International Cookbook of Life-Cycle Celebrations

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1610690168
Total Pages : 857 pages
Book Rating : 4.6/5 (16 download)

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Book Synopsis International Cookbook of Life-Cycle Celebrations by : Lois Sinaiko Webb

Download or read book International Cookbook of Life-Cycle Celebrations written by Lois Sinaiko Webb and published by Bloomsbury Publishing USA. This book was released on 2018-09-14 with total page 857 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much more than a cookbook offering a breadth of delicious recipes that honor ethnic traditions and religious customs, this text provides readers with an understanding and appreciation of customs and rites of passage from around the world. International Cookbook of Life-Cycle Celebrations takes readers on a journey around the world and back with an overview of religious customs, specific cultural traditions, and delicious recipes. Readers will learn about unique customs and traditions from more than 150 countries relevant to birth celebrations to weddings to funeral rituals. Although the text is rich with detail, the presentation of information is accessible to general readers and the recipes are kept simple so students of all ages and cooking abilities can execute the dishes and enjoy the results. Organized by continent, region, and then country, the book begins with an overview of religious customs as well as safety and cleanliness tips for cooks. After the introduction, the chapters present information on each country with the specific customs and recipes that correspond to that ethnicity's traditions. The recipes are easy to follow and provide alternatives to complex or hard-to-find ingredients that can be used without jeopardizing the flavor and taste of the end result.

Multicultural Cookbook of Life-cycle Celebrations

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Author :
Publisher : Greenwood
ISBN 13 : 9781573562904
Total Pages : 540 pages
Book Rating : 4.5/5 (629 download)

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Book Synopsis Multicultural Cookbook of Life-cycle Celebrations by : Lois Sinaiko Webb

Download or read book Multicultural Cookbook of Life-cycle Celebrations written by Lois Sinaiko Webb and published by Greenwood. This book was released on 2000 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: A country-by-country collection of more than five hundred recipes related to various cultures' life cycle events such as weddings, funerals, baptisms, and bar mitzvahs.

The Multicultural Cookbook for Students

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313375593
Total Pages : 400 pages
Book Rating : 4.3/5 (133 download)

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Book Synopsis The Multicultural Cookbook for Students by : Lois Sinaiko Webb

Download or read book The Multicultural Cookbook for Students written by Lois Sinaiko Webb and published by Bloomsbury Publishing USA. This book was released on 2009-10-15 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways. When it was first published, The Multicultural Cookbook for Students was widely acclaimed for its unique way of introducing students both to world cultures and to the kitchen. Now, that landmark volume returns in a thoroughly revised and expanded new edition, offering an even richer culinary tour of the planet with more delectable stops along the way. The Multicultural Cookbook for Students: Updated and Revised offers hundreds of recipes from over 150 countries—including 140 new recipes to this edition. Recipes are arranged geographically by region, then country of origin. For each country, the book offers one to three recipes as well as a brief introduction to that location's geography, history, and culinary traditions. Students will not only enjoy deliciously diverse eating, they will understand why these dishes are representative of the countries they originate from. They will also get expert training in the ways of the kitchen, with easy-to-follow recipe instructions, and advice on safety, cooking equipment, and appropriate substitutions for more exotic ingredients.

Promoting a Global Community Through Multicultural Children's Literature

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313010080
Total Pages : 202 pages
Book Rating : 4.3/5 (13 download)

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Book Synopsis Promoting a Global Community Through Multicultural Children's Literature by : Stan Steiner

Download or read book Promoting a Global Community Through Multicultural Children's Literature written by Stan Steiner and published by Bloomsbury Publishing USA. This book was released on 2001-03-15 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: You will find this book invaluable for teaching students the beauties of diversity and for building understanding of cultures from around the world. This book features more than 800 titles, both single volume and series, selected for their multicultural content and compelling reflections of the social issues of diverse cultures. The more than 100 interdisciplinary application strategies for titles range from reading aloud with follow-up discussions to social activism. Fully indexed by author and title, this guide includes Web sites for literature integration, contact information, a discussion of the benefits of multicultural literature, and suggestions for further reading. The perfect guide for introducing students to other cultures and customs.

