Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Model For A Nutrition Program For The Elderly
Download Model For A Nutrition Program For The Elderly full books in PDF, epub, and Kindle. Read online Model For A Nutrition Program For The Elderly ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Model for a Nutrition Program for the Elderly by : Arizona. State Department of Health. Nutrition Section
Download or read book Model for a Nutrition Program for the Elderly written by Arizona. State Department of Health. Nutrition Section and published by . This book was released on 1972 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Nutrition Program for the Elderly; by : National Council on the Aging
Download or read book A Nutrition Program for the Elderly; written by National Council on the Aging and published by . This book was released on 1972 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: A model community action program which would provide inexpensive, nutritious meals to low income elderly community members is presented. The program also would make surplus foods, food stamps, and consumer education more readily available to older citizens, and provide employment opportunities. The project addresses those socioeconomic, emotional, educational, and medical factors that result in poor nutrition in the elderly. The goals, rationale, and sponsorship of nutrition programs for the elderly are discussed. Such aspects as staff, site, equipment, financing, and budget are examined. A timetable for establishing a nutrition program is proposed. Ideas also are suggested for expanding program activities to include non-food areas of consumer protection and money-saving services. Appendices list typical menus and equipment for meals served in senior centers, and references for information on food, nutrition, and meal preparation. (nm).
Book Synopsis Longitudinal Evaluation of the National Nutrition Program for the Elderly by : Kirschner Associates
Download or read book Longitudinal Evaluation of the National Nutrition Program for the Elderly written by Kirschner Associates and published by . This book was released on 1979 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: The Nutrition Program for the Elderly addresses dietary, health, and social problems of older persons. The first of 5 annual waves of evaluative data was obtained from91 meal sites through interviews, project and site records, and observations. Included is a description of the program and local variations, an assessment of the impact of the program on participants, and program characteristics which influence that impact. Differences are described among recent entrants, long-term participants, former participants, and non-participating neighbors. Specific impact variables such as nutritional and health status, isolation, life satisfaction, longevity and independent living are examined. Other issues of concern include enrollment; relationship of outside social activity to program participation; level of participation; Area Agency role in nutrition projects; and delivery of support servicesin meals, transportation, recreation, nutrition education, shopping assistance and health care.
Book Synopsis A Model for Program Evaluation by : Janet Marie Burke
Download or read book A Model for Program Evaluation written by Janet Marie Burke and published by . This book was released on 1977 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Massachusetts Nutrition Program for the Elderly by : Bernice Rebecca Zysow
Download or read book The Massachusetts Nutrition Program for the Elderly written by Bernice Rebecca Zysow and published by . This book was released on 1980 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition and Healthy Aging in the Community by : Institute of Medicine
Download or read book Nutrition and Healthy Aging in the Community written by Institute of Medicine and published by National Academies Press. This book was released on 2012-06-15 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. population of older adults is predicted to grow rapidly as "baby boomers" (those born between 1946 and 1964) begin to reach 65 years of age. Simultaneously, advancements in medical care and improved awareness of healthy lifestyles have led to longer life expectancies. The Census Bureau projects that the population of Americans 65 years of age and older will rise from approximately 40 million in 2010 to 55 million in 2020, a 36 percent increase. Furthermore, older adults are choosing to live independently in the community setting rather than residing in an institutional environment. Furthermore, the types of services needed by this population are shifting due to changes in their health issues. Older adults have historically been viewed as underweight and frail; however, over the past decade there has been an increase in the number of obese older persons. Obesity in older adults is not only associated with medical comorbidities such as diabetes; it is also a major risk factor for functional decline and homebound status. The baby boomers have a greater prevalence of obesity than any of their historic counterparts, and projections forecast an aging population with even greater chronic disease burden and disability. In light of the increasing numbers of older adults choosing to live independently rather than in nursing homes, and the important role nutrition can play in healthy aging, the Institute of Medicine (IOM) convened a public workshop to illuminate issues related to community-based delivery of nutrition services for older adults and to identify nutrition interventions and model programs. Nutrition and Healthy Aging in the Community summarizes the presentations and discussions prepared from the workshop transcript and slides. This report examines nutrition-related issues of concern experienced by older adults in the community including nutrition screening, food insecurity, sarcopenic obesity, dietary patterns for older adults, and economic issues. This report explores transitional care as individuals move from acute, subacute, or chronic care settings to the community, and provides models of transitional care in the community. This report also provides examples of successful intervention models in the community setting, and covers the discussion of research gaps in knowledge about nutrition interventions and services for older adults in the community.
Book Synopsis The Role of Nutrition in Maintaining Health in the Nation's Elderly by : Institute of Medicine
Download or read book The Role of Nutrition in Maintaining Health in the Nation's Elderly written by Institute of Medicine and published by National Academies Press. This book was released on 2000-06-09 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medicare beneficiaries suffer that could be improved with appropriate nutritional intervention. Despite that, access to a nutrition professional is very limited. Do nutrition services benefit older people in terms of morbidity, mortality, or quality of life? Which health professionals are best qualified to provide such services? What would be the cost to Medicare of such services? Would the cost be offset by reduced illness in this population? This book addresses these questions, provides recommendations for nutrition services for the elderly, and considers how the coverage policy should be approached and practiced. The book discusses the role of nutrition therapy in the management of a number of diseases. It also examines what the elderly receive in the way of nutrition services along the continuum of care settings and addresses the areas of expertise needed by health professionals to provide appropriate nutrition services and therapy.
Author :National Academies of Sciences, Engineering, and Medicine Publisher :National Academies Press ISBN 13 :0309442273 Total Pages :155 pages Book Rating :4.3/5 (94 download)
Book Synopsis Meeting the Dietary Needs of Older Adults by : National Academies of Sciences, Engineering, and Medicine
Download or read book Meeting the Dietary Needs of Older Adults written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2016-08-13 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: Older adults are a growing demographic group in the United States, and a range of physical, social, financial, and cultural factors affect their nutritional status. Metabolic and physiologic changes that accompany normal aging modify the nutritional requirements of older adults. An examination of evidence is needed to better understand how nutritional status is associated with aging and risk of mortality or chronic disease among older adults. Underpinning many, if not most, nutritional problems in older adults is socioeconomic status. Therefore, understanding access challenges to healthy food, including geographic, financial, and transportation barriers, also is needed to better understand how to meet the nutritional needs of older adults. On October 28-29, 2015, the Food and Nutrition Board convened a workshop, Meeting the Dietary Needs of Older Adults, in Washington, DC. Participants examined factors in the physical, social, and cultural environment that affect the ability of older adults to meet their daily dietary needs. This report summarizes the presentations and discussions from the workshop.
Book Synopsis Elderly Nutrition Program Evaluation by : Michael Ponza
Download or read book Elderly Nutrition Program Evaluation written by Michael Ponza and published by DIANE Publishing. This book was released on 1996-07 with total page 525 pages. Available in PDF, EPUB and Kindle. Book excerpt: The results of a comprehensive evaluation program specifically targeted to older persons, the Elderly Nutrition Program (ENP) administered by the Aging Admin. This program supports the provision of daily meals and related supportive services in either group or home settings to persons age 60 or older. Contents: data sources and methodologies; characteristics of participants; contributions of ENP to participants' dietary intake and social contacts; ENP program administration and service delivery program funding, costs, and efficiency. 150 charts and tables.
Book Synopsis A Nutrition Program for Senior Citizens in Public Schools by : Frederick E. Keefer
Download or read book A Nutrition Program for Senior Citizens in Public Schools written by Frederick E. Keefer and published by . This book was released on 1971 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Process Model for Developing Educational Programs for Older Adults Participating in Nutrition Programs for the Elderly by : Mary L. Richie
Download or read book A Process Model for Developing Educational Programs for Older Adults Participating in Nutrition Programs for the Elderly written by Mary L. Richie and published by . This book was released on 1980 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Models of the national nutrition program for the elderly by : Marilynn Canfield Sutherland
Download or read book Models of the national nutrition program for the elderly written by Marilynn Canfield Sutherland and published by . This book was released on 1973 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Interdisciplinary Nutritional Management and Care for Older Adults by : Ólöf G. Geirsdóttir
Download or read book Interdisciplinary Nutritional Management and Care for Older Adults written by Ólöf G. Geirsdóttir and published by Springer Nature. This book was released on 2021 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intro -- Foreword -- Acknowledgements -- Contents -- Part I: Nutritional Care in Geriatrics -- 1: Overview of Nutrition Care in Geriatrics and Orthogeriatrics -- 1.1 Defining Malnutrition -- 1.2 Nutrition Care in Older Adults: A Complex and Necessary Challenge -- 1.3 Malnutrition: A Truly Wicked Problem -- 1.4 Building the Rationale for Integrated Nutrition Care -- 1.5 Managing the Wicked Nutrition Problems with a SIMPLE Approach (or Other Tailored Models) -- 1.5.1 Keep It SIMPLE When Appropriate -- 1.5.2 A SIMPLE Case Example -- 1.5.2.1 S-Screen for Malnutrition -- 1.5.2.2 I-Interdisciplinary Assessment -- 1.5.2.3 M-Make the Diagnosis (es) -- 1.5.2.4 P-Plan with the Older Adult -- 1.5.2.5 L-Implement Interventions -- 1.5.2.6 E-Evaluate Ongoing Care Requirements -- 1.6 Bringing It All Together: Integrated Nutrition Care Across the Four Pillars of (Ortho) Geriatric Care -- 1.7 Summary: Finishing Off with a List of New Questions -- References -- Recommended Reading -- 2: Nutritional Requirements in Geriatrics -- 2.1 Nutritional Recommendations for Older Adults, Geriatric and Orthogeriatric Patients -- 2.2 Nutritional Recommendations for Older Adults -- 2.2.1 Energy Requirement and Recommended Intake -- 2.2.2 Protein Requirement and Recommended Intake -- 2.2.3 Micronutrients and Dietary Fibers -- 2.3 Nutritional Risk Factors in Older Adults -- 2.4 Estimating Intake in Older Adults -- 2.5 Nutritional Status of Older Adults, Geriatric and Orthogeriatric Patients -- 2.6 Summary -- References -- Recommended Reading -- 3: Nutritional Assessment, Diagnosis, and Treatment in Geriatrics -- 3.1 The Nutrition Care Process -- 3.2 Nutritional Screening/Risk Detection -- 3.3 Nutritional Assessment and Diagnosis -- 3.3.1 Nutrition Impact Symptoms -- 3.3.2 Nutritional Diagnosis -- 3.3.3 Etiologic Criteria.
Book Synopsis Nutrition Program for the Elderly by : Winefred Chloe Hawley
Download or read book Nutrition Program for the Elderly written by Winefred Chloe Hawley and published by . This book was released on 1984 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Elderly Nutrition Program Study by : Dorothy Ellegaard
Download or read book The Elderly Nutrition Program Study written by Dorothy Ellegaard and published by . This book was released on 1983 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Nutrition Programs for the Elderly by : Louise Page
Download or read book Nutrition Programs for the Elderly written by Louise Page and published by . This book was released on 1975 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Elderly Nutrition Program Evaluation ... Public Use File Documentation by : Elderly Nutrition Program (U.S.)
Download or read book Elderly Nutrition Program Evaluation ... Public Use File Documentation written by Elderly Nutrition Program (U.S.) and published by . This book was released on 1996 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
