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Menus And Memories From Punjab
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Book Synopsis Menus and Memories from Punjab: 10th Anniversary Edition by : Veronica Sidhu
Download or read book Menus and Memories from Punjab: 10th Anniversary Edition written by Veronica Sidhu and published by Hippocrene Books. This book was released on 2019-08-27 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with 10 new menus and dozens of new recipes! This new 10th anniversary edition of Menus & Memories from Punjab brings readers even more classic favorites from the Punjabi kitchen with 10 new menu chapters and dozens of new recipes. Princes, poets, farmers and Punjabi immigrants across generations live on in these recipes and vignettes. At the heart of this cookbook-memoir is the story of two women, a Punjabi villager and her American daughter-in-law, and the lives they built together. More than an exceptional guide to India's most popular cuisine, this is also the intimate saga of a Punjabi family told through the food that had sustained and comforted them through the years. Each chapter features a family story along with recipes for a full meal, from appetizers, entrees, and sides to desserts. Sidhu also includes make-ahead timetables for easy meal prep, glossaries of foods and spices, as well as a resource section for finding Indian ingredients. These thirty-two menus feature a wide-ranging array of foods--from rustic roadside dhaba offerings like Buttermilk Stew with Vegetable Pakoras and the famous Saag and Mukke Di Roti (Stewed Mixed Greens with Corn Flatbread), to elegant Roast Leg of Lamb and Royal Bread Pudding that have graced the tables of Maharajahs.
Book Synopsis East of Indus by : Gurnam Singh Sidhu Brard
Download or read book East of Indus written by Gurnam Singh Sidhu Brard and published by Hemkunt Press. This book was released on 2007 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Land of Five Waters by : Deborah Sanwal
Download or read book The Land of Five Waters written by Deborah Sanwal and published by Chin Music. This book was released on 2017-06-27 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sanwal learned the secrets of Punjabi cuisine in her mother-in-law's kitchen. She reveals those secrets in easy-to-follow prose and recipes.
Book Synopsis Punjabi Style Recipes: A Complete Cookbook of Northern India Dish Ideas! by : Barbara Riddle
Download or read book Punjabi Style Recipes: A Complete Cookbook of Northern India Dish Ideas! written by Barbara Riddle and published by Independently Published. This book was released on 2019-03-12 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever visited the northern region of India, known as Punjab? Or perhaps you've enjoyed dishes at restaurants who prepare food in the traditional Punjabi way? Most people are hooked once they get a taste of Punjabi cooking, and you'll be happy to be able to recreate the wonderful dishes using the helpful recipes in this book. What may first surprise you about Punjabi food is the variety of dishes made. For meat lovers, there is Amritsari Machchi (fish with seasoned breading), Tandoori Chicken, Bhuna Gosht (spiced mutton) and Butter Chicken, among others.Are you a vegetarian? There are many dishes you will enjoy, too like Dal Makhni (black lentil dal), Chole Bhature (chick pea curry and flatbread) and Sarson ka Saag (vegetarian greens & spices), and more. The lush fields of the Punjab region offer many ingredients to traditional dishes. The food of Punjabis is much like the people themselves - robust, rich and full of life. Tandoori food in its most authentic form comes from Punjab today. Even though there are five rivers in the region, Punjabi dishes don't include much seafood. They do consume a great deal of milk. They also specialize in many kinds of tasty breads, since their region produces a lot of wheat. Punjabi food is usually cooked with clarified butter (ghee) and spices like cumin, coriander powder and garam masala spice blend are frequently used. Want to try your hand at some of these dishes? Check them out!
Book Synopsis Classic Cooking of Punjab by : Jiggs Kalra
Download or read book Classic Cooking of Punjab written by Jiggs Kalra and published by Allied Publishers. This book was released on 2004-09-16 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides Recipes With Necessary Details Relating To Classic Punjabi Food-Appetite, Vegetarian Starters, Non-Vegetarian Starters, Vegetarian Entre, Non-Vegetarian Entre, Rice, Breads, Dahi, Chutney, Pappad, Snacks, Desserts, Masalas. Being Well Illustrated.
