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Author : Indira J. Ekanayake
Publisher :
ISBN 13 : 9789781311222
Total Pages : 30 pages
Book Rating : 4.3/5 (112 download)
Download or read book Morphology of cassava written by Indira J. Ekanayake and published by . This book was released on 1997 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : IITA
ISBN 13 : 9781313471
Total Pages : 25 pages
Book Rating : 4.7/5 (813 download)
Download or read book Selected morphological and agronomic descriptors for the characterization of cassava written by and published by IITA. This book was released on with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : CIAT
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4./5 ( download)
Download or read book Morphology of the casava plant written by and published by CIAT. This book was released on with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9789586941129
Total Pages : 574 pages
Book Rating : 4.9/5 (411 download)
Download or read book Cassava in the Third Millennium written by and published by . This book was released on 2012 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marney Pascoli Cereda
Publisher : Academic Press
ISBN 13 : 0323903509
Total Pages : 442 pages
Book Rating : 4.3/5 (239 download)
Download or read book Starchy Crops Morphology, Extraction, Properties and Applications written by Marney Pascoli Cereda and published by Academic Press. This book was released on 2022-11-01 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Starchy Crops Morphology, Extraction, Properties and Applications is the first volume of the "Underground Starchy Crops of South American Origin" book series. Organized in five volumes, this series brings information on the applied level of producing and using starch from a range of plants grown in tropical and subtropical areas that have South American origin. This book presents the characteristics and properties of starches for raw materials grown in tropical climates. It allows comparing starches from 3 types of storage organs, roots, tubers and rhizomes, with different morphological structures and physiology. It contains the methodologies of extraction and analysis, describing the commercial process with the commercial equipment’s and its by-products and wastes. It also includes topics on fraud detection, nutritional aspects, and starch structure. Edited by a team of experts with solid background on starch extraction research, the books are aimed at all those involved in research and development as well as quality control and legislation in the field of starch. Offers an overview on the applied level of producing and using starch from a range of plants grown in tropical and subtropical areas that have South America origin Brings physiological differences of starch and how it relates to their performance and application Thoroughly explores the structure of starch polysaccharides, analyses, industrial modifications, extraction, processing, applications, adulteration, and economic and legislative aspects
Author : Paul-André Calatayud
Publisher : IRD Editions
ISBN 13 : 9782709916141
Total Pages : 116 pages
Book Rating : 4.9/5 (161 download)
Download or read book Cassava-Mealybug Interactions written by Paul-André Calatayud and published by IRD Editions. This book was released on 2006 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most basic information on plant-mealybug interactions during the last decade has come from research on the cassava Manihot esculenta Crantz (Euphorbiaceae) system with two mealybug species, namely Phenacoccus manihoti Matile-Ferrero and Phenacoccus herreni Cox and Williams (Sternorrhyncha: Pseudococcidae). Both these insects cause severe damage to cassava in Africa and South America, respectively. This book reviews these interactions (plant selection by the insects, nutritional requirements
Author : International Institute of Tropical Agriculture
Publisher : IITA
ISBN 13 : 9781310413
Total Pages : 184 pages
Book Rating : 4.7/5 (813 download)
Download or read book Cassava in Tropical Africa written by International Institute of Tropical Agriculture and published by IITA. This book was released on 1990 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intended as both an instructional and a reference tool, the volume covers the production and postharvest treatment of cassava. The first part describes production constraints including pests , diseases, weeds, soils agronomic factors, and socioeconomic considerations. In part two, plant morphology, plant physiology and plant breeding are related to yields and diseases resistance. Part three covers postharvest treatment and part four describes cassava research. A bibliography of recommended reading is included.
Author : R. J. Hillocks
Publisher : CABI
ISBN 13 : 9780851998831
Total Pages : 362 pages
Book Rating : 4.9/5 (988 download)
Download or read book Cassava written by R. J. Hillocks and published by CABI. This book was released on 2002 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.
