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Author : Maisie Parrish
Publisher : B Dutton Publishing
ISBN 13 : 9780953258864
Total Pages : 48 pages
Book Rating : 4.2/5 (588 download)
Download or read book Marzipan Magic written by Maisie Parrish and published by B Dutton Publishing. This book was released on 2003 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Brenda Van Niekerk
Publisher : Brenda Van Niekerk
ISBN 13 :
Total Pages : 70 pages
Book Rating : 4./5 ( download)
Download or read book Marzipan - How To Make Marzipan Marquetry, Fruits, Models, Cakes And Candy written by Brenda Van Niekerk and published by Brenda Van Niekerk. This book was released on 2013-11-05 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy. Content in this book: Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots, Bananas, Carrots And Radishes, Cherries, Figs, Grapes, Mushrooms etc. and much, much more.....
Author : Casey Sinkeldam
Publisher : John Wiley & Sons Incorporated
ISBN 13 : 9780442239572
Total Pages : 139 pages
Book Rating : 4.2/5 (395 download)
Download or read book The Art of Marzipan Modeling written by Casey Sinkeldam and published by John Wiley & Sons Incorporated. This book was released on 1991 with total page 139 pages. Available in PDF, EPUB and Kindle. Book excerpt: COOKING/WINE
Author : Franz Ziegler
Publisher :
ISBN 13 : 9783875151107
Total Pages : 224 pages
Book Rating : 4.1/5 (511 download)
Download or read book Magic Marzipan written by Franz Ziegler and published by . This book was released on 2009 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: A step-by-step guide to creating a variety of marzipan animals and figures. Text in both German and English.
Author : Russell Hoban
Publisher : New York Review of Books
ISBN 13 : 1681370034
Total Pages : 79 pages
Book Rating : 4.6/5 (813 download)
Download or read book The Marzipan Pig written by Russell Hoban and published by New York Review of Books. This book was released on 2016-10-04 with total page 79 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who but Russell Hoban could weave a tale of life’s pleasures and pain around a candy pig? And who but Quentin Blake could make the most poignant of stories so lighthearted and delightful? In this episodic picture book by an inimitable author-illustrator duo, a fantastic chain of events is triggered by the unacknowledged fall of a marzipan pig behind the sofa. We meet in quick succession a heartsick mouse, a lonely grandfather clock, an owl in love with a taxi meter, a worker bee, a fading hibiscus flower, a mouse who greets the dawn dancing, and finally a boy who guesses at the true relations between things. Appealing to the unsentimental yet sensitive nature of children, The Marzipan Pig is exquisitely attuned to the bittersweet wonder of life and to the sentience of all beings.
Author : James Winterflood
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (593 download)
Download or read book Modelling with Marzipan written by James Winterflood and published by . This book was released on 19?? with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Brenda Van Niekerk
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781543238143
Total Pages : 92 pages
Book Rating : 4.2/5 (381 download)
Download or read book Marzipan written by Brenda Van Niekerk and published by Createspace Independent Publishing Platform. This book was released on 2017-02-21 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will teach you how to make marzipan marquetry, fruit, vegetables, figures, models, cakes and candy. Content in this book: Make Your Own Marzipan, Marzipan Marquetry, Modeling With Marzipan, Equipment Required, Royal Icing Recipe, Marzipan Fruit And Vegetables - Apples, Apricots, Bananas, Carrots And Radishes, Cherries, Figs, Grapes, Mushrooms etc. and much, much more.....
Author : James Winterflood
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (816 download)
Download or read book Modeling with Marzipan written by James Winterflood and published by . This book was released on 1982* with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Various
Publisher : Read Books Ltd
ISBN 13 : 1447490835
Total Pages : 62 pages
Book Rating : 4.4/5 (474 download)
Download or read book A Selection of Old-Time Recipes for Marzipan Sweets written by Various and published by Read Books Ltd. This book was released on 2011-10-25 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Authored by various experts, this vintage series of books reveals how to create traditional British sweets, long-loved by young and old, and is sure to delight anyone with an interest in old-time confectionary. This edition instructs the reader in how to make marzipan, including marzipan sweets and nuts, and decorative fruits, leaves and flowers. Full contents: Confectionery - The Making of Marzipans - Marzipan Sweets and Others - Marzipan Fruits, Nuts, Flowers and Leaves - Marzipan Fruits and Flowers - Marzipan. We are republishing this charming, classic text in a high quality, affordable edition, complete with a newly written introduction. Other topics in the series include: Boiled Sweets, Fudge and Nougat.