Book Synopsis The Punjabi Cookbook by : Rachael Rayner
Download or read book The Punjabi Cookbook written by Rachael Rayner and published by . This book was released on 2019-12-12 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exciting menu format, this recipe book will take you on a nostalgic journey of cooking through Punjab. It features signature village recipes like Butter chicken and the famous Rajma Chawal (Red kidney bean curry with boiled rice), as well as special recipes from king's table such as a Dal Makhani and Shahi Paneer. A colourful and tasteful collection of recipes from the cuisine of Punjab is delicious and easy to prepare. If you love Punjabi cuisine and can't resist the immense aroma and flavours, try these recipes from the amazing content list. Punjabi recipes are cooked spices and also full of aromas that will make you ask for more of it. If you are searching for some mouth-watering Punjabi snack recipes, then this is the perfect cookbook for you. If you want to cook a lavish Punjabi meal with perfection and in an authentic way, then this is the ultimate guide for you.
Book Synopsis Faith, Gender, and Activism in the Punjab Conflict by : Mallika Kaur
Download or read book Faith, Gender, and Activism in the Punjab Conflict written by Mallika Kaur and published by Springer Nature. This book was released on 2020-01-14 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Punjab was the arena of one of the first major armed conflicts of post-colonial India. During its deadliest decade, as many as 250,000 people were killed. This book makes an urgent intervention in the history of the conflict, which to date has been characterized by a fixation on sensational violence—or ignored altogether. Mallika Kaur unearths the stories of three people who found themselves at the center of Punjab’s human rights movement: Baljit Kaur, who armed herself with a video camera to record essential evidence of the conflict; Justice Ajit Singh Bains, who became a beloved “people’s judge”; and Inderjit Singh Jaijee, who returned to Punjab to document abuses even as other elites were fleeing. Together, they are credited with saving countless lives. Braiding oral histories, personal snapshots, and primary documents recovered from at-risk archives, Kaur shows that when entire conflicts are marginalized, we miss essential stories: stories of faith, feminist action, and the power of citizen-activists.
Book Synopsis Emperor of the Five Rivers by : Mohamed Sheikh
Download or read book Emperor of the Five Rivers written by Mohamed Sheikh and published by Bloomsbury Publishing. This book was released on 2017-03-17 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1801, at the age of just 20 years old, Ranjit Singh became the Maharaja of the Punjab Empire and subsequently became one of the greatest figures in the history of India. He was a fiercely brave leader, capturing the city of Lahore before becoming Maharaja and overcoming a variety of challenges during his 40-year rule, such as harsh terrain, an ethnically and religiously diverse population and strong aggressors including the British and the Afghans. Despite such challenges, Ranjit Singh was able to unite Punjab's various factions yet rule a nation that was strictly secular; the Maharaja was benevolent to his subjects no matter their ethnicity or religion and sought to promote interfaith unity through policies of equality and non-discrimination. Aside from building his own nation, Ranjit built solid strategic relations with his most challenging aggressor - the British. Through stamina and political will, he managed to establish a formal treaty between the two and secured from 1809 Britain's protection against third party attempts to conquer the Punjab. Following Ranjit Singh's death in 1839, the Empire fell into decline. Just six years later, the Punjabis attacked the British, and in 1845 they were beaten and forced to sign the Treaty of Lahore, essentially conceding control to the British.Ranjit Singh's personal characteristics and leadership skills were what held the Punjab nation together in a tumultuous period in history. Mohamed Sheikh's new account of Singh's life illustrates these characteristics and skills and illuminates the man who singlehandedly created and sustained the Empire.
