My Spicy Red Hot Holiday Collection

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Publisher :
ISBN 13 : 9781925988772
Total Pages : 0 pages
Book Rating : 4.9/5 (887 download)

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Book Synopsis My Spicy Red Hot Holiday Collection by : Just Bae

Download or read book My Spicy Red Hot Holiday Collection written by Just Bae and published by . This book was released on 2023-11-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cuddle up by the fire and get lost in a winter wonderland of passion this holiday season. Indulge in steamy kisses under the mistletoe, rekindled sparks with a second chance lover, and tempting forbidden desire with the office nemesis in this collection of sizzling holiday tales. Bestselling author, Just Bae invites you to escape chilly nights with blazing hot reads you won't be able to put down. Give in to heart-pounding romance and happily ever afters guaranteed to melt ice and warm your soul. Will it be a Christmas miracle that leads to lasting love? Or ringing in the new year with a secret, sexy fling? However you choose to cozy up this winter, Just Bae's holiday romances are sure to set your pulse racing and fill your nights with pleasure. One-click to ignite fiery passion and feel the joy of the season from your head to your mistletoe-toes. The only thing hotter than chestnuts roasting or cider mulled is cuddling up with these addictive holiday happily-ever-afters.

Lucy Maud Montgomery - Holiday Collection

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Author :
Publisher : DigiCat
ISBN 13 :
Total Pages : 1333 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis Lucy Maud Montgomery - Holiday Collection by : Lucy Maud Montgomery

Download or read book Lucy Maud Montgomery - Holiday Collection written by Lucy Maud Montgomery and published by DigiCat. This book was released on 2022-05-17 with total page 1333 pages. Available in PDF, EPUB and Kindle. Book excerpt: This unique and meticulously edited collection dedicated holiday includes: Christmas Stories_x000D_ A Christmas Inspiration_x000D_ The Christmas Surprise at Enderly Road_x000D_ Aunt Cyrilla's Christmas Basket_x000D_ The Falsoms' Christmas Dinner_x000D_ The Josephs' Christmas_x000D_ The Osbornes' Christmas_x000D_ Clorinda's Gifts_x000D_ Christmas at Red Butte_x000D_ A Christmas Mistake_x000D_ The Unforgotten One_x000D_ The Red Room_x000D_ New Year Stories_x000D_ Uncle Richard's New Year's Dinner_x000D_ Bertie's New Year_x000D_ Ida's New Year Cake_x000D_ Anne Shirley Series_x000D_ Anne of Green Gables_x000D_ Anne of Avonlea_x000D_ Anne of the Island_x000D_ Anne's House of Dreams_x000D_ Rainbow Valley_x000D_ Rilla of Ingleside_x000D_ Lucy Maud Montgomery (1874–1942) was a Canadian author best known for a series of novels beginning in 1908 with Anne of Green Gables. The book was an immediate success. The central character, Anne Shirley, an orphaned girl, made Montgomery famous in her lifetime and gave her an international following.

HOLIDAY Ultimate Collection

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Author :
Publisher : DigiCat
ISBN 13 :
Total Pages : 6685 pages
Book Rating : 4.8/5 (596 download)

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Book Synopsis HOLIDAY Ultimate Collection by : Selma Lagerlöf

