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My Mom And Me Our Favorite Recipes Made With Love In Wyoming
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Book Synopsis My Mom and Me - Our Favorite Recipes, Made with Love in Wyoming by : Atlantic Blank Recipe Books
Download or read book My Mom and Me - Our Favorite Recipes, Made with Love in Wyoming written by Atlantic Blank Recipe Books and published by . This book was released on 2019-01-18 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: This blank cookbook is the perfect way to safely organize your favorite family recipes in one stylish place! And makes it super easy to record 100 recipes for family and friends. Inside you'll find clear and easy to fill out blank recipe templates, with plenty of space for: Recipe name Source Ingredients Directions And, on every page, you get our 'easy-read' box for: Serving size Cooking time Difficulty Wine recommendation At the front of each book, you get a handy blank Table Of Contents to add to, so you'll never struggle to find a recipe again! It's just the right size at 7.5 x 9.25" and has a luxurious soft-touch matte finish cover, and easy read cream paper. Get this blank recipe book now and start filling it with your personal collection of secret family recipes!
Book Synopsis A Taste of Wyoming by : Pamela Sinclair
Download or read book A Taste of Wyoming written by Pamela Sinclair and published by Farcountry Press. This book was released on 2008-03-19 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Taste of Wyoming: Favorite Recipes from the Cowboy State is a divine blend of Wyoming's rich culinary heritage and contemporary cuisine. This exquisite cookbook features sophisticated interpretations of Western dishes from Wyoming's finest restaurants, lodges, and bed-and-breakfasts, as well as classic Cowboy State favorites. Take a seat at the table for mouthwatering Western cuisine: Blue Ribbon Caramel Cinnamon Rolls, Pine Nut-Crusted Goat Cheese, Warm Green Bean Salad, New West Clam Chowder, Lamb Ossobucco, Brandied Apricot-Stuffed Pork Loin with Port Wine Glaze, Pan-Fried Rocky Mountain Trout with Hazelnut Butter, Sour Cream Cherry Pie, and Wild Huckleberry Muffins with Orange Glaze. Complementing the delectable recipes and gorgeous photographs are excerpts from the works of Wyoming writers and delightful historical images. Author Pamela Sinclair has struck a culinary chord with Wyomingites, according to Wyoming author Alyson Hagy, who writes in the foreword, "Sinclair has discovered a knotty little Western secret. She has toured our kitchens and our stubborn gardens and our memories. She has listened to the way our stomachs growl before we head off on a brisk hike or after we've spent a twilight hour shoveling snow. She knows our hearts are half-hitched to our dinner plates."
Book Synopsis The Prairie Homestead Cookbook by : Jill Winger
Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.
Book Synopsis Perfect Wyoming Complete Collection by : Marie Ferrarella
Download or read book Perfect Wyoming Complete Collection written by Marie Ferrarella and published by Harlequin. This book was released on 2018-06-11 with total page 1370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join six authors as they take you through a journey of mystery, passion, and danger to uncover a cult and catch a killer loose in Wyoming! Special Agent’s Perfect Cover by Marie Ferrarella Cold Plains, Wyoming, should be a ghost town. Then why are its once-decaying streets gleaming? And why are there only beautiful, smiling Stepford-like wives in those streets? Hawk Bledsoe wants to know…because the woman who broke his heart seems to be one of them. Now the two must risk their lives to expose the town’s monstrous secret. And danger only revives the desire both try their hardest to resist…. Rancher’s Perfect Baby Rescue by Linda Conrad Nathan Pierce has plenty of reasons to distrust the Devotees—and Susannah Paul. But as the delicate beauty insinuates herself into his life and his heart, Nathan realizes she’s different. And very much in danger. Soon nothing matters more than protecting Susannah and her child from the evil closing in around them. A Daughter’s Perfect Secret by Kimberley Van Meter Darcy Craven is still reeling from the fact that she isn’t who she thought she was, and she’s not leaving until she