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My Name Is Kathryn I Pizza
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Book Synopsis Pizza, Love, and Other Stuff That Made Me Famous by : Kathryn Williams
Download or read book Pizza, Love, and Other Stuff That Made Me Famous written by Kathryn Williams and published by Henry Holt and Company (BYR). This book was released on 2012-08-21 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sixteen-year-old Sophie Nicolaides was practically raised in the kitchen of her family's Italian-Greek restaurant, Taverna Ristorante. When her best friend, Alex, tries to persuade her to audition for a new reality show, Teen Test Kitchen, Sophie is reluctant. But the prize includes a full scholarship to one of America's finest culinary schools and a summer in Napa, California, not to mention fame. Once on set, Sophie immediately finds herself in the thick of the drama—including a secret burn book, cutthroat celebrity judges, and a very cute French chef. Sophie must figure out a way to survive all the heat and still stay true to herself. A terrific YA offering—fresh, fun, and sprinkled with romance.
Book Synopsis My Name is Kate and I Just Killed My Baby by : Duane L. Ostler
Download or read book My Name is Kate and I Just Killed My Baby written by Duane L. Ostler and published by Duane L Ostler. This book was released on 2016-05-18 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kate's journal begins with a very simple entry. "I like pizza and ice cream and going on dates and watching funny movies. I like to swim and text on my phone and go skiing in the winter. Oh, and there's one more thing you should know about me. I just killed my baby." Join Kate as she struggles with the aftermath of having an abortion, and the nightmare she never dreamed would follow.
Book Synopsis Food of the Italian South by : Katie Parla
Download or read book Food of the Italian South written by Katie Parla and published by Clarkson Potter. This book was released on 2019-03-12 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: 85 authentic recipes and 100 stunning photographs that capture the cultural and cooking traditions of the Italian South, from the mountains to the coast. In most cultures, exploring food means exploring history—and the Italian south has plenty of both to offer. The pasta-heavy, tomato-forward “Italian food” the world knows and loves does not actually represent the entire country; rather, these beloved and widespread culinary traditions hail from the regional cuisines of the south. Acclaimed author and food journalist Katie Parla takes you on a tour through these vibrant destinations so you can sink your teeth into the secrets of their rustic, romantic dishes. Parla shares rich recipes, both original and reimagined, along with historical and cultural insights that encapsulate the miles of rugged beaches, sheep-dotted mountains, meditatively quiet towns, and, most important, culinary traditions unique to this precious piece of Italy. With just a bite of the Involtini alla Piazzetta from farm-rich Campania, a taste of Giurgiulena from the sugar-happy kitchens of Calabria, a forkful of ’U Pan’ Cuott’ from mountainous Basilicata, a morsel of Focaccia from coastal Puglia, or a mouthful of Pizz e Foje from quaint Molise, you’ll discover what makes the food of the Italian south unique. Praise for Food of the Italian South “Parla clearly crafted every recipe with reverence and restraint, balancing authenticity with accessibility for the modern home cook.”—Fine Cooking “Parla’s knowledge and voice shine in this outstanding meditation on the food of South Italy from the Molise, Campania, Puglia, Basilicata, and Calabria regions. . . . This excellent volume proves that no matter how well-trodden the Italian cookbook path is, an expert with genuine curiosity and a well-developed voice can still find new material.”—Publishers Weekly (starred review) “There's There’s Italian food, and then there's there’s Italian food. Not just pizza, pasta, and prosciutto, but obscure recipes that have been passed down through generations and are only found in Italy… . . . and in this book.”—Woman’s Day (Best Cookbooks Coming Out in 2019) “[With] Food of the Italian South, Parla wanted to branch out from Rome and celebrate the lower half of the country.”—Punch “Acclaimed culinary journalist Katie Parla takes cookbook readers and home cooks on a culinary journey.”—The Parkersburg News and Sentinel
Book Synopsis The Healing Kitchen by : Alaena Haber
