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Author : Minnesota Beef Council (Minneapolis, Minn.)
Publisher :
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (164 download)
Download or read book Minnesota Easy Beef Recipes written by Minnesota Beef Council (Minneapolis, Minn.) and published by . This book was released on 1999 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Rhee, Chungah
Publisher : Time Inc. Books
ISBN 13 : 0848751434
Total Pages : 240 pages
Book Rating : 4.8/5 (487 download)
Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Author : Patty Johnson
Publisher : Lulu.com
ISBN 13 : 1435750446
Total Pages : 201 pages
Book Rating : 4.4/5 (357 download)
Download or read book Minnesota Keeper Recipes written by Patty Johnson and published by Lulu.com. This book was released on 2008-07-28 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: This regional Minnesota cookbook was created for all of you who want a quick, nutritious meal and still spend the day on one of Minnesota's l0,000 lakes. It contains easy to make suppers, ethnic foods, and a wide variety of unusual Minnesota recipes. It also contains facts about Minnesota so that anyone reading the cookbook will come to know a bit more about the state with the "sky blue waters and over l0,000 lakes."
Author : Minnesota Cowbelles (Organization)
Publisher :
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (39 download)
Download or read book Sixth Annual Minnesota Beef Cook-Off Recipes written by Minnesota Cowbelles (Organization) and published by . This book was released on 1980* with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Betsy Nelson
Publisher : Farcountry Press
ISBN 13 : 1560376554
Total Pages : 178 pages
Book Rating : 4.5/5 (63 download)
Download or read book Tasting Minnesota written by Betsy Nelson and published by Farcountry Press. This book was released on 2016-09-27 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: From lake trout and walleye, duck, and venison, to farm-fresh pork, vegetables, and cheese curds, to wild rice, raspberries, and craft beer, celebrate the bounty of Minnesota's local foods in 100 recipes from the state's best restaurants, cafes, diners, and bistros. Compiled by native Minnesotan, "That Food Girl," Betsy Nelson. Clear, easy-to follow recipes are complemented by mouthwatering full-color photographs.
Author : Merissa A. Alink
Publisher : Gallery Books
ISBN 13 : 198217899X
Total Pages : 320 pages
Book Rating : 4.9/5 (821 download)
Download or read book Little House Living written by Merissa A. Alink and published by Gallery Books. This book was released on 2021-02-23 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The immensely popular blogger behind Little House Living provides a timeless and “heartwarming guide to modern homesteading” (BookPage) that will inspire you to live your life simply and frugally—perfect for fans of The Pioneer Woman and The Hands-On Home. Shortly after getting married, Merissa Alink and her husband found themselves with nothing in their pantry but a package of spaghetti and some breadcrumbs. Their life had seemingly hit rock bottom, and it was only after a touching act of charity that they were able to get back on their feet again. Inspired by this gesture of kindness as well as the beloved Little House on the Prairie books, Merissa was determined to live an entirely made-from-scratch life, and as a result, she rescued her household budget—saving thousands of dollars a year. Now, she reveals the powerful and moving lessons she’s learned after years of homesteading, homemaking, and cooking from scratch. Filled with charm, practical advice, and gorgeous full-color photographs, Merissa shares everything from tips on budgeting to natural, easy-to-make recipes for taco seasoning mix, sunscreen, lemon poppy hand scrub, furniture polish, and much more. Inviting and charming, Little House Living is the epitome of heartland warmth and prairie inspiration.
Author : Maangchi
Publisher : Rux Martin/Houghton Mifflin Harcourt
ISBN 13 : 1328988120
Total Pages : 451 pages
Book Rating : 4.3/5 (289 download)
Download or read book Maangchi's Big Book of Korean Cooking written by Maangchi and published by Rux Martin/Houghton Mifflin Harcourt. This book was released on 2019 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive book on Korean cuisine by "YouTube's Korean Julia Child"* and the author of Maangchi's Real Korean Cooking *New York Times
Author : Minnesota Beef Council (Minneapolis, Minn.)
Publisher :
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (164 download)
Download or read book Prize Winning Beef Recipes written by Minnesota Beef Council (Minneapolis, Minn.) and published by . This book was released on 1997 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Booksumo Press
Publisher : Independently Published
ISBN 13 : 9781099079078
Total Pages : 62 pages
Book Rating : 4.0/5 (79 download)
Download or read book All About Beef written by Booksumo Press and published by Independently Published. This book was released on 2019-05-17 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jamaican Beef Patties, Empanadas, Nacho Platters, Tex-Mex, and Much More. This is All About Cooking Beef. Get your copy of the best and most unique Beef recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on delicious and new ways to cook with beef. All About Beef is a complete set of simple but very unique Beef recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the delicious Beef recipes you will learn: Cajun Texas Sirloin Burgers Enchilada Clásico Wednesday's Tex Mex Hash Browns Slow Cooker Nachos Comforting Potato Soup Rack of Ribs 101 Easier Mexican Lasagna Garden Lasagna I North Carolina Chili 3 Pepper Chili Jamican Beef Patties Gyro Burgers Southern Burgers Basil Burgers Fried Empanada Empanada of Beef and Black Beans Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Beef cookbook, Beef recipes, Beef book, ground beef recipes, ground beef cookbook, beef dinners, easy beef cookbook
Author : Maureen Abood
Publisher : Running Press Adult
ISBN 13 : 0762456043
Total Pages : 257 pages
Book Rating : 4.7/5 (624 download)
Download or read book Rose Water and Orange Blossoms written by Maureen Abood and published by Running Press Adult. This book was released on 2015-04-28 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season's bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen's Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.