uncovers the truth. She knows she shouldn’t trust Cold Plains’s new doctor, Rafe Black. But every step brings Rafe and Darcy closer to each other—and to a truth that could cost them their lives. Lawman’s Perfect Surrender by Jennifer Morey The heat between them is instantaneous. But police deputy Ford McCall has a job to do. He knows that evil has come to rural Cold Plains. And if he doesn’t want the irresistible newcomer involved, he can’t take the risk. Gemma Johnson already fled from an abusive marriage. Now her violent ex has come after her, and everything screams for her to turn to the rugged lawman. But desire can lead to danger, and there’s only so much her vulnerable heart can take…. The Perfect Outsider by Loreth Anne White June Farrow works for Cold Plains Search and Rescue as cover for her real mission—helping Devotees escape from Samuel Grayson’s evil cult. The rugged man she finds in the woods has no memory, and June’s only option is to take him to the safe house. “Jesse” is the name on his belt buckle—that’s the only thing he knows. The attraction between them threatens to awaken his past. But how can he trust himself not to destroy those he’s trying to protect? Mercenary’s Perfect Mission by Carla Cassidy Fleeing Samuel Grayson’s cult was a risky move for Olivia Conner. So risky that the single mom left one of her children behind. Olivia’s only option is a safe house she found with the help of ruggedly sexy mercenary Micah Grayson. But once she learns he is Samuel’s twin, she dares not trust him…or the way her body reacts to his. Now the two—who’ve both sworn off relationships—must embark on a deadly mission: rescue Olivia’s son, take down Samuel and safeguard their hearts against love!
Book Synopsis The Smitten Kitchen Cookbook by : Deb Perelman
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Book Synopsis Wyoming Trucks, True Love, and the Weather Channel by : Jeffe Kennedy
Download or read book Wyoming Trucks, True Love, and the Weather Channel written by Jeffe Kennedy and published by UNM Press. This book was released on 2004 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: These essays explore the challenges Jeffe Kennedy has faced as a woman, a Westerner, a father-less daughter, a stepmother, a biologist, and a girl with hair of no specific color. From the book's opening in a cornfield, where Kennedy is searching for the twenty-five-year-old site of the plane crash that killed her father, she seems to be in constant motion. She is the feminist adolescent, ashamed to win a prize in home economics who learns to take joy in her pastry skills. She is the scientist struggling with mortality, the liberal learning to shoot a gun. "With cheeky wisdom, Jeffe Kennedy explores the extraordinary moments that transform ordinary lives. No revelation--from the meaning of the death of a parent to being a blonde--is too big or small for this Colorado-born biologist to dissect. Her insights tell us a lot about the way lives enhanced by real convictions are formed."--Vicki Lindner, author of Outlaw Games "[Kennedy] writes vividly and with great clarity. Her sensitivity and empathy for other people enhances an unusually authentic ability to establish three-dimensional characterization."--Lee Gutkind, editor, Creative Nonfiction
Download or read book Paletas written by Fany Gerson and published by Ten Speed Press. This book was released on 2011-06-07 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the pure, radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream, Cherry and Tequila, or Strawberry-Horchata, Paletas is an engaging and delicious guide to Mexico’s traditional—and some not-so-traditional—frozen treats. Collected and developed by celebrated pastry chef Fany Gerson, this sweet little cookbook showcases her favorite recipes for paletas, those flavor-packed ice pops made from an enormous variety of fruits, nuts, flowers, and even spices; plus shaved ice (raspados) and aguas frescas—the delightful Mexican drinks featuring whole fruit and exotic ingredients like tamarind and hibiscus flowers. Whether you’re drawn to a simple burst of fresh fruit—as in the Coconut, Watermelon, or Cantaloupe pops—or prefer adventurous flavors like Mezcal-Orange, Mexican Chocolate, Hibiscus-Raspberry, or Lime Pie, Paletas is an inviting, refreshing guide guaranteed to help you beat the heat.
