Microbes And Enzymes Basics And Applied

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Microbes and Enzymes Basics and Applied

Author : Puvanakrishnan R
Publisher :
ISBN 13 : 9788180942495
Total Pages : pages
Book Rating : 4.9/5 (424 download)

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Book Synopsis Microbes and Enzymes Basics and Applied by : Puvanakrishnan R

Download or read book Microbes and Enzymes Basics and Applied written by Puvanakrishnan R and published by . This book was released on 2015-05-06 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: PART I MICROBES AND ENZYMES: BASICS 1. Introduction 2. Fundamentals of Microbiology 3. Proteins-An Overview 4. Enzymes-General Perspectives 5. Immobilization of Enzymes and Microbial Whole Cells 6. Nucleic Acids-Structure and Function 7. Genetic Engineering PART II MICROBES AND ENZYMES: SCALE UP AND DOWNSTREAM PROCESSING 8. Submerged Culture Fermentation 9. Solid-State Fermentation 10. Downstream Processing PART III MICROBES AND ENZYMES: APPLICATIONS 11. Enzyme Technology-Medical Applications 12. Enzyme Technology- Industrial Applications 13. Understanding of Skin Constituents for Application of Microbial Technology in Leather Industry 14. Microbial Control in Curing Process 15. Enzymes in Soaking 16. Dehairing-Conventional and Enzymatic Methods 17. Bating-State of Art 18. Degreasing-Analysis of Different Systems 19. Recent Trends in Waste Management 20. Protocols for Enzyme Evaluation 21. What is Ahead Glossary Index

Microbes and Enzymes

Author : R. Puvanakrishnan
Publisher : MJP Publisher
ISBN 13 :
Total Pages : 558 pages
Book Rating : 4./5 ( download)

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Book Synopsis Microbes and Enzymes by : R. Puvanakrishnan

Download or read book Microbes and Enzymes written by R. Puvanakrishnan and published by MJP Publisher. This book was released on 2019-06-11 with total page 558 pages. Available in PDF, EPUB and Kindle. Book excerpt: PART I MICROBES AND ENZYMES: BASICS 1. Introduction 2. Fundamentals of Microbiology 3. Proteins—An Overview 4. Enzymes—General Perspectives 5. Immobilization of Enzymes and Microbial Whole Cells 6. Nucleic Acids—Structure and Function 7. Genetic Engineering PART II MICROBES AND ENZYMES: SCALE UP AND DOWNSTREAM PROCESSING 8. Submerged Culture Fermentation 9. Solid-State Fermentation 10. Downstream Processing PART III MICROBES AND ENZYMES: APPLICATIONS 11. Enzyme Technology–Medical Applications 12. Enzyme Technology— Industrial Applications 13. Understanding of Skin Constituents for Application of Microbial Technology in Leather Industry 14. Microbial Control in Curing Process 15. Enzymes in Soaking 16. Dehairing—Conventional and Enzymatic Methods 17. Bating–State of Art 18. Degreasing–Analysis of Different Systems 19. Recent Trends in Waste Management 20. Protocols for Enzyme Evaluation 21. What is Ahead Glossary Index

Actinobacteria

Author : Dharumadurai Dhanasekaran
Publisher : BoD – Books on Demand
ISBN 13 : 9535122487
Total Pages : 401 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Actinobacteria by : Dharumadurai Dhanasekaran

Download or read book Actinobacteria written by Dharumadurai Dhanasekaran and published by BoD – Books on Demand. This book was released on 2016-02-11 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an introductory overview of Actinobacteria with three main divisions: taxonomic principles, bioprospecting, and agriculture and industrial utility, which covers isolation, cultivation methods, and identification of Actinobacteria and production and biotechnological potential of antibacterial compounds and enzymes from Actinobacteria. Moreover, this book also provides a comprehensive account on plant growth-promoting (PGP) and pollutant degrading ability of Actinobacteria and the exploitation of Actinobacteria as ecofriendly nanofactories for biosynthesis of nanoparticles, such as gold and silver. This book will be beneficial for the graduate students, teachers, researchers, biotechnologists, and other professionals, who are interested to fortify and expand their knowledge about Actinobacteria in the field of Microbiology, Biotechnology, Biomedical Science, Plant Science, Agriculture, Plant pathology, Environmental Science, etc.

