Microbial Biotechnology in the Laboratory and Pr - Theory, Exercises, and Specialist Laboratories

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Publisher : Jagiellonian University Press
ISBN 13 : 9788323349846
Total Pages : 580 pages
Book Rating : 4.3/5 (498 download)

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Book Synopsis Microbial Biotechnology in the Laboratory and Pr - Theory, Exercises, and Specialist Laboratories by : Jerzy Dlugonski

Download or read book Microbial Biotechnology in the Laboratory and Pr - Theory, Exercises, and Specialist Laboratories written by Jerzy Dlugonski and published by Jagiellonian University Press. This book was released on 2022-02-28 with total page 580 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines fundamental issues in microbial biotechnology, such as microorganism culturing and uses in industry and environmental protection. It details modern analytical techniques, known as omics, as well as digital techniques used to record adverse changes in the environment resulting from the harmful activity of bacteria and fungi.

Microbial biotechnology in the laboratory and practice

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Publisher :
ISBN 13 : 9788382204209
Total Pages : pages
Book Rating : 4.2/5 (42 download)

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Book Synopsis Microbial biotechnology in the laboratory and practice by : Jerzy Długoński

Download or read book Microbial biotechnology in the laboratory and practice written by Jerzy Długoński and published by . This book was released on 2021 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Microbial Biotechnology in Food and Health

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Publisher : Academic Press
ISBN 13 : 0128227613
Total Pages : 308 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Microbial Biotechnology in Food and Health by : Ramesh C. Ray

Download or read book Microbial Biotechnology in Food and Health written by Ramesh C. Ray and published by Academic Press. This book was released on 2020-09-13 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Biotechnology in Food and Health Science, volume one in the Applied Biotechnology Reviews series, offers two unique sections within the theme of genomics and bioprocessing and the bioengineering of microorganisms in the role of food science and human health. This volume provides review articles as the basis supporting biotechnological research useful to a wide scope of research initiatives. Important relevant information on genomics, proteomics and metabolomics are included as well as the emerging interdisciplinary area of synthetic biology which enables the metabolic engineering of microorganisms to produce pharmaceuticals. Applied Biotechnology Reviews is a series aimed at bringing all aspects of biotechnology as it is applied to food science – from agriculture through product processing into focus through topical volumes. Each volume will cover a relevant application approach in industrial biotechnology. Covers the latest biotechnological research articles on applications of microbes for food and health science Presents research articles to emphasize research methods and techniques useful for research outcomes Analysis detoxification properties of microorganisms in foods Includes methods of bioengineering of microbes to improve human insulin synthesis/recombinant protein

New and Future Developments in Microbial Biotechnology and Bioengineering

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Publisher : Elsevier
ISBN 13 : 0128226226
Total Pages : 272 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis New and Future Developments in Microbial Biotechnology and Bioengineering by : Joginder Singh

Download or read book New and Future Developments in Microbial Biotechnology and Bioengineering written by Joginder Singh and published by Elsevier. This book was released on 2020-06-16 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Future Developments in Microbial Biotechnology and Bioengineering: Recent Advances in Application of Fungi and Fungal Metabolites: Environmental and Industrial Aspects provides a comprehensive overview of recent development and applied aspects of fungi and its metabolites in environmental and industrial settings. Fungi and fungal metabolites have great prospects for developing new products in a wide range of sectors. Many fungal metabolites are environmentally friendly, clean, non-toxic agents used for environmental management practices. This book offers a systems approach and provides a means to share the latest developments and advances about the exploitation of fungal products, including their vide uses in the field of environment and industry. Introduces the aspects and advances of fungi and fungal metabolites in environmental and industry perspectives Discusses the potential of fungi and its metabolites in environmental management Includes a description of traditional uses and the modern practices of harnessing the potential of fungi and its metabolites in solving environment issues Provides details about usage of fungi and its metabolites for environmental management and industrial purposes

Microbial Biotechnology: Principles And Applications (2nd Edition)

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Publisher : World Scientific Publishing Company
ISBN 13 : 9814365548
Total Pages : 809 pages
Book Rating : 4.8/5 (143 download)

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Book Synopsis Microbial Biotechnology: Principles And Applications (2nd Edition) by : Yuan Kun Lee

Download or read book Microbial Biotechnology: Principles And Applications (2nd Edition) written by Yuan Kun Lee and published by World Scientific Publishing Company. This book was released on 2006-08-24 with total page 809 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the second edition of this bestselling textbook, new materials have been added, including a new chapter on real time polymerase chain reaction (RTPCR) and a chapter on fungal solid state cultivation. There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel.

