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Morphological Chemical And Electrophoretic Descriptors For Pearl Millet Pennisetum Glaucum L R Br
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Book Synopsis Morphological, Chemical and Electrophoretic Descriptors for Pearl Millet [Pennisetum Glaucum (L.) R. Br.] by : National Seed Project (Crops)
Download or read book Morphological, Chemical and Electrophoretic Descriptors for Pearl Millet [Pennisetum Glaucum (L.) R. Br.] written by National Seed Project (Crops) and published by . This book was released on 2003 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Morphological Chemical and Electrophoretic Descripptors for Pearl Millet (Pennisetum Glaucum (L) R Br.) Technical Bulletin No. 16(2003) by : National Seed Project
Download or read book Morphological Chemical and Electrophoretic Descripptors for Pearl Millet (Pennisetum Glaucum (L) R Br.) Technical Bulletin No. 16(2003) written by National Seed Project and published by . This book was released on 2003 with total page 55 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Descriptors for Pearl Millet by : International Plant Genetic Resources Institute
Download or read book Descriptors for Pearl Millet written by International Plant Genetic Resources Institute and published by . This book was released on 1993 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Characterization of Hybrids, Their Parents and Populations by Morphological, Chemical and Electrophoretic Technique Technique Under Different Environments in Pearl Millet by : M. T. Bhingarde
Download or read book Characterization of Hybrids, Their Parents and Populations by Morphological, Chemical and Electrophoretic Technique Technique Under Different Environments in Pearl Millet written by M. T. Bhingarde and published by . This book was released on 2001 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Descriptors for Pearl Millet. (pennisetum Glaucum (l.) R.Br.). by : Food and Agriculture Organization
Download or read book Descriptors for Pearl Millet. (pennisetum Glaucum (l.) R.Br.). written by Food and Agriculture Organization and published by . This book was released on 1993 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Descriptors for Pearl Millet [Pennisetum Glaucum (L.) R. Br.]. by : Ibpgr. Icrisat
Download or read book Descriptors for Pearl Millet [Pennisetum Glaucum (L.) R. Br.]. written by Ibpgr. Icrisat and published by . This book was released on 1993 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt: Characterization and preliminary evaluation; Further characterization and evaluation; Management.
Book Synopsis Descriptors for Pearl Millet (Pennisetum Glaucum L.). by : INTERNATIONAL BOARD FOR PLANT GENETIC RESOURCES (Roma).
Download or read book Descriptors for Pearl Millet (Pennisetum Glaucum L.). written by INTERNATIONAL BOARD FOR PLANT GENETIC RESOURCES (Roma). and published by . This book was released on 1993 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Descriptors for Pearl Millet (Pennisetum Glaucum (L.) R.Br.). by : IBPGR.
Download or read book Descriptors for Pearl Millet (Pennisetum Glaucum (L.) R.Br.). written by IBPGR. and published by . This book was released on 1981 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Explpring Genetic Variation for Morphological and Biochemical Traits in Pearl Millet [Pennisetum Glaucum (L.) R. Br.] [With CD Copy] by : Kavita
Download or read book Explpring Genetic Variation for Morphological and Biochemical Traits in Pearl Millet [Pennisetum Glaucum (L.) R. Br.] [With CD Copy] written by Kavita and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Descriptors for Pearl Millet (Pennisetum Glaubum (L.) R. Br by : International Board for Plant Genetic Resources
Download or read book Descriptors for Pearl Millet (Pennisetum Glaubum (L.) R. Br written by International Board for Plant Genetic Resources and published by . This book was released on 1993 with total page 43 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Diversity Studies for Various Agro-morphological Traits and Blast Severity in Pearl Millet [Pennisetum Glaucum (L.) R. Br.] [With CD Copy] by : War War Lin Aung
Download or read book Genetic Diversity Studies for Various Agro-morphological Traits and Blast Severity in Pearl Millet [Pennisetum Glaucum (L.) R. Br.] [With CD Copy] written by War War Lin Aung and published by . This book was released on 2020 with total page 61 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pearl Millet Breeding by : I. S. Khairwal
Download or read book Pearl Millet Breeding written by I. S. Khairwal and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many advances have been made in the genetic improvement of pearl millet and this text is intended to fill the need for a comprehensive document which brings together principles and research results related to breeding and development activities.
