Matt Kramer on Wine

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Publisher : Union Square & Co.
ISBN 13 : 1402783833
Total Pages : 525 pages
Book Rating : 4.4/5 (27 download)

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Book Synopsis Matt Kramer on Wine by : Matt Kramer

Download or read book Matt Kramer on Wine written by Matt Kramer and published by Union Square & Co.. This book was released on 2010-09-07 with total page 525 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oenophiles know: Matt Kramer is one of the worlds most distinguished and insightful writers on wine. Author of the classic book Making Sense of Wine, Kramer has written about the subject for 32 years-and his full-page column in Wine Spectator has appeared in every issue for the last 14 years. The time is ripe for a retrospective, and here it is, covering topics from terroir to glassware to the various grapes and regions and personalities. Most of the essays are drawn from his work in Wine Spectator and The New York Sun, along with excerpts from his books. The material remains fresh, vibrant, and compulsively readable.

Matt Kramer's New California Wine

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Author :
Publisher : Running Press Adult
ISBN 13 : 9780762419647
Total Pages : 0 pages
Book Rating : 4.4/5 (196 download)

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Book Synopsis Matt Kramer's New California Wine by : Matt Kramer

Download or read book Matt Kramer's New California Wine written by Matt Kramer and published by Running Press Adult. This book was released on 2004-09-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: California has become the hottest wine producing area in the world, and it happened in less than 25 years. Now the acclaimed Wine Spectator columnist and critic Matt Kramer traces the dramatic progress of the California winemaking industry—the who, how, why, what, and where. No one is better equipped to provide insight into the ways in which West Coast vintners are working to create extraordinary wines, and to explain the myriad developments in character, quality, and technology that have taken place. Kramer's book provides the first comprehensive look at how new approaches to wine making have contributed to California's current high status in the world order of wine.

Making Sense of Wine

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Publisher :
ISBN 13 : 9780688119171
Total Pages : 212 pages
Book Rating : 4.1/5 (191 download)

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Book Synopsis Making Sense of Wine by : Matt Kramer

Download or read book Making Sense of Wine written by Matt Kramer and published by . This book was released on 1992 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Matt Kramer's Making Sense Of Italian Wine

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Author :
Publisher : Running Press
ISBN 13 : 9780762422302
Total Pages : 288 pages
Book Rating : 4.4/5 (223 download)

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Book Synopsis Matt Kramer's Making Sense Of Italian Wine by : Matt Kramer

Download or read book Matt Kramer's Making Sense Of Italian Wine written by Matt Kramer and published by Running Press. This book was released on 2006-10-03 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matt Kramer, longtime Wine Spectator columnist and author of the classic Making Sense series of wine books, now turns his palate toward Italy. Though Italian wine is the most popular wine among consumers, it remains puzzling to most wine lovers who wouldn't know a Barolo from a Barbaresco. Though shrouded in mystery, Italian wine has some of the most exciting and affordable varieties being produced today. Kramer is a trusted companion in the wine store, telling his readers the essentials: which wines can't be missed, and which are safe to skip. Organized like a “Shopper's Guide,” this unique book offers the lowdown on the most dazzling wines in every price range-their regions, traditions, and which foods to match with them. With Kramer's trademark wit and intelligence, here is an invaluable tool to finding treasures in the local wine shop.

Making Sense of Burgundy

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Publisher : Quill
ISBN 13 : 9780688128432
Total Pages : 528 pages
Book Rating : 4.1/5 (284 download)

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Book Synopsis Making Sense of Burgundy by : Matt Kramer

Download or read book Making Sense of Burgundy written by Matt Kramer and published by Quill. This book was released on 1993-01-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Called by Hugh Johnson "the best book yet written on Burgundy", this complete guide to the fascinating world of the wines of Burgundy is now available in paperback. Kramer also authored Making Sense of California Wine, a nominee for the IACP/Julia Child Award for Best Book on Wine, Beer, or Spirits in 1992.

New California Wine

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Publisher :
ISBN 13 : 9785558676532
Total Pages : pages
Book Rating : 4.6/5 (765 download)

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Book Synopsis New California Wine by : Matt Kramer

Download or read book New California Wine written by Matt Kramer and published by . This book was released on 2001-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Wine Spectator" columnist and critic Kramer traces the dramatic progress of the California winemaking industry and provides the first comprehensive look at how new approaches have contributed to California's current high status in the world order of wine.

True Taste

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Publisher : Simon and Schuster
ISBN 13 : 1604335696
Total Pages : 112 pages
Book Rating : 4.6/5 (43 download)

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Book Synopsis True Taste by : Matt Kramer

Download or read book True Taste written by Matt Kramer and published by Simon and Schuster. This book was released on 2015-08-04 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's a world of words to describe wine, but only seven you need to know to understand it. Wine is one of the most written about beverages in our history, with dictionaries dedicated solely to the words and phrases used to describe it in the ever-expanding world of self-professed wine connoisseurs. Now, the "great demystifier of wine” (Booklist), highly acclaimed wine expert Matt Kramer, explains in a lucid, accessible and conversational style that there are only seven words that you really need to remember to enjoy wine with anyone.