Author : Shyam Singh Yadav
Publisher : John Wiley & Sons
ISBN 13 : 0470960906
Total Pages : 630 pages
Book Rating : 4.4/5 (79 download)
Download or read book Crop Adaptation to Climate Change written by Shyam Singh Yadav and published by John Wiley & Sons. This book was released on 2011-08-02 with total page 630 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even more difficult in view of actual and potential changes in climatic conditions due to global warming, and as the population continues to grow. Current projections suggest that the world's temperatures will rise 1.8-4.0 by 2100 and population may reach 8 billion by the year 2025 and some 9 billion by mid-century, after which it may stabilize. This book addresses these critical issues by presenting the science needed not only to understand climate change effects on crops but also to adapt current agricultural systems, particularly in regard to genetics, to the changing conditions. Crop Adaptation to Climate Change covers a spectrum of issues related to both crops and climatic conditions. The first two sections provide a foundation on the factors involved in climate stress, assessing current climate change by region and covering crop physiological responses to these changes. The third and final section contains chapters focused on specific crops and the current research to improve their genetic adaptation to climate change. Written by an international team of authors, Crop Adaptation to Climate Change is a timely look at the potentially serious consequences of climate change for our global food supply, and is an essential resource for academics, researchers and professionals in the fields of crop science, agronomy, plant physiology and molecular biology; crop consultants and breeders; as well as climate and food scientists.
Author : Viduranga Waisundara
Publisher : BoD – Books on Demand
ISBN 13 : 9535137409
Total Pages : 318 pages
Book Rating : 4.5/5 (351 download)
Download or read book Cassava written by Viduranga Waisundara and published by BoD – Books on Demand. This book was released on 2018-01-17 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cassava is a staple food for many nations owing to its resilience for growth under various climatic conditions. It is a good source of carbohydrates and is the third largest source of food carbohydrates in the tropics, after rice and maize. This book focuses on the morphological traits and nutritive properties of cassava and its production processes, postharvest techniques and diseases that affect the growth of the crop. Given its extensive usage and market value, it is one of the agricultural produces for which many biotechnological interventions have been applied for ascertaining food security. It is hoped that readers will gain knowledge on cassava as well as use some of the techniques mentioned herein for improvement of the production of the crop.
Author : Hiroshi Ehara
Publisher : Springer
ISBN 13 : 9811052697
Total Pages : 317 pages
Book Rating : 4.8/5 (11 download)
Download or read book Sago Palm written by Hiroshi Ehara and published by Springer. This book was released on 2018-01-15 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: This open access book addresses a wide variety of events and technologies concerning the sago palm, ranging from its botanical characteristics, culture and use to social conditions in the places where it is grown, in order to provide a record of research findings and to benefit society. It discusses various subjects, including the sago palm and related species; differentiation of species of starch-producing palm; habitat, morphological, physiological and growth characteristics; culture and management; productivity of carbon dioxide; starch extraction and manufacture; characteristics and utilization of starch; and cultural anthropological and folkloristic aspects. Problems such as food shortages due to increasing populations, global warming and climate change, and decreasing reserves of oil and other underground resources, have become more pressing in recent years. In the context of these problems, the book examines the role of the sago palm in sustainable food production, in the manufacture of other foodstuffs, as a raw material for ethanol and in the manufacture of biodegradable plastics. In addition to academics, this book will be useful to researchers and government officials working for international agencies, national governments, municipalities, and other research organizations; technicians, researchers, managers, entrepreneurs, and others working in industries such as agriculture, plant production, food production, manufacturing, chemical engineering, energy production, and distribution.