Download or read book The Healing Kitchen written by Alaena Haber and published by Victory Belt Publishing. This book was released on 2015-12-15 with total page 882 pages. Available in PDF, EPUB and Kindle. Book excerpt: Armed with more than 175 budget-friendly, quick and easy recipes made with everyday ingredients, you get to minimize time and effort preparing healthful foods without sacrificing flavor! Straightforward explanations and a comprehensive collection of visual guides will teach you which foods are the best choices to mitigate chronic illnesses, including autoimmune disease. Real-life practical tips on everything from cleaning out your pantry and easy ingredient swaps to reinventing leftovers and DIY flavor combinations will help you go from theory to practice effortlessly. Even better, twelve 1-week meal plans with shopping lists take all the guesswork out of your weekly trip to the grocery store! With half of all Americans taking at least one prescription medication (and 20% of us taking three or more!), there is a clear need for something to change. Combined with growing scientific evidence pointing to the Standard American Diet being at least partly to blame for our declining health, it's time for a dietary shift toward nutrient-dense, anti-inflammatory whole foods that promote health, rather than undermine it. In the first part of The Healing Kitchen, you'll learn all about what foods to eat and why, based on an ancestral diet template with contemporary scientific underpinnings. With a collection of practical tips and visual guides to distill this information into simple real-life actions that you can implement easily in your home, this book is the closest thing to a guarantee of success that you can have when embarking on a Paleo diet healing protocol. The Healing Kitchen features more than 175 mouthwatering recipes that make eating healthful foods easy enough to fit even into the busiest of lives, while being so tasty you'll likely forget you're on a special diet to begin with! Compliant with the Paleo autoimmune protocol, every meal is budget-conscious, requires a minimal time commitment, uses no special equipment, and needs no hard-to-find ingredients—yet, the whole family will love it! There's no need to suffer with bland or boring foods on your journey towards optimal health—and The Healing Kitchen is all about enjoying tasty food while nourishing your body. The recipes span the gamut from easy peasy mains and simple sides to breakfast favorites and timeless treats. Even better, each recipe is labelled by cooking strategy, so you can easily identify meals that are one-pot, use 5 ingredients or less, take 20 minutes or less, can be made ahead, feature a slow cooker, or are on-the-go foods—to make planning your day effortless! The Healing Kitchen also includes twelve weekly meal plans, each with a shopping list, to help you get completely organized in your kitchen! Even better, the selection of thematic meal plans home in on your individual needs. Can't spend more than 20 minutes cooking at a time? The 20-minute-or-less meal plan makes sure your time spent preparing food is as minimal as possible. Always eating on the run? The on-the-go meal plan will suit your needs perfectly. Have a whole crew you need to satisfy? The family-favorites meal plan will please kids and grown-ups alike. Want to do all of your cooking for the week in one afternoon? Two batch-cook meal plans complete with exclusive web links to companion how-to cooking videos will help you get it done! The Healing Kitchen is your best tool for turning your kitchen into healing central—all while minimizing your time commitment, keeping your food budget reined-in, and enjoying bite after delicious bite of meals to nourish and thrive.
Download or read book Fabrications written by and published by PRUFROCK PRESS INC.. This book was released on 1989-04 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fabrications offers a unique change from standard book reports--12 motivating projects with ideas for innovative book reports and related, interdisciplinary learning experiences. Now teachers can present their students with a motivating alternative to the usual book report format. Grades 3-6
Download or read book Blue 52 written by Elaine Cantrell and published by Simon and Schuster. This book was released on 2013-12-01 with total page 363 pages. Available in PDF, EPUB and Kindle. Book excerpt: "First Lady Kills President Lovinggood" December 5, 2018 Thirty years later, Hank Lovinggood embarks on a quest to prove his mother's innocence and punish the killers who took his family from him. Together Hank and lovely physicist Dr. Kathryn Sinclair confront an implacable, twisted, and merciless enemy who'll do whatever it takes to hide the truth forever.
Download or read book The Pizza Book written by and published by Crown. This book was released on 1984 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 200 recipes you can make at home.
Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Download or read book Playing for Pizza written by John Grisham and published by Vintage. This book was released on 2010-03-16 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NEW YORK TIMES BESTSELLER • After providing what is arguably the worst single performance in the history of the NFL, third-string quarterback Rick Dockery becomes a national laughingstock. Cut by the Cleveland Browns, and shunned by every other team, Rick insists that his agent find a team that does need him. Against enormous odds, Rick lands a job—as the starting quarterback for the Mighty Panthers ... of Parma, Italy. The Parma Panthers desperately want a former NFL player—any former NFL player—at their helm. And now they’ve got Rick, who knows nothing about Parma (not even where it is) and doesn’t speak a word of Italian. To say that Italy—the land of fine wines, extremely small cars, and football americano—holds a few surprises for Rick Dockery would be something of an understatement. Don’t miss John Grisham’s new book, THE EXCHANGE: AFTER THE FIRM!