The World Cookbook [4 volumes]

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 2236 pages
Book Rating : 4.2/5 (161 download)

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Book Synopsis The World Cookbook [4 volumes] by : Jeanne Jacob

Download or read book The World Cookbook [4 volumes] written by Jeanne Jacob and published by Bloomsbury Publishing USA. This book was released on 2014-01-15 with total page 2236 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the only world cookbook in print that explores the foods of every nation-state across the globe, providing information on special ingredients, cooking methods, and commonalities that link certain dishes across different geographical areas. Increasing globalization, modern communication, and economic development have impacted every aspect of daily life, including the manner by which food is produced and distributed. While these trends have increased the likelihood and expansion of food influences, variations of the same popular dishes have been found in regions all over the world long before now. This book is an ecological, historical, and cultural examination of why certain foods are eaten, and how these foods are prepared by different social groups within the same—and different—geographical region. The authors cover more than 200 countries and cultural groups, featuring each nation's food culture and traditions, and providing overviews on foodstuffs, typical dishes, and styles of eating. This revised edition features in excess of 400 new recipes, several new countries, and additional sidebars with fun facts explaining unique foods and unfamiliar ingredients. More than 1,600 recipes for popular appetizers, main courses, desserts, snack foods, and celebration dishes are provided, allowing readers to construct full menus from every country of the world.

Food, Feasts, and Faith [2 volumes]

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1610694120
Total Pages : 714 pages
Book Rating : 4.6/5 (16 download)

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Book Synopsis Food, Feasts, and Faith [2 volumes] by : Paul Fieldhouse

Download or read book Food, Feasts, and Faith [2 volumes] written by Paul Fieldhouse and published by Bloomsbury Publishing USA. This book was released on 2017-04-17 with total page 714 pages. Available in PDF, EPUB and Kindle. Book excerpt: An indispensable resource for exploring food and faith, this two-volume set offers information on food-related religious beliefs, customs, and practices from around the world. Why do Catholics eat fish on Fridays? Why are there retirement homes for aged cows in India? What culture holds ceremonies to welcome the first salmon? More than five billion people worldwide claim a religious identity that shapes the way they think about themselves, how they act, and what they eat. Food, Feasts, and Faith: An Encyclopedia of Food Culture in World Religions explores how the food we eat every day often serves purposes other than to keep us healthy and stay alive: we eat to express our faith and to adhere to ethnic or cultural traditions that are part of who we are. This book provides readers with an understanding of the rich world of food and faith. It contains more than 200 alphabetically arranged entries that describe the beliefs and customs of well-established major world religions and sects as well as those of smaller faith communities and new religious movements. The entries cover topics such as religious food rules, religious festivals and symbolic foods, and vegetarianism and veganism, as well as general themes such as rites of passage, social justice, hospitality, and compassion. Each entry on religion explains what the religious dietary laws and guidelines are and how these were interpreted and put into practice historically and in modern settings. The coverage also includes important festivals and feast days as well as significant religious figures and organizations. Additionally, some 160 sidebars provide examples and more detailed information as well as fun facts.

Banana

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Author :
Publisher : Reaktion Books
ISBN 13 : 1780236069
Total Pages : 175 pages
Book Rating : 4.7/5 (82 download)

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Book Synopsis Banana by : Lorna Piatti-Farnell

Download or read book Banana written by Lorna Piatti-Farnell and published by Reaktion Books. This book was released on 2016-04-15 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweet but starchy, soft but toothsome—and so easy to peel they just beg to be devoured—bananas are one of our favorite foods, found everywhere from gas station counters to Michelin star restaurants. Yet for as versatile and ubiquitous as this fruit is today, its history is a turbulent one, entangled in colonial domination, capitalist exploitation, sexual politics, and even horrific violence. Delving into the banana’s past, this book traces the complex circumstances of global modernity that perfectly aligned to grant us, often at tremendous costs, a treat we all now take for granted. Beginning with the banana’s origins in New Guinea, Lorna Piatti-Farnell follows its pathways to South East Asia, Africa, the Caribbean, and the Americas, binding together a millennium of history into one digestible bunch. Focusing especially on the banana’s recent past, she shows how it rose from a regional staple to a global commodity, on par with coffee and sugar. She examines the ways it has been advertised, sold, and incorporated into popular culture, moving from nineteenth-century medical manuals to cookbooks, songs, slapstick comedy, and problematic figures like Miss Chiquita. Wide-ranging but pocket-sized, Banana is a culinary and cultural account of a peculiar little fruit that is at once the icon of exoticism and one of the most familiar foods we eat.