Download or read book Ajanta written by Lachu Moorjani and published by Gibbs Smith. This book was released on 2009-09 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are as many regional flavors and dishes in India as there are languages and dialects, and no one knows this better than Lachu Moorjani, owner of Ajanta Restaurant in the San Francisco Bay Area.Widely recognized as the Bay Area's premier restaurant for Indian cuisine, Ajanta sets the standard with its ever-changing menu, offering creative dishes from the many regions of India. Ajanta represents one of the best places to experience a taste of India without leaving the country!
Download or read book Potato written by Andrew F. Smith and published by Reaktion Books. This book was released on 2012-01-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: From obscure Pre-Columbian beginnings in the Andes Mountains to global popularity today, the story of the potato is one of rags to riches. In Potato, esteemed culinary historian Andrew F. Smith reveals the captivating story of a once lowly vegetable that has changed—and continues to change—the world. First domesticated by prehistoric people in the Andes, the potato has since been adopted by cultures around the globe. For instance, the potato was aggressively adopted by cooks in India and China, where it has become a dietary staple. In fact, these two countries now stand as the world’s largest potato producers. Nonetheless, despite its popularity, in this era of both fast food and health consciousness, the potato is now suffering negative publicity regarding its low nutritional value. Its health benefits continue to be debated, especially considering that the potato is most often associated with the ubiquitous but high-calorie french fry. Potato is a captivating read that provides a concisely written but thoroughly researched account of the history, economy, politics, and gastronomy behind this beloved starch—as well as recipes. As loaded with goodies as a well-dressed baked potato, this book is comforting and satisfying.
Download or read book The Punjab Story written by Amarjit Kaur and published by Roli Books Private Limited. This book was released on 2012-08-10 with total page 229 pages. Available in PDF, EPUB and Kindle. Book excerpt: 6 June 1984: The Indian Army storms the Golden Temple in Amritsar. Called Operation Bluestar, the historic and unprecedented event ended the growing spectre of terrorism perpetrated by the extremist Sikh leader Jarnail Singh Bhindranwale and his followers once and for all. But it left in its wake unsolved political questions that continued to threaten Punjab's stability for years to come. How, in a brief span of three years, did India's dynamic frontier state become a national problem? Who was to blame: the central government for allowing the crisis to drift despite warnings, or the long-drawn-out Akali agitation, or the notorious gang of militants who transformed a holy shrine into a sanctuary for terrorists? First published two months after Operation Bluestar, The Punjab Story pieces together the complex Punjab jigsaw through the eyes of some of India's most eminent public figures and journalists. Writing with the passion and conviction of those who were involved with the drama, they present a wide-ranging perspective on the past, present and future of the Punjab tangle; and the truth of many of their'conclusions having been borne out by time.
Book Synopsis Memories of Madness by : Khushwant Singh
Download or read book Memories of Madness written by Khushwant Singh and published by Penguin UK. This book was released on 2002-09-11 with total page 550 pages. Available in PDF, EPUB and Kindle. Book excerpt: Independence for India, in 1947, came with a price: division on the basis of religion. In the communal riots that followed, hundreds of thousands were killed and millions rendered homeless. And the tragic legacy of Partition haunts the subcontinent even today. Memories of Madness brings together works by three leading writers who witnessed the insanity of those months. Train to Pakistan, Khushwant Singh’s debut novel, tells the story of a village in Punjab, Mano Majra, where Muslims and Sikhs have co-existed peacefully, till one night in 1947, when a ghost train arrives from across the new border, bearing corpses of butchered refugees. As mistrust grows into hate and the people of Mano Majra lose their humanity, it is left to an outcast, a Sikh dacoit in love with a Muslim girl, to avert another carnage. Bhisham Sahni’s Tamas is a harrowing portrait of a small frontier town in the grip of communal frenzy. Based on the author’s own experience of riots in Rawalpindi, this celebrated novel describes the murder and mayhem triggered off by the discovery of a pig’s carcass outside a mosque. The matchless stories of Saadat Hasan Manto, the greatest short story writer in the Urdu language, round off this collection. In addition to his most famous story, ‘Toba Tek Singh’, the selection includes ten other sketches and stories in which Manto turns his unflinching gaze on history's criminals, victims and unlikely heroes. As moving as they are disturbing, the stories in this volume are of immense relevance in these times, for they constitute a chilling reminder of the consequences of communal politics.
Download or read book The Village written by M. Mansoor and published by Createspace Independent Publishing Platform. This book was released on 2014-08-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an adaptation from the field work and dissertation conducted in late 1980s in a Punjabi village in Pakistan. With special attention to the communal rites and rituals, this book studies the life and culture of the village where society has undergone a sea of change in recent years. The old culture, characterized by the distinct rules, rites, rituals, and ceremonies continues to be fading fast, being replaced by a mass culture enabled by media and other agents of change. The focus of the book is not the new culture; it is the old one that has been there for thousands of years and continues to thrive to a certain extent in many parts of Punjab. Based on one of the first scientific fieldwork-based Anthropological studies conducted in that part of Punjab, this book presents a fascinating snapshot of life and culture of a typical Pakistani Punjabi village.
Download or read book Jasmine and Jinns written by Sadia Dehlvi and published by Harper Collins. This book was released on 2017-06-10 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dehlvi family made Delhi their home several hundred years ago. Sadia interlaces stories and memories of the city and its people, taking you inside its homes and kitchens, as well as the bazaars of the walled city. She shares recipes, many of which have not travelled outside of Dillwalla homes, and offers lived and real insights into the life and spirit of this ancient city through its changing customs, manners, cuisine and seasons. In Jasmine and Jinns, Sadia Dehlvi weaves tales of Delhi's ancient past with stories of her growing up in the city. As part of a large and hospitable family, she learned early the skill and pleasures of entertaining at home. In this lovingly crafted volume of food and memories, she recalls the conversations and carefully prepared dastarkhwan that enriched her childhood. She takes us inside her home and the kitchens of other Dilliwalas, sharing with us origin stories and recipes of many classic dishes including biryani, qorma, kofta, shaami kebab and kheer. In addition to these, there are recipes for season specialities and festivals. These home-cooked dishes are a distillation of Delhi's old cuisines and a reminder of how rich and historically layered our daily lives are. From home to bazaar, Sadia takes us through the famous by-lanes of the old city to show us where the best jalebi, dalbiji, aloo poori, dahi bhalla, nihari and mithai continue to be served. In her telling, and the photographs that accompany her words, the city she knows so well comes alive in all its magical, delicious complexity.
Download or read book Punjabi Dishes written by Julia Chiles and published by . This book was released on 2019-09-07 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Punjab region was the first to be introduced to tandoori cooking; thus, its dishes are full of rich and robust flavors. Punjabi Dishes: 50 Unique Vegetarian and Non-Vegetarian Recipes combines the most intense and deeply flavorful recipes into one convenient cookbook. Be immersed in the earthy flavors as you make delicious punjabi for all occasions. Plus, most punjabi are easily modifiable for your specific dietary needs.If you love international cuisine and big flavors, you'll love this cookbook!
Book Synopsis Punjabi Style Recipes by : Brenda Thomas
Download or read book Punjabi Style Recipes written by Brenda Thomas and published by Independently Published. This book was released on 2022-05-09 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most people are hooked once they get a taste of Punjabi cooking, and you'll be happy to be able to recreate the wonderful dishes using the helpful recipes in this book.
Book Synopsis Punjabi Century, 1857-1947 by : Prakash Tandon
Download or read book Punjabi Century, 1857-1947 written by Prakash Tandon and published by Univ of California Press. This book was released on 1968 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt: An important document in the social history of India, this volume presents the autobiography of a Punjabi family over the three tumultuous generations that spanned years from the Mutiny to Independence. The book provides an absorbing view, from within, of what British rule meant for the educated elite of the province. In its descriptions of the changing customs and values of the educated Indian in the early twentieth century, the book affords a memorable account of a critical period in modern Indian history.