Author : Martin Haspelmath
Publisher : Routledge
ISBN 13 : 1134645961
Total Pages : 387 pages
Book Rating : 4.1/5 (346 download)
Download or read book Understanding Morphology written by Martin Haspelmath and published by Routledge. This book was released on 2013-10-28 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of Understanding Morphology has been fully revised in line with the latest research. It now includes 'big picture' questions to highlight central themes in morphology, as well as research exercises for each chapter. Understanding Morphology presents an introduction to the study of word structure that starts at the very beginning. Assuming no knowledge of the field of morphology on the part of the reader, the book presents a broad range of morphological phenomena from a wide variety of languages. Starting with the core areas of inflection and derivation, the book presents the interfaces between morphology and syntax and between morphology and phonology. The synchronic study of word structure is covered, as are the phenomena of diachronic change, such as analogy and grammaticalization. Theories are presented clearly in accessible language with the main purpose of shedding light on the data, rather than as a goal in themselves. The authors consistently draw on the best research available, thus utilizing and discussing both functionalist and generative theoretical approaches. Each chapter includes a summary, suggestions for further reading, and exercises. As such this is the ideal book for both beginning students of linguistics, or anyone in a related discipline looking for a first introduction to morphology.
Author : D. Dufour
Publisher : CIAT
ISBN 13 : 9589439888
Total Pages : 413 pages
Book Rating : 4.5/5 (894 download)
Download or read book Cassava Flour and Starch written by D. Dufour and published by CIAT. This book was released on 1996 with total page 413 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M. Mani
Publisher : Springer
ISBN 13 : 8132226771
Total Pages : 647 pages
Book Rating : 4.1/5 (322 download)
Download or read book Mealybugs and their Management in Agricultural and Horticultural crops written by M. Mani and published by Springer. This book was released on 2016-02-24 with total page 647 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a compilation of information on all basic aspects of mealybugs, as well as management strategies for mealybug species affecting different crop plants in different countries. It highlights the latest information on morphology, cytogenetics, taxonomy, molecular characterization, biology, damage, ecology, natural enemies, ant association, control measures, insecticide resistance and pheromones – essential aspects which will equip researchers to pursue further research on mealybugs. The book examines current trends in the management of mealybugs for a variety of agricultural and horticultural crops, forest plants and mulberry in different countries, while also addressing the negative effects of chemical control methods and presenting success stories of mealybug control that utilize their natural enemies. It offers a valuable guide for crop growers, government officials and other stakeholders in the industry, as well as researchers and students engaged in related research and development activities.
Author : Able Chalwe
Publisher :
ISBN 13 :
Total Pages : 358 pages
Book Rating : 4.:/5 (863 download)
Download or read book Manipulating Morphological Traits of Cassava to Enhance Host Plant Resistance and Biological Control of Cassava Green Mite in Zambia written by Able Chalwe and published by . This book was released on 2012 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Marcelo Larramendy
Publisher : BoD – Books on Demand
ISBN 13 : 9535127160
Total Pages : 220 pages
Book Rating : 4.5/5 (351 download)
Download or read book Toxicology written by Marcelo Larramendy and published by BoD – Books on Demand. This book was released on 2016-10-26 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book, Toxicology - New Aspects to This Scientific Conundrum, is intended to provide an overview on the different xenobiotics employed every day in our anthropogenic activities. We hope that this book will continue to meet the expectations and needs of all interested in the implications for the living species of known and new toxicants and to guide them in the future investigations.
Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1838801154
Total Pages : 166 pages
Book Rating : 4.8/5 (388 download)
Download or read book Chemical Properties of Starch written by and published by BoD – Books on Demand. This book was released on 2020-03-11 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is about the chemical properties of starch. The book is a rich compendium driven by the desire to address the unmet needs of biomedical scientists to respond adequately to the controversy on the chemical properties and attendant reactivity of starch. It is a collective endeavor by a group of editors and authors with a wealth of experience and expertise on starch to aggregate the influence of qualitative and quantitative morphological, chemical, and genetic properties of starch on its functionalities, use, applications, and health benefits. The chemical properties of starch are conferred by the presence, amount and/or quality of amylose and amylopectin molecules, granule structure, and the nature and amounts of the lipid and protein molecules. The implication of this is comprehensively dealt with in this book.