Microbial Biotechnology: Principles And Applications (3rd Edition)

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Author :
Publisher : World Scientific Publishing Company
ISBN 13 : 9814513091
Total Pages : 894 pages
Book Rating : 4.8/5 (145 download)

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Book Synopsis Microbial Biotechnology: Principles And Applications (3rd Edition) by : Yuan Kun Lee

Download or read book Microbial Biotechnology: Principles And Applications (3rd Edition) written by Yuan Kun Lee and published by World Scientific Publishing Company. This book was released on 2013-01-30 with total page 894 pages. Available in PDF, EPUB and Kindle. Book excerpt: The rapidly expanding molecular biological techniques and approaches have significant impact on microbial biotechnology, hence the need for the addition of four new chapters in the third edition of this textbook — “Chapter 3: Application of ‘Omics’ Technologies in Microbial Fermentation”, “Chapter 5: Microbial Genome Mining for Identifying Antimicrobial Targets”, “Chapter 21: Bacterial Biofilm: Molecular Characterization and Impacts on Water Management” and “Chapter 23: Microbial Biomining”. “Chapter 15: Transgenic Plants” has been completely revised while most of the other chapters have been thoroughly updated in this new edition.There already exist a number of excellent general textbooks on microbiology and biotechnology that deal with the basic principles of microbial biotechnology. To complement them, this book focuses on the various applications of microbial-biotechnological principles. A teaching-based format is adopted, whereby working problems, as well as answers to frequently asked questions, supplement the main text. The book also includes real life examples of how the application of microbial-biotechnological principles has achieved breakthroughs in both research and industrial production.Although written for polytechnic students and undergraduates, the book contains sufficient information to be used as a reference for postgraduate students and lecturers. It may also serve as a resource book for corporate planners, managers and applied research personnel.

Microbial Biotechnology

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Publisher : Springer
ISBN 13 : 981106847X
Total Pages : 489 pages
Book Rating : 4.8/5 (11 download)

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Book Synopsis Microbial Biotechnology by : Jayanta Kumar Patra

Download or read book Microbial Biotechnology written by Jayanta Kumar Patra and published by Springer. This book was released on 2018-02-07 with total page 489 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book, is a collection of 20 articles describing the recent advancements in the application of microbial technology for sustainable development of agriculture and environment. This book covers many aspects like agricultural nanotechnology, promising applications of biofuels production by algae, advancements and application of microbial keratinase, biocontrol agents, plant growth promoting rhizobacteria, bacterial siderophore, use of microbes in detoxifying organophosphate pesticides, bio-surfactants, biofilms, bioremediation degradation of phenol and phenolic compounds and bioprospecting of endophytes. This book intends to bring the latest research advancements and technologies in the area of microbial technology in one platform, providing the readers an up-to-date view on the area. This book would serve as an excellent reference book for researchers and students in the agricultural, environmental and microbiology fields.

