Microbes in Agri-Forestry Biotechnology

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Author :
Publisher : CRC Press
ISBN 13 : 1000642879
Total Pages : 449 pages
Book Rating : 4.0/5 (6 download)

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Book Synopsis Microbes in Agri-Forestry Biotechnology by : Gustavo Molina

Download or read book Microbes in Agri-Forestry Biotechnology written by Gustavo Molina and published by CRC Press. This book was released on 2022-09-22 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhancement, aquaponics advances, and plant-host symbiosis. The book provides an overview of the microbial approach to the tools and processes used in agriculture and forestry that make or modify products, improve plants for specific uses, and make use of livestock in agricultural systems. The authors discuss the main process conditions that enhance agri-forestry applications with the use of microbes and introduce the use of genetically modified (GM) microbes in agrobiotechnology. Finally, the authors explore the main technological advances in the production of secondary metabolites with potential applications in agri-forestry. This book is intended for biotechnologists, biologists, bioengineers, biochemists, microbiologists, food technologists, enzymologists, and related researchers.

Microbes in Agri-Forestry Biotechnology

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Publisher : CRC Press
ISBN 13 : 1000642844
Total Pages : 404 pages
Book Rating : 4.0/5 (6 download)

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Book Synopsis Microbes in Agri-Forestry Biotechnology by : Gustavo Molina

Download or read book Microbes in Agri-Forestry Biotechnology written by Gustavo Molina and published by CRC Press. This book was released on 2022-09-22 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores recent advances on the use of microbes for agri-forestry biotechnological applications. It provides technical concepts and discussions on the use of microorganisms for processes such as bioprocessing, bioremediation, soil enhancement, aquaponics advances, and plant-host symbiosis. The book provides an overview of the microbial approach to the tools and processes used in agriculture and forestry that make or modify products, improve plants for specific uses, and make use of livestock in agricultural systems. The authors discuss the main process conditions that enhance agri-forestry applications with the use of microbes and introduce the use of genetically modified (GM) microbes in agrobiotechnology. Finally, the authors explore the main technological advances in the production of secondary metabolites with potential applications in agri-forestry. This book is intended for biotechnologists, biologists, bioengineers, biochemists, microbiologists, food technologists, enzymologists, and related researchers.

Molecular Aspects of Plant Beneficial Microbes in Agriculture

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Author :
Publisher : Academic Press
ISBN 13 : 0128184698
Total Pages : 454 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Molecular Aspects of Plant Beneficial Microbes in Agriculture by : Vivek Sharma

Download or read book Molecular Aspects of Plant Beneficial Microbes in Agriculture written by Vivek Sharma and published by Academic Press. This book was released on 2020-03-12 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt: Molecular Aspects of Plant Beneficial Microbes in Agriculture explores their diverse interactions, including the pathogenic and symbiotic relationship which leads to either a decrease or increase in crop productivity. Focusing on these environmentally-friendly approaches, the book explores their potential in changing climatic conditions. It presents the exploration and regulation of beneficial microbes in offering sustainable and alternative solutions to the use of chemicals in agriculture. The beneficial microbes presented here are capable of contributing to nutrient balance, growth regulators, suppressing pathogens, orchestrating immune response and improving crop performance. The book also offers insights into the advancements in DNA technology and bioinformatic approaches which have provided in-depth knowledge about the molecular arsenal involved in mineral uptake, nitrogen fixation, growth promotion and biocontrol attributes.

Beneficial Microbes in Agro-Ecology

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Publisher : Academic Press
ISBN 13 : 0128235586
Total Pages : 936 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Beneficial Microbes in Agro-Ecology by : N. Amaresan

Download or read book Beneficial Microbes in Agro-Ecology written by N. Amaresan and published by Academic Press. This book was released on 2020-05-14 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beneficial Microbes in Agro-Ecology: Bacteria and Fungi is a complete resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms, and beneficial natural processes that enhance soil fertility and plant growth. The second part of the book discusses 23 fungal genera used in agriculture for the management of plant diseases and plant growth promotion. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties, the book will help researchers, academics and advanced students in agro-ecology, plant microbiology, pathology, entomology, and nematology. - Presents a comprehensive collection of agriculturally important bacteria and fungi - Provides foundational knowledge of each core organism utilized in agro-ecology - Identifies the genera of agriculturally important microorganisms

Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2

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Author :
Publisher : CRC Press
ISBN 13 :
Total Pages : 596 pages
Book Rating : 4.:/5 (318 download)

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Book Synopsis Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2 by : R C Ray

Download or read book Microbial Biotechnology in Agriculture and Aquaculture, Vol. 2 written by R C Ray and published by CRC Press. This book was released on 2005 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a new and authoritative account of the complex patterns of development, teaching and practice in the religions of Asia. With individual chapters written by specialists, this volume provides clear, non-technical insight.

Microbial Biotechnology in Crop Protection

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Publisher :
ISBN 13 : 9789811600500
Total Pages : 449 pages
Book Rating : 4.6/5 (5 download)

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Book Synopsis Microbial Biotechnology in Crop Protection by : Manoj Kaushal

Download or read book Microbial Biotechnology in Crop Protection written by Manoj Kaushal and published by . This book was released on with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume is a comprehensive account of plant diseases and insect pests, plant protection and management for various crops using microbial and biotechnological approaches. The book elucidates the role of biotechnology for the enhancement of crop productivity and management of bacterial and fungal diseases via eco-friendly methods. It discusses crop pest pathogen interaction and utilizing this interaction in a beneficial and sustainable way. This book is of interest to teachers, researchers, plant scientists and plant pathologists. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences.

Microbial Biotechnology

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Author :
Publisher : CABI
ISBN 13 : 1845939565
Total Pages : 410 pages
Book Rating : 4.8/5 (459 download)

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Book Synopsis Microbial Biotechnology by : Rajesh Arora

Download or read book Microbial Biotechnology written by Rajesh Arora and published by CABI. This book was released on 2012 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Human actions across the past few centuries have led to a depletion of the world's natural energy sources, as well as large scale environmental degradation. In the context of these current global issues, this book covers the latest research on the application and use of microbes in topical areas such as bioremediation and biofuels. With chapters covering environmental clean-up, microbial fuel cells and biohydrogen, it provides a comprehensive discussion of the latest developments in the field of microbe utilization.

Microbes in Sustainable Agriculture

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Publisher :
ISBN 13 : 9781604569292
Total Pages : 0 pages
Book Rating : 4.5/5 (692 download)

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Book Synopsis Microbes in Sustainable Agriculture by : Mohammad Saghir Khan

Download or read book Microbes in Sustainable Agriculture written by Mohammad Saghir Khan and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The major aim of "microbes in sustainable agriculture" is to provide unique collection of data and a holistic view of the subject while presenting more current ideas in the field where significant advances have been made. Collectively, this book provides recent coverage of the role of microbes in sustainability of agronomic practices and thus is likely to be of tremendous value to the students, scientists, teachers of microbiology, biotechnology, environmental biology, agronomy, plant physiology and plant protection, who are interested in this area. Each chapter in this book has been contributed by a qualified team of teachers/scientists. In this context, the current state of knowledge in a specialised field is reviewed without compromising the basic conceptual frame work presented in this book. A concerted effort has been made by editors/authors to bring in quality presentation. This book thus addresses a lot of common queries and of course some odd ones that bring an interesting approach to problems solving in agricultural practices with optimum application of diverse microbes. This book presents readers with stimulation to forge thought in a non-conventional way to understand complex issues as it addresses many problems previously ignored. This book serves as an important source because of its unique compilation of data and text on the application and importance of microbes in crop productivity to achieve global food security.

Plant-Microbe Interactions

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Publisher : CRC Press
ISBN 13 : 1000613941
Total Pages : 324 pages
Book Rating : 4.0/5 (6 download)

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Book Synopsis Plant-Microbe Interactions by : Jagajjit Sahu

Download or read book Plant-Microbe Interactions written by Jagajjit Sahu and published by CRC Press. This book was released on 2022-07-28 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: A constant research effort to understand plant-microbe interactions makes it indispensable to keep abreast of the latest research developments. Researchers from a range of disciplines have used multiple approaches to infer this field. With the advent of next-generation techniques, both molecular and computational, the field has entered a new phase. These approaches often result in massive information, which is sometimes tangled and in need of further analysis. These types of analyses also require cutting-edge data analytics as well as efficient statistical models. Plant-Microbe Interactions: Harnessing Next-Generation Molecular Technologies for Sustainable Agriculture provides a comprehensive picture of the modern-day analytics and approaches being used to provide insights into the interactions between plant and microbe. A wide range of technologies are explored along with practical guides toward these techniques. A detailed understanding of omics data in various areas could be obtained from this compilation. Key Features: • Crosstalk between plant and microbe • Overview of advanced molecular techniques used to study plant-microbe interaction • Practical guide to technologies such as NGS • Omics data analysis used to study plant-microbe interaction • Role of soil metagenomics • Advanced technologies such as nanotechnology and CRISPR serving to study plant-microbe interaction This book will serve as a great reference to various next-generation techniques in the field of plant-microbe interaction, thereby helping to better understand the mechanism. This will also help budding researchers to shape their research in similar areas.

Plant, Soil and Microbes

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Publisher : Springer
ISBN 13 : 3319274554
Total Pages : 375 pages
Book Rating : 4.3/5 (192 download)

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Book Synopsis Plant, Soil and Microbes by : Khalid Rehman Hakeem

Download or read book Plant, Soil and Microbes written by Khalid Rehman Hakeem and published by Springer. This book was released on 2016-03-01 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: The interactions between the plant, soil and microbes are complex in nature. Events may be antagonistic, mutualistic or synergistic, depending upon the types of microorganisms and their association with the plant and soil in question. Multi-trophic tactics can therefore be employed to nourish plants in various habitats and growth conditions. Understanding the mechanisms of these interactions is thus highly desired in order to utilize the knowledge in an ecofriendly and sustainable way. This holistic approach to crop improvement may not only resolve the upcoming food security issues, but also make the environment greener by reducing the chemical inputs. Plant, soil and microbe, Volume 1: Implications in Crop Science, along with the forthcoming Volume 2: Mechanisms and Molecular Interactions, provide detailed accounts of the exquisite and delicate balance between the three critical components of agronomy. Specifically, these two titles focus on the basis of nutrient exchange between the microorganisms and the host plants, the mechanism of disease protection and the recent molecular details emerged from studying this multi-tropic interaction. Together they aim to provide a solid foundation for the students, teachers, and researchers interested in soil microbiology, plant pathology, ecology and agronomy.

Biomolecules from Natural Sources

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Publisher : John Wiley & Sons
ISBN 13 : 9781119769620
Total Pages : 0 pages
Book Rating : 4.7/5 (696 download)

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Book Synopsis Biomolecules from Natural Sources by : Vijai Kumar Gupta

Download or read book Biomolecules from Natural Sources written by Vijai Kumar Gupta and published by John Wiley & Sons. This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Developing strategies for the use of natural resources and turning them into useful biomolecules and products at an economical cost is the need of the hour. Biomolecules have huge commercial and industrial applications due to their wide bioactive potential and biological activities. In regard to this, biomolecules obtained from natural resources, having biological activity can be used in the development of novel products and applications. Biomolecules have unique properties such as biodegradability, no toxicity, biocompatibility, bioavailability, eco-friendly and has diverse applications. These compounds can be defined as secondary metabolites and are produced besides the primary biosynthetic pathway and metabolic routes of chief biological compounds associated with growth and development. Biomolecules can be extracted from several organisms ranging from cyanobacteria, bacteria, fungi, algae, viruses, plants, corals and fishes. In nature, interactions of the biomolecules are mostly associated with biochemical and biological diversity, especially with the discovery of associated biomolecules from various bioresources. These biologically active molecules derived from nature have novel applications contributing to the wide-range of natural product-based preparations and formulations currently being developed on an industrial/pilot scale. The understanding of the bioprocessing and applications of these biomolecules will help its value addition in Agriculture, food, biopharma, nutraceuticals, cosmeceuticals, therapeutic and environment sectors. Thus, this book deals with the recent breakthrough in naturally derived biomolecules' technological progress and applications. It gives the students and the researchers important information about the natural sources of biomolecules, strategies of production, their pharmacological and health promoting properties, advance use in drug therapy, and other possible future applications. The book also throws light on the emerging techniques for studying naturally bioactive molecules."--

Biotechnology for Sustainable Agriculture

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Publisher : Woodhead Publishing
ISBN 13 : 0128122382
Total Pages : 448 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Biotechnology for Sustainable Agriculture by : Ram Lakhan Singh

Download or read book Biotechnology for Sustainable Agriculture written by Ram Lakhan Singh and published by Woodhead Publishing. This book was released on 2017-09-12 with total page 448 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology for Sustainable Agriculture: Emerging Approaches and Strategies is an outstanding collection of current research that integrates basic and advanced concepts of agricultural biotechnology with future development prospects. Using biotechnology with sustainable agriculture effectively contributes to gains in agricultural productivity, enhanced food security, reduced poverty and malnutrition, and more ecologically sustainable means of food production. Written by a panel of experts, this book is unique in its coverage of the broad area of biotechnology for sustainable agriculture. It includes intriguing topics and discussions of areas such as recombinant DNA technology and genetic engineering. - Identifies and explores biotechnological tools to enhance sustainability - Encompasses plant and microbial biotechnology, nanotechnology and genetic engineering - Focuses on plant biotechnology and crop improvement to increase yield and resilience - Summarizes the impact of climate change on agriculture, fisheries and livestock

Microbes and Microbial Technology

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Publisher : Springer Science & Business Media
ISBN 13 : 144197931X
Total Pages : 522 pages
Book Rating : 4.4/5 (419 download)

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Book Synopsis Microbes and Microbial Technology by : Iqbal Ahmad

Download or read book Microbes and Microbial Technology written by Iqbal Ahmad and published by Springer Science & Business Media. This book was released on 2011-02-01 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on successful application of microbial biotechnology in areas such as medicine, agriculture, environment and human health.

Beneficial Microorganisms in Agriculture, Food and the Environment

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Author :
Publisher : CABI
ISBN 13 : 9781780640082
Total Pages : 343 pages
Book Rating : 4.6/5 (4 download)

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Book Synopsis Beneficial Microorganisms in Agriculture, Food and the Environment by : Ingvar Sundh

Download or read book Beneficial Microorganisms in Agriculture, Food and the Environment written by Ingvar Sundh and published by CABI. This book was released on 2012 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microorganisms are widely used in various beneficial applications, including food, pest control, bioremediation, biodegradation, biofuel processes, and plant symbiosis and growth stimulation. This book provides an overview of the available methodology for safety assessments of microorganisms, including determination of their infectivity and whether they produce toxic or sensitizing substances. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reducti

Lignocellulose Biotechnology

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Publisher : I. K. International Pvt Ltd
ISBN 13 : 8188237582
Total Pages : 401 pages
Book Rating : 4.1/5 (882 download)

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Book Synopsis Lignocellulose Biotechnology by : Ramesh Chander Kuhad

Download or read book Lignocellulose Biotechnology written by Ramesh Chander Kuhad and published by I. K. International Pvt Ltd. This book was released on 2007 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agricultural and forestry processing wastes (lignocellulosics) are an important material resource and energy source. However, if untreated they can pose a danger to the environment and potentially valuable resources. Microorganisms contribute significantly to solving the problem of biomass degradation, its recycling and conservation. In the recent years, an increasing interest shown by the textile, food, feed & pulp, and paper industries in the microbial and enzymatic processes has triggered in-depth studies of lignocellulolytic microorganisms and their enzymes. Moreover, the advent of recombinant DNA technology in the late 1970s further paved the way for developing technologies based on lignocellulolytic microbes and enzymes. Lignocellulose Biotechnology presents a comprehensive review of the research directed towards environmentally friendly agricultural and forest by-products. The book comprises 22 chapters, divided in four sections. It deals with a wide range of topics including biodiversity of lignocellulose degrading microorganisms and their enzymes, molecular biology of biodegradation of lignin, characterization of lignocellulolytic enzymes, bioconversion of plant biomass to produce enzymes, animal feed, bioethanol and industrial applications of lignocellulolytic enzymes. The chapters dealing with industrial applications also address current biotechnological approaches in lignocellulose bioconversion to value added products. This book is essential for students, researchers, scientists, and engineers working in the fields of environmental microbiology, environmental biotechnology, life sciences, waste management, and biomaterials.

Forest Microbiology

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Publisher : Academic Press
ISBN 13 : 0323984487
Total Pages : 490 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Forest Microbiology by : Fred O Asiegbu

Download or read book Forest Microbiology written by Fred O Asiegbu and published by Academic Press. This book was released on 2022-07-01 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forest Microbiology, Volume Two: Forest Tree Health highlights a range of emerging microbial phytopathogens of forest trees, along with novel approaches for managing tree pests and diseases in a changing climate. The book provides an overview of selected microbial pathogens of forest trees, with an emphasis on their biology, lifecycle, spreading mechanisms, impact on affected tree species and current and prospective control strategies. At the same time, the impact of tree microbiomes on host fitness is discussed. Beneficial components of tree microbiota are presented, along with their functional role in tree nutrition, immunity and disease resistance. In addition, this volume addresses the many functions of microbial disease agents of trees including fungi, bacteria, viruses and phytoplasma. Strong emphasis is placed on the genetics, biochemistry, physiology, evolutionary biology and population dynamics of the microorganisms involved. This title is a key resource for foresters and forest pathology practitioners, as well as plant biologists. - Provides an overview of selected microbial pathogens of forest trees, with an emphasis on their biology, lifecycle, spreading mechanisms, impact on affected tree species and current and prospective control strategies - Highlights novel approaches to managing tree pests and diseases in a changing climate - Addresses the many functions of microbial disease agents of trees, including fungi, fungi, bacteria, viruses and phytoplasma

Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1

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Author :
Publisher : CRC Press
ISBN 13 : 1482280302
Total Pages : 506 pages
Book Rating : 4.4/5 (822 download)

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Book Synopsis Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1 by : R C Ray

Download or read book Microbial Biotechnology in Agriculture and Aquaculture, Vol. 1 written by R C Ray and published by CRC Press. This book was released on 2005-01-06 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: In agriculture, microbial biotechnology covers a wide array of subjects ranging from biofertilizers to biological control of pests and diseases; from biological N 2 -fixation to lignocellulose degradation; from production of biomass and biofuels to genetically engineered plants. Similarly, microbial biotechnology in aquaculture touches several aspe