Terroir and Other Myths of Winegrowing

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Publisher : Univ of California Press
ISBN 13 : 0520276957
Total Pages : 322 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis Terroir and Other Myths of Winegrowing by : Mark A. Matthews

Download or read book Terroir and Other Myths of Winegrowing written by Mark A. Matthews and published by Univ of California Press. This book was released on 2016-03-15 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to grow grapes for a living--and subjects them to critical examination: Is terroir primarily a marketing ploy that obscures our understanding of which environments really produce the best wine? Can grapevines that yield a high berry crop generate wines of high quality? What does it mean to have vines that are balanced or grapes that are fully mature? Do biodynamic practices violate biological principles? These and other questions will be addressed in a book that could alternatively be titled (in homage to a PUP bestseller) On Wine Bullshit"--Provided by publisher.

Secrets of the Sommeliers

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Publisher : Ten Speed Press
ISBN 13 : 158008298X
Total Pages : 242 pages
Book Rating : 4.5/5 (8 download)

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Book Synopsis Secrets of the Sommeliers by : Rajat Parr

Download or read book Secrets of the Sommeliers written by Rajat Parr and published by Ten Speed Press. This book was released on 2010-10-19 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories. Rajat Parr’s profound knowledge of wines, deep relationships with producers, and renowned tasting abilities have made him a legend in the business. As wine director for the Mina Group, Parr presides over the lists at some of the country’s top restaurants. In Secrets of the Sommeliers, Parr and journalist Jordan Mackay present a fascinating portrait of the world’s top wine professionals and their trade. The authors interviewed the elite of the sommelier community, and their colleagues’ insights, recommendations, and entertaining stories are woven throughout, along with Parr’s own takes on his profession and favorite winemakers and wines. Along the way, the authors give an immersion course in tasting and serving wine; share strategies for securing hard-to-find bottles at a good price and identifying value sweetspots among the many regions; and teach readers how to make inspired food pairings. Winner - 2011 James Beard Cookbook Award - Beverage Category

East Coast Wineries

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Publisher : Rutgers University Press
ISBN 13 : 9780813533124
Total Pages : 356 pages
Book Rating : 4.5/5 (331 download)

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Book Synopsis East Coast Wineries by : Carlo DeVito

Download or read book East Coast Wineries written by Carlo DeVito and published by Rutgers University Press. This book was released on 2004 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only comprehensive, up-to-date guide to wineries of the eastern United States! Look out Napa Valley. From Maine to Virginia, a surprising number of vintners are producing impressive wines worthy of a celebratory toast. Or two. Once thought to be a region dominated by quaint farm wines, the eastern U.S. now boasts a number of highly coveted wines. Pinot Noirs and Merlots, Rieslings and Gewürztraminers are being bottled all along the Atlantic, so even the most discriminating wine drinker can find something to please the palate. Here is the only comprehensive, up-to-date directory to nearly 300 wineries across New England and the mid-Atlantic. Wineries in thirteen states are covered: Connecticut, Delaware, Maine, Maryland, Massachusetts, New Hampshire, New Jersey, New York, Pennsylvania, Rhode Island, Vermont, Virginia, and West Virginia. Invaluable as both a buying and touring guide, East Coast Wineries offers insights into the winemaking world and puts the reviews of the experts at your fingertips. Features include: A short history of the winery A listing of wines offered by that winery, plus recommended buys Reviews by wine experts from major newspapers, magazines, and journals Directions and hours of operation A listing of annual wine festivals and other special events Whether you're a wine connoisseur or a beginner, East Coast Wineries is the book to read. Cheers!

Wine and Philosophy

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Publisher : John Wiley & Sons
ISBN 13 : 0470765771
Total Pages : 328 pages
Book Rating : 4.4/5 (77 download)

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Book Synopsis Wine and Philosophy by : Fritz Allhoff

Download or read book Wine and Philosophy written by Fritz Allhoff and published by John Wiley & Sons. This book was released on 2009-02-09 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Wine & Philosophy, philosophers, wine critics, and winemakers share their passion for wine through well-crafted essays that explore wine’s deeper meaning, nature, and significance Joins Food & Philosophy and Beer & Philosophy in in the "Epicurean Trilogy Essays are organized thematically and written by philosophers, wine writers, and winemakers Chapters include, “The Art & Culture of Wine”; “Tasting & Talking about Wine”; “Wine & Its Critics”; “The Beauty of Wine”; “The Metaphysics of Wine”; and “The Politics & Economics of Wine” Accessible to a general audience while at the same time covering some serious philosophical ground Incorporates traditional areas of philosophical study, including philosophy of language, philosophy of perception, aesthetics, metaphysics, ethics and political philosophy A great complimentary text to any guided-tour visit to the Napa Valley or other wineries