Industrial Microbiology and Biotechnology

Author : Pradeep Verma
Publisher : Springer Nature
ISBN 13 : 9811652147
Total Pages : 728 pages
Book Rating : 4.8/5 (116 download)

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Book Synopsis Industrial Microbiology and Biotechnology by : Pradeep Verma

Download or read book Industrial Microbiology and Biotechnology written by Pradeep Verma and published by Springer Nature. This book was released on 2022-03-07 with total page 728 pages. Available in PDF, EPUB and Kindle. Book excerpt: Industrial microbiology utilizes microorganisms to produce industrially important products in a more sustainable way, as opposed to the traditional chemical and energy intensive processes. The present book is an attempt to provide its readers with compiled and updated information in the area of Industrial Microbiology and Biotechnology. This book provides the basics of microbiology and how it has been exploited at an industrial scale. The book focuses on the role of biotechnological advances that directly impact the industrial production of several bioactive compounds using microbes-based methods under a controlled and regulated environment. On one hand, this book presents detailed information on the basics of microbiology such as types of microbes and their applications, bioreactor design, fermentation techniques, strain improvement strategies, etc. At the same time it also provides recent and updated information on industrial production, recovery, and applications of enzymes, alcohols, organic acids, steroids as a drug precursor, etc., using microbial biotechnological approaches. The book presents an overview of modern technological advances for the generation of energy (biomethane, bioethanol, and bioelectricity) and resource recovery from waste. It also highlights the application of CRISPR-based technologies in the industrial microbiology sector. This book is developed with the motive to benefit students, academicians, as well as researchers. The book will also find interests among microbiologists, biotechnologists, environmentalists, and engineers working in the application of the microbes-based approach for the development of greener technologies.

Biomass Hydrolyzing Enzymes

Author : Reeta Rani Singhania
Publisher : CRC Press
ISBN 13 : 1003851827
Total Pages : 197 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Biomass Hydrolyzing Enzymes by : Reeta Rani Singhania

Download or read book Biomass Hydrolyzing Enzymes written by Reeta Rani Singhania and published by CRC Press. This book was released on 2024-05-06 with total page 197 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference book provides advanced knowledge about lignocellulosic biomass production and its application in biomass hydrolysis. Lignocellulosic biomass is the most abundant, ubiquitous, and renewable raw material in the world. Though biomass can be deconstructed by other means, biological ways through enzymes are eco-friendly and sustainable. Biomass Hydrolyzing Enzymes: Basics, Advancements, and Applications discusses the different enzymes used for degrading biomass into its monomeric components. It covers important topics like biorefineries, hydrolysis of algal mass, kinetic modelling for hydrolysis, inhibitory effects, and more. Key Features Highlights recent developments in biorefineries, specific enzymes, inhibitor tolerance, and enhanced efficiencies Provides details on various kinds of biomass hydrolysis including algal biomass Includes the best practices for getting economic and efficient high conversions of biomass Covers strategies to be adopted for increasing the production of highly efficient enzymes Explores the advancements in lignocellulosic biomass hydrolysis The book is suitable for researchers and students in biotechnology, applied microbiology, and environmental sciences.

Microbial Enzymes and Bioconversions

Author : Anthony H. Rose
Publisher :
ISBN 13 :
Total Pages : 720 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Microbial Enzymes and Bioconversions by : Anthony H. Rose

Download or read book Microbial Enzymes and Bioconversions written by Anthony H. Rose and published by . This book was released on 1980 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biocatalysis

Author : Qayyum Husain
Publisher : Springer Nature
ISBN 13 : 3030250237
Total Pages : 341 pages
Book Rating : 4.0/5 (32 download)

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Book Synopsis Biocatalysis by : Qayyum Husain

Download or read book Biocatalysis written by Qayyum Husain and published by Springer Nature. This book was released on 2019-09-03 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces readers to industrially important enzymes and discusses in detail their structures and functions, as well as their manifold applications. Due to their selective biocatalytic capabilities, enzymes are used in a broad range of industries and processes. The book highlights selected enzymes and their applications in agriculture, food processing and discoloration, as well as their role in biomedicine. In turn, it discusses biochemical engineering strategies such as enzyme immobilization, metabolic engineering, and cross-linkage of enzyme aggregates, and critically weighs their pros and cons. Offering a wealth of information, and stimulating further research by presenting new concepts on enzymatic catalytic functions in basic and applied contexts, the book represents a valuable asset for researchers from academia and industry who are engaged in biochemical engineering, microbiology and biotechnology.

Microbial Enzymes and Metabolites for Health and Well-being

Author : Ranjana Sirohi
Publisher :
ISBN 13 : 9781003369295
Total Pages : 0 pages
Book Rating : 4.3/5 (692 download)

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Book Synopsis Microbial Enzymes and Metabolites for Health and Well-being by : Ranjana Sirohi

Download or read book Microbial Enzymes and Metabolites for Health and Well-being written by Ranjana Sirohi and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This up-to-date reference book discusses the synthesis, production, and application of various microbial enzymes and metabolites for health. Microorganisms like bacteria (lactic acid bacteria, Bacillus species), yeasts, and lamentous fungi have been globally exploited for their biotechnological applications. This book discusses ways to use them commercially. Chapters include the production of fibrinolytic enzymes, microbial lipases, bacteriocin production by lactic acid bacteria, and bioactives produced. It also covers microbial synthesis of alkaloids, terpenoids, and steroids. This book is useful for researchers, academicians, and industry experts in microbiology and biotechnology.

Biocatalysts and Enzyme Technology

Author : Klaus Buchholz
Publisher : Wiley-Blackwell
ISBN 13 :
Total Pages : 476 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Biocatalysts and Enzyme Technology by : Klaus Buchholz

Download or read book Biocatalysts and Enzyme Technology written by Klaus Buchholz and published by Wiley-Blackwell. This book was released on 2005-03-21 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to enzyme technology; Basics of enzymes as biocatalysts; Enzymes in organic chemistry; Enzyme production and purification; Application of enzyme in solution: sluble enzymes and enzyme systems; Immobilization of enzymes (including application); Immobilization os microorganisms and cells; Characterization of immobilized biocatalysts; Reactors and process technology; The world of biotechnology information: eight points for reflecting on your information behavior.

Microbes and Enzymes for Water Treatment and Remediation

Author : Ashok Kumar Nadda
Publisher : CRC Press
ISBN 13 : 104012626X
Total Pages : 277 pages
Book Rating : 4.0/5 (41 download)

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Book Synopsis Microbes and Enzymes for Water Treatment and Remediation by : Ashok Kumar Nadda

Download or read book Microbes and Enzymes for Water Treatment and Remediation written by Ashok Kumar Nadda and published by CRC Press. This book was released on 2024-10-01 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: The introduction of emerging contaminants through anthropogenic activities and industrial discharges has raised significant public health concerns worldwide. Various techniques, including bioremediation, have been explored for their effectiveness in removing pollutants from water bodies and effluents. Microorganisms, particularly bacteria and fungi, have emerged as promising candidates for bioremediation due to their abundance, diversity, and ability to thrive under various conditions. Microbes and Enzymes for Water Treatment and Remediation covers a range of topics, from the role of microorganisms and enzymes in efficient pollutant removal to recent advances in microbial immobilization and enzymatic systems for enhanced wastewater treatment. The book provides up-to-date insights into the potential of microbial and enzyme-based processes for wastewater treatment, addressing challenges and limitations while offering alternative methods for effluent treatment and water reclamation. It serves as a valuable resource for understanding the interplay between microbial, biological, and chemical components in the remediation of toxic aqueous pollutants, aiding both researchers and industrialists in advancing environmental stewardship efforts. Offers comprehensive coverage of emerging contaminants and their impact on public health. Provides in-depth exploration of bioremediation techniques utilizing microbial and enzymatic pathways. Addresses the limitations and challenges of the existing microbial and enzyme-based processes for wastewater treatment.

Enzymes in Food Biotechnology

Author : Mohammed Kuddus
Publisher : Academic Press
ISBN 13 : 0128132817
Total Pages : 912 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Enzymes in Food Biotechnology by : Mohammed Kuddus

Download or read book Enzymes in Food Biotechnology written by Mohammed Kuddus and published by Academic Press. This book was released on 2018-08-23 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enzymes in Food Biotechnology: Production, Applications, and Future Prospects presents a comprehensive review of enzyme research and the potential impact of enzymes on the food sector. This valuable reference brings together novel sources and technologies regarding enzymes in food production, food processing, food preservation, food engineering and food biotechnology that are useful for researchers, professionals and students. Discussions include the process of immobilization, thermal and operational stability, increased product specificity and specific activity, enzyme engineering, implementation of high-throughput techniques, screening to relatively unexplored environments, and the development of more efficient enzymes. - Explores recent scientific research to innovate novel, global ideas for new foods and enzyme engineering - Provides fundamental and advanced information on enzyme research for use in food biotechnology, including microbial, plant and animal enzymes - Includes recent cutting-edge research on the pharmaceutical uses of enzymes in the food industry