New and Future Developments in Microbial Biotechnology and Bioengineering

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Author :
Publisher : Elsevier
ISBN 13 : 0444635041
Total Pages : 378 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis New and Future Developments in Microbial Biotechnology and Bioengineering by : Vijai G. Gupta

Download or read book New and Future Developments in Microbial Biotechnology and Bioengineering written by Vijai G. Gupta and published by Elsevier. This book was released on 2019-06-15 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Secondary Metabolites Biochemistry and Applications examines the areas of biotechnology and chemical engineering, covering aspects of plants, bacteria and machines, and using microbes as factories. The book is aimed at undergraduates, post-graduates and researchers studying microbial secondary metabolites, and is an invaluable reference source for biochemical engineers working in biotechnology, manipulating microbes, and developing new uses for bacteria and fungi. The applications of secondary metabolites in biotechnology, pharmaceuticals, diagnostics and medical device development are also extensively covered. The book integrates the aforementioned frontline branches into an interdisciplinary research work to satisfy those working in biotechnology, chemical engineering, alternative fuel development, diagnostics and pharmaceuticals. Chapters related to important research work on applications of microbial secondary metabolites are written by specialists in the various disciplines from the international community. Compiles the latest developments in the area of microbial secondary metabolites Authored by the top international researchers in this area Includes information related to nearly all areas of a microbial secondary metabolites system

New and Future Developments in Microbial Biotechnology and Bioengineering

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Author :
Publisher : Elsevier
ISBN 13 : 0444643028
Total Pages : 376 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis New and Future Developments in Microbial Biotechnology and Bioengineering by : Alexandre Gomes Rodrigues

Download or read book New and Future Developments in Microbial Biotechnology and Bioengineering written by Alexandre Gomes Rodrigues and published by Elsevier. This book was released on 2020-06-10 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Biomolecules: Properties, Relevance and Their Translational Applications presents a concise review on microbial biotechnology, along with impacts and recent results from research centers, small companies and large enterprises. The book brings the most relevant information on how we can use resources - in this case from microorganisms - and technology to develop solutions in fields like biofuels, food, cosmetics and medicine. It covers case studies of start-ups in the field and explains how scientists have moved their ideas into profitable bio-based products that are necessary for our current living standards. In addition, the book describes strategic governmental programs designed to exploit biomass in a sustainable way, along with detailed information on research in several high-impact, worldwide laboratories. It gives concrete examples of ongoing research from molecules to methods, such as L-asparaginase, extremophiles, new diagnostics tools and the analytical methods that have raised the quality of the data obtained, thereby boosting the so-called bioeconomy. Comprises a unique source of information on the various applications of microbial biomolecules Provides resourceful material for new ideas and strong rational/application-oriented stories Discusses biotech companies in various areas (biofuel, food, medicine, etc.) who are actively using microbial biomolecules Outlines scientific discoveries and their translation into profitable products Gives an insight perspective of institutional and governmental strategic research programs aiming to preserve, explore and generate benefits from microbial biomolecules

Advances in Microbial Biotechnology

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Publisher : CRC Press
ISBN 13 : 1351248901
Total Pages : 574 pages
Book Rating : 4.3/5 (512 download)

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Book Synopsis Advances in Microbial Biotechnology by : Pradeep Kumar, PhD.

Download or read book Advances in Microbial Biotechnology written by Pradeep Kumar, PhD. and published by CRC Press. This book was released on 2018-10-03 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the last few decades, the rapid and vast development of advanced microbial bioresources and metagenomics techniques has completely transformed the field of microbial biotechnology. Our understanding of microbial diversity, evolutionary biology, and microbial interaction with their animal and plant hosts at molecular level has been revolutionized with an abundance of new research. This new volume, Advances in Microbial Biotechnology: Current Trends and Future Prospect, focuses on the application of microorganisms for several purposes: for plant protection and improvement, for environmental remediation purposes, and for the improvement of human health. Various applications of microorganisms are covered broadly and have been appropriately reflected in depth in different chapters. The book is divided into four major sections: applied microbiology in agriculture microbes in the environment microbes in human health microbes in nanotechnology The book provides insight into the diverse microorganisms that have been explored and exploited in the development of various applications for agricultural improvements. The book also looks at the application of microbes for the removal of pollutants and the recovery of metals and oils. Also discussed is the detection and exploitation of microorganisms in the diagnosis of human diseases, providing possible holistic approaches to health. This new volume will provide a wealth of information on new research on the application of microbial biotechnology today.