Book Synopsis The Ski House Cookbook by : Tina Anderson
Download or read book The Ski House Cookbook written by Tina Anderson and published by Clarkson Potter. This book was released on 2016-11-09 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: What could be better than standing on top of a mountain, snow sparkling, the slopes calling? Not much, except perhaps skiing down to a warm, home-cooked meal that comes together effortlessly.The Ski House Cookbook makes it all possible with 125 recipes that will keep you on the slopes or winding down with friends afterward, not stuck at the stove. Here are easy and delicious meals designed with minimum prep times for often limited home-away-from-home kitchens, from quick-cooking roasts, sautés, and other fast meals to slow-cooker dishes and recipes that can be made in advance and frozen. And, to get you in the right frame of mind, each recipe is coded with a difficulty rating that corresponds to the familiar green dots, blue squares, and black diamonds of the slopes.Start the day with ’Twas the Night Before French Toast (assembled in advance and baked in the morning) to keep you going until lunchtime, when a Colorado Cubano (made in a flash from readily available deli meats) will refuel you for the afternoon. An entire chapter of après-ski snacks, including Green Mountain Fondue and Spicy Roasted Chickpeas, helps tide you over until dinner, which includes tempting options such as Roasted Pork Loin with Cherry Balsamic Pan Sauce, Mogul Beef Chili, and Roasted Brussels Sprouts with Bacon. Hearty soups and pastas and indulgent desserts round out this collection of recipes that will warm you up from the inside out.In addition to the irresistible recipes, The Ski House Cookbook offers practical information on cooking at high altitudes, a section on getting the most out of your slow cooker, and 50 beautiful full-color photographs of the great dishes and snowy landscapes that skiers love. So whether you’re hitting the slopes or just dreaming of days in the lodge, a double diamond pro or struggling down the bunny hill for the first time, here is your go-to guide to making easy, satisfying, and comforting winter meals.
Book Synopsis Murder, Motherhood, and Miraculous Grace by : Debra Moerke
Download or read book Murder, Motherhood, and Miraculous Grace written by Debra Moerke and published by Tyndale House Publishers, Inc.. This book was released on 2019 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Debra Moerke and her husband decided to become foster parents, they never imagined how their lives would change. Debra became especially close to one little girl: four-year-old Hannah. She loved her and did everything she could to help Hannah learn to trust and teach her to feel safe. But when Hannah went back to her birth mother, Karen, it wasn't long before one of Debra's worst fears came true. Overwhelmed with horror and grief, Debra didn't think she could take anymore, but then she received a phone call from prison. Karen, facing a life sentence, was pregnant, and she had a shocking question to ask ...
Download or read book Tiny Love Stories written by Daniel Jones and published by Artisan. This book was released on 2020-12-08 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Charming. . . . A moving testament to the diversity and depths of love.” —Publishers Weekly You’ll laugh, you’ll cry, you’ll be swept away—in less time than it takes to read this paragraph. Here are 175 true stories—honest, funny, tender and wise—each as moving as a lyric poem, all told in no more than one hundred words. An electrician lights up a woman’s life, a sister longs for her homeless brother, strangers dream of what might have been. Love lost, found and reclaimed. Love that’s romantic, familial, platonic and unexpected. Most of all, these stories celebrate love as it exists in real life: a silly remark that leads to a lifetime together, a father who struggles to remember his son, ordinary moments that burn bright.
Book Synopsis For the Love of the South by : Amber Wilson
Download or read book For the Love of the South written by Amber Wilson and published by HarperCollins. This book was released on 2018-03-13 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named by Garden & Gun as one of the best books of 2018, For the Love of the South captures the essence of Southern culture—a deep devotion to family, friends, and food—in a charming cookbook featuring delicious, comforting recipes, her recollections of growing up on the bayous of Louisiana, and more than 100 full-color and black-and-white photographs. Amber Wilson’s popular blog, For the Love of the South, reflects the generosity, cordiality, and sense of tradition that are the heart of Southern culture. In her engaging posts, she shares personal, entertaining stories about her childhood in the deep South, pays tribute to her heritage, and presents mouthwatering recipes that showcase the best of the region’s cooking, accompanied by gorgeous photos. In this first book, drawn from her popular website, she brings together 100 delectable, accessible, and easy-to-make recipes for Southern classics, and mixes them with delightful family anecdotes, which convey her love and respect for her roots. A terrific cook and captivating writer, Amber is also an accomplished photographer. For the Love of the South showcases 100 of her pictures—both black-and-white and color images of ingredient prep and finished dishes, as well as photos that evoke quintessential Southern life. No matter where in the country you live, no matter if you’ve barely used a stove or are an old hand around the kitchen, Amber teaches you how to master a host of Southern dishes, from starters to desserts. The recipes use inexpensive, readily available ingredients and come with instructive, encouraging directions. Learn to make a roux, perfect the popover, fry okra, lattice a piecrust, and create irresistible gumbos and jambalayas like a true Southerner. From Pain Perdu, Pimento Hushpuppies, Corn Bisque, and Spicy Oven-Roasted Okra to Tomato and Bacon Sandwich with Chipotle Mayonnaise, Nashville Hot Chicken, Cajun Jambalaya, and Bacon-Latticed Apple Pie, there’s something tasty for everyone. Amber offers a pantry-full of time- and money-saving kitchen tips—from storing and freezing bacon to prolonging fresh berries in the fridge, seasoning cast-iron skillets, and making vanilla extract—and provides helpful do-ahead and leftover-saving tips for many recipes as well. Grab a chair, sit down for a spell, and enjoy a taste of Southern life and food with For the Love of the South.