Microbial Technology

Author : R. Puvanakrishnan
Publisher : MJP Publisher
ISBN 13 :
Total Pages : 516 pages
Book Rating : 4./5 ( download)

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Book Synopsis Microbial Technology by : R. Puvanakrishnan

Download or read book Microbial Technology written by R. Puvanakrishnan and published by MJP Publisher. This book was released on 2019-06-20 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: 1. Introduction, 2. Fundamentals of Microbiology, 3. Proteins-An overview, 4. Enzymes-General Perspective, 5. Immobilized Enzymes and Microbial Whole cell Technology, 6. Nucleic Acids-Structure and Functions, 7. Genetic Engineering, 8. Submerged Culture Fermentation, 9. Solid-State Fermentation, 10. Downstream Processing, 11. Enzyme Technology-Medical Applications, 12. Enzyme Technology-Industrial Applications, 13. Constituents of Skins-Their Role in Leather Processing, 14. Microbial Control in Curing Process, 15. Enzymes in Soaking, 16. Dehairing-Conventional and Enzymatic Methods, 17. Bating-State of Art, 18. Degreasing-Analysis of Different Sysytem, 19. Recent Trends in Waste Management, 20. Protocols for Enzyme Evaluation, 21. What is Ahead.

Fundamentals of Enzyme Engineering

Author : Young Je Yoo
Publisher : Springer
ISBN 13 : 9402410260
Total Pages : 208 pages
Book Rating : 4.4/5 (24 download)

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Book Synopsis Fundamentals of Enzyme Engineering by : Young Je Yoo

Download or read book Fundamentals of Enzyme Engineering written by Young Je Yoo and published by Springer. This book was released on 2017-01-12 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a comprehensive introduction to all aspects of enzyme engineering, from fundamental principles through to the state-of-the-art in research and industrial applications. It begins with a brief history, describing the milestones of advancement in enzyme science and technology, before going on to cover the fundamentals of enzyme chemistry, the biosynthesis of enzymes and their production. Enzyme stability and the reaction kinetics during enzymatic reactions are presented to show how enzymes function during catalysis and the factors that affect their activity. Methods to improve enzyme performance are also presented, such as cofactor regeneration and enzyme immobilization. The book emphasizes and elaborates on the performance and characteristics of enzymes at the molecular level. Finally, the book presents recent advances in enzyme engineering and some key industrial application of enzymes addressing the present needs of society. This book presents essential information not only for undergraduate and graduate students, but also for researchers in academia and industry, providing a valuable reference for the development of commercial applications of enzyme technology.

Principles and Applications of Soil Microbiology

Author : Terry Gentry
Publisher : Elsevier
ISBN 13 : 0323851401
Total Pages : 744 pages
Book Rating : 4.3/5 (238 download)

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Book Synopsis Principles and Applications of Soil Microbiology by : Terry Gentry

Download or read book Principles and Applications of Soil Microbiology written by Terry Gentry and published by Elsevier. This book was released on 2021-06-06 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by leading experts in their respective fields, Principles and Applications of Soil Microbiology 3e, provides a comprehensive, balanced introduction to soil microbiology, and captures the rapid advances in the field such as recent discoveries regarding habitats and organisms, microbially mediated transformations, and applied environmental topics. Carefully edited for ease of reading, it aids users by providing an excellent multi-authored reference, the type of book that is continually used in the field. Background information is provided in the first part of the book for ease of comprehension. The following chapters then describe such fundamental topics as soil environment and microbial processes, microbial groups and their interactions, and thoroughly addresses critical nutrient cycles and important environmental and agricultural applications. An excellent textbook and desk reference, Principles and Applications of Soil Microbiology, 3e, provides readers with broad, foundational coverage of the vast array of microorganisms that live in soil and the major biogeochemical processes they control. Soil scientists, environmental scientists, and others, including soil health and conservation specialists, will find this material invaluable for understanding the amazingly diverse world of soil microbiology, managing agricultural and environmental systems, and formulating environmental policy. - Includes discussion of major microbial methods, embedded within topical chapters - Includes information boxes and case studies throughout the text to illustrate major concepts and connect fundamental knowledge with potential applications - Study questions at the end of each chapter allow readers to evaluate their understanding of the materials

Microbial Cell Factories Engineering for Production of Biomolecules

Author : Vijai Singh
Publisher : Academic Press
ISBN 13 : 0128214783
Total Pages : 490 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Microbial Cell Factories Engineering for Production of Biomolecules by : Vijai Singh

Download or read book Microbial Cell Factories Engineering for Production of Biomolecules written by Vijai Singh and published by Academic Press. This book was released on 2021-02-13 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Cell Factories Engineering for Production of Biomolecules presents a compilation of chapters written by eminent scientists worldwide. Sections cover major tools and technologies for DNA synthesis, design of biosynthetic pathways, synthetic biology tools, biosensors, cell-free systems, computer-aided design, OMICS tools, CRISPR/Cas systems, and many more. Although it is not easy to find relevant information collated in a single volume, the book covers the production of a wide range of biomolecules from several MCFs, including Escherichia coli, Bacillus subtilis, Pseudomonas putida, Streptomyces, Corynebacterium, Cyanobacteria, Saccharomyces cerevisiae, Pichia pastoris and Yarrowia lipolytica, and algae, among many others. This will be an excellent platform from which scientific knowledge can grow and widen in MCF engineering research for the production of biomolecules. Needless to say, the book is a valuable source of information not only for researchers designing cell factories, but also for students, metabolic engineers, synthetic biologists, genome engineers, industrialists, stakeholders and policymakers interested in harnessing the potential of MCFs in several fields. - Offers basic understanding and a clear picture of various MCFs - Explains several tools and technologies, including DNA synthesis, synthetic biology tools, genome editing, biosensors, computer-aided design, and OMICS tools, among others - Harnesses the potential of engineered MCFs to produce a wide range of biomolecules for industrial, therapeutic, pharmaceutical, nutraceutical and biotechnological applications - Highlights the advances, challenges, and future opportunities in designing MCFs

Principles of Enzyme Kinetics

Author : Athel Cornish-Bowden
Publisher : Elsevier
ISBN 13 : 1483164675
Total Pages : 221 pages
Book Rating : 4.4/5 (831 download)

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Book Synopsis Principles of Enzyme Kinetics by : Athel Cornish-Bowden

Download or read book Principles of Enzyme Kinetics written by Athel Cornish-Bowden and published by Elsevier. This book was released on 2014-05-20 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles of Enzyme Kinetics discusses the principles of enzyme kinetics at an intermediate level. It is primarily written for first-year research students in enzyme kinetics. The book is composed of 10 chapters. Chapter 1 provides the basic principles of enzyme kinetics with a brief discussion of dimensional analysis. Subsequent chapters cover topics on the essential characteristics of steady-state kinetics, temperature dependence, methods for deriving steady-state rate equations, and control of enzyme activity. Integrated rate equations, and introductions to the study of fast reactions and the statistical aspects of enzyme kinetics are provided as well. Chemists and biochemists will find the book invaluable.

Microbial Biomolecules

Author : Ajay Kumar
Publisher : Academic Press
ISBN 13 : 0323958508
Total Pages : 540 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Microbial Biomolecules by : Ajay Kumar

Download or read book Microbial Biomolecules written by Ajay Kumar and published by Academic Press. This book was released on 2022-12-02 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Biomolecules: Emerging Approach in Agriculture, Pharmaceuticals and Environment Management explores and compiles new aspects of microbial-based biomolecules such as microbial enzymes, microbial metabolites, microbial surfactants, exopolysaccharides, and bioactive compounds and their potential applications in the field of health-related issues, sustainable agriculture and environment contamination management. Written for researchers, scientists, and graduate and PhD students in the areas of Microbiology, Biotechnology, Environmental Science and Pharmacology, this book covers the urgent need to explore eco-friendly and sustainable approaches to healthcare, agriculture and environmental contamination management. - Explores eco-friendly and sustainable approaches to healthcare, agriculture and environmental contamination management - Compiles new aspects of microbial-based biomolecules - Proves that the use of microbes or microbial products are suitable alternatives to manage the current challenges of healthcare issues, chemical pesticides and environmental contamination