Microbial Biotechnology

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 1119834457
Total Pages : 500 pages
Book Rating : 4.1/5 (198 download)

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Book Synopsis Microbial Biotechnology by : Pankaj Chowdhary

Download or read book Microbial Biotechnology written by Pankaj Chowdhary and published by John Wiley & Sons. This book was released on 2022-09-27 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: A holistic approach covering a wide range of environmental microbial applications along with current and future trends In Microbial Biotechnology: Role in Ecological Sustainability and Research, a team of distinguished researchers delivers an authoritative overview of the role of microbial biotechnology in the pursuit of environmental and ecological sustainability. The book provides readers with compelling presentations of microbial technology, including its applications in the removal of environmental pollutants, and sustainable agriculture using microbial biocontrol agents or bio-fertilizers. Readers will also be able to explore the microbial reduction of greenhouse gases and a wide range of other cutting-edge applications, including the removal of various toxic environmental contaminants, such as antibiotics, pesticides, dyes, and heavy metals. Microbial Biotechnology provides: A thorough introduction to microorganisms, their metabolic engineering, the human microbiome, and other foundational topics An in-depth exploration of environmental management, including bioremediation through a nexus approach A fulsome treatment of current trends in microbial biotechnology and its role in sustainable production Perfect for professionals in applied microbiology, biotechnology, environmental engineering, green chemistry, and soil science, Microbial Biotechnology: Role in Ecological Sustainability and Research will also earn a place in the libraries of research scholars, scientists, and academicians with an interest in environmental microbiology and ecology.

Microbial Biotechnology

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Publisher :
ISBN 13 : 0198822812
Total Pages : 285 pages
Book Rating : 4.1/5 (988 download)

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Book Synopsis Microbial Biotechnology by : Kay Yeoman

Download or read book Microbial Biotechnology written by Kay Yeoman and published by . This book was released on 2020-07-15 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written primarily for mid-to-upper level undergraduates, this primer will introduce students to topics at the forefront of the subject that are being applied to probe biological problems, or to address the most pressing issues facing society. These topics will include those that form thecornerstone of contemporary research, helping students to make the transition to active researcher.Students will acquire a solid understanding of the essentials of microbial biotechnology, its applications in agriculture, diagnostics and urban and artistic conservation, as well as the potential threats genetic modification may pose to public health, the environment and intellectualproperty.

New and Future Developments in Microbial Biotechnology and Bioengineering

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Publisher : Elsevier
ISBN 13 : 0444635106
Total Pages : 256 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis New and Future Developments in Microbial Biotechnology and Bioengineering by : H.B Singh

Download or read book New and Future Developments in Microbial Biotechnology and Bioengineering written by H.B Singh and published by Elsevier. This book was released on 2018-10-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Future Developments in Microbial Biotechnology and Bioengineering: Microbial Genes Biochemistry and Applications consolidates the most widely used genetic methods available, bringing together the fields of biochemistry, biotechnology, and microbiology. The chapters outlined give clear and concise direction on both standard and applied microbial genetic improvements, presenting undergraduates, postgraduates, and researchers with the latest developments in microbial gene technology. In addition, the book describes the background and usefulness of each experiment in question. All chapters covered in the book are derived from current peer-reviewed literature as accepted by the international scientific community. Compiles the latest developments made in the area of microbial gene systems Includes exhaustive information on almost all areas of microbial gene technology Relates microbial engineering and its direct application to the production of many useful compounds Written by an international team of authors and compiled by award winning editors

Food Microbiology Laboratory for the Food Science Student

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Publisher : Springer Nature
ISBN 13 : 3031261976
Total Pages : 164 pages
Book Rating : 4.0/5 (312 download)

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Book Synopsis Food Microbiology Laboratory for the Food Science Student by : Cangliang Shen