Book Synopsis Love for Family, Friends, and Books by : Aleksandra Ziólkowska-Boehm
Download or read book Love for Family, Friends, and Books written by Aleksandra Ziólkowska-Boehm and published by Rowman & Littlefield. This book was released on 2015-05-06 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: An autobiography unlike other literary forms shows the ego of an author. Aleksandra Ziolkowska-Boehm’s ego is delicate, fascinating, and courageous. Some fragments are almost like a movie with interesting dialog, compelling moments, and realistic characters. Vividly portrayed are dedicated and devoted parents who instilled a love for reading and books that formed the foundation for her career. Detailed descriptions of coping with the rigors of achieving an advanced education, career start, and caring, rearing and devoting love to a young son are outstanding.
Download or read book Comfort Food written by Kate Jacobs and published by Penguin. This book was released on 2008-05-06 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now in paperback from the #1 New York Times bestselling author of The Friday Night Knitting Club... Shortly before turning 50, TV cooking show personality Augusta "Gus" Simpson discovers that the network wants to boost her ratings by teaming her with a beautiful, young new co-host. But Gus isn't going without a fight-whether it's off-set with her two demanding daughters, on-camera with the ambitious new diva herself, or after-hours with Oliver, the new culinary producer who's raising Gus's temperature beyond the comfort zone. Now, in pursuit of higher ratings and culinary delights, Gus might be able to rejuvenate more than just her career.
Download or read book Wyoming Wild Life written by and published by . This book was released on 1939 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bubba, Mommy and Me written by and published by . This book was released on 1982 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wyoming Winter written by Diana Palmer and published by HQN Books. This book was released on 2017-10-31 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: There’s something about those Wyoming men… New York Times bestselling author Diana Palmer returns to the Cowboy State with a breathtaking tale of desire and deception All security expert J.C. Calhoun wants is to work his vast Wyoming ranch. His land is the only thing the betrayed rancher can trust after discovering his fiancée was pregnant with another man’s child. But all J.C. holds dear becomes compromised when a lost but strangely familiar little girl leads him to Colie Jackson, the woman who destroyed his life. Colie will stop at nothing to protect the people she loves. Years ago she left J.C. for his own good. Now, for the sake of her daughter, she must swallow her pride and depend on the hard-hearted man who won’t forgive her. As a band of ruthless criminals tracks their every move through the frozen Wyoming winter, Colie and J.C. will be forced to confront the lies that separated them—and the startling truth that will bind them forever… FREE BONUS STORY INCLUDED IN THIS VOLUME! Guy by New York Times bestselling author Diana Palmer Roguish Guy Fenton is long, lean and impossible to resist, and refuses to be tamed by any woman, let alone a prickly publicist. But beautiful brunette Candy Marshall isn’t your average Jane—she’s able to look past Guy’s bad-boy reputation. In the process, she might just bring the sexy rancher to his knees… Originally published in August 1999 in the anthology Love With a Long, Tall Texan by Silhouette Books.
Book Synopsis The American Gothic Cookbook by : Joan Liffring-Zug
Download or read book The American Gothic Cookbook written by Joan Liffring-Zug and published by . This book was released on 1996-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