Author : Futura Group Pty Ltd
Publisher :
ISBN 13 : 9781925182217
Total Pages : pages
Book Rating : 4.1/5 (822 download)
Download or read book Prepare and Model Marzipan written by Futura Group Pty Ltd and published by . This book was released on 2014-07-15 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : It's Sew Emma
Publisher :
ISBN 13 : 9780998983806
Total Pages : 69 pages
Book Rating : 4.9/5 (838 download)
Download or read book The Cake Mix Quilt Book written by It's Sew Emma and published by . This book was released on 2017-10-09 with total page 69 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Toba M. Garrett
Publisher : John Wiley & Sons
ISBN 13 : 0470380098
Total Pages : 416 pages
Book Rating : 4.4/5 (73 download)
Download or read book Professional Cake Decorating written by Toba M. Garrett and published by John Wiley & Sons. This book was released on 2012-01-24 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: The comprehensive guide to amazing cake decoration—now fully updated Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. This Second Edition has been completely revamped with gorgeous new photography and a fresh new design. The New Skills have been re-organized into a user-friendly, step-by-step format, and line art and photos throughout the book provide a visual reference for each new technique. The book begins with an introductory chapter on all the fundamentals of the cake designer's art, from covering a cake board to assembling and icing a layered cake to stacking cake tiers with pillars or columns. Subsequent chapters cover decorating techniques including Basic, Intermediate, and Advanced Piping Skills, The Art of Writing and Painting, Royal Icing Design Skills, Hand Modeling Skills, Pastillage Construction, Gumpaste Flowers, and much more. A chapter on Miniature Cakes and Decorated Cookies includes techniques for making petit fours and other small treats, while the Cake and Confectionery Gallery provides inspiration for decorators with nearly 20 full-page photos of breathtaking cakes and information on the techniques needed to complete each one. Garrett also includes recipes for cakes, fillings, icings, cookies, and more, as well as an appendix of templates to help decorators replicate the designs shown in the book.
Author : Carol Deacon
Publisher : Fox Chapel Publishing
ISBN 13 : 1607655179
Total Pages : 458 pages
Book Rating : 4.6/5 (76 download)
Download or read book Complete Step-by-Step Guide to Cake Decorating written by Carol Deacon and published by Fox Chapel Publishing. This book was released on 2018-04-10 with total page 458 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make and decorate 40 cakes that are incredibly simple, yet absolutely stunning. This book offers tantalizing cake ideas for all occasions including birthdays, anniversaries, children's parties, christenings, weddings, and more.
Author : Edd Kimber
Publisher :
ISBN 13 : 9780857830456
Total Pages : 176 pages
Book Rating : 4.8/5 (34 download)
Download or read book The Boy Who Bakes written by Edd Kimber and published by . This book was released on 2011 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.
Author : James Winterflood
Publisher :
ISBN 13 :
Total Pages : 48 pages
Book Rating : 4.:/5 (355 download)
Download or read book Renshaw's Modelling with Marzipan written by James Winterflood and published by . This book was released on 197? with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : VICKY. TEATHER
Publisher :
ISBN 13 : 9781905113613
Total Pages : pages
Book Rating : 4.1/5 (136 download)
Download or read book MAKING SUGAR MODELS written by VICKY. TEATHER and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Wayne Gisslen
Publisher : John Wiley & Sons
ISBN 13 : 0471464279
Total Pages : 735 pages
Book Rating : 4.4/5 (714 download)
Download or read book Professional Baking written by Wayne Gisslen and published by John Wiley & Sons. This book was released on 2004-04-06 with total page 735 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most respected cookbooks in the industry - the 2002 IACP Cookbook Award Winner for Best Technical/Reference - "Professional Baking" brings aspiring pastry chefs and serious home bakers the combined talent of Wayne Gisslen and the prizewinning Le Corden Bleu in one volume. The revised Fourth Edition offers complete instruction in every facet of the baker's craft, offering more than 750 recipes - including 150 from Le Cordon Bleu - for everything from cakes, pies, pastries, and cookies to artisan breads. Page after page of clear instruction, the hallmark of all Gisslen culinary books, will help you master the basics - such as pate brisee and puff pastry -and confidently hone techniques for making spectacular desserts using spun sugar and other decorative work. More than 500 color photographs illustrate ingredients and procedures as well as dozens of stunning breads and finished desserts.