Book Synopsis Millets and Pseudo Cereals by : Mohar Singh
Download or read book Millets and Pseudo Cereals written by Mohar Singh and published by Woodhead Publishing. This book was released on 2020-09-20 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Millets and Pseudo Cereals is the first comprehensive resource to focus on the potential crop improvements through genetic enhancements. The choice of food crop for a region is primarily determined by the conditions of climate and soil. Once labelled as orphan crops, millets and pseudo-cereals are now known as miracle grains due to their adaptation to harsh conditions and high nutritional quality. Small millets and pseudo-cereals are now seen to occupy special niches through their ability to adapt to challenging conditions. These crops have a comparative advantage in marginal lands where they withstand stress conditions and contribute to sustainable production. They also contribute to the diversity-richness and production stability of agro-ecosystems. Millets include sorghum, pearl millet, finger millet, foxtail millet, proso millet, barnyard millet, little millet and kodo millet while the other group which are not cereals but consumed as cereals and generally referred as pseudo-cereals comprises of grain amaranths, buckwheat and chenopods. Millets and Pseudo Cereals presents current information on the genetic architecture of important economic traits and the genomic resources for gene enabled breeding. This compilation contains information on the global status, available germplasm resources, nutritional value, breeding advancements, genomics applications and sustainability of agriculture through millets and pseudo-cereals cultivation. This book is a valuable resource for those conducting research and exploring new areas for advancing crop genetic understanding. Explores the current challenges of pseudo-cereal production and how that can be overcome by developing genetic and breeding resources using appropriate germplasm Provides holistic information on millets and pseudo-cereals Features global perspectives from an international contributing team of authors
Book Synopsis Broadening the Genetic Base of Crop Production by : H. David Cooper
Download or read book Broadening the Genetic Base of Crop Production written by H. David Cooper and published by . This book was released on 2001 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on the previously neglected interface between the conservation of plant genetic resources and their utilization. Only through utilization can the potential value of conserved genetic resources be realized. However, as this book shows, much conserved germplasm has to be subjected to long-term pre-breeding and genetic enhancement before it can be used in plant breeding programs.The authors explore the rationale and approaches for such pre-breeding efforts as the basis for broadening the genetic bases of crop production. Examples from a range of major food crops are presented and issues analyzed by leading authorities from around the world.
Download or read book Cereal Grain Quality written by R. Henry and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cereal uses range from human food and beverages to animal feeds and industrial products. It is human food and beverages which are the predominant uses covered in this book, since the nutritional quality of cereals for animal feed is described in other publications on animal nutrition, and industrial products are a relatively minor use of cereals. Cereals are the main components of human diets and are crucial to human survival. Three species, wheat, rice and maize, account for the bulk of human food. Barley is the major raw material for beer production and ranks fourth in world production. Other species such as sorghum are regionally important. This book covers all the major cereal species: wheat, rice, maize, barley, sorghum, millet, oats, rye and triticale. Specific chapters have been devoted to a description of the major end-uses of each of the species and to definition of the qualities required for each of their end uses. The functional and nutritional quality of cereals determines their suitability for specific purposes and may limit the quality of the end product, influencing greatly the commercial value of grain. An under standing of the factors that determine grain quality is thus important in the maintenance of efficient and sustainable agricultural and food production. The biochemical constituents of the grain that determine quality have been described in chapters on proteins, carbohydrates and other components. An understanding of the relationships between grain composition and quality is important in selecting grain for specific uses.
Book Synopsis Advances in Cowpea Research by : B. B. Singh
Download or read book Advances in Cowpea Research written by B. B. Singh and published by IITA. This book was released on 1997 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cowpea: taxonomy, genetics, and breeding, physiology and agronomy, diseases and parasitic weeds, insect pests, postharvest technology and utilization. Biotechnological applications.
Book Synopsis Advances in Plant Breeding Strategies: Cereals by : Jameel M. Al-Khayri
Download or read book Advances in Plant Breeding Strategies: Cereals written by Jameel M. Al-Khayri and published by Springer Nature. This book was released on 2019-10-11 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This Volume 5, subtitled Cereals, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual crops. It addresses important staple food crops including barley, fonio, finger millet, foxtail millet, pearl millet, proso millet, quinoa, rice, rye, tef, triticale and spelt wheat. The volume is contributed by 53 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.
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