American Reference Books Annual

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1440869146
Total Pages : 577 pages
Book Rating : 4.4/5 (48 download)

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Book Synopsis American Reference Books Annual by : Juneal M. Chenoweth

Download or read book American Reference Books Annual written by Juneal M. Chenoweth and published by Bloomsbury Publishing USA. This book was released on 2019-06-24 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: Read professional, fair reviews by practicing academic, public, and school librarians and subject-area specialists that will enable you to make the best choices from among the latest reference resources. This newest edition of American Reference Books Annual (ARBA) provides librarians with insightful, critical reviews of print and electronic reference resources released or updated in 2017-2018, as well as some from 2019 that were received in time for review in the publication. By using this invaluable guide to consider both the positive and negative aspects of each resource, librarians can make informed decisions about which new reference resources are most appropriate for their collections and their patrons' needs. Collection development librarians who are working with limited budgets—as is the case in practically every library today—will be able to maximize the benefit from their monetary resources by selecting what they need most for their collection, while bypassing materials that bring limited value to their specific environment.

Sweet Treats around the World

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1610692217
Total Pages : 658 pages
Book Rating : 4.6/5 (16 download)

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Book Synopsis Sweet Treats around the World by : Timothy G. Roufs

Download or read book Sweet Treats around the World written by Timothy G. Roufs and published by Bloomsbury Publishing USA. This book was released on 2014-07-29 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt: From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive look at global dessert culture. Few things represent a culture as well as food. Because sweets are universal foods, they are the perfect basis for a comparative study of the intersection of history, geography, social class, religion, politics, and other key aspects of life. With that in mind, this encyclopedia surveys nearly 100 countries, examining their characteristic sweet treats from an anthropological perspective. It offers historical context on what sweets are popular where and why and emphasizes the cross-cultural insights those sweets present. The reference opens with an overview of general trends in desserts and sweet treats. Entries organized by country and region describe cultural attributes of local desserts, how and when sweets are enjoyed, and any ingredients that are iconic. Several popular desserts are discussed within each entry including information on their history, their importance, and regional/cultural variations on preparation. An appendix of recipes provides instructions on how to make many of the dishes, whether for school projects or general entertaining.

The Book of Ceremonies

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Author :
Publisher : New World Library
ISBN 13 : 1577319893
Total Pages : 258 pages
Book Rating : 4.5/5 (773 download)

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Book Synopsis The Book of Ceremonies by : Gabriel Horn

Download or read book The Book of Ceremonies written by Gabriel Horn and published by New World Library. This book was released on 2011-02-08 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Within these pages, celebrated Native American writer Gabriel Horn weaves a hauntingly beautiful tapestry of traditional stories, songs, and prayers that highlight the sacred Native way of life. Interwoven throughout this visionary work are detailed ceremonies and rituals for: Marriage, Pregnancy, Birth, Greeting the Day, Death Divorce, Presenting an Infant to the Sun, Dreams and Visions Solstice and Equinox, Healing, and more... The Book of Ceremonies is filled with the heartfelt words of a powerful writer and the original illustrations of Carises Horn, a talented young artist. All of us who live on this sacred land will enjoy and treasure this beautiful book. Celebrated Native American writer Gabriel Horn weaves a beautiful tapestry of stories and short pieces that show us the sacred Native way of life. The writing is beautiful and emotional throughout. It is the work of a talented writer who has walked the native path for years, and is able to show us the native way in all aspects of life. The Book of Ceremonies offers clear explanations of a wide variety of ceremonies.

Entertaining from Ancient Rome to the Super Bowl [2 volumes]

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313086893
Total Pages : 619 pages
Book Rating : 4.3/5 (13 download)

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Book Synopsis Entertaining from Ancient Rome to the Super Bowl [2 volumes] by : Melitta Weiss Adamson

Download or read book Entertaining from Ancient Rome to the Super Bowl [2 volumes] written by Melitta Weiss Adamson and published by Bloomsbury Publishing USA. This book was released on 2008-10-30 with total page 619 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the earliest times, humans have enjoyed dining and entertainment with family and friends, from sharing a simple meal to an extravagant feast for a special celebration. In this two-volume set, entries tell the history of wedding and religious customs, holidays such as Thanksgiving and Christmas, and modern day get togethers such as block parties and Superbowl parties. Providing a worldwide perspective on celebration, entries on topics such as Dim Sum, La Quinceanera Parties, Deepavali, and Juneteenth cover many cultures. In addition, entries on Ancient Rome, Medieval entertaining, and others give an inside view as to what entertaining was like during those times, should readers want to recreate these themes for school projects or club banquets. Whether a student of history or world language class, or an adult planning a theme party, there is something in Entertaining from Ancient Rome to the Super Bowl for everyone.