Download or read book HOLIDAY Ultimate Collection written by Selma Lagerlöf and published by DigiCat. This book was released on 2023-12-16 with total page 6685 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 'HOLIDAY Ultimate Collection' stands as a monumental anthology, encompassing a vast array of literary styles and themes. From the timeless magic of Dickens' Christmas to the provocative depths of Dostoevsky's existential musings, the collection offers a rich tapestry of holiday narratives that span the gamut of human emotion and experience. It is a compendium that not only celebrates the festive spirit but also explores the profound questions of faith, hope, and redemption that often accompany the season. Highlighting classics such as Shakespeare's poetic finesse and the whimsical tales of Beatrix Potter, this anthology provides readers with a unique exploration of holiday literature through the ages, celebrating both the diversity and the universality of the human condition. The contributing authors of the 'HOLIDAY Ultimate Collection' bring together a remarkable blend of cultural and literary backgrounds, each adding their distinctive voice to the choir of holiday celebrations. The editors have masterfully curated works from luminaries such as Tolstoy, Shakespeare, and Yeats, alongside lesser-known yet equally compelling authors like Ewing and Sedgwick. This collective effort bridges various literary movements and historical periods, from the romanticism of Wordsworth to the realism of Twain, offering a panoramic view of the cultural and social dimensions of holiday literature. The anthology not only serves as a testament to the enduring power of storytelling during festive times but also provides insight into the evolving nature of holiday traditions and reflections across different epochs and geographies. 'HOLIDAY Ultimate Collection' is an indispensable volume for readers seeking to immerse themselves in the rich literary traditions of the holiday season. It invites scholars and enthusiasts alike to traverse the snowy paths of nineteenth-century England, the celebratory fires of medieval Europe, and the serene, starlit nights that have inspired poets and writers for centuries. This collection not only promises a delightful reading experience filled with wonder and nostalgia but also offers a profound educational journey through the history of holiday literature. It beckons readers to embrace the spirit of the season with an open heart and a keen mind, fostering a deeper appreciation for the art of storytelling and the myriad ways it can illuminate the darkest of winters.

Spice & Ice

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Publisher : Chronicle Books
ISBN 13 : 145210025X
Total Pages : 164 pages
Book Rating : 4.4/5 (521 download)

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Book Synopsis Spice & Ice by : Kara Newman

Download or read book Spice & Ice written by Kara Newman and published by Chronicle Books. This book was released on 2012-04-20 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: From New York City to Los Angeles, top bars are serving up cocktails spiced with chiles, wasabi, ginger, and other fieryflavors. Spice & Ice brings this trend to the home bar with recipes for 70 tongue-tingling drinks, including Wasabi-tinis and Jumpin' Juleps. As the author of the High Spirits column for Chile Pepper magazine, Kara Newman is the perfect coach for crafting beverages that bite. Don't worry: these beverages may be peppery and warming, but they're not too hot to handle! With suggestions for food pairings, facts about chile peppers, and tips on building a spicy liquor cabinet, Spice & Ice is a must-have for cocktail enthusiasts and chileheads!

Spicebox Kitchen

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Publisher : Hachette UK
ISBN 13 : 073828601X
Total Pages : 529 pages
Book Rating : 4.7/5 (382 download)

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Book Synopsis Spicebox Kitchen by : Linda Shiue

Download or read book Spicebox Kitchen written by Linda Shiue and published by Hachette UK. This book was released on 2021-03-16 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: A renowned chef and physician shares her secrets to a healthy life in this cookbook filled with healthy recipes that will fuel and energize your body and mind. "I like to think of a spicebox as the cook's equivalent of a doctor's bag--containing the essential tools to use in the art of cooking. Learning to use spices is the best way to add interest and vibrancy to simple home cooking."—from the Introduction In her first cookbook, chef and physician Linda Shiue puts the phrase "let food be thy medicine" to the test. With 175 vegetarian and pescatarian recipes curated from her own kitchen, Dr. Shiue takes you on a journey of vibrant, fresh flavors through a range of spices from amchar masala to za'atar. With a comprehensive "Healthy Cooking 101" chapter, lists of the healthiest ingredients out there, and tips for prevention, Spicebox Kitchen is a culinary wellness trip you can take in your own kitchen.

This Will Make It Taste Good

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Publisher : Voracious
ISBN 13 : 031638111X
Total Pages : 288 pages
Book Rating : 4.3/5 (163 download)

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Book Synopsis This Will Make It Taste Good by : Vivian Howard

Download or read book This Will Make It Taste Good written by Vivian Howard and published by Voracious. This book was released on 2020-10-20 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Eater Best Cookbook of Fall 2020 From caramelized onions to fruit preserves, make home cooking quick and easy with ten simple "kitchen heroes" in these 125 recipes from the New York Times bestselling and award-winning author of Deep Run Roots. “I wrote this book to inspire you, and I promise it will change the way you cook, the way you think about what’s in your fridge, the way you see yourself in an apron.” Vivian Howard’s first cookbook chronicling the food of Eastern North Carolina, Deep Run Roots, was named one of the best of the year by 18 national publications, including the New York Times, USA Today, Bon Appetit, and Eater, and won an unprecedented four IACP awards, including Cookbook of the Year. Now, Vivian returns with an essential work of home-cooking genius that makes simple food exciting and accessible, no matter your skill level in the kitchen. ​ Each chapter of This Will Make It Taste Good is built on a flavor hero—a simple but powerful recipe like her briny green sauce, spiced nuts, fruit preserves, deeply caramelized onions, and spicy pickled tomatoes. Like a belt that lends you a waist when you’re feeling baggy, these flavor heroes brighten, deepen, and define your food. Many of these recipes are kitchen crutches, dead-easy, super-quick meals to lean on when you’re limping toward dinner. There are also kitchen projects, adventures to bring some more joy into your life. Vivian’s mission is not to protect you from time in your kitchen, but to help you make the most of the time you’ve got. Nothing is complicated, and more than half the dishes are vegetarian, gluten-free, or both. These recipes use ingredients that are easy to find, keep around, and cook with—lots of chicken, prepared in a bevy of ways to keep it interesting, and common vegetables like broccoli, kale, squash, and sweet potatoes that look good no matter where you shop. And because food is the language Vivian uses to talk about her life, that’s what these recipes do, next to stories that offer a glimpse at the people, challenges, and lessons learned that stock the pantry of her life.

Holiday Interludes Holiday Box Set

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Publisher : Ryandale Publishing
ISBN 13 : 1502250233
Total Pages : 117 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis Holiday Interludes Holiday Box Set by : Marie-Nicole Ryan

Download or read book Holiday Interludes Holiday Box Set written by Marie-Nicole Ryan and published by Ryandale Publishing. This book was released on 2014-11-22 with total page 117 pages. Available in PDF, EPUB and Kindle. Book excerpt: Christmas Chaos. New Year's Eve Stalking. Valentine's Day Misunderstanding. The holidays can be hell. Whether it's a surprise visit by an ex-boyfriend Navy lieutenant on Christmas Eve, or a obsessive stalker on New Year's Eve, or a heartbreaking Valentine's Day threatened by D-I-V-O-R-C-E, our beautiful heroines can rest assured of a happy holiday and a happily ever after ending. MISTLETOE & MARIO What's a girl to do when her former teenage love turns up on her doorstep? It's Christmas Eve and JAG Lieutenant Mario Judson is set to deploy to the Middle East in the morning. Struggling interior designer Alexa Devereaux has a deadline looming, and truth be told it's been eight long years since she's seen him. Now she has to struggle with whether or not to send him off to war with a smile on his face and sweet memories to last a lifetime. PILLOW TALK Stranded in Music City…alone on New Year’s Eve…in a freaking snowstorm. Is there a worse way to spend a holiday? FBI Agent Alex MacGregor is on his way to his next assignment in Chicago, but the weather has other ideas. He’s holed up in a low-rent motel waiting for the weather to clear. Enter a damsel in much distress. Bette Smithson is on her way out of town. Anywhere will do, as long as she can get away from a stalking ex-boyfriend. And for now “anywhere” is the last room in a dumpy motel with no heat and a leaking heater. Should she accept her neighbor’s offer of a dry warm bed…or will she be making another in a long line of bad choices? VALENTINE'S GIFT Valentine's Day isn't looking too promising for romance writer and former supermodel Nikki Prentice Devereaux. Max, her husband of ten years, has recently grown distant. Even though she doesn't want to, she comes to the unhappy conclusion that he's having an affair. It's Fashion Week in New York City, and the ever-busy Max is planning a big surprise for Nikki. But unfortunately he has more than one, and this one could affect the their relationship. Will Max's secret give them more of their happily ever after, or will their marriage end in D-I-V-O-R-C-E?

The Red-Hot Book of Spanish Slang : 5,000 Expressions to Spice Up Your Spainsh

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Publisher : McGraw Hill Professional
ISBN 13 : 0071433015
Total Pages : 450 pages
Book Rating : 4.0/5 (714 download)

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Book Synopsis The Red-Hot Book of Spanish Slang : 5,000 Expressions to Spice Up Your Spainsh by : Mary McVey Gill

Download or read book The Red-Hot Book of Spanish Slang : 5,000 Expressions to Spice Up Your Spainsh written by Mary McVey Gill and published by McGraw Hill Professional. This book was released on 2006-09-27 with total page 450 pages. Available in PDF, EPUB and Kindle. Book excerpt: Don't sound like una momia--add a little sizzle to your Spanish! If someone called you tragaldabas would you be insulted or flattered? If you shouted ¡Mota! in the street, would you expected to get a cab or get arrested? Thanks to The Red-Hot Book of Spanish Slang and Idioms, you'll always know your tejemaneje (scheme) from your merequetengue (mess) no matter where you find yourself in the Spanish-speaking world. Five thousand words and phrases--plus helpful hints as to what's cordial and what's vulgar--keep you in sync with Spanish slang. Spanish to English niños popis (upper-class kids) Spoiled brats Contigo ni a China me voy. (I'm not even going to China with you) You're impossible La cruda (rawness) Hangover English to Spanish Ugly as sin ser un espantapájaro (to be a scarecrow) To be lucky tener leche (to have milk) Why are you staring at me? ¿Tengo monos en la cara? (Do I have monkeys on my face?)

Cooking with Nonna: A Year of Italian Holidays

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Publisher : Race Point Publishing
ISBN 13 : 1631065203
Total Pages : 267 pages
Book Rating : 4.6/5 (31 download)

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Book Synopsis Cooking with Nonna: A Year of Italian Holidays by : Rossella Rago

Download or read book Cooking with Nonna: A Year of Italian Holidays written by Rossella Rago and published by Race Point Publishing. This book was released on 2018-11-06 with total page 267 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn to cook traditional Italian food for every holiday of the year with Rossella Rago and her Italian nonna in Cooking with Nonna: A Year of Italian Holidays. They’re back! Rossella Rago and her adorable Nonna Romana have returned with Cooking with Nonna: A Year of Italian Holidays, a traditional cookbook no Italian kitchen should be without. This Italian cookbook is a culinary treasury, jam-packed with over 125 classic holiday recipes for Italian-food lovers, including classic holiday recipes like Struffoli, Christmas Fish, Manicotti, Cannelloni, Cannoli Cheesecake, and more. With advice from nonnas all over the country, this unique book covers holiday classics from every region of Italy, from Milan to Sicily, and includes holiday memories from the nonnas themselves. The nonnas also give their personal tips on cooking for a crowd (and it's always a crowd). And, of course, no new Cooking with Nonna cookbook would be complete without Rossella's signature dishes and unique voice. Rosella and her nonnas will have you enjoying Italian culinary delights around the year. In addition to the major holidays of Christmas, Easter, and Thanksgiving, you will find recipes for New Year’s Eve and Day, the Epiphany, Little Easter, St. Joseph’s Day, Carnevale, All Souls Day, Valentine’s Day, Women’s Day, Mother’s Day, and Saint Rocco's Feast. To complete you year-round Italian tasting tour, recipes for weddings and other celebrations are included. Nothing brings family together like delicious food around the holidays, and Cooking with Nonna: A Year of Italian Holidays has everything you need to keep your family full and happy every holiday of the year. Bring the dishes and the memories you grew up with to a whole new generation of Italian Americans!

Elle

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Publisher :
ISBN 13 :
Total Pages : 1160 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Elle by :

Download or read book Elle written by and published by . This book was released on 1993 with total page 1160 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Alexia Renée's- Celebrating the Holidays with Special Recipes

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Author :
Publisher : Lulu.com
ISBN 13 : 0557002915
Total Pages : 263 pages
Book Rating : 4.5/5 (57 download)

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Book Synopsis Alexia Renée's- Celebrating the Holidays with Special Recipes by : Anna Taylor

Download or read book Alexia Renée's- Celebrating the Holidays with Special Recipes written by Anna Taylor and published by Lulu.com. This book was released on 2009-03-26 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the ninth in a series of cookbooks by the author, Anna Taylor. Alexia Renée's Celebrating the Holidays with Special Recipes brings to focus cherished family holiday traditions that give great comfort by sharing special recipes from one generation to another. Festive recipes in this collection include; appetizers, breads and biscuits, soups, salads, vegetable sides, main-course selections, desserts, drinks and suggested holiday gifts....a great multi-generational recipe collection.

Preservation Pantry

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Publisher : Simon and Schuster
ISBN 13 : 1682450597
Total Pages : 240 pages
Book Rating : 4.6/5 (824 download)

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Book Synopsis Preservation Pantry by : Sarah Marshall

Download or read book Preservation Pantry written by Sarah Marshall and published by Simon and Schuster. This book was released on 2017-09-26 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sarah Marshall’s Preservation Pantry includes 100+ recipes for whole-food canning and preserving locally grown, organic produce that helps fight food waste by transforming roots, tops, peels, seeds, skins, stems, and cores into beautiful, delicious dishes. When Sarah Marshall started her hot sauce business, Marshall’s Haute Sauce, she noticed that too much of her produce was getting thrown away, so she decided to make it her mission to learn creative uses for food parts that have normally been tossed aside. Through simple, approachable steps, readers will be guided through the process of canning and preserving produce and using parts like carrot and strawberry tops, fennel fronds, beet stems, onion skins, apple cores, Brussels sprout stalks, lemon rinds, and more to make 100+ unique and delicious recipes. Preservation Pantry’s root-to-top, stem-to-core method recycles every part of fruits and vegetables so that farmer’s market produce stays delicious long after the season ends. Whether you’re an experienced homesteader or a novice canner, Marshall shows you how to create recipes for canning and preserving that you can then incorporate into finished dishes. Recipes include: —Ginger Liqueur Spiked Apples —Mango, Rose Petal, and Saffron Jam —Vanilla Bean Lemonade —Habañero Ground Cherry Peach Hot Sauce —Sparkling Wine Poached Pears —Oven Roasted Chicken Thighs with Pickled Tomatoes —Carrot Top Hazelnut Pesto —Coffee Braised Onion Jam And more!

The Names They Gave Us

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 1619639742
Total Pages : 327 pages
Book Rating : 4.6/5 (196 download)

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Book Synopsis The Names They Gave Us by : Emery Lord

Download or read book The Names They Gave Us written by Emery Lord and published by Bloomsbury Publishing USA. This book was released on 2017-05-16 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lucy Hansson was ready for a perfect summer with her boyfriend, working at her childhood Bible camp on the lake and spending quality time with her parents. But when her mom's cancer reappears, Lucy falters-in her faith and in her ability to cope. When her boyfriend "pauses" their relationship and her summer job switches to a different camp-one for troubled kids-Lucy isn't sure how much more she can handle. Attempting to accept a new normal, Lucy slowly regains footing among her vibrant, diverse coworkers, Sundays with her mom, and a crush on a fellow counselor. But when long-hidden family secrets emerge, can Lucy set aside her problems and discover what grace really means? Emotionally-charged and unforgettable, Emery Lord's storytelling shines with the promise of new love and true friendship, even in the face of life's biggest challenges.

