Download or read book Natural Poisons and Venoms written by Eberhard Teuscher and published by Walter de Gruyter GmbH & Co KG. This book was released on 2023-06-06 with total page 485 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biogenic toxins are fascinating natural products characterized by an enormous diversity of chemical structures and pharmacological activities. They not only pose hazards to humans and animals, but they are important components in the interplay of substances and living beings in nature and, moreover, important sources for new drugs. The present book is the first volume of the 5-volume series "Natural Poisons and Venoms". Volumes 1-3 cover poisons produced by plants, volume 4 summarizes poisons and venoms of animals and volume 5 deal with poisons of fungi, cyanobacteria, and other microorganisms. This volume starts with a fundamental chapter on history, chemistry and pharmacology of natural toxins, importance of the toxins for their producer, potential danger for humans and animals, and general aspects of toxicology including notes for first aid and proposals for clinical measures. The following chapters focus on the poisonous representatives of terpenes and the related steroids. The reader will be informed about the botany and occurrence of plants producing these toxins, the chemistry, the biogenesis and the pharmacology of the toxins, possible causes of poisonings, precautions to avoid poisonings, symptoms of poisonings of humans and animals, proposals for treatment measures and the possible usefulness, in the past, in present and in the future, of these toxins, especially for the development of new medicines. Numerous images of plants and chemical structural formulas complete the book. Extensive lists of literature references are given. The handbook is intended for physicians, veterinarians, pharmacists, chemists, biochemists, food chemists and biologists, for the students in the relevant fields, and also for interested laymen. You will be informed about all aspects of natural toxins based on the latest knowledge.

Handbook of Plant and Animal Toxins in Food

Download Handbook of Plant and Animal Toxins in Food PDF Online Free

Author :
Publisher : CRC Press
ISBN 13 : 1000552977
Total Pages : 471 pages
Book Rating : 4.0/5 (5 download)

DOWNLOAD NOW!


Book Synopsis Handbook of Plant and Animal Toxins in Food by : Gulzar Ahmad Nayik

Download or read book Handbook of Plant and Animal Toxins in Food written by Gulzar Ahmad Nayik and published by CRC Press. This book was released on 2022-04-18 with total page 471 pages. Available in PDF, EPUB and Kindle. Book excerpt: The prevalence of naturally occurring toxins in plant and animal foods represents one of the most significant food safety issues, drawing the attention of both scientists and regulators alike. This unexplored area related to food quality is indeed a big concern for consumers, various regulatory authorities, and food industries. Apart from essential nutrients, several food crops are capable of producing a vast array of nonnutritious secondary metabolic products. These toxins produced as secondary metabolites have the potential to exhibit both beneficial and deleterious effects in both human beings and animals. Nevertheless, there has been huge progress in agricultural practices and food processing technologies, but still the number of nonnutritive substances and naturally derived toxins persist in our diet. Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention, focuses on various selected toxins in foods derived from plants as well as animals. The prominent plant toxins include solanine and chaconine, mushroom toxins, phytates, tannins, oxalates, goitrogens, gossypol, phytohemagglutinins, erucic acid, saponins, cyanogenic glycosides, enzyme inhibitors, BOAA (lathyrogens), toxic amino acids and toxic fatty acids. The prominent animal toxins covered in the book include various seafood toxins, shellfish toxins and biogenic amines. Key Features: Presents complete information about a plethora of toxins Provides quick and easy access to data on major plant and animal toxins Covers distribution of toxins in the plant and animal kingdom Provides comprehensive information on chemistry, safety and precautions of each toxin Commencing with a brief introduction of food toxins, this book is designed in such a way that the readers will be introduced to toxicity, safety and occurrence of each toxin selected. It also discusses the in-depth detailed information on food poisoning and its prevention. The book will also shed light on foodborne illness associated with toxins. The primary audience for this work will be food scientists, food toxicologists, university scholars and college students. Furthermore, the book will be of immense help for public health officials, pharmacologists, and food safety officers who are involved with enforcing regulations meant to ensure the safety of a particular food

Handbook of Natural Toxins

Download Handbook of Natural Toxins PDF Online Free

Author :
Publisher : Routledge
ISBN 13 : 1351442244
Total Pages : 694 pages
Book Rating : 4.3/5 (514 download)

DOWNLOAD NOW!


Book Synopsis Handbook of Natural Toxins by : Anthony Tu

Download or read book Handbook of Natural Toxins written by Anthony Tu and published by Routledge. This book was released on 2019-04-04 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt: This resource discusses all aspects of food poisoning and its sources such as bacteria, plant, and fungus - presenting the pathogens and food toxins in detail. Featuring contributions from over 30 leading authorities in the field, Food Poisoning ...: describes bacterial food contaminants including staphylococcal, salmonellae, E. coli, Clostridium perfringens, Bacillus cereus, cholera, and botulism; covers the prevention and treatment of mushroom and other poisonings from grains and plant-type foods; explains how to aid allergic reactions resulting from eating certain foods; identifies which kinds of seafood may cause severe poisoning; explores teratogenic aspects of food poisoning, outlining which foods pregnant women should avoid; and shows how those sensitive to nitrosamines can avoid such food poisoning.;Extensively referenced with more than 2200 literature citations, Volume 7: Food Poisoning serves as essential reading for toxicologists, microbiologists, dietitians and nutritionists, public health officials, food scientists and technologists, agricultural chemists and biochemists, bacteriologists, and graduate-level students in food science and toxicology.

Natural Toxins

Download Natural Toxins PDF Online Free

Author :
Publisher :
ISBN 13 :
Total Pages : 400 pages
Book Rating : 4.3/5 (91 download)

DOWNLOAD NOW!


Book Synopsis Natural Toxins by : Richard F. Keeler

Download or read book Natural Toxins written by Richard F. Keeler and published by . This book was released on 1992 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: