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Author : Eliza Leslie
Publisher :
ISBN 13 :
Total Pages : 532 pages
Book Rating : 4.:/5 (334 download)
Download or read book Miss Leslie's Lady's New Receipt-book written by Eliza Leslie and published by . This book was released on 1850 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eliza Leslie
Publisher : CreateSpace
ISBN 13 : 9781512034790
Total Pages : 332 pages
Book Rating : 4.0/5 (347 download)
Download or read book Miss Leslie's Lady's New Receipt Book written by Eliza Leslie and published by CreateSpace. This book was released on 2015-05-04 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Miss Leslie's Lady's New Receipt Book" from Eliza Leslie. American author of popular cookbooks (1787-1858).
Author : Leslie Eliza
Publisher : Hardpress Publishing
ISBN 13 : 9781318055760
Total Pages : 550 pages
Book Rating : 4.0/5 (557 download)
Download or read book Miss Leslie's Lady's New Receipt-Book 3rd Ed. written by Leslie Eliza and published by Hardpress Publishing. This book was released on 2016-06-23 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author : Eliza Leslie
Publisher : Hardpress Publishing
ISBN 13 : 9781290955935
Total Pages : 528 pages
Book Rating : 4.9/5 (559 download)
Download or read book Miss Leslie's Lady's New Receipt-Book written by Eliza Leslie and published by Hardpress Publishing. This book was released on 2012-08-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
Author : Eliza Leslie
Publisher : Alpha Edition
ISBN 13 : 9789357729284
Total Pages : 0 pages
Book Rating : 4.7/5 (292 download)
Download or read book Miss Leslie's Lady's New Receipt-Book, 3rd Ed.; A Useful Guide for Large Or Small Families, Containing Directions for Cooking, Preserving, Pickling... written by Eliza Leslie and published by Alpha Edition. This book was released on 2023-07-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Miss Leslie's Lady's New Receipt-Book, 3rd ed.; A Useful Guide for Large or Small Families, Containing Directions for Cooking, Preserving, Pickling..., a classical book, has been considered important throughout the human history, and so that this work is never forgotten we at Alpha Editions have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies of their original work and hence the text is clear and readable.
Author : Eliza Leslie
Publisher :
ISBN 13 :
Total Pages : 504 pages
Book Rating : 4.:/5 (84 download)
Download or read book Miss Leslie's Lady's New Receipt-book; written by Eliza Leslie and published by . This book was released on 1851 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eliza 1787-1858 Leslie
Publisher : Wentworth Press
ISBN 13 : 9781371280000
Total Pages : 528 pages
Book Rating : 4.2/5 (8 download)
Download or read book Miss Leslie's Lady's New Receipt-Book written by Eliza 1787-1858 Leslie and published by Wentworth Press. This book was released on 2016-08-27 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Eliza Leslie
Publisher : Forgotten Books
ISBN 13 : 9780331592986
Total Pages : 516 pages
Book Rating : 4.5/5 (929 download)
Download or read book Miss. Leslie's Lady's New Receipt-Book written by Eliza Leslie and published by Forgotten Books. This book was released on 2017-11-21 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Miss. Leslie's Lady's New Receipt-Book: An Useful Guide for Large or Small Families, Containing Directions for Cooking, Preserving, Pickling Four large table-spoonfuls are half a jill. Eight large table-spoonfuls are one jill. Two jills are half a pint. A common-sized tumbler holds half a pint. A common-sized wine-glass holds about half a jill. Two pints are one quart. Four quarts are one gallon. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Eliza 1787-1858 Complete Co Leslie
Publisher : Legare Street Press
ISBN 13 : 9781013859496
Total Pages : 524 pages
Book Rating : 4.8/5 (594 download)
Download or read book Miss Leslie's Lady's New Receipt-book written by Eliza 1787-1858 Complete Co Leslie and published by Legare Street Press. This book was released on 2021-09-09 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Eliza Leslie
Publisher :
ISBN 13 :
Total Pages : 660 pages
Book Rating : 4.:/5 (334 download)
Download or read book Miss Leslie's New Cookery Book ... written by Eliza Leslie and published by . This book was released on 1857 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eliza Leslie
Publisher : BoD – Books on Demand
ISBN 13 : 3387056176
Total Pages : 126 pages
Book Rating : 4.3/5 (87 download)
Download or read book Seventy-Five Receipts for Pastry, Cakes and Sweetmeats written by Eliza Leslie and published by BoD – Books on Demand. This book was released on 2023-09-17 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.