The Frankies Spuntino Kitchen Companion & Cooking Manual

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Publisher : Artisan Books
ISBN 13 : 1579654495
Total Pages : 280 pages
Book Rating : 4.5/5 (796 download)

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Book Synopsis The Frankies Spuntino Kitchen Companion & Cooking Manual by : Frank Castronovo

Download or read book The Frankies Spuntino Kitchen Companion & Cooking Manual written by Frank Castronovo and published by Artisan Books. This book was released on 2010-06-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Brooklyn's sizzling restaurant scene, the hottest cookbook of the season... From urban singles to families with kids, local residents to the Hollywood set, everyone flocks to Frankies Spuntino—a tin-ceilinged, brick-walled restaurant in Brooklyn's Carroll Gardens—for food that is "completely satisfying" (wrote Frank Bruni in The New York Times). The two Franks, both veterans of gourmet kitchens, created a menu filled with new classics: Italian American comfort food re-imagined with great ingredients and greenmarket sides. This witty cookbook, with its gilded edges and embossed cover, may look old-fashioned, but the recipes are just we want to eat now. The entire Frankies menu is adapted here for the home cook—from small bites including Cremini Mushroom and Truffle Oil Crostini, to such salads as Escarole with Sliced Onion & Walnuts, to hearty main dishes including homemade Cavatelli with Hot Sausage & Browned Butter. With shortcuts and insider tricks gleaned from years in gourmet kitchens, easy tutorials on making fresh pasta or tying braciola, and an amusing discourse on Brooklyn-style Sunday "sauce" (ragu), The Frankies Spuntino Kitchen Companion & Kitchen Manual will seduce both experienced home cooks and a younger audience that is newer to the kitchen.

CHRISTMAS ESSENTIALS - The Greatest Novels, Tales & Poems for The Holiday Season: 180+ Titles in One Volume (Illustrated)

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Author :
Publisher : e-artnow
ISBN 13 : 8026871855
Total Pages : 8099 pages
Book Rating : 4.0/5 (268 download)

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Book Synopsis CHRISTMAS ESSENTIALS - The Greatest Novels, Tales & Poems for The Holiday Season: 180+ Titles in One Volume (Illustrated) by : Charles Dickens

Download or read book CHRISTMAS ESSENTIALS - The Greatest Novels, Tales & Poems for The Holiday Season: 180+ Titles in One Volume (Illustrated) written by Charles Dickens and published by e-artnow. This book was released on 2016-11-30 with total page 8099 pages. Available in PDF, EPUB and Kindle. Book excerpt: This carefully crafted ebook: “CHRISTMAS ESSENTIALS - The Greatest Novels, Tales & Poems for The Holiday Season: 180+ Titles in One Volume (Illustrated)” is formatted for your eReader with a functional and detailed table of contents: A Letter from Santa Claus (Mark Twain) A Christmas Inspiration (Lucy Maud Montgomery) The Gift of the Magi (O. Henry) The First Christmas Of New England (Harriet Beecher Stowe) The Holy Night (Selma Lagerlöf) Christmas At Sea (Robert Louis Stevenson) The Little City of Hope (F. Marion Crawford) Christmas in the Olden Time (Walter Scott) Life and Adventures of Santa Claus (L. Frank Baum) The Twelve Days of Christmas Silent Night Ring Out, Wild Bells (Alfred Lord Tennyson) Christmas with Grandma Elsie (Martha Finley) Little Lord Fauntleroy (Frances Hodgson Burnett) Anne of Green Gables (Lucy Maud Montgomery) Little Women (Louisa May Alcott) The Christmas Angel (Abbie Farwell Brown) Black Beauty (Anna Sewell) Christmas In India (Rudyard Kipling) The Christmas Child (Hesba Stretton) Granny's Wonderful Chair (Frances Browne) The Romance of a Christmas Card (Kate Douglas Wiggin) Wind in the Willows (Kenneth Grahame) The Birds' Christmas Carol (Kate Douglas Wiggin) The Wonderful Life - Story of the life and death of our Lord (Hesba Stretton) A Merry Christmas & Other Christmas Stories (Louisa May Alcott) Little Gretchen and the Wooden Shoe (Elizabeth Harrison) Where Love Is, God Is (Leo Tolstoy) Peter Pan and Wendy (J. M. Barrie) The Wonderful Wizard of OZ (L. Frank Baum) The Christmas Angel (Abbie Farwell Brown) The Tale of Peter Rabbit (Beatrix Potter) Toinette and the Elves (Susan Coolidge) The Heavenly Christmas Tree (Fyodor Dostoevsky) At the Back of the North Wind (George MacDonald) Christmas at Thompson Hall (Anthony Trollope) Thurlow's Christmas Story (John Kendrick Bangs) Christmas Every Day (William Dean Howells) The Lost Word (Henry van Dyke) The Nutcracker and the Mouse King (E. T. A. Hoffmann) The Little Match Girl ...