Author : Jennifer Segal
Publisher : Clarkson Potter
ISBN 13 : 059323183X
Total Pages : 289 pages
Book Rating : 4.5/5 (932 download)
Download or read book Once Upon a Chef: Weeknight/Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Author : B. J. Carpenter
Publisher :
ISBN 13 : 9780873519694
Total Pages : 0 pages
Book Rating : 4.5/5 (196 download)
Download or read book Come, You Taste written by B. J. Carpenter and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook brings together eclectic cuisines and enticing tales to honor the Iron Range of yesteryear through traditional dishes preserved and shared over the course of a century.
Author : Emma Johnson
Publisher : Emma Johnson
ISBN 13 : 9781802310528
Total Pages : 0 pages
Book Rating : 4.3/5 (15 download)
Download or read book Easy Ground Beef Recipes for True Meat Lovers written by Emma Johnson and published by Emma Johnson. This book was released on 2021-04-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ★ 55% Discount for Bookstores! Now at $26.95 instead of 36.95! ★ Are you a beef lover and would love to discover tasty recipes to delight your family and friends? Your Customers Will Never Stop to Use This Awesome Cookbook. Researchers at Oxford University explained how eating red meat 3 times a week is absolutely healthy, as well as essential in pregnancy and in pediatric and adolescent age. British experts have criticized the alarm launched years ago by the WHO, which linked the consumption of red meat with the onset of cancer. Experts explain that the first benefit of red meat is to provide energy to the brain, oxygen and protein to muscles, as well as to develop DHA, an omega-3 fat that protects blood vessels and increases the development of cognitive activities. You may be thinking: okay, I understand. But I'm tired of eating the same old steak in a pan. Don't worry! With this special cookbook, you will discover the health and well-being benefits of homemade Ground Beef. You will find 50+ recipes: The most traditional, tasty and delicious Ground Beef dishes Classic & international Ground Beef recipes All recipes are simple and only need some cheap ingredients Each recipe includes easy cooking direction, serving suggestions, and any variations The recipe is really simple to adjust to your favorite spices or sauces Useful notes space at the end Red meat is good for health, it is excellent for brain development, skeletal growth, muscles and even increases fertility. These recipes are so easy to make, even if you are a complete beginner. Buy it NOW and let your customers get addicted to this amazing book!
Author : Minnesota Cattle Women
Publisher :
ISBN 13 :
Total Pages : 16 pages
Book Rating : 4.:/5 (565 download)
Download or read book Seventeenth Annual Minnesota Beef Cook-Off written by Minnesota Cattle Women and published by . This book was released on 1991 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Mitch Omer
Publisher : Borealis Books
ISBN 13 : 9780873517249
Total Pages : 232 pages
Book Rating : 4.5/5 (172 download)
Download or read book Damn Good Food written by Mitch Omer and published by Borealis Books. This book was released on 2009 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of 157 recipes from Mitch Omer, chef-owner of the wildly popular Hell's Kitchen, named one of the Best Breakfasts across America by Esquire magazine.
Author : Deb Perelman
Publisher : Knopf
ISBN 13 : 0307961060
Total Pages : 675 pages
Book Rating : 4.3/5 (79 download)
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 675 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author : Jennifer Segal
Publisher : Chronicle Books
ISBN 13 : 1452175578
Total Pages : 26 pages
Book Rating : 4.4/5 (521 download)
Download or read book Once Upon a Chef, the Cookbook (Sneak Peek) written by Jennifer Segal and published by Chronicle Books. This book was released on 2018-02-27 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get an advance sneak peek at Once Upon a Chef, the Cookbook by Jenn Segal! Once upon a time Jenn Segal went to culinary school and worked in fancy restaurants. One marriage and two kids later she created Once Upon a Chef, the popular blog that applies her tried-and-true chef skills with delicious, fresh, and approachable ingredients for family-friendly meals. Today, Jenn cooks dinner for her family every night. In this special sneak preview, she shares 5 recipes from her new book, with 95 additional recipes in the full cookbook. With the authority of a professional chef and the practicality of a busy working mom, Jenn teaches you to improve your cooking one recipe at a time, with helpful tips on topics such as how to season correctly with salt, how to balance flavors, and how to make the most of leftovers.