Author : Eliza Leslie
Publisher :
ISBN 13 :
Total Pages : 504 pages
Book Rating : 4.A/5 ( download)
Download or read book Miss Leslie's Lady's House-book written by Eliza Leslie and published by . This book was released on 1850 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eliza Leslie
Publisher : Courier Corporation
ISBN 13 : 0486144526
Total Pages : 546 pages
Book Rating : 4.4/5 (861 download)
Download or read book Miss Leslie's Directions for Cookery written by Eliza Leslie and published by Courier Corporation. This book was released on 2011-10-14 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most popular cookbook of the 19th century, Directions for Cookery passed through 60 editions from 1837 to 1870. Carefully written, concise recipes for beef-steak pudding, Moravian sugar cake, cat-fish soup, election cake, oyster pie, pepper pot, lobster catchup, many more. The present volume contains the complete first edition (1837) plus later addenda and additional recipes by Miss Leslie.
Author : Eliza Leslie
Publisher :
ISBN 13 :
Total Pages : 422 pages
Book Rating : 4.A/5 ( download)
Download or read book The Lady's Receipt-book written by Eliza Leslie and published by . This book was released on 1847 with total page 422 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : The Library Company of Phil
ISBN 13 : 9781422373125
Total Pages : 108 pages
Book Rating : 4.3/5 (731 download)
Download or read book Library Company of Philadelphia: 2000 Annual Report written by and published by The Library Company of Phil. This book was released on with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : UM Libraries
ISBN 13 :
Total Pages : 342 pages
Book Rating : 4.:/5 (89 download)
Download or read book The American Magazine and Historical Chronicle written by and published by UM Libraries. This book was released on 1987 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : David S. Shields
Publisher : University of Chicago Press
ISBN 13 : 022640692X
Total Pages : 589 pages
Book Rating : 4.2/5 (264 download)
Download or read book The Culinarians written by David S. Shields and published by University of Chicago Press. This book was released on 2017-10-26 with total page 589 pages. Available in PDF, EPUB and Kindle. Book excerpt: “[A] first ever history of the nation’s foundational ‘culinarians’—the chefs, caterers, and restauranteurs who made cooking an art.” —Marcie Cohen Ferris, author of The Edible South In this encyclopedic history of the rise of professional cooking in America, the 175 biographies include the legendary Julien, founder in 1793 of America’s first restaurant, Boston’s Restorator; and Louis Diat and Oscar of the Waldorf, the men most responsible for keeping the ideal of fine dining alive between the World Wars. Though many of the gastronomic pioneers gathered here are less well known, their diverse influence on American dining should not be overlooked—plus, their stories are truly entertaining. We meet an African American oyster dealer who became the Congressional caterer, and, thus, a powerful broker of political patronage; a French chef who was a culinary savant of vegetables and drove the rise of California cuisine in the 1870s; and a rotund Philadelphia confectioner who prevailed in a culinary contest with a rival in New York by staging what many believed to be the greatest American meal of the nineteenth century. He later grew wealthy selling ice cream to the masses. Shields also introduces us to a French chef who brought haute cuisine to wealthy prospectors and a black restaurateur who hosted a reconciliation dinner for black and white citizens at the close of the Civil War in Charleston. Altogether, The Culinarians is a delightful compendium of charcuterie-makers, pastry-pipers, caterers, railroad chefs, and cooking school matrons—not to mention drunks, temperance converts, and gangsters—who all had a hand in creating the first age of American fine dining and its legacy of conviviality and innovation that continues today.