Book Synopsis Love in the City 5-Book Boxed Set by : Kathryn Cantrell
Download or read book Love in the City 5-Book Boxed Set written by Kathryn Cantrell and published by Cross My Heart Press. This book was released on 2022-11-09 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: She shouldn't be falling for her fake husband... All 5 full length books in the Love in the City series in one set! More Than Friends More Than a TV Husband More Than Her Bodyguard More Than Her Leading Man More Than Her Ex-Husband
Book Synopsis I Always Wanted to Be a Spy by : Judith A. Barrett
Download or read book I Always Wanted to Be a Spy written by Judith A. Barrett and published by Wobbly Creek LLC. This book was released on 2019-02-04 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Librarian with the soul of a warrior. Maggie Sloan survives an explosion and begins the slow healing process with the help of her unusual team. When a heart-wrenching murder shatters her world, Maggie’s team trains her to fight to win, whatever the cost. Her grief and rage transform her from prey to relentless hunter, and her brilliant observational talents threaten a complex criminal scheme. As Maggie closes in on the truth, she realizes she’s on the trail of a mastermind, a dark puppeteer of serial killers, whose intellect threatens to match her own. This gripping psychological thriller all comes down to kill or be killed.
Book Synopsis Dancing Near the Edge by : Terri Winters
Download or read book Dancing Near the Edge written by Terri Winters and published by iUniverse. This book was released on 2011-02-11 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kathryn is on her way to becoming a successful teacher. In her last year of practice teaching, just months away from receiving her teaching credentials, she experiences a serious psychological setback triggered by a Ouija board contact with someone calling himself Nicholas. Kathryn seeks help from a psychologist, Dr. Jensen, but is hesitant to tell Dr. Jensen about this new love in her life, for fear he will think she is crazy. Kathryn is convinced Nicholas is real, however, because she sees him in her dreams. And he gives her evidence that convinces her he truly exists. As he becomes ever more real to Kathryn, it is hard to tell if Nicholas is just a figment of her imagination, or if they have been romantically linked together over hundreds of past lives. When Nicholas invites Kathryn to join him in the other dimension, shes unsure about how this will be achieved. However, she is receptive to his suggestions. Is Nicholas really looking out for Kathryn, or will he lead her to disaster?
Download or read book Tasting Rome written by Katie Parla and published by Clarkson Potter. This book was released on 2016-03-29 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!
Book Synopsis Running of the Bride by : Rachel Eddey
Download or read book Running of the Bride written by Rachel Eddey and published by Rowman & Littlefield. This book was released on 2012-05-15 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Rachel’s handsome studio exec boyfriend proposes on the Sex and the City movie set, she can’t fathom the dizzying adventure ahead. Accepting a once-in-a-lifetime venue deal helps their budget but puts them on a crash course to get married in just four months—and time isn’t their only challenge. They battle a wacky host of vendors, including a hair stylist who fakes a car accident and a makeup artist channeling Marilyn Manson, all while testing their love amid tastings and tulle. Using her nervous energy productively, Rachel enters every contest she can find, winning diamond earrings, a honeymoon, a photographer, and two wedding gowns. Her pop culture obsession lands the wedding party on two hit reality TV shows. There’s just one problem as the clock ticks down: Her staunch perfectionism and fear of dancing threaten to derail everything. She has to redefine perfect and embrace the mistakes—or risk losing it all. Please take your seats. The wedding is about to begin.