Download or read book Food Microbiology Laboratory for the Food Science Student written by Cangliang Shen and published by Springer Nature. This book was released on 2023-04-24 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is designed to give students an understanding of the role of microorganisms in food processing and preservation; the relation of microorganisms to food spoilage, foodborne illness, and intoxication; general food processing and quality control; the role of microorganisms in health promotion; and federal food processing regulations. The listed laboratory exercises are aimed to provide a hands-on-opportunity for the student to practice and observe the principles of food microbiology. Students will be able to familiarize themselves with the techniques used to research, regulate, prevent, and control the microorganisms in food and understand the function of beneficial microorganism during food manufacturing process. The second edition add 5 new chapters including “Chapter 10 -Thermal inactivation of Escherichia coli O157:H7 in mechanically tenderized beef steaks and color measurements”, “Chapter 11-Evaluate antimicrobial activity of chlorine water on apples and measurement of free chlorine concentrations”, “Chapter 12-Evaluate cross-contamination of Salmonella on tomatoes in wash water using most probable number (MPN) technique”, “Chapter 15-DNA extraction and purity determination of foodborne pathogens”, and “Chapter 16-Practice of multiplex PCR to identify bacteria in bacterial solutions”. It also includes new lab work flowcharts for Gram-staining and endospore-staining technology in Chapter 1, pour plating and spread plating in Chapter 3, Enterotube II in Chapter 9, and Kirby Beau test procedure in Chapter 20. It includes a new sample of syllabus with the hybrid teaching of both lecture and lab sections in one course, which will assist junior faculty/instructors to develop similar lecture and lab courses.

Microbial Culture

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Author :
Publisher : Taylor & Francis
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.3/5 (97 download)

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Book Synopsis Microbial Culture by : Susan Isaac

Download or read book Microbial Culture written by Susan Isaac and published by Taylor & Francis. This book was released on 1995 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text covers all the major groups of microbes with most emphasis being placed on the bacteria and the fungi. The principles and practice of culture techniques are described, including isolation from the natural environment and methods for the safe handling of microbes in the laboratory.

New and Future Developments in Microbial Biotechnology and Bioengineering

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Author :
Publisher : Elsevier
ISBN 13 : 0128210060
Total Pages : 244 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis New and Future Developments in Microbial Biotechnology and Bioengineering by : Joginder Singh

Download or read book New and Future Developments in Microbial Biotechnology and Bioengineering written by Joginder Singh and published by Elsevier. This book was released on 2020-09-02 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Future Developments in Microbial Biotechnology and Bioengineering: Recent Advances in Application of Fungi and Fungal Metabolites: Applications in Healthcare presents an account of recent development and applied aspects of fungi and its metabolites in the healthcare sector. Chapters are written by eminent researchers, emphasizing the incredible role of fungi and its metabolites in the field of medicine. This book offers reference material to all mycologists working on the exploration and usage of medicinal aspects of fungi and fungal metabolites. Introduces the aspects and advances of fungi and fungal metabolites in healthcare Includes a description of traditional uses and modern practices on how to harness the potential of fungi and its metabolites in healthcare applications Provides details surrounding the use of fungi and its metabolites in medical purposes Describes potential manifold prospects of fungi and fungal metabolites

Microbial Biotechnology

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Author :
Publisher : Springer
ISBN 13 : 9811071403
Total Pages : 544 pages
Book Rating : 4.8/5 (11 download)

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Book Synopsis Microbial Biotechnology by : Jayanta Kumar Patra

Download or read book Microbial Biotechnology written by Jayanta Kumar Patra and published by Springer. This book was released on 2018-02-14 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector. The main focus of this book is application of microbes, food preservation techniques utilizing microbes, probiotics, seaweeds, algae, enzymatic abatement of urethane in fermentation of beverages, bioethanol production, pesticides, probiotic biosurfactants, drought tolerance, synthesis of application of oncolytic viruses in cancer treatment, microbe based metallic nanoparticles, agro chemicals, endophytes, metabolites, antibiotics etc. This book highlighted the significant aspects of the vast subject area of microbial biotechnology and their potential applications in food and pharmacology with various topics from eminent experts around the World. This book would serve as an excellent reference book for researchers and students in the Food Science, Food Biotechnology, Microbiology and Pharmaceutical fields.