The New California Wine

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Publisher : Ten Speed Press
ISBN 13 : 1607743019
Total Pages : 306 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The New California Wine by : Jon Bonné

Download or read book The New California Wine written by Jon Bonné and published by Ten Speed Press. This book was released on 2013-11-05 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to the must-know wines and producers of California's "new generation," and the story of the iconoclastic young winemakers who have changed the face of California viniculture in recent years. The New California Wine is the untold story of the California wine industry: the young, innovative producers who are rewriting the rules of contemporary winemaking; their quest to express the uniqueness of California terroir; and the continuing battle to move the state away from the overly-technocratic, reactionary practices of its recent past. Jon Bonné writes from the front lines of the California wine revolution, where he has access to the fascinating stories, philosophies, and techniques of top producers. Part narrative, part authoritative purchasing reference, The New California Wine is a necessary addition to any wine lover's bookshelf.

Authentic Wine

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Publisher : Univ of California Press
ISBN 13 : 0520275756
Total Pages : 272 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis Authentic Wine by : Jamie Goode

Download or read book Authentic Wine written by Jamie Goode and published by Univ of California Press. This book was released on 2013-02-12 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Naturalness is a hot topic in the wine world. But what exactly is a natural wine? For this book, best-selling wine writer Jamie Goode has teamed up with winemaker and Master of Wine Sam Harrop to explore the wide range of issues surrounding authenticity in wine. Sam Harrop initially trained as a winemaker in New Zealand.

Three Guys from Miami Cook Cuban

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Publisher : Gibbs Smith
ISBN 13 : 9781586854331
Total Pages : 256 pages
Book Rating : 4.8/5 (543 download)

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Book Synopsis Three Guys from Miami Cook Cuban by : Glenn M. Lindgren

Download or read book Three Guys from Miami Cook Cuban written by Glenn M. Lindgren and published by Gibbs Smith. This book was released on 2004 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by the trio that has spawned a renewal of interest in Cuban cuisine,his guide to the flavors of Cuba reveals the island as a tasty confluence ofpanish spices, tropical ingredients, and African influence.

The Pearl of the Côte

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Publisher :
ISBN 13 : 9780615356631
Total Pages : 347 pages
Book Rating : 4.3/5 (566 download)

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Book Synopsis The Pearl of the Côte by : Allen D. Meadows

Download or read book The Pearl of the Côte written by Allen D. Meadows and published by . This book was released on 2010 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Renowned Burgundy authority Allen Meadows, aka the Burghound, guides the reader on a fascinating and richly detailed journey through the most legendary wines in Burgundy - specifically those of Vosne-Romanée, historically referred to as The Pearl of the Côte. Pearl is packed with useful information on the history of the underlying terroir of each of Vosne's grands and premiers crus with original maps, art work and stunning photography. Specific grower listings and the reference standard producers for all of the major appellations, as well as collecting tips are included. For those who wish to become an expert on the wines of Vosne-Romanée and Flagey-Echèzeaux, there is simply no better way than to pour a glass of your favorite Vosne while enjoying the most complete exposition on Vosne ever written.

Italy's Native Wine Grape Terroirs

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Publisher : University of California Press
ISBN 13 : 0520290755
Total Pages : 388 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis Italy's Native Wine Grape Terroirs by : Ian D'Agata

Download or read book Italy's Native Wine Grape Terroirs written by Ian D'Agata and published by University of California Press. This book was released on 2019-08-27 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italy’s Native Wine Grape Terroirs is the definitive reference book on the myriad crus and the grand cru wine production areas of Italy’s native wine grapes. Ian D’Agata’s approach to discussing wine, both scientific and discursive, provides an easy-to-read, enjoyable guide to Italy’s best terroirs. Descriptions are enriched with geologic data, biotype and clonal information, producer anecdotes and interviews, and facts and figures compiled over fifteen years of research devoted to wine terroirs. In-depth analysis is provided for the terroirs that produce both the well-known wines (Barolo, Chianti Classico, Brunello di Montalcino) and those not as well-known (Grignolino d’Asti, Friuli Colli Orientali Picolit, Ischia). Everyday wine lovers, beginners, and professionals alike will find this new book to be the perfect complement to D’Agata’s previous award-winning Native Wine Grapes of Italy.

American Foodie

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Publisher : Rowman & Littlefield
ISBN 13 : 1442249307
Total Pages : 189 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis American Foodie by : Dwight Furrow

Download or read book American Foodie written by Dwight Furrow and published by Rowman & Littlefield. This book was released on 2016-01-14 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: As nutrition, food is essential, but in today’s world of excess, a good portion of the world has taken food beyond its functional definition to fine art status. From celebrity chefs to amateur food bloggers, individuals take ownership of the food they eat as a creative expression of personality, heritage, and ingenuity. Dwight Furrow examines the contemporary fascination with food and culinary arts not only as global spectacle, but also as an expression of control, authenticity, and playful creation for individuals in a homogenized, and increasingly public, world.