Download or read book Itchy Feet written by Katherine Marie and published by Tate Publishing. This book was released on 2012-05 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: A woman said my dad was in a car wreck. He died. He drove head first into a building.' Sue Ann rambled without a breath. 'Kathy, my dad has been dead for eight years. I think she was talking of your dad. There was a purple car. Where are you?' 'You're not making any sense, ' I said. She persisted. 'Kathy, when is the last time you saw your dad?' 'Last week. Why?' 'Jorge says his car has been missing for five days, Kathy.' 'Itchy Feet' was the term Kathy's mother used to describe the behavior of Kathy's father, Robert. It is a deep drive to go, tour, sojourn, to be a rover, a nomad, or to wander. It is a drive that makes you feel you must go; that you will die if you do not. Robert's 'itchy feet' made him unpredictable and easily misunderstood. Kathy reserves judgment and shares stories of the man as she knew him-from her childhood to his mysterious end. A series of heartfelt anecdotes about one man's life and choices reveals the spirit beneath the eccentricity.
Book Synopsis Television Series of the 1970s by : Vincent Terrace
Download or read book Television Series of the 1970s written by Vincent Terrace and published by Rowman & Littlefield. This book was released on 2017-05-05 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Television of the 1970s reflected the shifting attitudes of the nation, as more shows attempted to represent social changes across the country. Edgier programs like All in the Family and M*A*S*H pushed the boundaries of popular programming to become standards of quality viewing. At the same time, the small screen began to acknowledge that viewers were open to more diverse programming, resulting in hit shows like Sanford and Son and Good Times. Some of the most beloved shows of all time originally aired during the 1970s, including Columbo, Happy Days, Little House on the Prairie,and The Mary Tyler Moore Show. Even after these shows departed the airwaves, they live on in syndication and on DVDs, entertaining many generations of viewers. In Television Series of the 1970s: Essential Facts and Quirky Details, Vincent Terrace presents readers with a cornucopia of information about more than seventy programs from the decade. For example, did you know that Jim Ignatowski on Taxi attended Harvard? Or that John-Boy Walton was a reporter for the Jefferson County Times? Or that Lieutenant Columbo’s favorite sandwich was peanut butter and raisins? These are just a handful of hundreds of fun and intriguing specifics found inside this volume. Programs from all three major networks (ABC, CBS, and NBC)—as well as select syndicated programs—are represented here. This is not a book of opinions or essays about specific television programs but a treasure trove of facts associated with each show. FromOscar Madison’s middle name on The Odd Couple to Jim Rockford’s license plate number, readers will discover a wealth of fascinating information that, for the most part, cannot be found elsewhere. In some cases, the factual data detailed herein is the only such documentation that currently exists on bygone shows of the era. Television Series of the 1970s is the ideal reference for fans of this decade and anyone looking to stump even the most knowledgeable trivia expert.
Book Synopsis The Disciples of Goedric by : Jeffrey Jude
Download or read book The Disciples of Goedric written by Jeffrey Jude and published by Jeffrey Jude. This book was released on 2011-10-11 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Disciples of Goedric A Trilogy I. Gay Gene Rising II. Guardians of the Blood III. SoulFire and Tears The Sons and Daughters of Goedric had fallen. For more than 2,700 years their once noble creed drifted, trapped in time like a ripple across an endless sea with no hope of shore. All that remained were broken memories and a fragile hope that had been cast into the winds of time by Judea-the_just and Ruth the Raven-Haired. In the not so distant future, young Etan flees his Chicago apartment, narrowly escaping IFC henchmen who will stop at nothing to get him back under their control. Burdened by relentless fits and horrific visions, his only hope rests with a rag-tag group of friends, led by two tough, old-guard lesbians who never thought they’d live long enough to witness the horrors of a second gay plague. Sue DeGault and Sue Keller pray for strength as they prepare to battle fate and the IFC, a corporate goliath controlled by a ancient and powerful family that could trace its roots to the days of King Yoshiyahu... a family that had been raging a war against homosexuals for thousands of years. Far away in the remote mountains of Mexico, a great grey-wolf raises ts muzzle and curled back his lips to taste the air. The scent of blood stings his palette, and he howls into ancient winds as they paint the mists with death. The winds were born on the battlefield, in a time long past. They saw the Great Purge of King Yoshiyahu. They witnessed the atrocities that were committed in the name of Yahweh, and they moaned in anguish as the blood of the Disciples of Goedric muddied the ground. His great howl echoed through the mountaintops, heralding the second dawn of Man's hope, and the very universe braced itself for the impossible... and the Eternal Void trembled in fear.