The First Mess Cookbook

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Author :
Publisher : Penguin
ISBN 13 : 0698409876
Total Pages : 427 pages
Book Rating : 4.6/5 (984 download)

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Book Synopsis The First Mess Cookbook by : Laura Wright

Download or read book The First Mess Cookbook written by Laura Wright and published by Penguin. This book was released on 2017-03-07 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based collection of recipes is full of color, good ideas, clever tricks you’ll want to know.”—Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local food market and vegetable patch in southern Ontario, where fully stocked root cellars in the winter and armfuls of fresh produce in the spring and summer were the norm. After attending culinary school and working for one of Canada’s original local food chefs, she launched The First Mess at the urging of her friends in order to share the delicious, no-fuss, healthy, seasonal meals she grew up eating, and she quickly attracted a large, international following. The First Mess Cookbook is filled with more of the exquisitely prepared whole-food recipes and Wright’s signature transporting, magical photography. With recipes for every meal of the day, such as Fluffy Whole Grain Pancakes, Romanesco Confetti Salad with Meyer Lemon Dressing, Roasted Eggplant and Olive Bolognese, and desserts such as Earl Grey and Vanilla Bean Tiramisu, The First Mess Cookbook is a must-have for any home cook looking to prepare nourishing plant-based meals with the best the seasons have to offer.

The New York Times Essential Book of Cocktails (Second Edition)

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Author :
Publisher : Cider Mill Press
ISBN 13 : 1400252180
Total Pages : 625 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis The New York Times Essential Book of Cocktails (Second Edition) by : Steve Reddicliffe

Download or read book The New York Times Essential Book of Cocktails (Second Edition) written by Steve Reddicliffe and published by Cider Mill Press. This book was released on 2024-05-14 with total page 625 pages. Available in PDF, EPUB and Kindle. Book excerpt: Top 4 Finalist for the Best New Cocktail or Bartending Book in Tales of the Cocktail Foundation's 17th Annual Spirited Awards. This updated edition contains more than 400 classic and contemporary craft cocktail recipes, paired with exceptional writing and the authoritative voice of The New York Times. Cocktail hour is one of America’s most popular pastimes and a favorite way to entertain. What better place to find the secrets of craft cocktails than The New York Times? Steve Reddicliffe, the “Quiet Drink” columnist for The Times, brings his signature voice and expertise to this collection of delicious recipes from bartenders from around the world, with a special emphasis on New York City. This informative guide includes: Classics such as the Martini, Manhattan, Old Fashioned, and Negroni, served both straight up and with modern twists New imaginative favorites inspired by the craft-distilling boom Auxiliary recipes for signature ingredients, including brandied cherries and brown-butter bourbon, plus recipes for cordials, shrubs, bitters, and more New chapters on non-alcoholic drinks, bourbon cocktails, and vermouth cocktails A complete guide to home entertaining, setting up your personal bar, and how to build your own cocktail encyclopedia Engaging essays from the biggest names in cocktail writing Original interviews with ten bartenders and spirits professionals, including Ivy Mix of Leyenda in Brooklyn, Sother Teague of Amor y Amargo in Manhattan, and Victoria Eady Butler, master blender of Uncle Nearest bourbon Reddicliffe has carefully curated this essential collection, with memorable writing from famed New York Times journalists like Craig Claiborne, Toby Cecchini, Eric Asimov, Rosie Schaap, Robert Simonson, Melissa Clark, William L. Hamilton, Jonathan Miles, Amanda Hesser, William Grimes, and many more. Discover over 400 recipes and the wit and wisdom of decades of this venerable paper’s best cocktail coverage.