The Writers Directory

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Author :
Publisher :
ISBN 13 :
Total Pages : 778 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis The Writers Directory by :

Download or read book The Writers Directory written by and published by . This book was released on 2013 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Choice

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Author :
Publisher :
ISBN 13 :
Total Pages : 592 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Choice by :

Download or read book Choice written by and published by . This book was released on 2001 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The American Ethnic Cookbook For Students

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313091501
Total Pages : 345 pages
Book Rating : 4.3/5 (13 download)

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Book Synopsis The American Ethnic Cookbook For Students by : Mark H. Zanger

Download or read book The American Ethnic Cookbook For Students written by Mark H. Zanger and published by Bloomsbury Publishing USA. This book was released on 2001-01-30 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first cookbook to present the dishes of more than 120 ethnic groups now in America, The American Ethinic Cookbook for Students illustrates how those dishes have changed throughout the years. This cookbook contains more than 300 recies plus references to ethnography, food history, culture, and the history of American immigration. A bibliography at the end of each ethnic group section is included. Covering the cooking of Native American tribes, old-stock settlers, old immigrants from 1840-1920, and the new immigrants, no other cookbook describes so many different ethnic groups or focuses on the American ethnic experience. Arranged alphabetically by ethnic group, each chapter consists of a brief introduction to the ethnic group, its food history and ethnogaphy, followed by recipes, with step-by-step instructions, techniques hints, and equipment information. Among the 120 ethnic groups included are: Amish-Mennonites, Arcadians, Cugans, Dutch, Cajuns, Eskimos, Hopi, Hungarians, Jamaicans, Jews, Palestinians, Serbs, Sioux, Turks, and Vietnamese.

COOKIE: A Love Story: Fun Facts, Delicious Stories, Fascinating History, Tasty Recipes, and More About Our Most Beloved Treat

Download COOKIE: A Love Story: Fun Facts, Delicious Stories, Fascinating History, Tasty Recipes, and More About Our Most Beloved Treat PDF Online Free

Author :
Publisher : Sember Resources
ISBN 13 : 0984502696
Total Pages : 345 pages
Book Rating : 4.9/5 (845 download)

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Book Synopsis COOKIE: A Love Story: Fun Facts, Delicious Stories, Fascinating History, Tasty Recipes, and More About Our Most Beloved Treat by :

Download or read book COOKIE: A Love Story: Fun Facts, Delicious Stories, Fascinating History, Tasty Recipes, and More About Our Most Beloved Treat written by and published by Sember Resources. This book was released on 2012-10-21 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves cookies. Cookie: A Love Story: Fun Facts, Delicious Stories, Fascinating History, Tasty Recipes, and More About Our Most Beloved Treat is a glorious celebration of America’s favorite treat, a gleeful look at its history, impact, meaning, and deliciousness, filled with mouth-watering anecdotes and stories that will satisfy in a way no other book can. Special recipes, anecdotes, and everything you ever wanted to know about cookies are in its pages. Learn about the most popular cookie, the woman who invented the chocolate chip cookie, why we eat cookies at Christmas, when cookies were invented, how cookies impact elections, why Girl Scouts sell cookies and more. This romp through the cookie’s past and its place in our lives today is a delicious sampler of the delights the cookie has given us.

International Cookbook of Life-Cycle Celebrations

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 21 pages
Book Rating : 4.2/5 (161 download)

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Book Synopsis International Cookbook of Life-Cycle Celebrations by : Lois Sinaiko Webb

Download or read book International Cookbook of Life-Cycle Celebrations written by Lois Sinaiko Webb and published by Bloomsbury Publishing USA. This book was released on 2018-09-14 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much more than a cookbook offering a breadth of delicious recipes that honor ethnic traditions and religious customs, this text provides readers with an understanding and appreciation of customs and rites of passage from around the world. International Cookbook of Life-Cycle Celebrations takes readers on a journey around the world and back with an overview of religious customs, specific cultural traditions, and delicious recipes. Readers will learn about unique customs and traditions from more than 150 countries relevant to birth celebrations to weddings to funeral rituals. Although the text is rich with detail, the presentation of information is accessible to general readers and the recipes are kept simple so students of all ages and cooking abilities can execute the dishes and enjoy the results. Organized by continent, region, and then country, the book begins with an overview of religious customs as well as safety and cleanliness tips for cooks. After the introduction, the chapters present information on each country with the specific customs and recipes that correspond to that ethnicity's traditions. The recipes are easy to follow and provide alternatives to complex or hard-to-find ingredients that can be used without jeopardizing the flavor and taste of the end result.

Entertaining from Ancient Rome to the Super Bowl: H-Z

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Author :
Publisher : Greenwood
ISBN 13 :
Total Pages : 340 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Entertaining from Ancient Rome to the Super Bowl: H-Z by : Melitta Weiss Adamson

Download or read book Entertaining from Ancient Rome to the Super Bowl: H-Z written by Melitta Weiss Adamson and published by Greenwood. This book was released on 2008 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: