Measuring Impacts And Enabling Investments In Energy Smart Agrifood Chains

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Measuring Impacts and Enabling Investments in Energy-Smart Agrifood Chains

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251313717
Total Pages : 316 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Measuring Impacts and Enabling Investments in Energy-Smart Agrifood Chains by : Food and Agriculture Organization of the United Nations

Download or read book Measuring Impacts and Enabling Investments in Energy-Smart Agrifood Chains written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-12 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication i) illustrates how costs and benefits of energy interventions including their impacts along the agrifood value chain can be measured at country level, ii) applies the analysis to 11 country case studies, iii) identifies barriers, possible solutions, business models and success factors for the adoption of energy technologies, and iv) draws general recommendations for investors and decision makers. This report summarizes the analysis and main findings stemming from the FAO project “Investing in Energy Sustainable Technologies for the Agrifood Sector” (INVESTA). FAO has been working together with GIZ and partners of the international initiative Powering Agriculture: An Energy Grand Challenge for Development (PAEGC) since 2014. PAEGC, also partnered by the German Federal Ministry for Economic Cooperation and Development (BMZ), supports the development and deployment of clean energy innovations that increase agriculture productivity and stimulate low carbon economic growth in the agriculture sector of developing countries to help end extreme poverty and extreme hunger.

Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement

Author : International Renewable Energy Agency
Publisher : Food & Agriculture Org.
ISBN 13 : 9251352356
Total Pages : 92 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement by : International Renewable Energy Agency

Download or read book Renewable energy for agri-food systems: Towards the Sustainable Development Goals and the Paris Agreement written by International Renewable Energy Agency and published by Food & Agriculture Org.. This book was released on 2021-11-03 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 2021, the United Nations Secretary-General will convene the Food Systems Summit to advance dialogue and action towards transforming the way the world produces, consumes and thinks about food guided by the overarching vision of a fairer, more sustainable world. The Secretary-General will also convene the High-Level Dialogue on Energy (HLDE) to promote the implementation of the energy-related goals and targets of the 2030 Agenda for Sustainable Development. Given the inextricable linkages between the energy and agriculture sectors, integrating the nexus perspective within the FSS and the HLDE is crucial to formulate a joint vision of actions to advance the 2030 Agenda for Sustainable Development and the Paris Agreement. In this context, IRENA and FAO have decided to jointly develop a report on the role of renewable energy used in food chain to advance energy and food security as well as climate action towards the achievement of Sustainable Development Goals and the Paris Agreement. While energy has a key enabling role in food system transformation and innovation in agriculture, its current use is unsustainable because of the high dependence on fossil fuels and frequent access to energy in developing countries. The challenge is to disconnect fossil fuel use from food system transformation without hampering food security. The use of renewable energy in food systems offers vast opportunities to address this challenge and help food systems meet their energy needs while advancing rural development while contributing to rural development and climate action.

Practical recommendations for donors to improve the enabling environment and increase sustainable investments in the dairy value chain in Ethiopia

Download Practical recommendations for donors to improve the enabling environment and increase sustainable investments in the dairy value chain in Ethiopia PDF Online Free

Author : Cortez Tellez, A.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251368570
Total Pages : 40 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Practical recommendations for donors to improve the enabling environment and increase sustainable investments in the dairy value chain in Ethiopia by : Cortez Tellez, A.

Download or read book Practical recommendations for donors to improve the enabling environment and increase sustainable investments in the dairy value chain in Ethiopia written by Cortez Tellez, A. and published by Food & Agriculture Org.. This book was released on 2024-01-30 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This policy note aims at providing practical and evidence-based recommendations to improve the enabling environment and subsequently increase sustainable investments in the whole dairy value chain (VC) in Ethiopia. The relevance of this policy note relies on the fact that to date, there are multiple assessment and studies that have been conducted on the VC but – to the authors' knowledge – no study has yet attempted to study the linkages between the challenges as well as to determine which challenges faced by VC actors are effectively enabling environment factors. In other words, building from these multiple studies and some specific studies, this note aims at going one step further by mapping the different challenges found in the VC assessments, as several of them are closely intertwined (like land size affecting both feeding and effective cattle management), as well as determining at what scale the challenges impact the VC. For instance, some factors have a national level impact (i.e. they are a national enabling environment factor, affecting most or all VC actors), others have a regional level impact (i.e. a regional enabling environmental factor, affecting only the VC actors of a specific region), while others heavily depend on the individual characteristics of the VC actors.

FAO publications catalogue 2021

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 925134289X
Total Pages : 120 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis FAO publications catalogue 2021 by : Food and Agriculture Organization of the United Nations

Download or read book FAO publications catalogue 2021 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-04-28 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2020 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.

Renewable energy for agrifood chains

Author : Puri, M., Rincon, L., Maltsoglou, I.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251348391
Total Pages : 159 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Renewable energy for agrifood chains by : Puri, M., Rincon, L., Maltsoglou, I.

Download or read book Renewable energy for agrifood chains written by Puri, M., Rincon, L., Maltsoglou, I. and published by Food & Agriculture Org.. This book was released on 2021-09-14 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report presents a structured approach to identify and estimate the market size of specific renewable energy technologies that have the potential to be deployed across specific stages of the agri-food chains. More specifically, the methodology first analyses the countries’ value chains and aggregates them into similar agri-food groups when possible. Once the groupings are defined, the value chains are mapped out and the energy requirements across the different stages of the value chain are defined. Specific renewable energy options are then identified for each value chain based on the energy demand and the process for which energy is required. This structure then feeds into the calculation of the overall market potential by chain and the renewable energy type identified. For this report, the methodology is illustrated with the case of solar energy technologies that have the potential to be deployed across the agriculture value chains in Rwanda.

The State of Food and Agriculture 2019

Author : United Nations
Publisher : United Nations
ISBN 13 : 9210046269
Total Pages : 178 pages
Book Rating : 4.2/5 (1 download)

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Book Synopsis The State of Food and Agriculture 2019 by : United Nations

Download or read book The State of Food and Agriculture 2019 written by United Nations and published by United Nations. This book was released on 2019-10-14 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests that identifying and understanding critical loss points in specific supply chains where considerable potential exists for reducing food losses is crucial to deciding on appropriate measures. It also provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability.

The State of Food and Agriculture 2019

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251317895
Total Pages : 182 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis The State of Food and Agriculture 2019 by : Food and Agriculture Organization of the United Nations

Download or read book The State of Food and Agriculture 2019 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-10-14 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: The need to reduce food loss and waste is firmly embedded in the 2030 Agenda for Sustainable Development. Food loss and waste reduction is considered important for improving food security and nutrition, promoting environmental sustainability and lowering production costs. However, efforts to reduce food loss and waste will only be effective if informed by a solid understanding of the problem. This report provides new estimates of the percentage of the world’s food lost from production up to the retail level. The report also finds a vast diversity in existing estimates of losses, even for the same commodities and for the same stages in the supply chain. Clearly identifying and understanding critical loss points in specific supply chains – where considerable potential exists for reducing food losses – is crucial to deciding on appropriate measures. The report provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability.

Transforming agriculture in Africa’s Small Island Developing States: Lessons learnt and options for climate-smart agriculture investments in Cabo Verde, Guinea-Bissau and Seychelles

Download Transforming agriculture in Africa’s Small Island Developing States: Lessons learnt and options for climate-smart agriculture investments in Cabo Verde, Guinea-Bissau and Seychelles PDF Online Free

Author : Ahmed, F., Houessenou, P., Nikiema A., Zougmore, R.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251352984
Total Pages : 46 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Transforming agriculture in Africa’s Small Island Developing States: Lessons learnt and options for climate-smart agriculture investments in Cabo Verde, Guinea-Bissau and Seychelles by : Ahmed, F., Houessenou, P., Nikiema A., Zougmore, R.

Download or read book Transforming agriculture in Africa’s Small Island Developing States: Lessons learnt and options for climate-smart agriculture investments in Cabo Verde, Guinea-Bissau and Seychelles written by Ahmed, F., Houessenou, P., Nikiema A., Zougmore, R. and published by Food & Agriculture Org.. This book was released on 2021-12-01 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are 52 Small Island Developing States (SIDS) in the world. These boast of rich biodiversity landscapes, including a large variety of endemic species and indigenous knowledge that can make them the repository of our planetary ecosystem (UNEP, 2014). Nevertheless, the SIDS are identified as being one of the negatively impacted areas of climate change in the world, with huge implications for biodiversity loss and survival. There is a general consensus that greenhouse gas (GHG) emissions from small islands are negligible in comparison to global emissions, but the effects of climate change are devastating as a consequence of the sea level rise associated with global warming (Nurse et al., 2014). Long-term risks projected for small islands include increase in coastal flooding, freshwater stress and risks across marine ecosystems. Other threats to the SIDS include more frequent strong winds and cyclones, sea water intrusion into aquifers, and freshwater scarcity (Kelman and West, 2009). The apparent inability of these countries to adequately and effectively adapt to these impacts is the result of a combination of factors, including their exposure, sensitivity and vulnerability to shocks, and the costly nature of adaptation measures (Robinson, 2019). The report includes an introductory chapter, and climate change and the importance of the AFOLU sectors in the second and third chapters, respectively. The fourth and fifth chapters discuss the challenges in agriculture and the needs and priorities for climate change adaptation and mitigation. The adoption of CSA for integrated climate action as well as barriers to adopting promising CSA technologies/practices are discussed in Chapter 6. Furthermore, the capacity development needs required to address barriers to adoption of CSA opportunities and drive sustainable and tranformational results at scale are discussed. Lastly, the forward-looking chapter discusses knowledge gaps, such as the insufficient capture of the fishery subsector in the country CSA profiles, given its contribution to food security and the countries’ economy, and recommends priority areas to serve as entry points for CSA investments.

OECD Green Growth Studies Improving Energy Efficiency in the Agro-food Chain

Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264278532
Total Pages : 108 pages
Book Rating : 4.2/5 (642 download)

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Book Synopsis OECD Green Growth Studies Improving Energy Efficiency in the Agro-food Chain by : OECD

Download or read book OECD Green Growth Studies Improving Energy Efficiency in the Agro-food Chain written by OECD and published by OECD Publishing. This book was released on 2017-08-10 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: For a variety of reasons, energy use in the agro-food sector continues to rise, and in many countries, is highly dependent on fossil fuels, contributing significantly to greenhouse gas emissions. It is therefore becoming urgent to consider how the food supply chain can improve its energy efficiency.

Managing risks to build climate-smart and resilient agrifood value chains

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251356254
Total Pages : 120 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Managing risks to build climate-smart and resilient agrifood value chains by : Food and Agriculture Organization of the United Nations

Download or read book Managing risks to build climate-smart and resilient agrifood value chains written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2022-05-13 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work provides a preliminary analysis of the key climate risks affecting agrifood value chains and opportunities for climate services that reach stakeholders involved in all stages of the value chain, from agrifood production to harvest, storage and refrigeration, processing and packaging, transportation, markets, trade and consumption. Climate services provide opportunities to effectively and comprehensively mainstream climate risk management across the entire agrifood value chain, in addition to increasing sustainability and efficiency in the face of changing climate conditions. This report provides significant primary information and recommendations on the development of climate services across the agrifood value chain with a view to systematically enhance sustainable and resilient opportunities. It also provides a basis for further research and investment funding in this area. Its findings could spark follow-up research and public and private investment.

Sustainable Energy for All 2015

Author :
Publisher : World Bank Publications
ISBN 13 : 146480690X
Total Pages : 332 pages
Book Rating : 4.4/5 (648 download)

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Book Synopsis Sustainable Energy for All 2015 by :

Download or read book Sustainable Energy for All 2015 written by and published by World Bank Publications. This book was released on 2015 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Energy for All seeks to improve the lives of billions of people across the world and ensure a more sustainable future by working to achieve its three global objectives: universal access to energy; doubling of the rate of improvement in energy efficiency; and doubling of the share of renewable energy in the global energy mix. Accountability and transparency are essential for tracking Sustainable Energy for All's global progress. Doing so will clarify where the initiative stands, how various actions are contributing to the three objectives, how much remains to be accomplished, and where more action is needed to achieve Sustainable Energy For All. This second edition of the SE4ALL Global Tracking Framework provides an update of how the world has been moving towards the three objectives over the period 2010-2012. The report also explores a number of complementary themes. First, it provides further analysis of the financial cost of meeting the SE4ALL objectives as well as the geographical and technological distribution of the investments that need to be made. Second, it explores the extent to which countries around the world have access to the technology needed to make progress towards the three goals. Third, it identifies the improvements in data collection methodologies and capacity building that will be needed to provide a more nuanced and accurate picture of progress over time. Finally, this new edition of the Global Tracking Framework explores and introduces nexus concepts focusing on the links between energy and four priority areas of development: food, water, human health, and gender. Links between most of these areas and energy are well established, but often presented in isolation of each other.

Sustainable Energy Investment

Author : Joseph Nyangon
Publisher : BoD – Books on Demand
ISBN 13 : 1838801979
Total Pages : 262 pages
Book Rating : 4.8/5 (388 download)

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Book Synopsis Sustainable Energy Investment by : Joseph Nyangon

Download or read book Sustainable Energy Investment written by Joseph Nyangon and published by BoD – Books on Demand. This book was released on 2021-03-10 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book examines the technical, market, and policy innovations for unlocking sustainable investment in the energy sector. While finalizing this book, the COVID-19 pandemic is cutting a devastating swath through the global economy, causing the biggest fall in energy sector investment, exacerbating the global trade finance gap, worsening signs of growing income inequality, and devastating the health and livelihoods of millions. What is the parallel between the COVID-19 pandemic and the climate change crisis? The impacts of the global pandemic are expected to last for a few years, whereas those associated with the climate crisis will play out over several decades with potentially irreversible consequences. However, both show that the cost of inaction or delay in addressing the risks can lead to devastating outcomes or a greater probability of irreversible, catastrophic damages. In the context of sustainable energy investment and the transition to a low-carbon, climate-resilient economy, what ways can financial markets and institutions support net-zero-emission activities and the shift to a sustainable economy, including investment in energy efficiency, low-carbon and renewable energy technologies? This book provides students, policymakers, and energy investment professionals with the knowledge and theoretical tools necessary to address related questions in sustainable energy investment, risk management, and energy innovation agendas.

Sustainable Energy Solutions in Agriculture

Author : Jochen Bundschuh
Publisher : CRC Press
ISBN 13 : 113800118X
Total Pages : 498 pages
Book Rating : 4.1/5 (38 download)

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Book Synopsis Sustainable Energy Solutions in Agriculture by : Jochen Bundschuh

Download or read book Sustainable Energy Solutions in Agriculture written by Jochen Bundschuh and published by CRC Press. This book was released on 2014-03-07 with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of renewable energy essential. This book provides a technological and scientific endeavor to assist society and farming communities in different regions and scales to improve their productivity and sustainability. To fulfill future needs of a modern sustainable agriculture, this book addresses highly actual topics providing innovative, effective and more sustainable solutions for agriculture by using sustainable, environmentally friendly, renewable energy sources and modern energy efficient, cost-improved technologies. The book highlights new areas of research, and further R&D needs. It helps to improve food security for the rapidly growing world population and to reduce carbon dioxide emissions from fossil fuel use in agriculture, which presently contributes 22% of the global carbon dioxide emissions. This book provides a source of information, stimuli and incentives for what and how new and energy efficient technologies can be applied as effective tools and solutions in agricultural production to satisfy the continually increasing demand for food and fibre in an economically sustainable way, while contributing to global climate change mitigation. It will be useful and inspiring to decision makers working in different authorities, professionals, agricultural engineers, researchers, and students concerned with agriculture and related primay industries, sustainable energy development and climate change mitigation projects.

Environmental Impact of Agro-Food Industry and Food Consumption

Author : Charis M. Galanakis
Publisher : Academic Press
ISBN 13 : 0128213701
Total Pages : 311 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Environmental Impact of Agro-Food Industry and Food Consumption by : Charis M. Galanakis

Download or read book Environmental Impact of Agro-Food Industry and Food Consumption written by Charis M. Galanakis and published by Academic Press. This book was released on 2020-11-18 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Environmental Impact of Agro-Food Industry and Food Consumption covers trends associated with the impact of food production on the environment using lifecycle analysis and the standard methods used to estimate the food industry’s environmental impact. The book discusses city-scale actions to estimate the environmental impact of food systems, including the meat chain, feeding crops to farmed fish, the confectionary industry, agriculture, tea processing, cheese production, the dairy industry, cold chain, and ice cream production. Food waste and consumption in hospitality and global diets round out these interesting discussions. Written for food scientists, technologists, engineers, chemists, governmental regulatory bodies, environmentalists, environmental technologists, environmental engineers, researchers, academics and professionals working in the food industry, this book is an essential resource on sustainability in the food industry. Addresses all levels of the food chain Provides solutions for the food industry to estimate and reduce environmental impact Assists members of the food industry in optimizing their current performance and reducing their environmental footprint

Scaling up inclusive innovations in agrifood chains in Asia and the Pacific

Author : Gálvez, E.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251356297
Total Pages : 220 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis Scaling up inclusive innovations in agrifood chains in Asia and the Pacific by : Gálvez, E.

Download or read book Scaling up inclusive innovations in agrifood chains in Asia and the Pacific written by Gálvez, E. and published by Food & Agriculture Org.. This book was released on 2022-06-21 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication looks at innovations happening at all stages of the food value chain: from production to manufacturing and retailing. This also includes the extended value chain, for example input supply, financial services and agribusiness support services. Yields are improving and primary production is becoming more resilient as a result of digital technologies such as precision agriculture, agricultural drones, and digital farming services and marketplaces; and novel business models such as plant factories, crowdsourcing for farmers. Data and robotics help lift productivity and food safety in the manufacturing process. Online grocery commerce and food delivery services are revolutionizing the way consumers purchase food. Distributed ledger technology, such as blockchain, allows making payments and tracing back food products along the chain in order to increase transparency and trust. New business models are springing up to shorten the chain by removing or shifting stages and to make it fairer and greener, stimulated by enabling technologies and changing customer behaviours. Innovations such as these are discussed and illustrated by almost 200 practical examples from 21 countries in the Asia-Pacific region, across various types of firms and commodities. By observing emerging trends and providing concrete examples, the book discusses the nature of these innovations, how they are affecting food systems and value chains, positively or negatively, and how to deal with trade-offs. It concludes with a reflection on the impacts of these innovations, the policy solutions identified, and lessons learned to future-proof the region’s food systems, particularly in the wake of the COVID-19 pandemic.

Developing Sustainable Food Value Chains

Author : David Neven
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Developing Sustainable Food Value Chains by : David Neven

Download or read book Developing Sustainable Food Value Chains written by David Neven and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2014 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using sustainable food value chain development (SFVCD) approaches to reduce poverty presents both great opportunities and daunting challenges. SFVCD requires a systems approach to identifying root problems, innovative thinking to find effective solutions and broad-based partnerships to implement programmes that have an impact at scale. In practice, however, a misunderstanding of its fundamental nature can easily result in value-chain projects having limited or non-sustainable impact. Furthermore, development practitioners around the world are learning valuable lessons from both failures and successes, but many of these are not well disseminated. This new set of handbooks aims to address these gaps by providing practical guidance on SFVCD to a target audience of policy-makers, project designers and field practitioners. This first handbook provides a solid conceptual foundation on which to build the subsequent handbooks. It (1) clearly defines the concept of a sustainable food value chain; (2) presents and discusses a development paradigm that integrates the multidimensional concepts of sustainability and value added; (3) presents, discusses and illustrates ten principles that underlie SFVCD; and (4) discusses the potential and limitations of using the value-chain concept in food-systems development. By doing so, the handbook makes a strong case for placing SFVCD at the heart of any strategy aimed at reducing poverty and hunger in the long run.

How Access to Energy Can Influence Food Losses

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251095639
Total Pages : 70 pages
Book Rating : 4.2/5 (51 download)

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Book Synopsis How Access to Energy Can Influence Food Losses by : Food and Agriculture Organization of the United Nations

Download or read book How Access to Energy Can Influence Food Losses written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-26 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report begins by reviewing the evidence to date focussing on the magnitude and geographical distribution of food losses. In the next sections the role of energy in post-harvest losses is discussed. Thereafter, the main entry points within the food value chain where lack of access to energy is the dominant factor influencing food losses is discussed. This report outlines low cost and off-grid post-harvest cooling and processing technologies that can be made available in developing countries. These household to community scale evaporative cooling systems, solar assisted cooling systems and as well as solar drying systems that can help increase shelf life . Additionally, through case studies, focus is laid on assessing the technical and economic feasibility of cooling and processing technologies. Finally, recommendations are made that could be incorporated to further develop food loss strategies that can classify food value chains based on their energy demand. This will enable policy makers to quickly understand the main technologies for food preservation and processing that can be introduced based on the available energy sources in a given region.